USAGE & CLEANING TROUBLESHOOTING
CLEANING & TROUBLESHOOTING
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ASSEMBLY
1. Insert the plastic mixing bowl into the groove of the base with the large round
opening facing out and the square opening on top.
2. Insert the spiral rod through the front opening of the mixing bowl into the
opening in the back of the base. The rod should securely attach to the small hole
on the interior of the base.
3. Secure the white plastic panel to the front of the base by securing it through the
attached screws.
4. Choose the plastic pasta shaping disc you want to use and insert it into the back
of the metallic front panel. Make sure the tab on the plastic shaping disc is
inserted into the groove on the front panel.
5. Attach the metallic panel to the screws on the front of the machine and push the
panel in so it is ush against the machine. Secure the panel by tightly screwing
the knobs on.
6. Place square plastic cover on top of the machine and push down to lock it in
place.
USE
Making Pasta
Refer to the following chart for the correct amounts of our and liquid to make the
perfect noodles.
Notes:
• When measuring our with a measuring cup, atten the scoop with the at
side of a butter knife.
• Use the included water measuring cup to measure the liquids.
• When making egg pasta, add the egg to the measuring cup and then add
water until the required liquid amount is reached.
• To make the extrusion process smoother, add a teaspoon of oil to the liquid
before you add it to the our.
Making Pasta Automatically:
1. Assemble the machine as described above, making sure to choose the correct
shaping disc for the type of pasta you want to make.
2. Open the top of the machine.
3. Measure the our and add to the mixing bowl. Replace the cover and lock in
place.
4. Measure the water and set aside.
5. Place the water-adding dish in the grooved area on the top cover. You know it
is in correctly when it ts snugly in the area.
6. Put a bowl under the extruding holes in the front of the machine.
7. Plug the machine in and the display turns on.
8. Press the Auto button. The spiral rod begins turning and the timer starts for the
indicated amount of time.
9. As soon as the mixing process begins, add the water into the water-adding
dish. The water is slowly added and mixed into the our to make the dough.
10. When the mixing is nished, the machine automatically begins extruding the
pasta into the bowl.
11. When the machine nishes extracting all of the dough, 4 beeps sound and the
machine stops.
12. When nished, unplug the machine.
Making Pasta Manually:
1. Assemble the machine as described above, making sure to choose the correct
shaping disc for the type of pasta you want to make.
2. Open the top of the machine.
3. Measure the our and add to the mixing bowl. Replace the cover and lock in
place.
4. Measure the water and set aside.
5. Place the water-adding dish in the grooved area on the top cover. You know it
is in correctly when it ts snugly in the area.
6. Plug the machine in and the display turns on.
7. Press the Mix button. The display blinks a few times, showing the default time
of 4 minutes. You can increase or decrease the amount of mixing time by
pressing the + and – buttons while the time is blinking.
8. After a couple of seconds, the display stops blinking, the spiral rod begins
turning and the timer starts for the indicated amount of time.
9. As soon as the mixing process begins, add the water into the water-adding
dish. The water is slowly added and mixed into the our to make the dough.
10. When the mixing is nished, the machine beeps 3 times.
11. Put a bowl under the extruding holes in the front of the machine. Press the
Extrude button. The pasta begins coming out of the machine into the bowl.
12. When the machine nishes extracting all of the dough, 4 beeps sound and the
machine stops.
13. When nished, unplug the machine.
USE continued...
Making Egg Noodles
To make egg noodles, follow either of the two noodle making processes above with one
exception. Instead of adding the liquid to the water-adding cup, you need to mix the egg-water
combination well and then pour it directly through the small holes in the plastic cover on top of
the machine.
Making Sausage
1. Assemble the machine as described above, making sure to choose the Sausage/Ravioli
Adapter parts and the sausage core in place of the pasta shaping disc. Insert the sausage
core into the shell and secure the shell to the spiral rod with the sausage core facing out.
Then attach the metallic front panel.
2. Add the meat and other sausage ingredients to the bowl and secure the lid to the top of the
machine.
3. Plug the machine in and press Mix. While the time is still blinking, press the – button to
reduce the mixing time to 3 minutes.
4. When the mixing is nished, put the sausage casing over the sausage core, leaving enough
to be able to tie the casing closed.
5. Hold the sausage casing in place on the sausage core and press Extrude. The sausage
mixture begins lling up the sausage casing.
6. Once the sausage casing is lled, press Cancel to stop the extruding process.
7. Remove the sausage casing and tie it closed.
8. Repeat with more casings.
9. When nished, unplug the machine.
CLEANING
• Unplug the machine before cleaning.
• The mixing bowl, spiral rod, upper cover, panels, pasta shaping discs, and knobs should all
be washed with warm, soapy water.
• The exterior of the machine should be wiped down with a soft, damp cloth.
• Dry all parts thoroughly before storing or using.
• The machine should not be submerged in water or any other uid.
• Store the pasta machine in a cool, dry place.
The machine does not turn on
