Hafele HC-I604D User manual

1
USER
MANUAL
PRODUCTS NAME: HOB HC-I604D
Products Applied: 535.02.040
EnglishVietnamese

2
DEAR CUSTOMER,
Important!
Your hob combines exceptional ease of use with excellent effectiveness. Once you have
read the instructions, operating your hob will not be a problem.
Before being packed and leaving the factory, the safety and functions of this hob were
carefully tested.
We ask you to read the User Manual carefully before switching on the appliance. Following
the directions in this manual will protect you from any misuse.
Keep this User Manual and store it near at hand.
The instructions should be followed carefully to avoid any unfortunate accidents.
The appliance may only be operated when you have read and understood this manu-
al thoroughly. The appliance is designed solely for cooking. Any other use (eg heating
a room) is incompatible with the appliance’s intended purpose and can pose a risk
to the user. The manufacturer reserves the right to introduce changes which do not
affect the operation of the appliance.
Certificate of compliance CE
The Manufacturer hereby declares that this product complies with the general require-
ments pursuant to the following European Directives:
•TheLowVoltageDirective2014/35/EC,
• ElectromagneticCompatibilityDirective2014/30/EC,
• ErPDirective2009/125/EC,andthereforetheproducthasbeenmarkedwith
thesymbolandtheDeclarationofConformityhasbeenissuedtothemanufacturer
and is available to the competent authorities regulating the market.

3
CONTENTS
Basic Information
Safety instructions
Description of the appliance
Installation
Operation
Cleaningandmaintenance
Troubleshooting
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4
SAFETY INSTRUCTIONS
Warning: Theapplianceanditsaccessiblepartsbecomehotduringuse.Careshouldbe
takentoavoidtouchingheatingelements.Childrenlessthan8yearsofageshallbekept
away unless continuously supervised. This appliance can be used by children aged from 8
years and above and persons with reduced physical, sensory or mental capabilities or lack
of experience and knowledge if they have been given supervision or instruction concerning
useoftheapplianceinasafewayandunderstandthehazardsinvolved.Childrenshall
notplaywiththeappliance.Cleaningandusermaintenanceshallnotbemadebychildren
without supervision.
Warning: Unattended cooking on a hob with fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover
flame e.g. with a lid or a fire blanket.
Warning: Danger of fire: do not store items on the cooking surfaces.
Warning: If the surface is cracked, switch off the appliance to avoid the possibillity of elec-
tric shock. Metallic objects, such as knives, forks, spoons and lids should not be placed on
the hob surface since they can get hot. After use, switch off the hob element by its control
and do not rely on the pan detector. The appliance is not intended to be operated by means
of an external timer or separate remote-control system. You should not use steam cleaning
devices to clean the appliance.

5
SAFETY INSTRUCTIONS FOR USE
••Beforeusingtheinductionhobforthefirsttime,carefullyreaditsusermanual.Thiswill
ensure user safety and prevent damage to the appliance.
••Iftheinductionhobisoperatedinimmediatevicinitytotheradio,televisionsetorother
radio-frequency-emitting device, make sure that the hob’s touch sensor controls op-
erate correctly.
••Thehobmustbeconnectedbyaqualifiedinstaller.
••Donotinstalltheapplianceneararefrigerator.
••Furniture,wherethehobisinstalledmustberesistanttotemperaturesupto100O•C.
This applies to veneers, edges, surfaces made of plastics, adhesives and paints.
••Theappliancemayonlybeusedoncefittedinkitchenfurniture.Thiswillprotectthe
user against accidental touching the live part.
••Repairstoelectricalappliancesmayonlybeconductedbyspecialists.Improperre-
pairs can be dangerous to the user.
••Theapplianceis not connected to mains when it is unplugged or the main circuit
breaker is switched off.
••Plugofthepowercordshouldbeaccessibleafterappliancehasbeeninstalled.
••Ensurethatchildrendonotplaywiththeappliance.
••Thisapplianceisnotintendedforusebypersons(includingchildren)withphysical,
mental or sensory handicaps, or by those who are inexperienced or unfamiliar with the
appliance, unless under supervision or in accordance with the instructions as commu-
nicated to them by persons responsible for their safety.
••Personswithimplanteddevices,whichsupportvitalfunctions(eg,pacemaker,insulin
pump, or hearing aids) must ensure that these devices are not affected by the induc-
tionhob(thefrequencyoftheinductionhobis20-50kHz).
••Oncepower isdisconnected all settingsand indications areerased. Whenelectric
powerisrestoredcautionisadvisable.Ifthecookingzonesarehot,•H”residualheat
indicator will be displayed. Also child lock key will be displayed, as when the appliance
is connected for the first time.
••Built-inresidualheatindicatorcanbeusedtodetermineiftheapplianceisonandifit
is still hot.
••Ifthemainssocketisnearthecookingzone,makesurethecorddoesnottouchany
hot areas.
••Whencookingusingoilandfatdonotleavetheapplianceunattended,asthereisa
fire hazard.
••Donotuseplasticcontainersandaluminiumfoil.Theymeltathightemperaturesand
may damage the cooking surface.

6
SAFETY INSTRUCTIONS FOR USE
••Solidorliquidsugar,citricacid,saltorplasticmustnotbeallowedtospillonthehot
cooking zone.
••Ifsugarorplasticaccidentallyfallonthehotcookingzone,donotturnoffthehoband
scrapethesugarorplasticoffwithasharpscraper.Protecthandsfromburnsand
injuries.
••Whencookingoninductionhobonlyusepotsandpanswithaflatbasehavingno
sharp edges or burrs as these can permanently scratch the cooking surface.
••Inductionhobcookingsurfaceisresistanttothermalshock.Itisnotsensitivetocold
nor hot.
••Avoiddroppingobjectsonthecookingsurface.Insomecircumstances,pointimpacts
such as dropping a bottle of spices, may lead to cracks and chipping of the cooking
surface.
••Ifanydamageoccurs,seethingfoodcangetintothelivepartsoftheinductionhob
through damaged areas.
••Ifthecookingsurfaceiscracked,switchoffpowertoavoidtheriskofelectricshock.
••Donotusethecookingsurfaceasacuttingboardorworktable.
••Donotplacemetalobjectssuchasknives,forks,spoons,lidsandaluminiumfoilon
the cooking surface as they could become hot.
••Donot install the hob over a heaterwithouta fan, over a dishwasher,refrigerator,
freezer or washing machine.
••Ifthehobhasbeenbuiltinthekitchenworktop,metalobjectslocatedinacabinetbe-
low can be heated to high temperatures through the air flowing from the hob ventilation
system. As a result, it is recommended to use a partition (see Figure 2).
••Pleasefollowtheinstructionsforcareandcleaningofinductionhob.Intheeventof
misuse or mishandling warranty may be void

7
HOW TO SAVE ELECTRICITY
UNPACKING
DISPOSAL
Using the electricity in a responsible manner not only saves money, but also helps protect
the environment. So let’s save electricity! This is how it’s done:
The appliance was protected from damage at the time of transport. After unpacking, please
dispose of all elements of packaging in a way that will not cause damage to the environ-
ment. All materials used for packaging the appliance are environmentally friendly; they are
100%recyclableandaremarkedwiththeappropriatesymbol.
This marking means that the appliance must not be disposed of together with other house-
hold waste after it has been used. The user is obliged to hand it over to waste collection
centre collecting used electrical and electronic goods.
The collectors, including local collection points, shops and local authority departments
providerecyclingschemes.Properhandlingofusedelectricalandelectronicgoodshelps
avoid environmental and health hazards resulting from the presence of dangerous compo-
nents and the inappropriate storage and processing of such goods
Important! Keep the packaging material (bags, Styrofoam pieces, etc.) out of reach of
children during unpacking.
InaccordancewithEuropeanDirective2012/19/UEandPolishlegislationregardingused
electrical and electronic goods, this appliance is marked with the symbol of the crossed-out
waste container.
•●Use the correct cookware
Cookwarewithflatandathickbasecansaveupto1/3ofelectricity.Pleaserememberto
cover cookware with the lid, otherwise electricity consumption increased four times!
•Always keep the cooking zones and cookware bases clean.
Dirt prevents proper heat transfer. Often burnt stains can be removed only with agents
harmful to the environment.
•●Avoiding unnecessary lifting the lid to peek into the pot.
•Do not install the hob in the immediate vicinity of refrigerator / freezer.
The electricity consumption is then unnecessarily increased.

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DESCRIPTION OF THE APPLIANCE
1. On/offsensorfield
2. Heatsettingselectionsensorfield
3. Cookingzoneindicator
4. Timerdisplay
5. Timerindicatorlight
6. Booster sensor field
Description of hob
Control Panel
7. Stop’n go function sensor field
8. Keep Warm function sensor field
9. Childlocksensor
10. Childlockindicatorlight
11. Kitchen timer indicator light

9
INSTALLATION
Making the worktop recess
••Worktopthicknessshouldbe28-40mm,whileitswidthatleast600mm.
••Theworktopmustbeflatandlevel.Edgeoftheworktopnearthewallmustbesealed
to prevent ingress of water or other liquids.
••Thereshouldbesufficientspacingaroundtheopening,inparticular,atleast50mm
distancetothewalland60mmdistancetothefrontedgeofworktop.
••Thedistancebetweentheedgeoftheopeningandthesidewallofthefurnitureshould
beminimum55mm.
••Worktopmustbemadeofmaterials,includingveneerandadhesives,resistanttoa
temperatureof100o•C.Otherwise,veneercouldcomeofforsurfaceoftheworktop
become deformed.
••Edgeoftheopeningshouldbesealedwithsuitablematerialstopreventingressof
water.
••Worktopopeningmustcuttodimensionsasshownonfigure1.
••Ensureminimumclearanceof25mmbelowthehobtoallowproperaircirculationand
prevent overheating. See Figure 2.

10
INSTALLATION
Installing hob
••Usinganelectricalcord,connectthehobaccordingtoelectricaldiagramprovided.
••Removedustfromtheworktop,inserthobintotheopeningandpressinfirmly
1 - Worktop
2-Hobflangegasket
3-Ceramichob
1 2 3
Do not install the hob above the oven without ventilation.
Installing hob in kitchen cabinet
worktop
Installing hob in kitchen work-
top above oven with ventilation

11
INSTALLATION
Electrical connection
Warning!
All electrical work should be carried out by a suitably qualified and authorised electrician.
No alterations or wilful changes in the electricity supply should be carried out.
Thehobismanufacturedtoworkwithaone-phasealternatingcurrent(230V1N~50Hz)
andisequippedwitha3x4mm2connectionlead.
The electricity supply for the hob must have a safety switch which enables the power to
be cut off in case of emergency. The distance between the working contacts of the safety
switchmustbeatleast3mm.
Before connecting the hob to the power supply it is important to read the information on
thedataplateandtheconnectiondiagram.Caution!Theinstallerisobligedtoprovidethe
userwith“applianceelectricalconnectioncertificate”(enclosedwiththewarrantycard).
Live L: BN - brown
Neutral N: BU - blue
EarthPE:GNYE-green/yellow
Powercircuitshouldbeprotectedwitha32Afuse.
Recommendedtypeofconnectionlead:H05VV-F,
3x4mm2.
Important! If the fixed power supply cable is damaged,
it should be replaced at the manufacturer or at an autho-
rized servicing outlet, or by a qualified person to avoid
danger.
Connection diagram
Caution!Voltageofheatingelements230V.Caution!Intheeventofanyconnectionthe
safetywiremustbeconnectedtothePEterminal.

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OPERATION
Before using the appliance for the first time
Induction cooking zone operation principle
Electric oscillator powers a coil placed inside the appliance. This coil produces a magnetic
field, which induces eddy currents in the cookware. These eddy currents induced by the
magnetic field cause the cookware to heat up.
This requires the use of pots and pans whose base is ferromagnetic, in other words sus-
ceptible to magnetic fields.
Overall, induction technology is characterized by two advantages:
Certainsoundscanbeheardduringnormaluseoftheinductionhob,whichdonotaffect
its correct operation.
The noises that can be heard during the normal appliance operation are the result of the
cooling fan operation, cooking method, cookware dimensions, cookware material and the
heat setting. These noises are normal and do not indicate a fault.
••thoroughlycleanyourinductionhobfirst.Theinductionhobshouldbetreatedwiththe
same care as a glass surface.
••switchontheventilationintheroomoropenawindow,astheappliancecouldemitan
unpleasant smell during first use.
••operatetheappliancewhileobservingallsafetyguidelines.
•the heat is only emitted by the cookware and its use is maximised,
•there is no thermal inertia, since the cooking starts immediately when the pot is placed
on the hob and ends once it is removed
••Low-frequencyhumming.Thisnoiseariseswhenthecookwareisemptyandstops
when water is poured or food is placed in the cookware.
••High-frequencywhizz.Thisnoisearisesincookwaremadeofmultiplelayersofdiffer-
ent materials at maximum heat setting. The noise intensifies when using two or more
cooking zones at maximum heat setting. The noise will stop or reduce when heat
setting is reduced.
••Creakingnoise.Thisnoisearisesincookwaremadeofmultiplelayersofdifferentma-
terials. The noise intensity depends on how the food is cooked.
••Buzzing.Buzzingcanbeheardwhenelectronicscoolingfanoperates.

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OPERATION
Pan detector
Pandetectorisinstalledininductionhobs.Pandetectorstartsheatingautomaticallywhen
a pan is detected on a cooking zone and stops heating when it is removed. This helps save
electricity.
The induction hob is equipped with electronic touch control sensor fields, which are op-
erated by touching the marked area with a finger. Each time a sensor field is touched, an
acoustic signal can be heard.
•When a suitable pan is placed on a cooking zone, the display shows the heat setting.
••Inductionrequirestheuseofsuitablecookwarewithferromagneticbase(seeTable).
If a pan is not placed on a cooking zone or the pan is unsuitable, the symbol
isdisplayed.Thecookingzonewillnotoperate.Ifapanisnotdetectedwithin10
minutes, the cooking zone will be switched off. Switch off the cooking zone using the
touch control sensor field rather than by removing the pan.
When switching the appliance on or off or changing the heat setting, attention should
be paid that only one sensor field at a time is touched. When two or more sensor
fields are touched at the same time (except timer and child lock), the appliance ig-
nores the control signals and may trigger a fault indication if sensor fields are touched
for a long time. When you finish cooking switch off the cooking zone using touch
control sensor fields and do not rely solely on the pan detector.
Pan detector does not operate as the on/off sensor.
The protective device:
If the hob has been installed correctly and is used properly, any protective devices are rarely
required.
Fan: protects and cools controls and power components. It can operate at two different
speeds and is activated automatically. Fan runs until the electronic system has sufficiently
cooled down regardless of the appliance or the cooking zones being turned on or off.
Temperature sensor: Temperature of electronic circuits is continuously monitored by a
temperature sensor. If temperature is raised beyond a safe level, this protection system will
reduce cooking zone heat setting or shut down the cooking zones adjacent to the over-
heated electronic circuits.
Pan detection: allows the hob to detect pans placed on a cooking zone. Small objects
placed on the cooking zone (eg, spoon, knife, ring ...) will not be recognised as pans and
the hob will not operate.

14
OPERATION
The high-quality cookware is an essential condition for efficient induction
cooking.
Cookware characteristics
Select cookware for induction cooking
••Alwaysusehighqualitycookware,withperfectlyflatbase.Thispreventstheformation
oflocalhotspots,wherefoodmightstick.Potsandpanswiththicksteelwallsprovide
superior heat distribution.
••Makesurethatcookwarebaseisdry:whenfillingapotorwhenusingapottakenout
of the refrigerator make sure its base is completely dry before placing it on the cooking
zone. This is to avoid soiling the surface of the hob.
••Lidpreventsheatfromescapingandthusreducesheatingtimeandlowersenergy
consumption.
••Todetermineifcookwareissuitable,makesurethatitsbaseattractsamagnet.
•●Cookware base has to be flat for optimal temperature control by the induction
module.
•●The concave base or deep embossed logo of the manufacturer interfere with
the temperature induction control module and can cause overheating of the pot
or pan.
•●Do not use damaged cookware such as cookware with deformed base due to
excessive heat.
•When you use large ferromagnetic base cookware,
whose diameter is less than the total diameter of the
cookware, only the ferromagnetic base heats up.
This results in a situation where it is not possible to
uniformly distribute the heat in the cookware. If the
ferromagnetic area is reduced due to inclusion of al-
uminium parts, then the effective heated area can be
reduced.Problemswiththe detectionof thecook-
ware could arise or cookware may not be detected at
all. To achieve optimum cooking results, the diameter
of the ferromagnetic base should match that of the
cooking zone. If cookware is not detected in a giv-
en cooking zone, it is advisable to try it in a smaller
cooking zone.

15
OPERATION
Cookware size.
Marking of kitchen
cookware
Check for marking indicating that the
cookware is suitable for induction cooking.
Use magnetic cookware (enamelled steel, ferrite stainless
steel, cast iron). The easiest way to determine if your cook-
wareissuitableistoperformthe•magnettest”.Findagener-
ic magnet and check if it sticks to the base of the cookware.
Stainless Steel
Cookwareisnotdetected
With the exception of the ferromagnetic steel cookware
Aluminium Cookwareisnotdetected
Cast iron
Highefficiency
Caution:cookwarecanscratchthehobsurface
Enamelled steel
Highefficiency
Cookwarewithaflat,thickandsmoothbaseis
recommended
Glass Cookwareisnotdetected
Porcelain Cookwareisnotdetected
Cookware with copper
base Cookwareisnotdetected
•In order to achieve best cooking results, use cookware with bottoms (ferromagnetic
part) of the size corresponding to the size of the cooking zone.
••Usingcookwarewiththebottomdiametersmallerthanthecookingzonesizewillre-
duce the effectiveness of the cooking zone and increase cooking time.
••Cookingzoneshavealowerpotdetectionlimitthatdependsonthediameteroffer-
romagnetic part of the pot bottom and the pot material. The use of an unsuitable pot
might lead to pot being undetected by a cooking zone.
•enamelled steel
••castiron
••specialstainlesssteelcookwaredesignedforinductioncooking.
For induction cooking us only ferromagnetic base materials such as:

16
OPERATION
Control Panel
Switch on the appliance
Selecting the cooking zone heat setting
Switch on the cooking zone
Toswitchontheappliancetouchandholdtheon/offsensorfield(1)foratleast1second.
Theapplianceisswitchedonwhenallheatsettingdisplays(3)show“0”anddecimalpoint
is flashing.
If none of the sensor fields is touched within 10 seconds, the appliance switches
itself off.
Whenthecookingzonedisplay(3)showspulsating“0”startsettingthedesiredheatsetting
by sliding your finger across the setting selection sensor field (2).
Oncetheapplianceisswitchedonusingtheon/offtouchsensor(1),selectacookingzone
(3)withinthenext10seconds.
1.Whenacookingzoneselectionsensorfield(3)istouched,“0”onthecorrespondingheat
setting indicator display will pulsate.
2. To select the desired heat setting, slide your finger across the setting selection sensor
field (2).
If none of the sensor fields is touched within 10 seconds of switching on the appli-
ance, the cooking zone switches off.
A cooking zone is active when its display shows a digit or a letter. This indicates the
cooking zone is ready for the heat setting to be set or changed.
No objects should be placed on the sensor fields (this could cause an error). Touch
sensor fields should be always kept clean.
••Immediatelyaftertheapplianceisconnectedtoelectricalmains,alldisplayswilllight
up briefly. Your induction hob is then ready for use.
••Theinductionhobisequippedwithelectronictouchcontrolsensorfields,whichare
operated by touching with a finger for at least 1 second.
••Touchingofasensorfieldisaccompaniedbyanacousticsignaltoacknowledge.

17
You can use booster function on two vertically or horizontally arranged cooking zones at
the same time.
OPERATION
Deactivate cooking zones
Switch off the appliance
Booster function control
Booster function “P”
TheBoosterFunctionincreasesthenominalpowerofthe220x190mmcookingzonefrom
2200Wto3500W,Bridgefrom3600Wto5500W.
In order to activate the Booster function, select the cooking zone and then using sensor (6)
settheheatsettingto“P”.Theletter“P”willbeshownonthedisplay(3).
To switch off the Booster function, touch the heat setting selection sensor field (2) and re-
duce the heat setting, or lift the pot from the cooking zone.
For 220x190 cooking zone, operation of the Booster function is limited to 10 minutes.
Once the Booster function is automatically deactivated, the cooking zone continues
to operate at its nominal power.
The Booster function can be reactivated, provided the appliance electronic circuits
and induction coils are not overheated. When the pot is lifted from the cooking zone
when the Booster function is in operation, it remains active and the countdown con-
tinues.
When the appliance electronic circuits or induction coils overheat when the Booster
function is in operation, it is automatically deactivated. The cooking zone continues
to operate at its nominal power.
••Agivencookingzonemustbeactive.Heatsettingdisplaypulsates.
••Toswitchoffacookingzonetouchtheon/offsensorfieldortouchthesensor(3)for3
seconds. Slide your finger across the heat selection sensor field (2) to reduce the heat
settingto“0”
••Theapplianceoperateswhenatleastonecookingzoneison.
••Toswitchofftheappliancetouchtheon/offsensor(1).
Ifacookingzoneisstillhot,therelevantdisplay(3)willshowtheletter“H”toindicatere-
sidual heat.

18
OPERATION
The child lock function
Turn Child Lock on/off
Residual heat indicator
TheChildLockfunctionprotectstheappliancefrominadvertentoperationbychildren.The
appliance can be operated once the child lock function has been released.
ThechildlockfunctionTheChildLockfunctioncanbesetwhentheapplianceturnedon
or off.
Touchandholdsensor(9)for5secondstoturnChildLockon/off.Indicatorlight(10)ison
whentheChildLockfunctionison.
The Child Lock function remains set until it is released even after the appliance has
been switched off and then switched on again. Disconnecting the appliance from
electrical mains deactivates the Child Lock.
Heat energy that remains accumulated in the cooking zone after cooking is called the
residual heat. The appliance displays two different levels of residual heat. When a cooking
zonetemperatureisabove60•Candthecookingzoneortheapplianceisswitchedoff,the
relevantcookingzonedisplaywillshowtheletter“H”.Residualheatindicationisdisplayed
aslongasthecookingzonetemperatureexceeds60o•C.Whenacookingzonetempera-
tureisbetween45o•Cand60o•C,therelevantcookingzonedisplaywillshowtheletter“h”
indicatinglowresidualheat.Whenacookingzonetemperatureisbelow45•oCtheresidual
heat indication is turned off.
The hob also features AMBIENT light that indicates the residual heat. The ambient
light turns on when you use one of the cooking zones and turns off when the residual
heat indicator (“H”) goes off.
When residual heat indicator is on, do not touch the cooking zone as there is a risk
of burns and do not place on it any items sensitive to heat!
The “H” residual heat indicator is not displayed during a power outage. However,
cooking zones may still be hot!

19
Automatic warm-up function
Limit the operating time
Timer
Set the Timer
In order to increase efficiency, the induction hob is fit-
ted with a operating time limiter for each of the cooking
zones. The maximum operating time is set according
to the last heat setting selected.
If you do not change the heat setting for a long time
(see table) then the associated cooking zone is auto-
matically switched off and the residual heat indicator is
activated.However,youcanswitchonandoperatein-
dividual cooking zones at any time in accordance with
the operating instructions.
After a certain time of operation at boosted power, the
cooking zone switches back to the heat setting set,
which will be shown on the display.
If a pot is lifted from the cooking zone and replaced
before the warm-up countdown is completed, the
warm-up function will resume and countdown will
continue until completed.
Timer function makes cooking easier by making it possible to set Duration. It can also be
used as a Kitchen Timer.
Timer function makes cooking easier by making it possible to set Duration. The timer func-
tioncanonlybesetwhenacookingzoneisoperating(heatsettingisgreaterthan“0”).The
OPERATION
•••Touchsensorfield(3)toactivatetheselectedcookingzone.
••Thenslidingyourfingeracrossthesettingselectionsensorfield(2)setthedesiredheat
settinginthe1-8rangeandthentouchsensorfield(3)again.
••ThedisplaywillalternatebetweentheletterAandtheheatsetting.

20
OPERATION
Change Timer Duration
Check Timer Duration
Stop the Timer
Kitchen Timer
ProgrammedTimersettingcanbechangedatanytime.
To change the programmed Timer setting, select a cooking zone by touching the cooking
zoneselectionsensorfield(3),andthentouchtheTimerselectionsensorfield(4).
TocheckprogressofTimercountdownatanytime,touchthetimersensorfield(4).Timer
indicatorlight(5)ofarelevantcookingzonewillflash.
When no cooking zones are in use, the Timer function can be used as a regular Kitchen
Timer.
When the set time has elapsed an acoustic signal is sounded, which can be muted by
touching any sensor field. If no sensor field is touched, the acoustic signal will stop auto-
matically after 2 minutes. To stop the timer countdown before the set Duration has elapsed:
Timer countdown can be set independently for all cooking zones.
If more than one timer is set the shortest duration is displayed. Timer indicator light
(5) of a relevant cooking zone will flash.
timer function can be set independently for all individual cooking zones. Timer countdown
canbesetfrom1to99minutes.Tosetthetimer:
••selectacookingzonebytouchingcookingzoneselectionsensorfield(3)andselect
thedesiredheatsettingfrom1to9byslidingyourfingeracrosstheheatsettingse-
lectionsensorfield(2).Thedisplaywillshowtheselectedheatsettingsfrom1to9.
••then,duringthenext10seconds,touchtheTimerselectionsensorfield(4).“00”will
beshownontheTimerdisplay(4)andtheappropriateTimeractivationindicatorlight
(5)willlightuptoindicateactivationoftheTimerfunctionfortherelevantcookingzone.
••Now,selectthedesiredTimersettingbyslidingyourfingeracrossthesettingselection
sensor field (2). The second digit is set first and the first digit is set next. Once the
seconddigitisset,touchthesensor(4)againtosetthefirstdigit.Ifyoudonotset
anyvalueforthefirstdigitwithin10seconds,thevaluewillbesetto“0”(eg.”06”).The
countdownstartswhentheTimeractivationindicatorlight(5)startsflashing.
•Touchcookingzoneselectionsensorfield(3)toselectacookingzone.Thedisplaywill
become bright.
••Thentouchandholdsensorfield(4)for3secondsoradjustdurationusingthesensor
field(2)slidingyourfingerdownto“00”
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