Ginnys TXW-9818 User manual

Double Heart
Wafe Maker
Instruction Manual
MODEL: TXW-9818
Ginnys.com • 1.800.544.1590
BRAND

TABLE OF CONTENTS
“Life is happening.
We’ll help you live it...one moment at a time.”
Important Safeguards 3
Specications 4
Part Names 5
How to Operate your Appliance 6
Cooking Guidelines & Tips 7
Cleaning and Care 7
Recipes 8
Warranty 11
President, Ginny’s
IMPORTANT SAFEGUARDS 3
2IMPORTANT SAFEGUARDS 32 IMPORTANT SAFEGUARDS
Ginnys.com •1.800.544.1590
SAVE THESE INSTRUCTIONS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use lid.
3. To protect against risk of electrical shock, do not immerse cord,
plugs or cooking unit in water or other liquid.
4. Close supervision is necessary when any appliance is used
near children. Children should be supervised to ensure that they
do not play with the appliance.
5. Unplug from outlet when not in use and before cleaning.
Allow to cool before putting on or taking off parts or before
cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions, or is dropped or damaged in
any manner. Call our toll-free customer service number for
replacement or return.
7. Never use attachments not made for this appliance.
8. Do not use outdoors.
9. Do not let cord hang over edge of a table or counter, or touch hot
surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. To disconnect, remove plug from wall outlet.
13. Only use this appliance for its intended use.
14. This appliance is not intended for use by any person with
reduced physical, sensory or mental capabilities, or lack
of experience or knowledge. They should not operate this
appliance unless they are given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
Thank-you for purchasing a Ginny’s Brand Double
Heart Wafe Maker. Double hearts means wafes
to the table in double time! And it couldn’t be
easier, either. Before you know it, you’ll be turning
out perfect, golden-brown heart wafes—
and earning lots of ooh”s and “aah”s, too.
Enjoy!

4
IMPORTANT SAFEGUARDS
PART NAMES
PRECAUTIONS/SPECIFICATIONS 5
IMPORTANT SAFEGUARDS
4 5
SPECIFICATIONS Ginnys.com • 1.800.544.1590
IMPORTANT SAFEGUARDS
No user-serviceable parts inside. A short cord is provided to reduce the
hazards resulting of entanglement or tripping over a long cord.
An extension cord may be used with care, however, the marked
electrical rating should be at least as great as the electrical rating of
this appliance. The extension cord should not be allowed to drape
over the counter or tabletop where it can be pulled on by children
or tripped over.
FOR HOUSEHOLD USE ONLY
To reduce the risk of electric shock, this wafe maker is equipped
with a polarized plug, in which one prong is wider than the other.
This plug is intended to t into a polarized outlet only in one
direction. If the plug does not t fully into the outlet, reverse the
plug. If it still does not t, contact a qualied electrician. Do not
attempt to modify the plug in any way.
SPECIFICATIONS
Product Size: 13.5” x 9.5” x 4.25”
Cord Length: 36”
Rate: 120V 60Hz
Wattage: 1400W
Wafe size: 6” diam. x .5”
1. Green Indicator Light
2. Red Indicator Light
3. Red Housing
4. Power cord
5. Integrated ribbed handles
6. Legs with non-slip pads
7. Upper and lower black non stick aluminum grid
1 2
3
4
65
7

7
INSTALLATION & GROUNDING
6
10 GUIDELINES & COOKING TIPS
Ginnys.com • 1.800.544.1590
6 7
HOW TO OPERATE GUIDELINES & COOKING TIPS
1. Before using your Heart-Shaped Wafe Maker for the rst time.
Wipe the grids with a damp cloth. Remove all protective paper
and wrapping.
2. Preheat the wafe maker. Close lid and plug cord into a 120V/ AC
wall outlet. The red light will go on to signal power. Allow the wafe
maker to preheat. The green indicator light will go on when wafe
maker is ready to use.
Note: The rst time you use your wafe maker, it may have a slight odor
and may smoke a bit. This is normal, and common to appliances
with a nonstick surface.
3. When green indicator light goes on, batter can be poured onto
the center of the lower wafe grid. Use a heat-proof plastic
spatula to spread batter evenly over the grids. Close the lid.
4. The green light will go off and the red light will once again illuminate.
It may take several seconds for the red light to come on.
This is normal.
5. Once the wafes are ready to eat, the green light will come on again.
6. Baking time is determined by your desired browning level. If you
want darker wafes, let them bake a little longer.
7. Once the wafe is ready, remove it by gently loosening the edges
with a heat-proof plastic spatula. Never use metal utensils, as they
may damage the nonstick coating.
8. Always disconnect the plug from the wall outlet, once baking is
completed.
Note: The Heart-Shaped Wafe Maker has been treated with
a special nonstick coating. Before the rst use, we suggest
you season the grids with cooking spray or avorless
vegetable oil. If using oil, apply it with a paper towel or pastry
brush. You may nd it helpful to repeat this process before
each use of your wafe maker.
1. Once you have nished baking, remove plug from electrical
outlet. Leave top lid open so grids begin to cool.
2. Never take your wafe maker apart for cleaning.
3. Simply brush crumbs from grooves, and absorb any excess
cooking oil by wiping with a dry cloth or paper towel.
4. You may clean the grids by wiping with a damp cloth to prevent
staining and sticking from batter or oil buildup. Be certain grids
have cooled completely before cleaning. If batter adheres to
plates, simply pour a little cooking oil onto the baked batter and
let stand approximately 5 minutes, thus allowing batter to soften
for easy removal.
5. To clean exterior, wipe with a soft damp cloth. To avoid
discoloration of outer housing due to use of butter and oil
products, we suggest sprinkling baking soda on the stained
areas and wiping down with a soft damp cloth. We recommend
wiping down the wafe maker after each use to keep your
machine looking brand new.
NEVER IMMERSE CORD, PLUG OR UNIT IN WATER
OR OTHER LIQUID.
1. For evenly lled wafes, pour the batter onto the center of the
lower grid and close the cover.
2. We recommend using 1/3 cup batter per wafe for evenly lled
wafes.
3. Wafes are best when made to order, but baked wafes may be
kept warm in a 200°F oven. Place on a rack or in a baking pan or
wrap in foil while in the oven. Wafes wrapped in foil may lose
their crispness.
4. Baked wafes may be frozen. Allow to cool completely, then
place in plastic food storage bag. Use waxed paper to keep
wafes separated. Reheat in a toaster or toaster oven when
ready to use.
CLEANING & CARE

UTENSILS & COOKING CUSTOMER REVIEWS
RECIPES
8
7
9
RECIPES Ginnys.com • 1.800.544.1590
8 9
BASIC WAFFLES
Fresh, homemade wafes make breakfast a special occasion.
Freeze the extras to use later.
INGREDIENTS:
2 cups all-purpose our 2 tbsp granulated sugar
1 tbsp baking powder 1/2 tsp baking soda
1/2 tsp salt 1-3/4 cups reduced fat milk
6 tbsp vegetable oil 2 large eggs
DIRECTIONS:
1. Place ingredients in a large mixing bowl and combine until well
blended and smooth. Let batter rest 5 minutes before using.
2. Preheat your Heart-Shaped Wafe Maker (green indicator light will be
lit when ready).
3. Pour 1/3 cup batter onto the center of the lower grid; spread batter,
using a heatproof spatula, to within 1/2 inch of the edge of the grid.
4. Close lid of wafe maker – indicator light will turn red. When light
turns green again, wafe is ready. Open lid and carefully remove
baked wafe.
5. Repeat with remaining batter. For best results, serve immediately.
You may keep wafes warm until ready to serve in a 200°F oven.
Makes ten wafes.
Variation: For Banana Wafes, add 1/2 cup mashed banana to the batter
when mixing. Additionally, you may wish to add 1/2 cup nely
chopped nuts and/or 1/2 cup mini chocolate morsels to either
Basic Wafes or Banana Wafes.
CORNMEAL WAFFLES
These wafes taste like cornbread. Serve them as a traditional breakfast
food with butter and warm syrup or jam, or serve them hot along with a
chili, soup or stew.
INGREDIENTS:
1-1/4 cups all-purpose our 1 cup cornmeal (yellow or white)
2 tbsp granulated sugar 1 tbsp baking powder
1/2 tsp salt 1-3/4 cups reduced fat milk
6 tbsp vegetable oil 2 large eggs
DIRECTIONS:
1. Place ingredients in a large mixing bowl and combine until well
blended and smooth. Let batter rest 5 minutes before using.
2. Preheat your Heart-Shaped Wafe Maker (green indicator light will
be lit when ready).
3. Pour 1/3 cup batter onto the center of the lower grid; allow batter to
spread toward edges for 5 seconds.
4. Close lid of wafe maker – indicator light will turn red. When light
turns green again, wafe is ready. Open lid and carefully remove
baked wafe.
5. Repeat with remaining batter. For best results, serve immediately.
You may keep wafes warm until ready to serve in a 200°F oven.
Makes ten wafes.
RECIPES

PART NAMES & CONTROL PANEL PART NAMES & CONTROL PANEL 11
1010
10 1110 11
NUTTY WHEAT WAFFLES
Wholesome wheat avor combines with crunchy nuts for a delicious
breakfast, brunch or snack. Top with warm syrup or fruit compote.
INGREDIENTS:
1-1/2 cups all-purpose our 1/2 cup whole wheat our
2 tbsp granulated sugar 1 tbsp baking powder
1/2 tsp salt 2 cups reduced fat milk
6 tbsp vegetable oil 2 large eggs
1/2 cup nely chopped nuts:
such as pecans, walnuts, almonds or hazelnuts
DIRECTIONS:
1. Place ingredients in a large mixing bowl and combine until well
blended and smooth. Let batter rest 5 minutes before using.
2. Preheat your Heart-Shaped Wafe Maker (green indicator light will
be lit when ready).
3. Pour 1/3 cup batter onto the center of the lower grid; spread
batter, using a heatproof spatula, to within 1/2 inch of the edge of
the grid.
4. Close lid of wafe maker – indicator light will turn red. When light
turns green again, wafe is ready. Open lid and carefully remove
baked wafe.
5. Repeat with remaining batter. For best results, serve immediately.
You may keep wafes warm until ready to serve in a 200° F oven.
Makes ten wafes.
RECIPES WARRANTY
Ginny’s warrants this product free from defects in material
and workmanship for one year from provable date of purchase.
Within this warranty period, Ginny’s will repair or replace,
at its option, defective parts at no charge, provided the
product is returned, freight prepaid with proof of
purchase to Ginny’s.
Allow 2-4 weeks for return shipping.
This warranty does not cover improper installation, misuse,
abuse or neglect on part of the owner.
Warranty is also invalid in any case that the
product is taken apart or serviced by an
unauthorized service station.
This warranty gives you specic legal rights
and they may vary from state to state.
THE FOREGOING WARRANTIES ARE IN LIEU
OF ALL OTHER WARRANTIES AND CONDITIONS,
EXPRESS OR IMPLIED,
INCLUDING BUT NOT LIMITED TO THOSE OF
MERCHANTIBILITY OR FITNESS
FOR A PARTICULAR PURPOSE.
Customer Service
8:00 am to Midnight, Monday through Friday
Phone: 1•800•544•1590
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