Hark HK0526 Parts list manual

ASSEMBLY AND OPERATION
INSTRUCTIONS
GAS PIZZA OVEN
grill roast smoke

Gas Pizza oven
Warranty Details
After Sales Support
Telephone: [phone]
[phone]
Email: [email protected]
YEAR
WARRANTY
grill roast smoke
Hark Enterprises Pty Ltd warrants that this genuine HARK® brand product is free from
defects in workmanship and materials for 12 months from the date of purchase.
If as a result of normal use in compliance with the manufacturer’s instructions the product
fails to operate within the warranty period, we will repair or replace the product. This
warranty does not extend to cover any damage due to burn out or rust.
Our goods come with guarantees that cannot be excluded under the Australian Consumer
Law.
You are entitled to a replacement or refund for a major failure and for compensation for
any other reasonably foreseeable loss or damage. You are also entitled to have the goods
repaired or replaced if the goods fail to be of acceptable quality and the failure does not
amount to a major failure.
The benets given to you in this warranty are in addition to other rights and remedies in
respect of the product that the consumer has under the Competition and Consumer Act
2010 and similar state and territory laws.
In the event of a product failure, the goods should be returned at your cost to the original
place of purchase, with specic details of the complaint, and a copy of the purchase
receipt.

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Model No.: HK0526
Product Name: GAS PIZZA OVEN - For Universal (LPG) use only
HAZARDOUS FIRE OR EXPLOSION MAY RESULT
IF INSTRUCTIONS ARE IGNORED.
It is the consumer's responsibility to see that the pizza oven is properly
assembled, installed, and taken care of. Failure to follow instructions in this
manual could result in injury and/or property damage.
FOR OUTDOOR USE ONLY.
IMPORTANT : READ THESE INSTRUCTIONS FOR USE CAREFULLY. FAMILIARISE
YOURSELF WITH THE APPLIANCE BEFORE CONNECTING IT TO ITS GAS
CONTAINER. KEEP THEESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open ame.
3. Open pizza oven door.
4. If odour continues, immediately call your
gas supplier or your local re department.
PRECAUTIONS
1. Leak test all connections after each tank rell.
2. Never check for leaks with a match or open
ame.
3. Do not store or use gasoline or other
ammable vapours and liquids in the vicinity
of this appliance.

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EXPANDED VIEW
stone
Wire support grid
Line drawings are not to scale. Specications are subject to change without notice.

5
HARDWARE PACK
INSTRUCTIONS FOR YOUR NEW GAS PIZZA
OVEN
Tools needed for assembly
Phillips Head Screwdriver (not included)
Before assembly
Please read all instructions thoroughly before proceeding.
Find a large, clean area in which to assemble your pizza oven. Please refer to the parts list and
assembly diagram as necessary.
Ensure any transit protection or packaging is removed.
Do not throw out any packaging until pizza oven is fully assembled in case parts are still
enclosed.
Spacer
10

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A. ASSEMBLY OF THE GAS PIZZA OVEN
STEP 1 ATTACH MOULDED BLACK FEET
—Attach the (4) molded, black feet to the bottom of the Oven using (4) M4x20 screws as
shown in Fig. 1

Fig. 1
STEP 2 ATTACH SMOKE STACK
—Attach the Smoke Stack Assembly to the ring on the top of the Oven using (3) M5x12 screws
as shown in Fig. 2


Fig. 2

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STEP 3 ATTACH CONTROL KNOB
—With the Dot on the Control Knob in the top position, push the Knob firmly onto the Valve
Stem as shown in Fig. 3
STEP 4 ATTACH HEAT REFLECTOR PLATE
—Attach the Back Heat Reflector plate to the back of the Oven. Place (4) M5x30 screws
through the (4) holes in the Plate, slide a Spacer onto each screw and then an M6 Washer
onto each screw. Fasten all screws and the Plate to the Oven


Fig. 3
Fig. 4
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

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STEP 5 ASSEMBLING THE STAND
—The stand is made up of the top storage shelf (part 15), the bottom gas bottle shelf (part
16) and the front and back legs. Please note the bottom shelf has an opening to hold
the gas bottle. This recess should be closest to the back of the pizza oven. (Refer Fig 5)
The back legs can be recognised by a small right angle at the top of the leg.(Refer Fig 5)
Attach a Leg to the Middle and Bottom Shelves using (8) M6x10 screws, per Fig. 6
STEP 6 ATTACHING THE LEGS TO THE STAND
—Attach the other (3) Legs to the Shelves using (8) M6x10 screws in each Leg. Note the
position of each Leg Tab, must be at the top and facing in the correct direction as shown in
Fig. 5. Be sure all the screws are tightly assembled Fig. 7.




Fig. 6
Fig. 5
Fig. 7

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STEP 7 ATTACHING THE PIZZA OVEN TO THE STAND
—Place the Stand upright. With a Helper, put the Oven in position on top of the Legs, and make
certain that the holes in the Legs match the attaching threaded holes in the sides of the Oven.
Fasten the Oven to the stand with (4) M6x10 screws as shown in Fig. 8
STEP 8 INSERTING PIZZA STONE AND ROAST RACKS
—Locate the Pizza Stone (part 6) and the Pizza Stone wire support grid (part 7). This support
grid has wires to locate and hold the Pizza Stone in the correct position. Place the support
grid in the bottom of the pizza oven, just above the burner. You will see that there are 3 tabs
that extend from each side of the inside of the pizza oven. These are what the wire support
grid rests on.
Place the pizza stone (part 6) on the wire support grid. The pizza stone should sit into the wire
support grid so that the stone is positioned closest to the front of the pizza oven.
Next, place the (2) standard wire Cooking Grids (part 5) on the support shelves in the Pizza
Oven above the pizza stone as shown in Fig. 9

Fig. 8
Fig. 9
Your Gas Pizza Oven is now ready to use. PLEASE read the lighting instructions and use manual
carefully!




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B. THE GAS SYSTEM
1. GAS AND REGULATOR INFORMATION
This pizza oven is designed for Propane (LPG) gas use only. Gas bottles with a "POL"
connection are to be used with this pizza oven. Suitable regulators must have an outlet
pressure of 2.75 kPa. You must have the proper regulator and bottle in order for the pizza
oven to operate safely and efciently. Ensure that a 100% propane (LPG) rellable gas
cylinder currently certied to Australian Standard AS2030.1:2009 is used. Do not use
disposable gas cylinders. Please note the hose and regulator supplied with this pizza oven
are of an approved type and are specically designed for use with your pizza oven.
2. CONNECTING THE HOSE AND REGULATOR TO THE GAS BOTTLE
—Only use the hose assembly supplied with this appliance for direct connection to the
cylinder – DO NOT USE ADAPTORS. Do not use any other hose assembly. Check the
gas hose for damage or signs of abrasion before each use.
—Keep the hose clear of sharp edges and hot surfaces.
— Avoid twisting or kinking the exible hose.
—If damaged, do not use the hose and replace it immediately. If there is any doubt, contact
the customer service line on 1300 799 787.
—Make sure all pizza oven and gas cylinder control knobs are in the off position. Connect
the regulator to the gas cylinder by inserting the regulator connection into the gas bottle
outlet. This is tightened in an anti clockwise motion.
—Firmly hand tighten and then be sure to check for leaks at all gas connections.

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3. LEAK TESTING
Open the gas control valve on the cylinder. Check for leaks by brushing a solution 1/2 water
and 1/2 soap over all gas system joints, including all valve connections, hose connections
and regulator connections. DO NOT USE AN OPEN FLAME to test for leaks at anytime. If
bubbles form over any of the joints, there is a leak. Turn off the gas supply and re-tighten
all joints. If bubbles form again, do not use the pizza oven. Please contact the customer
service line on 1300 799 787. Check for leaks annually or whenever the gas cylinder is
relled.
—If you need a replacement hose and regulator or have any queries on the gas system,
please call our Customer Service line on 1300 799 787.
C. INSTALLATION
1. CHOOSING A LOCATION
This pizza oven is for outdoor use only and should be placed in a well-ventilated area. Take
care to ensure that the Minimum clearances: From sides: 1000mm, From back: 1000mm,
From above (vertical): 1000mm.
Keep this pizza oven away from any ammable materials!
2. OTHER PRECAUTIONS
Do not obstruct any of the ventilation openings in the pizza oven body. Also, always
position the gas cylinder in the gas bottle recess which is safely away from any source
of heat. Should you need to change the gas cylinder, conrm that the cylinder is off, and
that there are no sources of ignition (cigarettes, open ame, sparks, etc.) near before
proceeding. Before use be sure to inspect the gas hose and ensure it is free of any twisting
or tension. The hose should hang freely with no bends, folds, or kinks, which could obstruct
the free ow of gas. Apart from the connection point, no part of the hose should touch
any hot parts. Inspect the hose before use. If the hose is damaged, it must be replaced
with a hose from the manufacturer. Should minimum clearances not be adhered to severe
are up may be experienced due to a lack of airow around the pizza oven, thus voiding
manufacture’s warranty.
FOR STORAGE AND CYLINDER EXCHANGE,
DISCONNECT THE CYLINDER ONLY.
DO NOT DISCONNECT HOSE FROM APPLIANCE.

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D. OPERATION
WARNINGS
—This pizza oven should not be used indoors.
—Read the instructions carefully before using the appliance.
— Caution: Accessible parts may be very hot. Keep young children away.
—This appliance is not intended to be installed or used on a recreational vehicle or marine
environment.
—This appliance must only be serviced by an authorised person.
—ONLY USE IN WELL VENTILATED AREAS.
CARBON MONOXIDE HAZARD-THIS APPLIANCE CAN PRODUCE
CARBON MONOXIDE WHICH HAS NO ODOUR. USING IT IN
ENCLOSED SPACE (FOR EXAMPLE CARAVAN,TENT, CAR, MOBILE
HOME) MAY CAUSE DEATH.
SAFETY TIPS
Please observe the following points before using the pizza oven:
—Ensure pizza oven is placed on horizontal surface.
—DO NOT move appliance whilst in operation.
—Never leave pizza oven unattended when hot or in use.
—DO NOT modify this appliance.
—Turn off the gas supply at the gas cylinder after use.
— Do not tamper with any parts. Any modication of this appliance is dangerous and will nullify
any warranty.
—The use of protective gloves is recommended when cooking or handling any parts of the pizza
oven while it is hot or in use.
— In the event of a gas leak, shut off gas supply immediately and extinguish any ames. Contact
customer service line.
LIGHTING THE PIZZA OVEN
WARNING: OPEN DOOR BEFORE LIGHTING.
Electronic Ignition
1. Make sure the valve, the hose and the regulator are connected correctly as per the assembly
instructions.
2. Open the gas control valve on the gas cylinder.
3. Push down the control knob and keep pressing while turning anti-clockwise to the
90º position (‘High’ position). Keep the knob pressed and push the ignition button several

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times until burner has lit. If the burner has not lit, repeat this process.
4. If the burner has not lit after 3 attempts, turn off the gas tap, wait 5 minutes and then repeat
step 3. If the pizza oven still fails to light, please refer to the manual ignition instructions
below.
5. When the burner is lit, adjust the heat by turning the knob to the High or Low position.
6. After use, turn all control knobs to the OFF setting and turn off the gas control valve at the
cylinder.
Manual Ignition
1. Remove pizza stone from support grid.
2. Open the gas control valve at the cylinder.
3. Insert lit match through the supporting grid and place near the burner.
4. Push and turn the control knob anti-clockwise to the High ame position.
5. If burner still fails to light after 5 seconds, turn to OFF position and wait 2 minutes. Then
begin again from step 3. If the burner still fails to light after several attempts, call the
customer service line.
WARNING: IF THE BURNER FAILS TO IGNITE, TURN THE CONTROL KNOB OFF
(CLOCKWISE) AND ALSO TURN THE CYLINDER VALVE OFF BEFORE
ATTEMPTING TO RELIGHT WITH IGNITION SEQUENCE.

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F. CARE AND MAINTENANCE
Regularly clean your pizza oven between uses and especially after extended periods of
storage. Never douse the pizza oven with water when its surfaces are hot.
In order to extend the life and maintain the condition of your pizza oven, we strongly
recommend that the unit be cooled, cleaned, dried and then covered when left outside for
any length of time, especially during the winter months.
1. CARE OF BURNERS
Ensure that there are no signs of blockage (debris, insects) in either the burner portholes,
the primary air inlet, or the neck of the burners. Use compressed air or a pipe cleaner wire to
clear obstructions. A wire brush can be used to remove corrosion from the burner surfaces.
2. PIZZA STONE
The pizza stone can be cleaned by scraping any excess food from the stone. Do not
immerse the pizza stone in water. A damp cloth maybe used to remove any food residue.
3. COOKING TIPS
Because the pizza stone sits directly above the burner it can get extremely hot. If you are
nding that your pizza bases are cooking too quickly or burning on the stone then the rst
step is to turn down the gas setting to low. Remember the stone will actually be a lot hotter
than the temperature gauge reading on the oven door.
If you are still cooking the pizza’s too quickly we recommend starting to cook the pizza’s
on either of the two roasting racks rst. This will allow the pizza toppings to cook through
rst and then you can place on the pizza stone to crisp the base. We also recommend using
pizza trays to cook with.
4. STORAGE
Store your pizza oven in a cool dry place. Cover the burner with aluminium foil in order to
prevent insects or other debris from collecting in burner holes if not used for long periods
of time. The gas cylinder should be disconnected from the pizza oven and stored outdoors.
When using the pizza oven after extended periods of storage, please follow all of the care
and maintenance instructions.
Cylinders must be stored outdoors in a well ventilated area out of the reach of children. Any
indoor storage shall comply with Section 2 Minor storage and usage of AS/NZS 1596.
WARNING: Ensure any covers are removed prior to operating the pizza oven.

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Diagrammatical Representation of
"OUTDOOR AREAS"
THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN-AIR SITUATION
WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE
AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL
CONVECTION. THIS PIZZA OVEN IS NOT DESIGNED FOR MARINE USE.
ANY ENCLOSURE IN WHICH THE APPLIANCE IS USED SHALL COMPLY WITH ONE OF THE
FOLLOWING:
—An enclosure with walls on all sides, but at least one permanent opening at ground level and
no overhead cover (refer to example 1).
—Within a partial enclosure that includes an overhead cover and not more than two walls.
(Refer to example 2).
Figure 1 Outdoor Area,
Example 1
Figure 2 Outdoor Area,
Example 2

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—Within a partial enclosure that includes an overhead cover and more than two walls, the
following shall apply:
a) at least 25% of the total wall area is completely open, and
b) at least 30% of the remaining wall area is open and unrestricted
(Refer to examples 3, 4 and 5).
— In the case of balconies, at least 20% of the total side, back and front wall areas shall remain
open and unrestricted.
Both ends open
Open side at least 25%
of the total wall area
Figure 3 Outdoor Area,
Example 3
Figure 4 Outdoor Area,
Example 4
Open side at least 25%
of the total wall area
30% or more in total
of the remaining wall area
is open and unrestricted
Figure 5 Outdoor Area,
Example 5

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REPLACEMENT PARTS
Note: use only original parts. This will protect your warranty coverage for parts replaced
under warranty.
AFTER SALES SERVICE
For enquiries regarding service or spare parts, please call 1300 799 787
Technical Specications
Universal
Model SAI No. Injector(mm) Pressure(kPa) Inp/Burn(MJ/h) Total(MJ/h)
HK0526 GSCS20248 1.26 2.75 21.0 21.0
Minimum clearance of Pizza Oven to combustible surfaces is 100cm at the sides, 100cm from back and
100cm above the Pizza Oven.
Made in China Guangdong Canbo Electrical Co., Ltd.
This grill is manufactured by:
Guangdong Canbo Electrical Co., Ltd.
No.268 Qixin Road, Xingtan Town,
Shunde District, Foshan City,
Guangdong Province,
China
Made in China
Imported by:
Hark Enterprises Pty Ltd
Unit 11, 41-49 Norcal Rd
Nunawading, VIC, 3131
Local Call: 1300 799 787 (Excl. mobiles)
Phone: [phone]
Fax: [phone]
Email: [email protected]
web: www.hark.com.au
YEAR
WARRANTY
After Sales Support
Telephone: [phone]
[phone]
Email: [email protected]

Hark Enterprises Pty Ltd
Unit 11, 41-49 Norcal Rd, Nunawading, VIC 3131
T: 1300 799 787
E: [e-mail]
W: www.hark.com.au