IKEA KULINARISK User manual

KULINARISK
GB


ENGLISH 4

Contents
Safety information 4
Safety instructions 6
Installation 8
Product description 9
Control panel 9
Before first use 11
Daily use 12
Microwave mode 16
Clock functions 21
Automatic programmes 22
Additional functions 23
Hints and tips 25
Care and cleaning 25
Troubleshooting 26
Technical information 28
ENVIRONMENT CONCERNS 28
IKEA GUARANTEE 29
Subject to change without notice.
Safety information
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible if
an incorrect installation and use causes injuries and damages.
Always keep the instructions with the appliance for future
reference.
Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved.
•Do not let children play with the appliance.
•Keep all packaging away from children.
•Keep children and pets away from the appliance when it
operates or when it cools down. Accessible parts are hot.
•If the appliance has a child safety device, we recommend you
activate it.
•Cleaning and user maintenance shall not be made by
children without supervision.
ENGLISH 4

•Children of less than 3 years should be kept away unless
continuously supervised.
General Safety
•Only a qualified person must install this appliance and
replace the cable.
•Internally the appliance becomes hot when in operation. Do
not touch the heating elements that are in the appliance.
Always use oven gloves to remove or put in accessories or
ovenware.
•Before maintenance cut the power supply.
•Ensure that the appliance is switched off before replacing the
lamp to avoid the possibility of electric shock.
•Do not use a steam cleaner to clean the appliance.
•Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
•If the supply cord is damaged, it must be replaced by the
manufacturer, its Authorised Service Centre or similarly
qualified persons in order to avoid a hazard.
•Do not activate the appliance when it is empty. Metal parts
inside the cavity can create electric arcing.
•If the door or door seals are damaged, the appliance must
not be operated until it has been repaired by a competent
person.
•Only a competent person can carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
•Do not heat liquids and other foods in sealed containers.
They are liable to explode.
•Only use utensils that are suitable for use in microwave
ovens.
•When heating food in plastic or paper containers, keep an
eye on the appliance due to the possibility of ignition.
ENGLISH 5

•The appliance is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or fire.
•If smoke is emitted, switch off or unplug the appliance and
keep the door closed in order to stifle any flames.
•Microwave heating of beverages can result in delayed
eruptive boiling. Care must be taken when handling the
container.
•The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
•Eggs in their shell and whole hard-boiled eggs should not be
heated in the appliance since they may explode, even after
microwave heating has ended.
•The appliance should be cleaned regularly and any food
deposits removed.
•Failure to maintain the appliance in a clean condition could
lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation.
Safety instructions
Installation
Warning! Only a qualified
person must install this
appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Obey the installation instruction supplied
with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the
other appliances and units.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay
adjacent to appliances or to units with
the same height.
Electrical connection
Warning! Risk of fire and
electrical shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
ENGLISH 6

• Make sure that the electrical information
on the rating plate agrees with the
power supply. If not, contact an
electrician.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Should the mains cable need to be
replaced, this must be carried out by our
Authorised Service Centre.
• Do not let mains cables touch or come
near the appliance door, especially
when the door is hot.
• The shock protection of live and
insulated parts must be fastened in such
a way that it cannot be removed without
tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains
plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
• This appliance complies with the E.E.C.
Directives.
Use
Warning! Risk of injury, burns
and electrical shock or explosion.
• Use this appliance in a household only.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work
surface or as a storage surface.
• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open flames to come
in contact with the appliance when you
open the door.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to
the enamel:
– do not put ovenware or other objects
in the appliance directly on the
bottom.
It applies only when you use a non-
microwave oven function.
– do not put aluminium foil directly on
the bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the
cooking.
– be careful when you remove or
install the accessories.
• Discoloration of the enamel has no effect
on the performance of the appliance. It is
not a defect in the sense of the warranty
law.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.
ENGLISH 7

• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.
• Always cook with the oven door closed.
• If the appliance is installed behind a
furniture panel (e.g. a door) make sure
the door is never closed when the
appliance is in operation. Heat and
moisture can build up behind a closed
furniture panel and cause subsequent
damage to the appliance, the housing
unit or the floor. Do not close the
furniture panel until the appliance has
cooled down completely after use.
Care and Cleaning
Warning! Risk of injury, fire, or
damage to the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is
a risk that the glass panels can break.
• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.
• Make sure the cavity and the door are
wiped dry after each use. Steam
produced during the operation of the
appliance condensates on cavity walls
and can cause corrosion.
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Remaining fat or food in the appliance
can cause fire.
• If you use an oven spray, obey the safety
instructions on the packaging.
Internal light
• The type of light bulb or halogen lamp
used for this appliance is only for
household appliances. Do not use it for
house lighting.
Warning! Risk of electrical shock.
• Before replacing the lamp, disconnect
the appliance from the power supply.
• Only use lamps with the same
specifications.
Disposal
Warning! Risk of injury or
suffocation.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
• Remove the door to prevent children and
pets to get closed in the appliance.
•Packaging material:
The packaging material is
environmentally-friendly and recyclable.
Plastic parts are marked with
international abbreviations such as PE,
PS, etc. Dispose of the packaging
material in the containers provided for
this purpose at your local waste
management facility.
Service
• To repair the appliance contact an
Authorised Service Centre.
• Use original spare parts only.
Installation
Warning! Refer to Safety
chapters.
Assembly
Refer to the Assembly Instructions
for the installation.
ENGLISH 8

Electrical installation
Warning! Only a qualified
person must do the electrical
installation.
The manufacturer is not
responsible if you do not follow
the safety precautions from the
Safety chapters.
This appliance is only supplied with a main
cable.
Product description
General overview
1 2
9
4
3
1
2
3
6
4
5
8
7
1Control panel
2Electronic programmer
3Grill
4Microwave generator
5Lamp
6Fan
7Rating plate
8Shelf support, removable
9Shelf positions
Accessories
•Wire shelf x 1
For cookware, cake tins, roasts.
•Baking tray x 1
For cakes and biscuits.
Control panel
Electronic programmer
1 112 4 63 9 105 7 8
ENGLISH 9

Symbol Function Comment
1ON / OFF To activate and deactivate the appliance.
2
Heating Functions
or Assisted Cook-
ing
Touch the symbol once to choose a heating func-
tion or the menu: Assisted Cooking. Touch the sym-
bol again to switch between the menus: Heating
Functions, Assisted Cooking. To activate or deacti-
vate the light, touch the symbol for 3 seconds.
3Back key To go back one level in the menu. To show the
main menu, touch the symbol for 3 seconds.
4
Temperature se-
lection
To set the temperature or show the current tem-
perature in the appliance. Touch the symbol for 3
seconds to activate or deactivate the function: Fast
heat up.
5
Microwave func-
tion
To activate the Microwave function. When you use
the Microwave function with the function: Duration
for more than 7 minutes and in Combi mode, the
Microwave power cannot be more than 600 W.
6- Display Shows the current settings of the appliance.
7Up key To move up in the menu.
8Down key To move down in the menu.
9
Time and addi-
tional functions
To set different functions. When a heating function
operates, touch the symbol to set the timer or the
functions: Function Lock, Favourites, Heat + Hold,
Set + Go.
10 Minute Minder To set the function: Minute Minder.
11
OK / Microwave
Quick Start
To confirm the selection or settings. To activate the
Microwave function. You can use it when the ap-
pliance is deactivated.
ENGLISH 10

Display
A
DE
B C
A) Heating function or Microwave function
B) Time of day
C) Heat-up indicator
D) Temperature or power of the microwave
E) Duration time or end time of a function
Other indicators of the display:
Symbol Function
Minute Minder The function operates.
Time of day The display shows the current time.
Duration The display shows the necessary time
for cooking.
End Time The display shows when the cooking
time is complete.
Temperature The display shows the temperature.
Time Indication The display shows how long the heat-
ing function operates. Press and
at the same time to reset the time.
Heat-up Indicator The display shows the temperature in
the appliance.
Fast Heat Up Indicator The function is active. It decreases the
heat up time.
Weight Automatic The display shows that the automatic
weight system is active or that weight
can be changed.
Heat + Hold The function is active.
Before first use
Warning! Refer to Safety
chapters.
Initial Cleaning
Remove all accessories and removable shelf
supports from the appliance.
ENGLISH 11

Refer to "Care and cleaning"
chapter.
Clean the appliance before first use.
Put the accessories and the removable shelf
supports back to their initial position.
First Connection
When you connect the appliance to the
mains or after the power cut, you have to
set the language, the display contrast, the
display brightness and the time of the day.
1. Press or to set the value.
2. Press to confirm.
Using the Mechanical child lock
The appliance has the child lock installed
and activated. It is below the control panel
on the right side.
To open the oven door with the child lock
installed, pull the child lock handle up as
shown in the picture.
Close the oven door without pulling the
child lock.
To remove the child lock, open the oven
door and remove the child lock with the torx
key. The torx key is in the oven fitting bag.
Screw back the screw into the hole after
removing the child lock.
Daily use
Warning! Refer to Safety
chapters.
Navigating the menus
1. Activate the appliance.
2. Press or to select the menu option.
3. Press to move to the submenu or
accept the setting.
At each point you can go back to
the main menu with .
The menus in overview
Main menu
Symbol Menu item Application
Heating Functions Contains a list of heating functions.
Assisted Cooking Contains a list of automatic programmes.
Favourites Contains a list of favourite cooking programmes
created by the user.
Basic Settings You can use it to set other settings.
Specials Contains a list of additional heating functions.
ENGLISH 12

Submenu for: Basic Settings
Symbol Submenu Description
Set Time of Day Sets the current time on the clock.
Time Indication When ON, the display shows the current time
when you deactivate the appliance.
Set + Go When ON, in the Select Options window you can
choose the function: Set + Go.
Heat + Hold When ON, in the Select Options window you can
choose the function: Heat + Hold.
Time Extension Activates and deactivates the time extension
function.
Display Contrast Adjusts the display contrast by degrees.
Display Brightness Adjusts the display brightness by degrees.
Set Language Sets the language for the display.
Buzzer Volume Adjusts the volume of press-tones and signals by
degrees.
Key Tones Activates and deactivates the tone of the touch
fields. It is not possible to deactivate the tone of
the ON / OFF touch field.
Alarm/Error Tones Activates and deactivates the alarm tones.
Service Shows the software version and configuration.
Factory Settings Resets all settings to factory settings.
Heating Functions
Heating function Application
True Fan Cooking To bake on up to 2 shelf positions at the same
time and to dry food. Set the temperature 20 - 40
°C lower than for the function: Top/Bottom Heat.
Top/Bottom Heat To bake and roast food on 1 shelf position.
ENGLISH 13

Heating function Application
Pizza Setting To bake food on 1 shelf position for a more inten-
sive browning and a crispy bottom. Set the tem-
perature 20 - 40 °C lower than for the function:
Top/Bottom Heat.
Slow Cooking To prepare tender, succulent roasts.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
ECO Roasting The ECO functions let you optimize the energy
consumption during cooking. It is necessary to set
the cooking time first. To get more information
about the recommended settings, refer to the
roasting tables in the recipe book.
Frozen Foods To make your convenience food like e.g. French
Fries, Wedges, spring rolls crispy.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast
bread.
Turbo Grilling To roast larger meat joints or poultry with bones
on 1 shelf position. Also to make gratins and to
brown.
Specials
Heating function Application
Bread Baking To bake bread.
Au Gratin For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
Dough Proving For controlled rising of yeast dough before bak-
ing.
ENGLISH 14

Heating function Application
Plate Warming To preheat your plate for serving.
Preserving To make vegetable preserves such as pickles.
Drying To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
Keep Warm To keep food warm.
Defrost To defrost frozen food.
Activating a heating function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press to confirm.
4. Set a heating function.
5. Press to confirm.
6. Set the temperature.
7. Press to confirm.
Heat-up indicator
When you activate a heating function, the
bar on the display comes on. The bar shows
that the temperature increases.
Fast Heat Up Indicator
This function decreases the heat-up time.
To activate the function, hold for 3
seconds. The heat-up indicator alternates.
Residual heat
When you deactivate the appliance, the
display shows the residual heat. You can
use the heat to keep the food warm.
Energy saving
The appliance contains features which help
you save energy during everyday cooking.
•General hints
– Make sure that the oven door is
closed properly when the appliance
operates and keep it closed as much
as possible during the cooking.
– Use metal dishes to improve the
energy saving (when you use a non-
microwave function).
– When possible, put the food inside
the oven without heating it up.
– When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum, 3 - 10
minutes before the end of the
cooking time, depending on the
duration of the cooking. The residual
heat inside the oven will continue to
cook.
– Use the residual heat to warm up
other foods.
•Cooking with fan - when possible, use
the cooking functions with fan to save
energy.
•Residual heat
ENGLISH 15

– In some heating functions if a
programme with time selection
(Duration, End Time) is activated and
the cooking time is longer than 30
minutes, the heating elements
deactivate automatically 10%
earlier. The fan and lamp continue to
operate.
•Cooking with the lamp off - deactivate
the lamp during the cooking and activate
only when you need it.
•Keep food warm - if you want to use the
residual heat to keep the meal warm,
choose the lowest possible temperature
setting. The display shows the residual
heat temperature.
•Eco functions - refer to "Heating
Functions".
• When you use the Eco functions, the
lamp deactivates. You can activate it
again according to your preferences.
Microwave mode
Microwave
General:
• Do not let the appliance operate when
there is no food in it.
• After you deactivate the appliance, let
the food stand for some minutes. Refer to
the microwave cooking tables: standing
time.
• Remove the aluminium foil packaging,
metal containers, etc. before you
prepare the food.
• It is not recommended to use more than
one level when using the microwave
mode.
• Put the food on a plate on the bottom of
the cavity if not specified differently.
Cooking:
• If possible, cook food covered with
material suitable for use in the
microwave. Only cook food without a
cover if you want to keep a crust.
• Do not overcook the dishes by setting the
power and time too high. The food can
dry out, burn or catch fire in some places.
• Do not use the appliance to cook eggs in
their shells and snails, because they can
burst. With fried eggs, pierce the yolks
first.
• Prick food with "skin" or "peel", such as
potatoes, tomatoes, sausages, with a
fork several times before cooking so that
the food does not burst.
• For chilled or frozen food, set a longer
cooking time.
• Dishes which contain sauce must be
stirred from time to time.
• Vegetables that have a firm structure,
such as carrots, peas or cauliflower, must
be cooked in water.
• Turn larger pieces after half the cooking
time.
• If possible, cut vegetables into similar-
sized pieces.
• Use flat, wide dishes.
• Do not use cookware made of porcelain,
ceramic or earthenware with small holes,
e. g. on handles or unglazed bottoms.
Moisture going into the holes can cause
the cookware to crack when it is heated.
Defrosting meat, poultry, fish:
• Put the frozen, unwrapped food on a
small upturned plate with a container
below it, or on a defrosting rack or
plastic sieve so that the defrosting liquid
can run off.
• Turn the food after half the defrosting
time. If possible, divide and then remove
the pieces that have started to defrost.
Defrosting butter, portions of gateau,
quark:
• Do not fully defrost in the appliance, but
let them defrost at room temperature.
This gives a more even result. Fully
remove all metal or aluminium
packaging or parts before defrosting.
ENGLISH 16

Defrosting fruit, vegetables:
• Do not fully defrost fruit and vegetables,
which are to be further prepared while
raw, in the appliance. Let them defrost at
room temperature.
• You can use a higher microwave power
to cook fruit and vegetables without
defrosting them first.
Ready meals:
• Ready meals in metal packaging or
plastic trays with metal covers can only
be defrosted or heated in the microwave
if they are expressively designated as
suitable for use in the microwave.
• You must follow the manufacturer's
instructions printed on the packaging (e.
g. remove the metal cover and pierce the
plastic film).
Tips for the microwave
Result Remedy
You cannot find details for the amount
of food prepared.
Look for similar food. Increase or shorten the
length of the cooking times according to the fol-
lowing rule: double the amount = almost double
the time, half the amount = half the time.
The food has got too dry. Set shorter cooking time or select lower micro-
wave power.
The food is still not defrosted, hot or
cooked after the time has elapsed.
Set longer cooking time or select higher micro-
wave power. Please note that taller dishes need
longer.
After the cooking time has elapsed,
the food is overheated at the edge but
is still not ready in the middle.
Next time select a lower power and a longer
time. Stir liquids, e.g. soup, halfway through.
Suitable cookware and materials
X suitable
-- not suitable
Cookware / Material Microwave Grilling
Defrosting Heating Cooking
Ovenproof glass and porcelain (with
no metal components, e. g. Pyrex,
heat-proof glass)
X X X X
Non-ovenproof glass and porcelain1) X -- -- --
Glass and glass ceramic made of
ovenproof / frost-proof material (e. g.
Arcoflam), grill shelf
X X X X
ENGLISH 17

Cookware / Material Microwave Grilling
Defrosting Heating Cooking
Ceramic2), earthenware2) X X X --
Heat-resistant plastic up to 200 °C3) X X X --
Cardboard, paper X -- -- --
Clingfilm X -- -- --
Roasting film with microwave safe
closure3)
X X X --
Roasting dishes made of metal, e. g.
enamel, cast iron
-- -- -- X
Baking tins, black lacquer or silicon-
coated3)
-- -- -- X
Baking tray -- -- -- X
Browning cookware, e. g. crisp pan or
crunch plate
-- X X --
Ready meals in packaging3) X X X X
1)
With no silver, gold, platinum or metal plating / decorations
2)
Without quartz or metal components, or glazes which contain metals
3)
You must follow the manufacturer’s instructions about the maximum temperatures.
Other things to think about…
• Food items have different shapes and
qualities. They are prepared in different
quantities. Because of this, the necessary
time and power for defrosting, heating
or cooking can vary. As a rough guide:
double the quantity = almost double
the time.
• The microwave creates the heat directly
in the food. Because of this, all places
cannot be heated at the same time. You
must stir or turn the heated dishes,
especially with larger quantities of food.
• The standing time is given in the tables.
Let the food stand, in the appliance or
outside it, so that the heat is distributed
more equally.
• You get better results for rice if you use
flat, wide dishes.
ENGLISH 18

Microwave functions
Functions Description
Microwave Creates the heat directly in the food. Use it to heat pre-prepared
meals and drinks, to defrost meat or fruit, and to cook vegetables
and fish.
Combi Use it to operate the heating function and the microwave mode to-
gether. Use it to cook food in a shorter time and brown it at the
same time.
Quick Start Use it to activate the Microwave function with one touch of the sym-
bol with the maximum microwave power. Operating time: 30
seconds.
Setting the Microwave function
1. Activate the appliance.
2. Touch to activate the Microwave
function.
3. Touch . The function: Duration is set
to 30 seconds and the microwaves starts
to operate.
Each touch of adds 30
seconds to the time of the
function: Duration.
If you do not touch , the
appliance deactivates after 20
seconds.
4. Touch to set the function: Duration.
Refer to "Setting the clock functions".
When the time of the function:
Duration is longer than 7 minutes
the Microwave power is
decreased to 600 W.
The maximum setting of the time
for the function: Duration is 90
minutes.
You can change the microwave
power (touch and then or )
and the function: Duration
any time when the Microwave
function operates.
5. When the set time ends, an acoustic
signal sounds for 2 minutes. The
Microwave function deactivates
automatically. Touch any symbol to stop
the acoustic signal.
To deactivate the Microwave
function, touch .
If you touch or open the door,
the function stops. To start it
again, touch .
Setting the Combi function
1. Activate a heating function. Refer to
"Activating a heating function".
2. Touch and do the same steps as
when you set the Microwave function.
The microwave function will start
as soon as the set temperature is
reached.
Functions not available for the Combi
function: Favourites, End Time, Set + Go,
Heat + Hold.
ENGLISH 19

Setting the Quick Start function
1. If necessary, touch to deactivate the
appliance.
2. Touch to activate the Quick Start
function.
Each touch of adds 30 seconds to the
Duration time.
You can change the microwave
power (refer to "Setting the
Microwave function").
3. Touch to set the time for the function:
Duration. Refer to "Setting the clock
functions".
Examples of cooking applications for
power settings
The data in the table is for guidance only.
Power setting Use
• 1000 Watt
• 900 Watt
• 800 Watt
• 700 Watt
• Heating liquids
• Searing at the start of the cooking process
• Cooking vegetables
• Melting gelatine and butter
• 600 Watt
• 500 Watt
• Defrosting and heating frozen meals
• Heating one-plate meals
• Simmering stews
• Cooking egg dishes
• 400 Watt
• 300 Watt
• 200 Watt
• Continuing to cook meals
• Cooking delicate food
• Heating baby food
• Simmering rice
• Heating delicate food
• Melting cheese
• 100 Watt • Defrosting meat, fish, bread
• Defrosting cheese, cream, butter
• Defrosting fruit and cakes (gateaux)
• Raising yeast dough
• Heating up cold dishes and drinks
ENGLISH 20
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