Gemelli TP09M1SSDRM User manual

INSTRUCTION MANUAL
COMBO CONVECTION ANDPIZZA OVEN
MODEL No.: TP09M1SSDRM
UPPER OVEN: 120 V/60Hz,1500W
LOWER OVEN: 120 V/60H, 1500W
Gemelli andGemelli,PassionforFood arebrandsof
diPiazzaGemelli,LLC
,locatedinPhoenix,
Arizona. All Rights Reserved.
HOUSEHOLDUSEONLY

Thank you for your purchase of the Gemelli Comb Convection & Pizza Oven. Please take a few
minutes to read this manual before using your oven to become familiar with its parts and
operation.
Table of Content
Important Safeguards----------------------------------------------------------------- page 3
Additional Safety Information------------------------------------------------------ page 4
Know Your Combo Convection & Pizza Oven --------------------------------- pages 5, 6,7,8
BeforeyourfirstUse---------------------------------------------------------- page9
Using your oven ---------------------------------------------------------------------- page 9
Operating Combo Convection oven (Upper oven)------------------------- page 9
Operation Pizza Oven (Lower Oven)-------------------------------------------- page 10
OperationConvection(UpperOven)------------------------------------------ page11
Function: Defrost --------------------------------------------------------------------- page 11
Function: Keep warm --------------------------------------------------------------- page 11
Function: Bake (Standard)------------------------------------------------------ page 11,12
Function: Convection Bake--------------------------------------------------------- page 12
Convection Baking Tips ----------------------------------------------------------- page 13
Function: Slow Cook--------------------------------------------------------------- page 14
Function: Broil ---------------------------------------------------------------------- pages 14, 15
Function: Rotisserie --------------------------------------------------------------- pages 15, 16
Roasting chart -------------------------------------------------------------- page 17
Broil chart --------------------------------------------------------------------------- page 18
Rotisserie chart -------------------------------------------------------------------- page 19
Cleaning and maintenance ------------------------------------------------------ page 20
Warranty Information-------------------------------------------------------------- pages 20, 21, 22
HOUSEHOLDUSEONLY
1
2

22.
23.
Always hold the plug, never pull the cord.
Always wear protective, insulated oven mitts when inserting or removing items from the hot
oven.
Extreme caution must be used when moving an appliance containing hot oil or other hot
liquids.
Extreme caution should be used when using containers other than metal or glass.
Extreme caution should be used when removing trays or disposing of hot grease or other hot
liquids
This appliance has a tempered, safety glass door. The glass is stronger than ordinary glass
and more resistant to breakage. Tempered glass can break, but the pieces will not have sharp
edges. Avoid scratching door surface or nicking edges. If the door has a scratch or nick,
contact our toll-free customer service line before using the oven.
Do not use appliance for other than intended use.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including
the following:
24.
1.
2.
READ ALL DIRECTIONS CAREFULLY
Do not touch hot surfaces during use as the exterior of the oven will become very hot. Use
handles or knobs.
Do not place anything on top of the oven.
Do not immerse cord, plug, or any parts of the oven in water or other liquids to protect
against electric shock,
Do not operate appliance with damaged cord or plug or after the appliance malfunctions or has
been damaged in any manner. Return appliance to the nearest Authorized Service Center for
examination, repair, oradjustment.
Do not use accessory attachments not recommended by the appliance manufacturer as may
cause hazard or injury.
Do not use outdoors.
Donotplaceonornearahotgasorelectricburner,orinaheatedovenorinamicrowaveoven.
Donotlethangcordovertheedgeoftableorcounter,ortouchhotsurfaces,includingstove.
Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts,
creating a risk of electric shock.
Donotstore anyitemontopofthe ovenwheninoperation,orbefore theovencoolsdown.A
fire may occur if the oven is covered, touching, or near flammable material, including curtains,
draperies, walls, and the like when in operation.
Donotcovercrumb trayoranypartof theovenwithmetalfoil.Thiswillcauseoverheating.
Foil can be used to cover approved cooking containers.
Do not place any of the following materials in the oven: cardboard, plastic, paper, or anything
similar.
Donotplaceeyesorfaceinproximitywiththetemperedsafetyglassdoor,ifthesafetyglass
breaks.
Do not store any materials, other than manufacturers recommended accessories, in this oven
when not in use.
Do not insert oversized foods or metal utensils in a toaster –oven, as they may create a fire or
risk of electricshock.
Always close supervision is necessary when any appliance is used by or near children. This
appliance is not recommended for use by children.
Always keep atleast four inches of space on all sides of the oven to allow for adequate air
circulation when operating the oven.
Always unplug from outlet when not in use and before cleaning.
Always allow to cool before putting on or taking off parts and before cleaning.
Always choose timer turns off first, then remove the plug to disconnect.
25.
26.
3.
4.
27.
5.
28.
6.
7.
8.
9.
10.
11.
Additional Safety Information:
Grounding Instructions:
Thisappliancemustbegrounded.Itisequipped witha3-wirecord havingagroundedplug.The
plugmust be pluggedintoanoutletwhichis properly installedandgrounded.
12.
13.
14.
Warning:
Improper use of the grounded wire can result in the risk of electric shock. Consult a
qualified electrician if necessary. Do not attempt to defeat this safety feature by modifying plug.
15.
A short power-supply cord is provided to reduce the hazards resulting from entanglement or
tripping over a longer cord. If it is necessary to use an extension cord, it should be positioned such
that it does not drape over the counter or tabletop where it can be pulled on by children or tripped
over and:
16.
17.
a.
b.
Use only 3-wire extension cord with 3-blade grounding plug
The marked rating of the extension cord must be equal to or greater then the rating of this
appliance. The electrical rating is listed on the back of this unit.
18.
19.
20.
21.
IMPORTANT: This oven is rated 1500 watts. Be sure this is the only appliance operating on
this circuit.
3
4
WARNING : CALIFORNIA PROP 65: (Applicable to California residents only.)
This product can expose you to chemicals including Phthalates or other chemicals which are
known to the State of California to cause cancer, birth defects or reproductive harm. For more
information, visitwww.P65Warnings.ca.gov.

Know Your Combo Convection & Pizza Oven
UPPER CONVECTION OVEN:
Know Your Combo Convection & Pizza Oven (cont.)
OVEN TRANSFER SWITCH:
1)
Transfer Switch controls the operation of both the upper Convection Oven & Pizza Lower
Oven
Engage the oven by pushing the switch to the left which controls the upper oven; pushing
the switch to the right controls the lower pizza oven.
1.
2.
3.
26L, 0.9 cu ft. capacity –Family size oven will serve 4~6 people
Voltage and Power: 120V/60Hz, 1500W
COOKING TUBES: 5pcs heating elements, upper 2pcs quartz tubes + 1pc center halogen tube
for fast cooking, lower 2pcs quartz tubes
TIMER KNOB: 0 - 120-minutes, count down timer
FUNCTION KNOB: 8 - Pre-Set Functions allows you to choose the food you cook
CHROME GRILL RACK: can be moved to3different heightsto provide the best
cooking results for your dish.
NON-STICK COATING: interior left/right/back sides are coated with a non-stick Whitford
coating, provides for Easy-Clean surface for fast easy clean-up
CONVECTION UPPER OVEN includes the accessories below:
2)
4.
5.
6.
7.
8.
NOTE: OVEN CAN ONLY OPERATE ONE-AT-A-TIME DUETOAVAILABLE WATTAGE
a.
b.
c.
Chrome Wire Grill Rack, 1 each
Bake Pan, 1 each
Broil Grill Rack, 1 each, perfect for baking all kinds of meat from beef,
pork, prevents fat and grease from splashing
Universal Drip-BakePan, 1each, necessary for hold the oil & water dropped from
baking meat like chicken/ pork, to avoid oil drop on heating element cause a fire
during oven working.
Upper Pull-Out Crumb Tray, 1 each
Baking Pan Handle, 1 each
Rotisserie Wire Handle, 1 each
3 pcs Rotisserie Spit Rod & 4-prong Forks Set, helps hold food tightly on the spit rod
LOWER PIZZA OVEN:
1)
2)
Pull-Out Stainless-Steel Collapsible Handle easy to use, conveniently hidden.
Pull-Out Drawer height is 4.33”, 13L capacity, can fit a 12” pizza, 9-slices of bread as well as
bakefish,chickenwings,drumsticks,12ouncebeefsteak,porkorlambchops.
Voltage and Power: 120V/60Hz, 1500W
Heating Elements: are Stainless-Steel, M type for evenly applied heat
TIMER KNOB: 0-30 minutes count-down timer
PIZZA DRAWER: is the wire diamond mesh, which allows quick and even heating circulation
for better cookingresults
Pull out handle to remove the wire cooking platform, place food on cooking platform and
insert into oven, settime
Handle must remain open during cooking phase
Below the lower oven drawer there is a crumb tray can be pulled out by hand
d.
3)
4)
5)
6)
e.
f.
g.
h.
7)
8)
9)
a.ChromeWireGrillRack
b. Bake Pan
Black Enamel
c.BroilerGrillRack
BlackEnamel
d. Universal Drip-Bake
Pan Black Enamel
e.Pull-OutCrumbTray
1ea.Upper&Lower
f.BakingPan
Handle
g. Rotisserie Wire
Handle
h.3 pcs Rotisserie SpitRod &4-prong
Forks Set
5
6

ILLUSTRATION of the CONTROL PANEL & KNOBS
CONTROLPANEL:
WIRE RACK POSITION
CAUTION: HOT SURFACES –USE CAUTION ALWAYS WHEN COOKING
READ ALL DIRECTIONS CAREFULLY
READ ALL DIRECTIONS CAREFULLY
7
8
PIZZA OVEN: 30-minute Timer
Lower Rack Position
For Convection Baking, Convection Roast, Keep Warm,
Defrost, Reheating
INDICATOR LIGHT
UPPER LIGHT TO THE LEFT
LOWEROVENLIGHTTOTHERIGHT
OVEN TRANSFER SWITCH ON
Middle Rack Position
For Baking cookies, muffins, cakes, brownies, pastries
and toasting. Recommended for pre-packaged
frozen-food dishes like pizza, lasagna and mac &
cheese.
TIMER KNOB –120-minute, Upper
Convection Oven
FUNCTION KNOB
Upper Rack Position
For Broiling small cuts of meats, burgers, poultry,
chops, fish and veggies. Use for browning and adding
crispness to dishes like casseroles.
TEMPERATURE CONTROL KNOB
Table of contents