Jenn-Air ELECTRIC DOWNDRAFT SLIDE-IN RANGE User manual

JENN-AIR®ELECTRIC DOWNDRAFT
SLIDE-INRANGE
Form No. A/05/06 Part No. 8113P630-60 ©2006 Maytag Appliances Sales Co. All rights reserved. Litho U.S.A .
ImportantSafetyInstructions.....................................1-4
DuctingInformation...........................................................4
Care&Cleaning..............................................................5-8
Maintenance.....................................................................8-9
Troubleshooting.........................................................10-11
SurfaceCooking.........................................................12-16
OvenCooking..............................................................17-23
Options..........................................................................24-28
Favorites...............................................................................29
Setup..............................................................................30-32
Cartridges&Accessories..............................................33
Warranty&Service...........................................................35
Guided’utilisationetd’entretien.................................36
Guíadeusoycuidado....................................................72
USE &CARE
GUIDE
TABLE OF CONTENTS
®
8113P630-60 5/3/06, 8:59 AM1

1
Installer: Pleaseleavethisguidewiththisappliance.
Consumer: Pleasereadandkeepthisguideforfuture
reference.Keepsalesreceiptand/orcancelledcheckas
proofofpurchase.
ModelNumber__________________________________
SerialNumber __________________________________
Date ofPurchase ________________________________
Ifyouhavequestions,call:
Jenn-AirCustomerAssistance
1-800-JENNAIR(1-800-536-6247)
1-800-688-2080(U.S.TTYforhearingorspeechimpaired)
(Mon.-Fri.,8am-8pmEasternTime)
Internet: http://www.jennair.com
Inourcontinuingefforttoimprovethequalityand
performanceofourcookingproducts,itmaybenecessary
tomakechangestotheappliancewithoutrevisingthis
guide.
For service information, see page 35.
IMPORTANT SAFETY
INSTRUCTIONS
WarningandImportantSafetyInstructionsappearing
inthisguidearenotmeanttocoverallpossible
conditionsandsituationsthatmayoccur.Common
sense,caution,andcaremustbeexercisedwhen
installing,maintaining,oroperatingtheappliance.
Alwayscontactthemanufactureraboutproblemsor
conditionsyoudonotunderstand.
Recognize Safety Symbols, Words, Labels
WARNING – Hazardsorunsafepracticeswhich
COULDresultinseverepersonalinjuryor death.
CAUTION – Hazardsorunsafepracticeswhich
COULDresultinminorpersonalinjury.
WARNING
CAUTION
Read and follow all instructions before using this
appliance topreventthepotentialriskoffire,electric
shock,personalinjuryordamagetothe appliance as a
resultofimproperusageoftheappliance.Useappliance
onlyforitsintendedpurposeasdescribedinthisguide.
To ensure proper and safe operation: Appliance
mustbeproperlyinstalledandgrounded by a qualified
technician.Do not attempttoadjust,repair,service,
orreplaceanypartofyourapplianceunless it is
specificallyrecommendedinthisguide.Allother
servicingshouldbereferredtoaqualifiedservicer.
Always disconnectpowertoappliancebefore servicing.
Tocheckifdeviceisproperlyinstalled,lookunderneath
rangewithaflashlighttomakesureoneoftherear
levelinglegsisproperlyengagedinthe bracket slot. The
anti-tipdevicesecurestherearlevelinglegtothefloor
whenproperlyengaged.Youshouldcheckthisanytime
therangehasbeenmoved.
To Prevent Fire or Smoke
Damage
Besureallpackingmaterialsareremovedfromthe
appliancebefore operatingit.
Keepareaaroundapplianceclearandfreefrom
combustiblematerials.Flammablematerialsshould not
bestoredinanoven.
Manyplasticsarevulnerabletoheat.Keepplasticsaway
frompartsoftheappliancethatmaybecomewarmor
hot.
Topreventgreasefires,do not letcookinggreaseor
otherflammablematerialsaccumulateinornearthe
appliance.
General Instructions
WARNING: To reduce risk of
tipping of the appliance from
abnormal usage or by excessive loading of the
oven door, the appliance must be secured by a
properly installed anti-tip device.
WARNING
• ALL RANGES CAN TIP AND
CAUSE INJURIES TO PERSONS
• INSTALL ANTI-TIP DEVICE
PACKED WITH RANGE
• FOLLOW ALL INSTALLATION
INSTRUCTIONS
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2
In Case of Fire
Turnoffapplianceandventilatinghood to avoid
spreadingtheflame.Extinguishflame,thenturnon
hoodtoremovesmokeandodor.
•Cooktop: Smotherfireorflameinapanwithalidor
cookiesheet.
NEVER pickupormoveaflamingpan.
•Oven: Smotherfireorflamebyclosingtheovendoor.
Do not usewaterongreasefires.Usebakingsoda,a
drychemicalorfoam-typeextinguishertosmotherfire
orflame.
Child Safety
CAUTION

3
Usecarewhenopeningtheovendoor.Lethotairor
steamescapebefore removingorreplacingfood.
PREPARED FOOD WARNING: Followfood
manufacturer’sinstructions.Ifaplasticfrozenfood
containerand/oritscoverdistorts,warps,orisotherwise
damagedduringcooking,immediatelydiscardthefood
anditscontainer.Thefoodcouldbecontaminated.
Do not allowaluminumfoilormeatprobetocontact
heatingelement.
Alwaysturnoffallcontrolswhencookingiscompleted.
Utensil Safety
Followthemanufacturer’sdirectionswhenusingoven
cookingbags.
Thisappliancehasbeentestedforsafeperformance
usingconventionalcookware.Do not useanydevices
oraccessoriesthatarenotspecificallyrecommendedin
thisguide.Do not use add-on oven convection systems.
Theuseofdevicesoraccessoriesthatare not expressly
recommendedinthisguidecancreateserioussafety
hazards,resultinperformanceproblems,andreducethe
lifeofthecomponentsoftheappliance.
Ifpanissmallerthanelement,aportionoftheelement
willbeexposedtodirectcontactandcouldignite
clothingorpotholder.
Onlycertaintypesofglass,glass/ceramic,ceramic,
earthenware,orotherglazedutensilsaresuitablefor
cooktoporovenservicewithoutbreakingdueto the
suddenchangeintemperature.Follow utensil
manufacturer’sinstructionswhenusing glass.
Turnpanhandletowardcenterofcooktop,notoutinto
theroomoroveranothersurfaceelement.Thisreduces
theriskofburns,ignitionofflammablematerials,or
spillageifpanisaccidentlybumpedorreachedbysmall
children.
Cooktop
NEVER leavesurfaceunitsunattended,especiallywhen
usinghighheat.Anunattendedboilovercouldcause
smokingandagreasyspillovercancauseafire.
Thisapplianceisequippedwithdifferentsizesurface
elements.Selectpanswithflatbottomslarge enough to
coverelement.Fittingpansizetoelementwillimprove
cookingefficiency.
GLASS-CERAMIC SURFACE: NEVER cookonbroken
cooktop.Ifcooktopshouldbreak,cleaning solutions and
spilloversmaypenetratethebrokencooktopandcreate
ariskofelectricshock.Contactaqualifiedtechnician
immediately.
Deep Fat Fryers
Useextremecautionwhenmovingthegreasepanor
disposingofhotgrease.Allowgreaseto cool before
attemptingtomovepan.
Ventilating Hoods
Cleanrangehoodandfiltersfrequently to prevent
greaseorotherflammablematerialsfrom accumulating
onhoodorfilterandtoavoid grease fires.
Whenflamingfoodsunderthehood,turnthefanon.
Cleaning Safety
Cleancooktopwithcaution. Turnoffallcontrolsand
waitforappliancepartstocoolbefore touchingor
cleaning.Usecaretoavoidsteamburnsifawetsponge
orclothisusedtowipespillsonahotsurface.Some
cleanerscanproducenoxiousfumesifappliedto a hot
surface.
Cleanonlypartslistedinthisguide.
Self-Clean Oven
CAUTION
Before self-cleaningtheoven,removetheovenracks,
broilerpan,foodandanyotherutensils.Wipe
spilloverstopreventexcessivesmokeandflare-ups.
Do not cleandoorgasket.Thedoorgasketisessential
foragoodseal.Careshouldbetakennottorub,
damage,ormovethe gasket.
Do not useovencleanersorovenlinersofanykindin
oraroundanypartoftheself-clean oven.
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Save These Instructions for Future Reference
Important Safety Notice
and Warning
TheCaliforniaSafeDrinkingWaterandToxic
EnforcementActof1986(Proposition65)requiresthe
GovernorofCaliforniatopublishalist of substances
knowntotheStateofCaliforniatocausecanceror
reproductiveharm,andrequiresbusinessestowarn
customersofpotentialexposurestosuch substances.
Usersofthisapplianceareherebywarnedthatwhen
theovenisengagedintheself-cleancycle,theremay
besomelow-levelexposuretosomeofthelisted
substances,includingcarbonmonoxide.Exposureto
thesesubstancescanbeminimizedbyproperlyventing
theoventotheoutdoorsbyopeningthe windows and/
ordoorintheroomwherethe appliance is located
duringtheself-cleancycle.
IMPORTANT NOTICE REGARDING PET BIRDS:
Never keeppetbirdsinthekitchenorinroomswhere
thefumesfromthekitchencouldreach.Birds have a
verysensitiverespiratorysystem.Fumesreleased during
anovenself-cleaningcyclemaybeharmfulorfatalto
birds.Fumesreleasedduetooverheatedcookingoil,fat,
margarineandoverheatednon-stickcookwaremaybe
equallyharmful.
Jenn-Air’sventilationsystemisdesignedtocaptureboth
cookingfumesandsmokefromthecooktopsurface.If
thesystemdoesnot,herearesome ducting installation
situationstocheck:
• 6”diameterroundor31/4”x 10” rectangular ducting
shouldbeusedforductlengths10’-60’.
• Thereshouldbeaminimumclearanceof6” for
cooktopinstallednearasidewall.
Ifthereisnotanobviousimproper installation, there
maybeaconcealedproblemsuchasa pinched joint,
obstructioninthepipe,etc.Installationis
theresponsibilityoftheinstallerand
questionsshouldbeaddressedfirstbythe
installer.Theinstallershouldvery carefully
checktheductinginstallationinstructions.
• UsetheFlowTesterCardprovidedwith
yourappliancetochecktheairflow.
DUCTING INFORMATION

5
CARE & CLEANING
*Brandnamesforcleaningproductsareregisteredtrademarksoftherespectivemanufacturers.
Self-Clean Oven
CAUTION
• Itisnormalforpartsoftheoventobecomehotduringa
self-cleancycle.
• Topreventdamagetoovendoor,do not attempttoopen
thedoorwhenLOCKisdisplayed.
• Avoidtouchingdoor,windoworovenventareaduringa
cleancycle.
•Do not usecommercialovencleanersontheovenfinish
oraroundanypartoftheoven. Theywilldamagethe
finishorparts.
Theself-cleancycleusesabove-normalcookingtemperatures
toautomaticallycleantheoveninterior.
Itisnormalforflare-ups,smoking,orflamingtooccurduring
cleaningiftheovenisheavilysoiled. Itisbettertoclean
theovenregularlyratherthantowaituntilthereisaheavy
build-upofsoilintheoven.
Duringthecleaningprocess,thekitchenshouldbewell
ventilatedtogetridofnormalodorsassociatedwithcleaning.
Before Self-Cleaning
1. Turnofftheovenlightbefore cleaning. The oven light may
burnoutduringthecleancycle.
2. Removebroilerpan,allpans,andovenracksfromthe
oven. Theovenrackswilldiscolorandmaynotslide
easilyafteraself-cleancycleiftheyarenotremoved.
Important: Removetheairgrillefromthecookingsurface
before self-cleaning.
3. Cleanovenframe,doorframe,areaoutsideofgasket,and
aroundtheopeninginthedoorgasketwithanonabrasive
cleanersuchasBonAmi*ordetergentandwater. The
self-cleaningprocessdoesnotcleantheseareas. They
shouldbecleanedtopreventsoilfrombakingonduring
thecleancycle. (Thegasketisthesealaroundtheoven
doorandwindow.)
4. Topreventdamage,do not clean
orrubthegasketaroundtheoven
door. Thegasketisdesignedto
sealinheatduringthecleancycle.
5. Wipeupexcessgreaseor
spill-oversfromtheovenbottom.
Thispreventsexcessivesmoking,
flare-upsorflamingduringthecleancycle.
6. Wipeupsugaryandacidicspilloverssuchassweet
potatoes,tomato,ormilk-basedsauces.Porcelainenamel
isacid-resistant,notacid-proof. Theporcelainfinishmay
To set Self-Clean:
1. PressClean pad.
2. REMOVERACKSwillbedisplayed. Removetheracks.
3. SelectCONTINUE usingtheQuicksetpad.TheQuickset
padsarelocatedoneithersideofthecontrolpanel
display.
4. SetLIGHT soillevelbyentering200usingthenumber
padsfortwohoursofcleaningtime.SelectMEDIUM soil
levelusingtheQuicksetpads.
OR
SelectHEAVY for a heavily soiled oven and four hours of
cleaningtime.
5. CLEAN,TIME,LOCKEDandthecleaningtimecountdown
willbedisplayedwhiletheoveniscleaning.OVEN
COOLINGwillappearinthedisplaywhenthecleaning
timehasbeencompletedandtheovenisstilllocked.
Important: Thedoorlockwilldisengageapproximatelyone
hourafterthecleaningtimeiscompleted.OVENCOOLING
willgooffinthedisplaywhentheovendoorhasunlocked.
To Delay a Self-Clean Cycle:
1. PressClean pad.
2. REMOVERACKSwillbedisplayed.
Removetheracks.
3. SelectCONTINUE using the Quickset pad.
4. SetLIGHT soillevelbyentering200usingthenumber
padsfortwohoursofcleaningtime.SelectMEDIUM soil
levelusingtheQuicksetpads.
OR
SelectHEAVY for a heavily soiled oven and four hours of
cleaningtime.
5. Thedoorwilllock.CLEAN,TIME, LOCKED and the
cleaningtimecountdownwillbedisplayed
6. Afterdoorlocks,presstheMore Options pad.
7. SelectDELAY using the Quickset pad.
8. Selectthenumberofhoursyouwanttodelaythestartofthe
self-cleancycle.
9. Thedelaytimeandcleaningtimewillbedisplayed.

6
Notes:
• Iftheovendoorisleftopen,CLOSEDOORwillappearin
thedisplayuntilthedoorisclosed.
• Ifmorethan30secondselapsebetweenpressingthe
Cleanpadandpressinganumberpad,theprogramwill
automaticallyreturntothepreviousdisplay.
• Theovendoorwillbedamagedifitisforcedtoopen
duringcleaningorcoolingprocess.
• Thefirstfewtimestheoveniscleaned,somesmokeand
odormaybedetected.Thisisnormalandwilllessenor
disappearwithuse.Iftheovenisheavilysoiled,orifthe
broilerpanwasaccidentlyleftintheoven,excessive
smokeandodormayoccur.
• Astheovenheatsandcools,youmayhearsoundsof
metalpartsexpandingandcontracting.Thisisnormal
andwillnotdamageyourappliance.
After Self-Cleaning
About one hour after the end of the clean cycle, the lock
will disengage and OVEN COOLING will go off in the
display. At this point, the door can be opened.
Somesoilmayleavealightgray,powderyashwhichcanbe
removedwithadampcloth.Ifsoilremains,itindicatesthat
thecleancyclewasnotlongenough.Thesoilwillberemoved
duringthenextcleancycle.
Iftheovenrackswereleftintheovenanddonotslide
smoothlyafteracleancycle,wiperacksandembossedrack
supportswithasmallamountofvegetableoiltorestoreease
ofmovement.
Awhitediscolorationmayappearaftercleaningifacidicor
sugaryfoodswerenotwipedupbeforethecleancycle.Thisis
normalandwillNOTaffectperformance.
Cont.
PART PROCEDURE
CAUTION
Cleaning Procedures
•Be sure appliance is off and all parts are cool before handling
or cleaning. This is to avoid damage and possible burns.
• Topreventstainingordiscoloration,cleanapplianceaftereachuse.
• Ifapartisremoved,besureitiscorrectlyreplaced.
Access Panel Theaccesspaneliseasilyremoved.Toopenpanel,graspsidesandpullupward,liftingout.
Toclosepanel,aligncatcheswith the studs on therange.Press the access panel
forwardontothestudsanddropdownwardtoengage.
• Washwithsoapandwater,aglasscleaner,ormildliquidsprays.
•Do not useexcessiveamountsofwater.
• Topreventscratchingordullingofthefinish,do not usemildlyabrasive,harshor
causticcleanerssuchasovencleaners.
Important: Toavoidthepossibilityofaccidentallydisconnectinganypartofthe
ventilationsystem,do not usetheareabehindtheaccesspanelforstorage.
Control Panel • Toactivatecontrollockforcleaning,seeLocking the Control, page18.
• Wipewithdampcloth.Drythoroughly.
• Glasscleanersmaybeusedifsprayedonaclothfirst.DO NOT spray directly on control pads and
display area.
•Do not useothercleaningsprays,abrasivecleanersorlargeamountsofwateronthepanel.
Control Knobs • RemoveknobsintheOFFpositionbypullingforward.
• Wash,rinseanddry.Do not useabrasivecleaningagentsastheymayscratchthefinish.
• Turnoneachelementtobesuretheknobshavebeencorrectlyreplaced.
*Brandnamesareregisteredtrademarksofthe
respectivemanufacturers.
**Toordercall1-800-JENNAIR(1-800-536-6247).
GREASE
CUP
STUDS
CATCHES
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*Brandnamesforcleaningproductsareregisteredtrademarksoftherespectivemanufacturers.
**Toorderdirect,call1-800-JENNAIR(1-800-536-6247).
PART PROCEDURE
Cooktop – Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with ammonia.
Glass-Ceramic Important: Call an authorized servicer if the glass-ceramic top should crack, break or if metal or
aluminum foil should melt on the cooktop.
• Allowthecooktoptocoolbefore cleaning.
•General –Cleancooktopaftereachuse,orwhenneeded,withadamppapertowelandCooktopCleaning
Creme*(PartNo.20000001)**.Thenbuffwithaclean,drycloth.
Important: Permanent stains will develop if soil is allowed to cook on by repeatedly using the cooktop when soiled.
•Heavy Soils or Metal Marks –Dampena“scratchless”or“neverscratch”scrubbersponge.Apply
CooktopCleaningCreme*andscrubtoremoveasmuchsoilaspossible.Applyathinlayerofthecremeover
thesoil,coverwithadamppapertowelandletstand30to45minutes(2-3hoursfor veryheavysoil).Keep
moistbycoveringthepapertowelwithplasticwrap.Scrubagain,thenbuffwithaclean,drycloth.
Important: Only use a CLEAN, DAMP “scratchless” pad that is safe for non-stick cookware. The pattern and
glass will be damaged if the pad is not damp, if the pad is soiled, or if another type of pad is used.
•Burned-On or Crusty Soils –Scrubwitha“scratchless”or“neverscratch”scouringpadand
CooktopCleaningCreme*.
Important: Hold a razor blade scraper at 30 ° angle and scrape any remaining soil. Then, clean as described
above. Do not use the razor blade for daily cleaning as it may wear the pattern on the glass.
•Melted Sugar or Plastic –ImmediatelyturnelementtoLOW andscrapesugaror plastic
fromhotsurfacetoacoolarea.ThenturnelementOFF andallowtocool.Cleanresidue
withrazorbladescraperandCooktopCleaningCreme*.
Oven Window • Avoidusingexcessiveamountsofwaterwhichmayseepunderorbehindglasscausingstaining.
and Door - • Washwithsoapandwater.Rinsewithclearwateranddry. Glasscleanercanbeusedifsprayedona
Glass clothfirst.
•Do not useabrasivematerialssuchasscouringpads,steelwoolorpowderedcleanersastheywill
scratchglass.
Oven Interior • Followinstructionsonpages5-6tosetaself-cleancycle.
Oven Racks • Cleanwithsoapywater.
• Removestubbornsoilwithcleansingpowderorsoap-filledscouringpad.Rinseanddry.
• Rackswillpermanentlydiscolorandmaynotslidesmoothlyifleftintheovenduringaself-cleanoperation.
Ifthisoccurs,wipetherackedgeandracksupportwithasmallamountofvegetableoiltorestoreease
ofmovement,thenwipeoffexcessoil.
Stainless Steel •DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH.
(selectmodels) • DO NOT USE ABRASIVE OR ORANGE CLEANERS.
•ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.
•Daily Cleaning/Light Soil –– Wipewithoneofthefollowing-soapywater,white vinegar/water solution,
Formula409GlassandSurfaceCleaner*orasimilarglasscleaner-usingaspongeorsoftcloth.Rinse
anddry.Topolishandhelppreventfingerprints,followwithStainlessSteelMagic Spray* (Part No.
20000008)**.
•Moderate/Heavy Soil –– Wipewith one of thefollowing-BonAmi,SmartCleanser,orSoftScrub*-
usingadampspongeorsoftcloth.Rinseanddry.Stubbornsoilsmayberemovedwithadampmulti-
purposeScotch-Brite*pad;rubevenlywiththegrain.Rinseanddry.Torestorelusterandremovestreaks,
followwithStainlessSteelMagicSpray*.
•Discoloration –– Usingadampspongeorsoftcloth,wipewithCameoStainlessSteelCleaner*.Rinse
immediatelyanddry.Toremovestreaksandrestoreluster,followwithStainlessSteelMagicSpray*.
8113P630-60 5/3/06, 8:59 AM8

*Brandnamesforcleaningproductsareregisteredtrademarksoftherespectivemanufacturers.
**Toorderdirect,call1-800-JENNAIR(1-800-536-6247).
PART PROCEDURE
Grill
Accessories:
Basin and Thebasinpanandbasinarelocatedunderthegrillelementand/orcartridges. Cleanaftereachuseofthegrill.
Basin Pan – • Toremovelightsoil,cleanwithsoapywaterorspraywithcleanserssuchasFantastik*orFormula409*.For
Porcelain easiercleanup:a)spraywithahouseholdcleanser;b)coverwithpapertowels;c) addsmallamount ofhot
watertokeepthepapertowelsmoist;d)coverandwait15minutes;ande)wipeclean.
• Toremovemoderatesoil,scrubwithBonAmi*,asoftscrubcleanserorplasticscrubber.
• Basinlinerpancanbecleanedinthedishwasher.
Important: Checkthegreasedrainaftereachuseofthegrill. Toclean, pourabout1/3cupofveryhottap
watermixedwith1teaspoondishdetergentdownthedrain.
Element •Never immerseinwater. Mostsoilwillburnoffduringuse. Theterminalblockmaybewipedwithwarm,
soapywater. Do not useabrasivecleanersor materials. Drythoroughlybefore reinsertinginthecooktop.
Grates – Cast • Washcoolgrates(DO NOT IMMERSEHOTGRILLGRATESINWATER)withdetergentinhotwaterinthe
aluminum sinkor washtheminthedishwasher. Besuretoremoveall foodresiduebefore cookingonthegrill
coated with gratesagain.
non-stick • Removestubbornsoilswithaplasticmeshpufforpad. Useonlythosecleaningproductswhichstate
finish theyarerecommendedforusewhencleaningnonsticksurfaces.
• Ifgrateswerewashedinthedishwasher,seasonwithoilpriortogrilling.
•Do not usemetalbrushesorabrasivescouringpadsorotherscrubbersintendedtocleanoutdoorcharcoal
grills.Thesewillremovethefinishaswellasscratchthegrates. Do not cleaninself-cleaning ovenoruse
ovencleanersonthegrates.
Grease Cup • Thecontainerislocatedontheleftsidebehindthebottomaccesspanel, underneath
therange.(Seepage6 foropeningaccesspanel.)Itcollectsgreaseandother
liquidscreatedwhilegrillingorusingsomeoftheaccessories.Checkeachtimeafter
grillingandemptywhengreaseisnoticeable.Toremove,simplygraspthehandle,
andpullfromthebracketholdingthecontainer.
• Thecontainercanbewashedinhot,soapywaterorinthedishwasher.
8
MAINTENANCE
CAUTION
Oven Door
NEVER placeexcessiveweightonorstandonanopen
ovendoor.Thiscouldcausetherangetotipover,break
thedoor,orinjuretheuser.
•NEVER attempttoopenorclosedoororoperateovenuntil
doorisproperlyreplaced.
•NEVER placefingersbetweenhingeandfrontovenframe.
Hingearmsarespringmounted.Ifaccidentallyhit,the
hingewillslamshutagainstovenframeandcouldinjure
yourfingers.
To remove:
1. Whencool,opentheovendoortothebroilstopposition
(openedaboutfourinches).
2. Graspdoorateachside. Do not
usethedoorhandletoliftdoor.
3. Liftupevenlyuntildoorclears
hingearms.
To replace:
1. Graspdoorateachside.
2. Alignslotsinthedoorwiththehingearmsontherange.
3. Slidethedoordownontothehingearmsuntilthedooris
completelyseatedonthehinges.Pushdownonthetop
cornersofthedoortocompletelyseatdooronhinges.
Doorshouldnotappearcrooked.
Important: Theovendooronanewrangemayfeel“spongy”
whenitisclosed.Thisisnormalandwilldecreasewithuse.
Cont.
8113P630-60 5/3/06, 8:59 AM9

9
Oven Window
Leveling Legs
ANTI-TIP BRACKET
LEVELING LEG
Besuretheanti-tipbracketsecuresoneoftherear
levelinglegstothefloor.Thisbracketpreventstherange
fromaccidentallytipping.
Besuretherangeisleveledwheninstalled. If
therangeisnotlevel,turnthelevelinglegs,
locatedateachcorneroftherange,untilrange
islevel.
ANTI-TIP BRACKET
LEVELING LEG
CAUTION
Toassuretheproperreplacementbulbisused,orderbulb
fromJenn-Air.Call1-800-JENNAIR(1-800-536-6247),askfor
partnumber74004458-halogenbulb.
To Replace Oven Light Bulb:
1. Disconnectpowertotheappliance.
2. Whenoveniscool,usefingertipstograspedgeofbulb
cover.Pulloutandremove.
3. Carefullyremoveoldbulbbypullingstraight out of
ceramicbase.
4. Toavoiddamagingordecreasingthelifeofthenewbulb,
do not touchthebulbwithbarehandsorfingers.Hold
withadryclothorpapertowel.Pushnewbulbprongs
straight into smallholesofceramicbase.
5. Replacebulbcoverbysnappingintoplace.
6. Reconnectpowertotheoven.Resetclock.
Oven Light
CAUTION

10
TROUBLESHOOTING
For most concerns, try these first. • Checkifovencontrolshavebeenproperlyset.
• Checktobesureplugissecurelyinsertedintoreceptacle.
• Checkorre-setcircuitbreaker. Checkorreplacefuse.
• Checkpowersupply.
Part or all of appliance does • Checkifsurfaceand/orovencontrolshavebeenproperlyset.Seepgs.12&19.
not work. • Checkifovendoorisunlockedafterself-cleancycle. Seepg.5.
• Checkifovenissetforadelayedcookorcleanprogram.Seepgs.19&5.
• CheckifControlLockisactivated.Seepg.18.
• CheckifcontrolisinSabbathMode.Seepg.31.
Clock, indicator words, and/or • OvenmaybesetforaCook&Holdordelayfunction.
lights operate but oven does • ControlLockmayhavebeenset.Seepg.18.
not heat.
Baking results are not as • Makesuretheovenventhasnotbeenblocked. Seepg.23forlocation.
expected or differ from • Checktomakesurerangeislevel.
previous oven. • Temperaturesoftenvarybetweenanewovenandanoldone.Asovensage,theoven
temperatureoften“drifts”andmaybecomehotterorcooler. Seepg.31for
instructionsonadjustingtheoventemperature. Important: Itisnotrecommended
toadjustthetemperatureifonlyoneortworecipesareinquestion.
Food is not broiling properly or • Checkovenrackpositions.Foodmaybetooclosetoelement.
smokes excessively. • Broilelementwasnotpreheated.
• Aluminumfoilwasincorrectlyused.Never line the broiler insert with foil.
• Ovendoorwasclosedduringbroiling. Leavethedooropentothefirststopposition
(about4inches).
• Trimexcessfatfrommeatbefore broiling.
• Asoiledbroilerpanwasused.
• Voltageinhousemaybelow.
Oven will not self-clean. • Checktomakesurethecycleisnotsetforadelayedstart.Seepg.5.
• Checkifdoorisclosed.
• CheckifcontrolisinSabbathMode.Seepg.31.
• Ovenmaybeover400°F.Oventemperaturemustbebelow400°Fto program a
cleancycle.
Oven did not clean properly. • Longercleaningtimemaybeneeded.
• Excessivespillovers,especiallysugaryand/oracidicfoods,werenotremovedprior
totheself-cleancycle.
Oven door will not unlock after • Oveninteriorisstillhot. Allowaboutonehourfortheoventocoolafterthe
self-clean cycle. completionofaself-cleancycle.ThedoorcanbeopenedwhentheLOCKindicator
wordisnotdisplayed.
• Thecontrolanddoormaybelocked.Seepg.18.
There are no beeps and • OvenmaybeinSabbathMode.Seepg.31.
no display.
PROBLEM SOLUTION
Cont.
8113P630-60 5/3/06, 8:59 AM11

11
Smoothtop surface 1.Tinyscratchesorabrasions.
shows wear. • Makesurecooktopandpanbottomareclean.Do not slideglassormetalpans
acrosstop. Makesurepanbottomisnotrough.Usetherecommendedcleaning
agents.Seepage7.
2.Metalmarks.
•Do not slidemetalpansacrosstop. Whencool,cleanwithCooktopCleaningCreme.
Seepage7.
3.Brownstreaksandspecks.
• Removespillspromptly.Never wipewithasoiledclothorsponge.Makesurecooktop
andpanbottomareclean.
4.Areaswithametallicsheen.
• Mineraldepositsfromwaterandfood.Userecommendedcleaningagents.Seepage7.
5.Pittingorflaking.
• Removesugaryboiloverspromptly.Seepage7.
Moisture collects on oven • Thisisnormalwhencookingfoodshighinmoisture.
window or steam comes from • Excessivemoisturewasusedwhencleaningthewindow.
oven vent.
There is a strong odor or light • Thisisnormalforanewrangeandwilldisappearafterafewuses. Initiatingaclean
smoke when oven is turned on. cyclewill“burnoff”theodorsmorequickly.
• Turningonaventilationfanwillhelpremovethesmokeand/orodor.
• Excessivefoodsoilsontheovenbottom. Useaself-cleancycle.
Grill heating element or • Surfacecontrolsmaynotbesetproperly.
cooktop does not get • Voltagetohousemaybelow.
hot enough.
Ventilation system is not • Checkoncrossventilationinroomormakeupair.
capturing smoke efficiently. • Excessiveamountofsmokeisbeingcreated;checkinstructionsforgrilling,trimming
meats.Seepg.14.
• Outsidewallcapmaybetrappedshut.
• Rangemaybeimproperlyinstalled;checkductinginformation.Seepg.4.
• Airfiltermaybeimproperlyinstalled.Seepg.15.
Fault Codes • Theovenmaydetectafaultduringprogrammingorduringoperation.Ifafaultis
detected,themessageFAULTDETECTED-PRESSPOWERTOCLEARorFAULT
DETECTED-PRESSENTERTOTRYAGAINmayappear.Followdirectionsinthedisplay.
Ifthefaultreappearsordoesnotclear,callanauthorizedservicerorthetoll-freenumber
inthedisplay.
• Ifthesameoperationisattemptedbefore havingthewallovenrepaired,themessage
FEATURENOTAVAILABLEwillappear.Thefeaturewillremaininoperableuntilservice
isobtained.
• Iftheovenisheavilysoiled,excessiveflareupsmayresultinafaultcodeduringcleaning.
PresstheCANCEL padandallowtheoventocoolcompletely,wipeoutexcesssoil,then
resetthecleancycle.Ifthefaultcodereappears,contactanauthorizedservicer.
Noises may be heard. • Theovenmakesseverallow-levelnoises.Youmayheartheovenrelaysastheygoon
andoff.Thisisnormal.
• Astheovenheatsandcools,youmayhearsoundsofmetalpartsexpandingand
contracting.Thisisnormalandwillnotdamageyourappliance.
SAb flashing and then • OvenisinSabbathMode.Tocancel,pressandholdtheSetup padforfive
displayed continuously. seconds.
PROBLEM SOLUTION
8113P630-60 5/3/06, 8:59 AM12

12
SURFACE COOKING
Surface Controls
Usetoturnonthesurfaceelements. Aninfinitechoiceof
heatsettingsisavailablefromLowtoHigh. Theknobscan
besetonorbetweenanyofthesettings.
Medium (5): Useto
maintainslowboilfor
largeamountsofliquids
andformostfrying
operations.
BEFORE COOKING
• Alwaysplaceapanonthesurfaceunitbefore you turn it
on.Topreventdamagetorange, never operate surface
unitwithoutapaninplace.
•NEVER usethecooktopasastorageareaforfoodor
cookware.
DURING COOKING
• Besureyouknowwhichknobcontrolswhichsurface
unit.Makesureyouturnedonthecorrectsurfaceunit.
• Begincookingonahigherheatsettingthenreducetoa
lowersettingtocompletetheoperation.Never use a
highheatsettingforextendedcooking.
•NEVER allowapantoboildry.Thiscoulddamagethe
panandtheappliance.
•NEVER touchcooktopuntilithascooled.Expectsome
partsofthecooktop,especiallyaroundthesurfaceunits,
tobecomewarmorhotduringcooking.Usepotholders
toprotecthands.
CAUTION
Suggested Heat Settings
Thesize,typeofcookwareandcookingoperationwillaffect
theheatsetting.
AFTER COOKING
• Makesuresurfaceunitisturnedoff.
• Cleanupmessyspillsassoonaspossible.
OTHER TIPS
• Ifcabinetstorageisprovideddirectlyabovecooking
surface,limitittoitemsthatareinfrequentlyusedand
canbesafelystoredinanareasubjectedtoheat.
Temperaturesmaybeunsafeforitemssuchasvolatile
liquids,cleanersoraerosolsprays.
•NEVER leaveanyitems,especiallyplasticitems,onthe
cooktop.Thehotairfromtheventmayigniteflammable
items,meltorsoftenplastics,orincreasepressurein
closedcontainers,causingthemtoburst.
•NEVER allowaluminumfoil,meatprobesoranyother
metalobject,otherthanapanonasurfaceelement,to
contactheatingelements.
•NEVER storeheavyitemsabovethecooktopthatcouldfall
anddamageit.
Low (1): Usetokeepfoods
warmandmeltchocolate
andbutter.
High (9): Usetobring
liquidtoaboil.Always
reducesettingtoalower
heatwhenliquidsbeginto
boilorfoodsbegintocook.
Med. Low (3):
Useto
continue
cooking
coveredfoods
orsteamfoods.
Med. High (7): Useto
brownmeat,heatoilfor
deepfatfryingor
sauteing.Maintainfast
boilforlargeamounts
ofliquids.
Setting the Controls
1. Placepanonsurfaceelement.
2. Pushinandturntheknobineitherdirectiontothedesired
heatsetting.
• Thecontrolpanelismarkedtoidentifywhich
elementtheknobcontrols.Forexample,the
graphicatrightindicatesrightfrontelement.
3. Thereisanelementindicatorlightonthecontrolpanel.
Whenanysurfacecontrolknobisturnedon,thelightwill
turnon.Thelightwillturnoffwhenallthesurface
elementsareturnedoff.
Whenacontrolisturnedon,aglowcanbeseenthrough
thesmoothtopsurface.Theelementwillcycleonandoff
tomaintainthepresetheatsetting,evenonHigh.
4. Aftercooking,turnknobtoOFF.Removepan.
Setting the controls for grilling:
Knob A - Exhaustfanonly.Knob will not operate the grill
element.
Knob B - Exhaustfanandgrillelement.
Setting the controls for cartridges:
Knob A - Leftfrontelement.
Knob B - Leftrear element.
A B
8113P630-60 5/3/06, 8:59 AM13

13
Cooktopcartridges,eitherconventionalcoilorradiant
element,canbeinstalledoneithersideoftherange. (See
page33forallavailablecartridgesandaccessories,andtheir
modelnumbers.)
To Install Cartridges:
1. Ifthegrillgrates,element,and/orbasinpanareinplace,
removebefore installing a cooktop cartridge. Clean
porcelainbasinofanygreaseaccumulation. (Seepage8
forcleaningrecommendations.)
2. Toinstallanyoftheoptionalcooktopcartridges,besure
controlsareturnedoffandthecartridgeiscool. Position
thecartridgeterminalplugtowardtheterminalreceptacle.
Thisreceptacleislocatedatthefrontoftheleftsideandat
thebackoftherightsideoftherange.
3. Slidethecartridgetowardthereceptacleuntilthe
cartridgeterminalplugiscompletelyengaged.
4. Lowertheoppositeendofthecartridgeintotherangetop
untilitisflushwiththesurface. Yourrangeisnowready
touse.
To Remove Cartridges:
1. Controlsmustbeoffandthecartridgeshouldbecool.
2. Liftuptheedgeofthecartridgeuntiltopofcartridge
clearstheopeningontherangebyabout2inches.
Important: Liftingthecartridgetoohighwhilestill
engagedinthereceptaclecoulddamagetheterminal
plug.
3. Todisengageterminal,holdcartridgebythesidesandpull
awayfromtheterminalreceptacle. Liftoutwhenfully
unplugged.
4. Do not stackcartridgeswheretheymayfallorbe
damaged. Never storeothermaterialsontopoftheglass-
ceramiccartridgessincethiscoulddamageorscratchthe
surface.
Home Canning
Canningshouldbedoneontheconventionalcoilcartridge
only. Canningelementaccessory,ModelA145A,makesit
possibletouselargeoversizedcannerswiththeconventional
coilcartridge.
For additional information, refer to the Use and Care Guide
packaged with your cartridge.

14
Using the Grill Grilling Tips
• Besuretofollowdirectionsforusingthegrill.
• Suggestedcookingtimesandcontrolsettings(seepage
15)areapproximateduetovariationsinthefoodsand
electricalvoltage.
• For best results, buy top grade meat. Meat that is at least
3/4inchwill grill better than thinner cuts.
• Scorefatonedgesofsteak,butdo not cutintomeat,to
preventcurlingwhilecooking.
• Fortheattractive“branded”lookonsteaks,besuregrillis
preheated. Allowonesideofmeattocooktodesired
doneness,oruntiljuicesappearonthetopsurface,before
turning. Turnsteaksandhamburgersjustonce.
Manipulatingfoodcauseslossofjuices.
• Whenbastingmeatsorapplyingsaucestofoods,
rememberthatexcessiveamountsaccumulateinsideyour
grillanddonotimprovethefoodflavor.
Applysaucesduringthelast15to20minutesofcooking
timeunlessrecipespecifiesotherwise.Plus,anytimea
sugar-basedmarinade(forexamplebarbecuesauce)is
goingtobeused,thegratesshouldbe“seasoned”priorto
preheating.(SeeUsing the Grill section.)
• Therearemanymeatmarinadeswhichwillhelptenderize
lessexpensivecutsofmeatforcookingonthegrill.
• Certainfoods,suchaspoultryandnon-oilyfish,mayneed
someextrafat. Brushwithoilormeltedbutteroccasionally
whilegrilling.
• Usetongswithlonghandlesorspatulasforturningmeats.
Do not useforksasthesepiercethemeat,allowingjuices
tobelost.
•Before thefirstuse,washyournewgrillgratesinhot
soapywater,rinseanddry. Then“season”thesurfaceby
wipingonathincoatingofcookingoil. Removeexcessoil
bywipingwithpapertowel.
This procedure should be repeated when either:
a)cleaninginthedishwashersincethedetergentmay
removeseasoningor
b)anytime a sugar-based marinade (for example,
barbecuesauce)isgoingtobeused.
• PreheatthegrillonHigh for5minutes. Preheating
improvestheflavorandappearanceofmeatsandquickly
searsthemeattohelpretainthejuices.
•Use nonmetallic spatulas or utensils to prevent damaging
the nonstick grill grate finish.
•Excessive amounts of fat should be trimmed from meats.
Onlyanormalamountisnecessarytoproducethesmoke
neededforthatsmoked,“outdoor”flavor.Excessivefatcan
createcleaningandflare-upproblems.
•Allowing excessive amounts of grease or drippings to
constantly flare-up voids the warranty on the grill grates.
• Excessiveflare-upsindicatethateitherthegrillinterior
needstobecleaned,thatexcessiveamountsoffatarein
themeatorthemeatwasnotproperlytrimmed.
• Greasedrippingswilloccasionallyignitetoproduce
harmlesspuffsofflameforasecondortwo. Thisisa
normalpartofthecookingprocess.Important: For
informationonthegreasecup,seepage8.
•NEVER LEAVE GRILL UNATTENDED DURING
GRILL OPERATION.
•Should excess grease cause sustained flare-ups:
1. Turnonthefanmanually.
2. ImmediatelyturngrillcontrolstoOFF.
3. Removemeatfromgrill.
Notes:
•Do not usealuminumfoilinsidethegrill
area.
•Do not usecharcoalorwoodchipsin
thegrillarea.
•Do not allowgrillbasinpanto
becomeoverloadedwithgrease.
Cleanfrequently.
•Do not covergratescompletelywithmeat. Leaveair
spacebetweeneachsteak,etc.toallowproper
ventilationaswellaspreventflare-ups.
Ventilation System
Thebuilt-inventilationsystemremovescookingvapors,odors
andsmokefromfoodspreparedonyourcooktopandgrill.
• Tooperatetheventilation
systemmanually,pushthe
Vent Fan padlocatedonthe
electroniccontrol.Pushonce
forLow,pushagain forHigh
andathird time to turn the
fanOff.
• Theventilationsystemwilloperateautomatically when the
grillelementisinuse.
• Thefancanbeusedtoremovestrongodorsfromthe
kitchen,aswhenchoppingonionsnearthefan.
➞
Cont.
8113P630-60 5/3/06, 8:59 AM15

15
Care and Cleaning of the
Ventilation System
•Air Grille: Theairgrilleliftsoffeasily.Wipecleanorwashin
dishwasherorsinkwithmildhouseholddetergents.To
preventscratchingthesurface,do not useabrasive
cleanersorscrubbingpads.
•Filter: Turnoffventilationsystembefore removing. The filter
isapermanenttypeandshouldbecleanedwhensoiled.
Cleaninsinkwithwarmwateranddetergentorin
dishwasher.
IMPORTANT: DO NOT OPERATE SYSTEM WITHOUT
FILTER. Filtershouldalwaysbeplacedatanangle.Asyou
facethefrontoftherange,thetopofthefiltershouldrest
againsttheleftsideoftheventopening.Thebottomshould
restagainsttherightsideoftheventchamberatthe
bottom. Important: If filter is flat against the fan wall,
ventilation effectiveness is reduced.
AIR FILTER
•Ventilation Chamber: Thisarea,whichhousesthefilter,
shouldbecleanedintheeventofspillsorwheneverit
becomescoatedwithafilmofgrease.Itcanbecleanedwith
papertowel,dampcloth,orspongeandmildhousehold
detergentorcleanser.
Important: Theovenventislocatedundertherightsideof
theairgrille.Whenusingorcleaningtheoven,hotand
moistairmaybenoticedinthisarea. Theareanearthevent
maybecomehotenoughtocauseburns.Becarefulnotto
spillanythingintothisvent.The air grille must be
removed before the self-clean cycle.
PreheatgrillonHigh5minutes,forbestflavor.
FOODS SETTING COOKING TIME PROCEDURE
Steak: (1-11/4”) Rare High 10to17minutes Turnafter8to10minutes.
Medium High 20to25minutes Turnafter13to15minutes.
Well High 25to32minutes Turnafter15to17minutes.
Hamburgers: (3-4oz.) 9 15to25minutes Turnafterhalfthetime.
Pork Chops: (1/2-3/4”) 9 25to40minutes Turnoccasionally.
Ham Slices: (1/2”) High 10to15minutes Turnonce.
Fully-cooked Sausages: HotDogs High 5to15minutes Turnoccasionally.
Polish High 10to20minutes Turnonce.
Fresh Sausage: Links&Patties 9 15to20minutes Turnoccasionally.
Chicken: BonelessBreasts 9 25to35minutes Turnoccasionally.
Bone-inBreasts,Drumsticks 9 45to60minutes Turnoccasionally. Brushwithmarinade
andThighs orglazeduringlast10minutes.
Fish: Steaks(1”) 9 20to30minutes Brushwithbutter.Turnafterhalfthetime.
Shrimp: (Skewered) 9 8to12minutes Turnandbrushwithbutterormarinade
frequently.
Garlic Bread, Bruschetta High 2to 4 minutes Turn after half the time.
Hot Dog Buns, Hamburger Buns 9 2to3minutes
Fruits & Vegetables: PineappleRings High 8to10minutes Turnafterhalfthetime.
PepperRings High 7to 9 minutes Brush with oil. Turn after half the time.
(1/2”Rings) High 8to12minutes Brushwithbutter.Turnoccasionally.
(1/2”Lengthwise
Slices)
Grill Guide
Important: Thischartisasuggestedguide.Cookingtimesandcontrolsettingsareapproximateduetovariationsinmeats,
controlswitches, andvoltage.
8113P630-60 5/3/06, 8:59 AM16

16
Canning and Oversize Cookware
All canners and large pots must have flat bottoms and
must be made from heavy-gauge materials. Thisiscritical
onsmoothtopsurfaces.Thebasemustnotbemorethan
1inchlargerthantheelement.
Whencannersandpotsdonotmeetthesestandards,cooking
timesmaybelonger,andcooktopsmaybedamaged.
Somecannersaredesignedwithsmallerbasesforuseon
smoothtopsurfaces.
When canning, use the High heat setting only until the
water comes to a boil orpressureisreachedinthecanner.
Reducetothelowestheatsettingthatmaintainstheboilor
pressure.Iftheheatisnotturneddown,thecooktopmaybe
damaged.
Tips to Protect the
Smoothtop Cartridge Surface
Cleaning (seepage7formoreinformation)
•Before firstuse,cleanthecooktop.
• Cleanyourcooktopdailyoraftereachuse.Thiswillkeepyour
cooktoplookinggoodandcanpreventdamage.
• Ifaspilloveroccurswhilecooking,immediatelycleanthespill
fromthecookingareawhileitishottopreventatough
cleaningchorelater.Usingextremecare,wipespillwitha
clean,drytowel.
•Do not allowspillstoremainonthecookingareaorthe
cooktoptrimforalongperiodoftime.
•Never useabrasivecleansingpowdersorscouringpads
whichwillscratchthecooktop.
•Never usechlorinebleach,ammoniaorothercleansersnot
specificallyrecommendedforuseonglass-ceramic.
To Prevent Marks & Scratches
•Do not useglasspans.Theymayscratchthesurface.
•Never placeatrivetorwokringbetweenthesurfaceandpan.
Theseitemscanmarkoretchthetop.
•Do not slidealuminumpansacrossahotsurface.Thepans
mayleavemarkswhichneedtoberemovedpromptly.(See
Cleaning,page7.)
• Makesurethesurfaceandthepanbottomarecleanbefore
turningontopreventscratches.
• Topreventscratchingordamagetotheglass-ceramictop,do
not leavesugar,saltorfatsonthecookingarea.Wipethe
cooktopsurfacewithacleanclothorpapertowelbefore
using.
•Never slideheavymetalpansacrossthesurfacesincethese
mayscratch.
To Prevent Stains
•Never useasoileddishclothorspongetocleanthecooktop
surface.Afilmwillremainwhichmaycausestainsonthe
cookingsurfaceaftertheareaisheated.
• Continuouslycookingonasoiledsurfacemay/willresultina
permanentstain.
To Prevent Other Damage
•Do not allowplastic,sugarorfoodswithhighsugarcontent
tomeltontothehotcooktop. Shouldthishappen,clean
immediately.(SeeCleaning,page7.)
•Never letapanboildryasthiswilldamagethesurfaceand
pan.
•Never usecooktopasaworksurfaceorcuttingboard.
•Never cookfooddirectlyonthesurface.
•Do not useasmallpanonalargeelement.Notonlydoesthis
wasteenergy,butitcanalsoresultinspilloversburningonto
thecookingarea,whichrequiresextracleaning.
Cookware Recommendations
•Do not usenon-flatspecialtyitemsthatareoversizedor
unevensuchasroundbottomwoks,rippledbottomand/or
oversizedcannersandgriddles.
•Do not usefoilorfoil-typecontainers.Foilmaymeltontothe
glass.Ifmetalmeltsonthecooktop,do not use.Callan
authorizedJenn-AirServicer.
Select Avoid
Flat,smooth-bottom Panswithgroovedorwarpedbottoms.
pans. Panswithunevenbottomsdonotcook
efficientlyandsometimesmaynot
boilliquid.
Heavy-gaugepans. Verythin-gaugemetalorglasspans.
Pansthatarethe Panssmallerorlargerthanthe
samesizeasthe elementby1inch.
element.
Securehandles. Cookwarewithlooseorbrokenhandles.
Heavyhandlesthattiltthepan.
Tight-fittinglids. Loose-fittinglids.
Flatbottomwoks. Wokswitharing-standbottom.
Usingtherightcookwarecanpreventmanyproblems,suchas
foodtakinglongertocookorachievinginconsistentresults.
Properpanswillreducecookingtimes,uselessenergy,and
cookfoodmoreevenly.
Flat Pan Tests
The Ruler Test:
1. Placearuleracrossthebottomofthepan.
2. Holdituptothelight.
3. Littleornolightshouldbevisibleundertheruler.
The Bubble Test:
1. Put1inchofwaterinthepan.Placeoncooktopandturn
controlto High.
2. Watchtheformationofthebubblesasthewaterheats.
Uniformbubblesmeangoodperformance,anduneven
bubblesindicatehotspotsandunevencooking.
8113P630-60 5/3/06, 8:59 AM17

17
OVEN COOKING
ARapidPreheat Usetodecreasepreheatingtime.
BConvect Useforconvectionbakingandroasting.
CBake Useforbakingandroasting.
DBroil Useforbroilingandtopbrowning.
ETIMER1 Setstimer.
FDisplay Displaysovenfunctions,optionsand
windowtimeofday.
GTIMER2 Setstimer.
HNumberPads Usetoentertimeandtemperature,
ortoenterFavoritesnames.
IFavorites Usetoaccess,programorsave
bakingcycles.
JMoreOptions Usetoaccessadditionalfeatures.
KClean Usetosetself-cleancycle.
LSetup Usetovieworchangefactory
defaultsettings.
MVentFan Activatestheventilationfanon
thecooktop.
NOvenLight Usetoturntheovenlightonoroff.
OCANCEL CancelsalloperationsexceptTimer,
Clock,Favorites,SetupandVentFan.
PQuicksetpads Usetoselectoptionsindisplay
window(nexttodisplaywindow
onbothsides).
Thecontrolpanelisdesignedforeaseinprogramming. Thedisplaywindowshowsoptionsforeachfunctionandmovesfromstep
to step through the programming process. Control panel features vary by model. Oven display above is programmed for a bake
operation.
A B C D E F G H
Control Panel
Quickset Pads
Quicksetpadsarelocatedoneachsideofthedisplaywindow
andareusedtoselectthedesiredfunctionoroptioninthe
displaywindow. Toselecttheoptionorfunction,pressthe
Quickset padnexttotheword.
Important: Foursecondsafterenteringthefunction,
option,numberorletter,thefunctionwillautomaticallybe
entered. Ifmorethan30secondselapsebetweenstepsin
programming,thefunctionwillbecanceledandthe
displaywillreturntothepreviousdisplay.
Clock
Setting the Clock:
1. PresstheSetup pad.
2. SelectCLOCK using the Quickset pads.
3. SelectTIME.
4. Enterthetimeusingthenumberpads.
5. PressEnter pad.
6. SelectAM or PM in12hourmode.(For24hourclock,see
page18.)
7. ToexittheSetupmode,pressSetup pad.
Ifyouneedtobackoutofafunctionoroptioninthedisplay,
presstheBack pad. Whenyourprogrammingiscomplete,
presstheEnter padorwaitfoursecondsandthefunctionwill
startautomatically.
Uparrowsindicateadditionalscreenswithadditionaloptions.
PresstheQuickset padsnexttothearrowstoscrollthrough
thedisplay.
I J K L M N O P
8113P630-60 5/3/06, 8:59 AM18

18
Activating and canceling the clock/day
of week display:
1. PressSetup pad.
2. SelectCLOCK.
3. PressthearrowtoscrolluntilDISABLEisdisplayed.
4. SelectDISABLE.
5. SelectOFF to turn the clock display off,orselectON to turn
the clock display on.
6. SelectOFF to turn the day of the week display off.Select
ON to turn the weekday display on.
7. ToexittheSetupmode,pressSetup pad.
Entering the day of the week:
1. PressSetup pad.
2. SelectCLOCK.
3. PressthearrowtoscrolluntilDAYisdisplayed.
4. UseQuicksetarrowtoscrollthroughthedays.
5. ToexittheSetupmode,pressSetup pad.
To set the clock for a 12 or 24 hour format:
Theclockcanbesettodisplaytimeineithera12houror24
hourformat.
1. PresstheSetup pad.
2. SelectCLOCK.
3. Usethearrowtoscrolltothenextscreen.
4. Select12/24 HOUR.
5. Select12 HR or24 HR.
6. ToexitSetupmode,pressSetup pad.
Timers
Setting the Timers (Timer 1 or Timer 2):
1. PressTIMER 1 orTIMER 2 pad.
2. Pressoneofthedisplayedtimesusingthe
Quicksetpads,orpressthenumberpadsto
enterthedesiredtime.
Important: Eachpressofthedisplayedtimechoicesadds
additionaltime. Forexample,pressing“10MIN”three
timesprovides30minutesonthetimer(0:30).
3. PressEnter pad.
Changing the amount of time entered once the
Timer starts:
1. PresstheTIMER 1 orTIMER 2 padonce.
2. PressthedisplayedtimesontheQuickset
padsuntilthedesiredtimeisentered.
OR
3. Pressthenumberpadstoenterthenewdesiredtime.
4. PressEnter pad.
Canceling the Timer:
PresstheTIMER 1 or TIMER 2 pad twice.
If both Timers are active:
IfthedesiredTimerisalreadyintheforeground,pressonce
foreditmodeandtwice to cancel the Timer. If the desired
Timerisnotintheforeground,followthestepsbelow.
1. PressthedesiredTIMER pad once.The selected Timer will
cometotheforeground.
2. PresstheTIMER padasecond time to access theedit
modeinordertomakechanges.
3. PressingtheTIMER pad a third time will cancel the Timer.
Changing the Timer beeps:
ThesignalbeepsforTIMER 1 and TIMER 2 can be changed.
Theoptionsavailablearetwobeepseverythirtyseconds,two
beepseverysixtysecondsoronebeeponly. Thedefault
settingisonebeep.
1. PresstheSetup pad.
2. SelectthearrowtoscrolluntilTONES
isdisplayed.
3. SelectTONES.
4. SelectTIMERS TONES.
5. Selectthedesiredtimerbeepformat(2-30SEC,2-60 SEC
or1BEEP).
6. PressSetup padtoexitSetupmode.
Locking the Control and Oven Door
Theovencontrolandovendoorcanbelockedtoprevent
accidentalprogramming. Ifanovenfunctioniscurrently
beingused,thecontrolanddoorcannotbelocked.
To lock the control and door:
PresstheBack andEnter padsatthesametime,holdingfor
threesecondsoruntilCONTROLLOCKEDappears in the
display.
To unlock the control and door:
PresstheBack andEnter padsatthesametime,holdingfor
threeseconds. UNLOCKINGDOORwillappearinthedisplay
whenthecontrolanddoorareunlocking.
8113P630-60 5/3/06, 8:59 AM19

19
Notes:
• Ifmorethanthirtysecondselapsebetweenpressinga
padandpressinganumberpad,thedisplaywillreturn
tothepreviousdisplay.
• Wheneverthetemperatureappearsinthedisplay,the
ovenisheating.
• Tochangetheoventemperatureduringcooking,press
theBake padandselectadisplayedtemperatureoruse
thenumberpadstoenterthedesiredtemperature.
• Theovenwillautomaticallyshutoffafter12hoursifitis
accidentallylefton. TosetaSabbathMode,seeSabbath
Mode,page31.
time. Whenthattimehaselapsed,theovenwillautomatically
reducetemperatureto170°Fandkeepthefoodwarmforup
toanhourandthenautomaticallyturnoff.
WhenusingDelay,theovenbeginstocooklaterintheday.
Settheamountoftimethatyouwanttodelaybefore theoven
turnsonandhowlongyouwanttocook. Theovenbeginsto
heatattheselectedtimeandcooksforthespecifiedlengthof
time.Whenthattimehaselapsed,theovenwillkeepthefood
warmforuptoanhourthenautomaticallyturnoff.
To set Cook & Hold (selectmodels):
• Thetemperatureinthedisplaywillincreasein1°
incrementsuntiltheovenreachesthepreset
temperature. Allowabout15minutesfortheoven
topreheat.
• Whentheovenispreheated,theovenwillbeepand
PREHEATwillnolongerbedisplayed.
3. Attheendofcooking,turntheovenoffby
pressingtheCANCEL pad. Removefood
fromtheoven. Theovenwillcontinue
operatinguntiltheCANCEL pad is pressed.
Baking
To set Bake:
1. PresstheBake pad.
2. SelecttheoventemperatureusingtheQuicksetpads.
OR
Enterthedesiredtemperatureusingthenumberpads.
PressEnter padtoset.
• Thetemperaturecanbesetfrom170°Fto 550°F
in5°increments.
• Afterthreeseconds,theovenwillbegintopreheat.
BAKEand PREHEAT will appear in the display along
with100°ortheactualoventemperature, whichever
ishigher.
To set a Delay:
1. AfterBakehasbeenprogrammed,press
theMore Options pad.
2. SelectDELAY.
3. Selecttheamountoftimeyouwanttodelaythestartof
cookingusingthedisplayedtimesorthenumberpads.
4. Selecttheamountoftimeyouwanttocookusingthe
displayedtimesorthenumberpads.
5. ThedisplaywillshowBAKE,thetemperature,thedelay
timeandthecooktimecountdown.
6. Whenthedelaytimehasexpired,theovenwillbegin
heating.COOKTIME,thecooktimecountdown,PREHEAT,
BAKEandtheactualoventemperaturewillbedisplayed.
CAUTION
Do not usedelayedbakingforhighlyperishablefoodssuch
asdairyproducts,pork,poultryorseafood.
Bake Options
Cook&Hold(selectmodels)andDelayoptionsareavailable
whenbaking. WhenusingtheCook&Holdoption(select
models),theovenbeginstoheatimmediatelyafterthecontrol
hasbeenset. Then,theovencooksforaspecifiedlengthof
1. AfterBakehasbeenprogrammed,press
theMore Options pad.
2. SelectCOOK/HLD.
3. Selecttheamountoftimeyouwanttobakebypressing
theQuicksetpadsorthenumberpads.
4. PressEnter pad.
5. COOKTIME,thecooktimecountdown,PREHEAT,BAKE
andtheactualtemperaturewillbedisplayed.
Theovenwillcookfortheselectedtime,thenkeepfoodwarm
foronehour.
8113P630-60 5/3/06, 8:59 AM20