1
1Preface..............................................................................................................................3
1.1 About this service manual......................................................................................................3
1.2 Important Safety Warnings....................................................................................................4
1.3 Spare parts ...............................................................................................................................5
1.4 Handling packaging materials...............................................................................................5
1.5 Machine scrap..........................................................................................................................5
2About machine ................................................................................................................6
2.1 Technical specification............................................................................................................6
2.2 Key parameters........................................................................................................................7
2.3 Machine view........................................................................................................................... 7
2.4 Product page............................................................................................................................8
3Shipping and Storing ......................................................................................................8
3.1 Shipping ...................................................................................................................................8
3.2 Storing and shipping environment .......................................................................................9
4Installation and commissioning .....................................................................................9
4.1 Placement of machine ..........................................................................................................10
4.2 Open machine door..............................................................................................................10
4.3 Connect to water source ...................................................................................................... 11
4.4 Power on.................................................................................................................................12
4.4.1 Connecting the machine power...................................................................................12
4.5 Power off ................................................................................................................................12
5First running...................................................................................................................13
5.1 Filling the canister .................................................................................................................13
6Adjustment and calibration..........................................................................................13
6.1 Grinder fineness adjustment method.................................................................................13
6.2 Grinder calibration ................................................................................................................14
6.3 Instant Canister Calibration..................................................................................................... 15
6.4 Recipe Management and Testing............................................................................................ 16
7Set vending mode and drink price...................................................................................16
7.1 Set vending mode....................................................................................................................16
7.2 Setting Drink Prices.................................................................................................................17
8Drinks making..................................................................................................................17
9Software Upgrade............................................................................................................18
10 Cleaning....................................................................................................................19
10.1 Cleaning and cleaning safety..................................................................................................19
10.2 Hygiene....................................................................................................................................20
10.3 Spoiled Food............................................................................................................................20
10.4 Basic Cleaning........................................................................................................................20
10.5 Cleaning Guidelines ................................................................................................................20
10.6 Daily Cleaning .........................................................................................................................23
10.6.1 Cleaning Hot Water System.............................................................................................23
10.6.2 Drink Spout Cleaning ....................................................................................................... 24
10.6.3 Drip Tray and Waste Bin Bucket Cleaning.......................................................................25
