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CLEANING THE REFRIGERATOR COMPARTMENT
Clean the inside of the refrigerator at least twice a year. Turn temperature control dial to "0",
unplug the refrigerator and remove food and shelves. Wash inside with warm water and baking
soda solution (about two table spoonsof baking sodato one liter of water). Rinse anddry. Do not
use cleansers such as soaps, detergents, scouring powder or spray cleaners which can cause
odorsinside therefrigerator.
Wash the ice cube tray, crispers and shelves in mild detergent solution, rinse thoroughlyand dry
with a soft cloth. To help prevent odors, leave an open box of baking soda in the refrigerator.
Changethe boxeverythreemonths.
Donotwashany plasticparts formyour refrigeratorin thedishwasher.
Kindly remove, drip tray, attached with compressor, Throw away its water, wash it properly,
attach it with the compressor again.
The refrigerator compartment will automatically defrost. The water from defrosting drains
through the hole in the bottom of the inside of the refrigerator and accumulates in drip pan.
Never cover the drainholewith food or any othermaterial. Checkthedrain hole frequently, to
be sure that it is not clogged or blocked in any way. From time to time, clean the drain by
pouring1cupofwarmwaterintoit.
The freezer compartment requires defrosting from time totime. Defrost whenever froston the
wall of the freezer compartment becomes 1/4-inch thick. Never use a sharp or metallic
instrument or an electric appliance to remove frost as it may damage the cooling coils. (A
punctured cooling coil will cause serious problems and void the warranty). We recommend
usingtheplasticscraperincludedwithyourrefrigerator.
Prior to defrosting, increase your temperature control dial to "7" and allow the refrigerator to
run for 12 hours. This will help to eliminate defrosting of foods when they are removed from
the freezer compartment. To defrost, set temperature control dial to "0" and unplug the
refrigerator. Remove foods and ice cube tray from the freezer compartment. Wrap foods in
several layers of newspaper and store in acold place. Defrosting usually takes a few hours.
To defrost faster, keep the door open and place a bowl of warm water in the freezer
compartment. During defrosting, remove the melted ice from the bottom of the freezer
compartment with a sponge. When all ice has melted, wipe the freezer compartment with a
dampcloth.Drythoroughlywithasoftcloth.
Turn the temperature control to the desired setting and return foods and ice cube tray to the
freezercompartment.
Defrosting