Healthy Choice EFP110 User manual

Model no: EFP110
Batch no: PR4271
INSTRUCTION MANUAL
PLEASE READ AND RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE.
THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE ONLY.

The illustrations used in the manual are to illustrate the operation method and structure of the
product. Where there is a small difference between the physical item and the illustrations, please take
the physical as the standard.
Introduction:
Sear meats, simmer curries, sauté veggies, scramble eggs, bake a casserole, bake a pizza, fry chicken,
all in one pan… the options are endless with this family-size 10 litre capacity Non-stick Electric Fry
Pan. With an extra-large 38-centimetre diameter working surface, sorting out tonight’s dinner for the
entire family is no obstacle.
This benchtop electric frying pan offers a natural cooking method that is as good for you as it tastes.
It is designed to cook using the natural oils in the food without needing any more extra added oil. The
die-cast aluminium housing provides optimum heat retention while the PFOA-free non-stick coating
allows for easy cooking, stirring and serving of food. Designed to heat up quickly and evenly, your
meals will cook to perfection with even temperature distribution.
Enjoy 5 temperature level adjustments, up to 240°C, through a simple control dial. The cool-to-touch
built-in handles provide convenience for moving around the benchtop and for safe cleaning. The
tempered glass lid seals in the flavours and moisture and also has a cool-to-touch knob. Complete
with easy clean-up, this Non-stick Electric Fry Pan is a healthy and space-saving option for your
kitchen.
Features:
•10 litre capacity,
•38-centimetre diameter working surface,
•PFOA-free non-stick coating,
•5 temperature level adjustments,
•240°C max temperature,
•Tempered glass lid,
•Cool-to-touch built-in handles and lid knob,
•Die-cast aluminium housing body, easy to clean
•Power: 1500W
Important safety instructions:
•Please read these operating instructions through carefully before using the electric fey pan.
•Only connect the unit to an AC power supply. The voltage listed on the rating plate must
coincide with the voltage of your power supply.
•Do not use the unit with an extension lead or power board.
•Keep the electric cable away from hot surfaces and open flames or sharp edges.
•Avoid danger of tripping, do not allow the electric cable to hang down.
•Never touch the electric cable and plug with wet hands.
•Never immerse the unit, electric cable or plug into water or other liquids. Danger to life
through electric shock!
•Never leave the unit unattended during use.
•Keep children away from the unit. Pay particular attention when children are in the vicinity!
•This appliance is not intended for use by person (including children) with reduced physical,
sensory or mental capability has or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for

their safety.
•Children should be supervised to ensure that they do not touch or play with the appliance.
•Do not use the unit outside.
•The unit is only intended for home use and not for commercial purposes.
•This appliance is only intended to be used in household and similar applications such as:
-staff kitchen areas in shops, offices, and other work environments
-farm houses
-by clients in hotels, motels, bed and breakfast and other residential environments
•Do not use a sharp knife to cut food items on the surface of the electric fry pan.
•Only use plastic or wooden utensils when cooking to protect the non-stick surface of the
electric fry pan from becoming scratched.
•Regular high heat cooking may discolour the non-stick surface, this is normal and will not
affect the performance of the non-stick coating.
•Check the unit, electric cable and plug regularly for visible damage. Do not use the unit
under any circumstances if you have noted any damage.
•Have damage repaired by a qualified specialist only. Never attempt to repair any damages
yourself.
•Only use the unit on a steady, heat-resistance surface. Never position the unit close to hot
surfaces or open flames.
•Do not use the unit on an unsteady surface or a flammable surface such as carpet or a table
cloth.
•Ensure there is at lease 15cm clearance space around the unit while it is in operation.
•Do not put the thermostat controller on the electric fry pan’s surface.
•High temperatures are present during operation. Only touch the handles on the unit.
•Do not move the electric fry pan during operation.
•The electric fry pan is not designed to be operated with an external timer or a separate
remote control system.
Packaging information:
■Warning of suffocation! Keep children and animals away from the packaging material!
•The unit is packaged to protect against transport damage.
•The packaging materials are recyclable. Please dispose of the packaging materials via the
appropriate recycling system in an environmentally-friendly manner.

Unit overview:
1. Glass cover handle
2. Power connection base
3. Fry pan
4. Handles
5. Cooking surface
6. Glass cover
Temperature sensor:
1. Temperature sensor
2. Electric plug
3. Electric cable
4. Temperature regulator
5. Control lamp
0

Preparing the unit:
Note:
•Before using the unit for the first time,
carefully clean the unit and lid.
•Do not use any aggressive detergents,
brushes with metal or nylon bristles or
sharp objects such as knives or spatulas
for cleaning the unit.
•Avoid damaging the non-stick coating.
•Always dry the unit thoroughly after cleaning it.
Connecting the unit:
1. Connect the temperature regulator to the base of the
electric fry pan.
- Make sure that the plug is connected properly.
2. Set the temperature selector switch to heat level "0".
3. Connect the plug to a 220-240 V / 50/60 Hz power point.
ATTENTION:
Do not use a power board or an extension lead.