Jalja SVJ-4000 User manual

SVJ-4000 Manual

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User Manual
SAFETY WARNINGS AND GUIDELINES
Please read this entire manual before using this device, paying extra attention to these safety
warnings and guidelines. Please keep this manual in a safe place for future reference.
Do not fill water over the MAX etch mark of the stainless steel pump housing.
Only the stainless steel pump housing and water cap are dishwasher safe.
If the cooker falls into the water, immediately unplug it from the AC power outlet, then
allow it to fully dry before reuse.
Unplug the cooker from the power source when not in use. Never unplug the unit by
pulling on the power cord. Always grasp the connector head.
Do not touch the device or the power cord with wet hands.
Do not use power extension cords. Always plug the cooker directly into a nearby,
grounded AC power outlet.
This device uses a grounded power cord and requires a ground connection for safe
operation. Ensure that the power source has a proper ground connection. Do not modify
the plug or use a "cheater" plug to bypass the ground connection.
Prior to operation, check the unit and power cord for physical damage. Do not use if
physical damage has occurred.
Before plugging the unit into a power outlet, ensure that the outlet provides the same type
and level of power required by the device.
This cooker has no user serviceable parts. Do not attempt to open, service, or modify this
device.
The cooking container, stainless steel pump housing, and the food bags all get hot during
use. Allow them to fully cool before emptying the water.
Do not expose this cooker to excessively high temperatures. Do not place it in, on, or
near heat sources, such as a stove or leave it in direct sunlight.
Use only sealed zip bags or vacuum bags when cooking. Do not use plastic wrap.
The cooker requires a 4.25" (11cm) deep pot or container with a minimum capacity of
2.64 gallons (10 liters).
This equipment should be installed and operated with minimum distance 20cm between
the radiator & your body.

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INTRODUCTION
Thank you for purchasing this Sous-Vide Precision Cooker! This cooker heats and circulates
water to cook/heat food contained in plastic zip or vacuum bags. Sous-vide cooking is a slow
cooking method, which ensures that the food is cooked evenly and that it retains its natural
moisture. The sous-vide method prevents overcooking the exterior surface of the food and
produces food that is particularly fresh and tasty.
FEATURES
+68 ~ +203°F (+20 ~ +95°C) temperature range
1100 watts maximum cooking power
±1% temperature stability
2.25 gallons (8.50 liters) per minute circulation pump
4.0 gallon maximum bath size
PACKAGE CONTENTS
Please take an inventory of the package contents to ensure you have all the items listed below. If
anything is missing or damaged, please contact our Customer Service for a replacement.
1x Sous-vide precision cooker
PRODUCTOVERVIEW

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SETUP
Changing Temperature Units
Press and hold the Play/Start button for about 3 seconds to toggle between Fahrenheit
and Celsius temperature units.
Setting the Timer
1. Press the Timer button on the Control Panel, then press the increment button to set the
hours.
2. Press the Timer button to save the hours value, then press the increment button
ordecrement buttonto set the minutes.
3. Press the Play/Start button to save the minutes value. The Timer buttonwill blink for
about 3 seconds, indicating that your timer is properly set. Once the temperature reaches
the target temperature, the timer will start the countdown.
Setting the Flow Direction
The cooker can circulate water in a clockwise or counterclockwise direction. Additionally, it can
be set to direct the output of the pump into the side of the container, to protect delicate foods,
such as eggs or salmon, or to prevent the water jet from being blocked by food.
1. Twist the Pump Cap clockwise to unlock it from the Pump Housing.
2. Position the openings in the side of the Pump Cap, as desired. Insert the retaining tabs
into the slots, then turn the cap counterclockwise to lock it in place.
Calibrating the Temperature
The temperature sensor on the cooker is extremely accurate and is calibrated at the factory.
However, if you want the readings on the cooker to match that of your thermometer, perform the
following steps to re-calibrate the cooker.
1. Determine the difference between the temperature reading on the cooker and the
temperature reading on your thermometer. You can change the cooker's reading by up to
±9.9°C.
2. Press and hold the Temp button for about 5 seconds. The display will show 0.0°.
3. Press increment button ordecrement buttonto add or subtract up to 9.9°C.
4. Press the Temp button to save the set value.

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OPERATION without WIFI
1. Ensure that the cooker is unplugged from the power source.
2. Install the Adjustable Ring Clip on the side of your pot or container, then clamp it
firmly in place.
3. Insert the cooker into the Adjustable Ring Clip.
4. Fill the pot with water to some level between the MIN and MAX lines on the side of the
Pump Housing.
5. Place the pot/container near an AC power outlet. Ensure that it is not on a stove or other
heat source.
6. Plug the cooker into the nearby AC power outlet.
7. Press the Temp button on the Control Panel, thenpressincrement button ordecrement
button to set to target temperature.
8. Press the Play/Start button to begin cooking.
9. When cooking is complete, press the Play/Start button stop the cooker.
OPERATION with WIFI
1. Ensure that the cooker is unplugged from the power source.
2. Install the Adjustable Ring Clip on the side of your pot or container, then clamp it firmly
in place.
3. Insert the cooker into the Adjustable Ring Clip.
4. Fill the pot with water to some level between the MIN and MAX lines on the side of the
Pump Housing.
5. Place the pot/container near an AC power outlet. Ensure that it is not on a stove or other
heat source.
6. Plug the cooker into the nearby AC power outlet.
7. Download the SOUS VIDE APP.
8. Press the wifi button for 1 second to connect WIFI, when the wifi button is rapidly blink,
then the app can connect with machine successfully.
9. Custom cooking - Press the Set Temp button on the appto set to target temperature.Press
the SetTime button on the app to set the time.Press the Confirm button to begin cooking.
10. Use recipe to cook- Select one recipe from UI interface, press the Heating to start
cooking.
CLEANING