John Lewis JLBIDO913 User manual

Built in double oven
JLBIDO913
User manual

Contents
Safety information 4
Children and vulnerable people safety 4
General Safety 4
Safety instructions 6
Installation 6
Electrical connection 6
Use 6
Care and Cleaning 7
Internal light 7
Disposal 8
Product description 9
General overview 9
Control Panel Overview 9
Oven accessories 10
3 oven shelfs 10
Oven grill shelf 10
Anti stick meat/Drip pan 10
Before first use 11
Preparing to use your appliance 11
Cookware 11
Setting the Time 12
Initial Cleaning 12
Operation 13
The Electronic Oven Control 13
General instructions 13
The top oven 13
Double oven operation 13
Selecting an oven 14
Selecting an oven function 14
Changing the oven temperature 14
Fast heat-up function 14
Selecting an clock function 15
Switching off the oven function 15
Switching the oven off 15
Cooling fan 15
Heat indicator 15
Residual heat indicator 15
The oven has the following functions 15
Countdown 17
Cook time 17
End time 17
Time 17
How to use the clock functions 17
Switching on Keep Warm 19
Child safety device 19
Activating the child safety device 19
Cancelling the child safety device 19
Button lock 19
Activating the button lock 19
Cancelling the button lock 20
Heat and Hold 20
Switching on Heat and Hold 20
The oven switches itself off when the oven
temperature is: 20
Using the appliance after an automatic cut-out 20
Tips, tables and advice 21
Baking 21
1 tray, e.g. oven level 3 21
1 cake in cake tin, e.g. oven level 1 21
2 tray, e.g. oven levels 1 and 3 21
Roasting 22
Top Oven - Full Width Grilling 24
Top Oven - Conventional Cooking 24
Main Oven - Fan Grilling 26
Main Oven - Full Width Grilling 27
Main Oven - Fan Cooking 28
Main Oven - Fan Cooking 29
Main Oven - Conventional Cooking 29
Care and cleaning 31
Removing the side rails 32
Replace the side rails 32
Replacing the oven light bulb/Cleaning the glass
cover 32
Oven door glass 33
Removing the glass door panels 33
Cleaning the glass door panels 34
Replacing the glass door panels 34
Cleaning materials 36
Cleaning the outside of the appliance 36
Cleaning inside the grill and oven
compartments 36
Cleaning the door(s) 36
Cleaning between the outer and inner door glass 37
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What to do if… 38
Installation 40
Electrical Installation 42
GETTING THINGS READY CHOICE OF
ELECTRICAL CONNECTION 42
Disposal 44
Repairs - after sales service 45
Built in double oven user manual 3

Safety information
Before the installation and use of the appliance, carefully read the
supplied instructions. The manufacturer is not responsible if an
incorrect installation and use causes injuries and damages. Always
keep the instructions with the appliance for future reference.
Children and vulnerable people safety
Warning! Risk of suffocation, injury or permanent
disability.
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they are
supervised by an adult or a person who is responsible for their
safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when it operates
or when it cools down. Accessible parts are hot.
• If the appliance has a child safety device, we recommend that you
activate it.
• Cleaning and user maintenance shall not be made by children
without supervision.
General Safety
• Internally the appliance becomes hot when in operation. Do not
touch the heating elements that are in the appliance. Always use
oven gloves to remove or put in accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
4 Built in double oven user manual

• Before maintenance cut the power supply.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the glass door since they can scratch the surface, which may
result in shattering of the glass.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls. Install the
shelf supports in the opposite sequence.
Built in double oven user manual 5

Safety instructions
Installation
Warning! Only a qualified person
must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied with
the appliance.
• Always be careful when you move the
appliance because it is heavy. Always wear
safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the other
appliances and units.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay adjacent
to appliances or to units with the same height.
Electrical connection
Warning! Risk of fire and
electrical shock.
• All electrical connections should be made by a
qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information on
the rating plate agrees with the power supply.
If not, contact an electrician.
• Always use a correctly installed shockproof
socket.
• Do not use multi-plug adapters and extension
cables.
• Make sure not to cause damage to the mains
plug and to the mains cable. Contact the
Service or an electrician to change a damaged
mains cable.
• Do not let mains cables to come in touch
with the appliance door, specially when the
door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that it
cannot be removed without tools.
• Connect the mains plug to the mains socket
only at the end of the installation. Make sure
that there is access to the mains plug after the
installation.
• If the mains socket is loose, do not connect
the mains plug.
• Do not pull the mains cable to disconnect the
appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type fuses
removed from the holder), earth leakage trips
and contactors.
• The electrical installation must have an
isolation device which lets you disconnect the
appliance from the mains at all poles. The
isolation device must have a contact opening
width of minimum 3 mm.
Use
Warning! Risk of injury, burns or
electric shock or explosion.
• Use this appliance in a household
environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings are
not blocked.
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• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful, when you open the appliance door
while the appliance is in operation. Hot air
can release.
• Do not operate the appliance with wet hands
or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or
as a storage surface.
• Always keep the appliance door closed when
the appliance is in operation.
• Open the appliance door carefully. The use of
ingredients with alcohol can cause a mixture
of alcohol and air.
• Do not let sparks or open flames to come in
contact with the appliance when you open
the door.
• Do not put flammable products or items that
are wet with flammable products in, near or
on the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to the
enamel:
– do not put ovenware or other objects in
the appliance directly on the bottom.
– do not put aluminium foil directly on the
bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in the
appliance after you finish the cooking.
– be careful when you remove or install the
accessories.
• Discoloration of the enamel has no effect on
the performance of the appliance. It is not a
defect in the sense of the warranty law.
• Use a deep pan for moist cakes. Fruit juices
cause stains that can be permanent.
Care and Cleaning
Warning! Risk of injury, fire or
damage to the appliance.
• Before maintenance, deactivate the appliance
and disconnect the mains plug from the mains
socket.
• Make sure the appliance is cold. There is the
risk that the glass panels can break.
• Replace immediately the door glass panels
when they are damaged. Contact the Service.
• Be careful when you remove the door from
the appliance. The door is heavy!
• Clean regularly the appliance to prevent the
deterioration of the surface material.
• Remaining fat or food in the appliance can
cause fire.
• Clean the appliance with a moist soft cloth.
Only use neutral detergents. Do not use
abrasive products, abrasive cleaning pads,
solvents or metal objects.
• If you use an oven spray, obey the safety
instructions on the packaging.
• Do not clean the catalytic enamel (if
applicable) with any kind of detergent.
Internal light
• The type of light bulb or halogen lamp used
for this appliance, is only for household
appliances. Do not use it for house lighting.
Warning! Risk of electrical shock.
• Before replacing the lamp, disconnect the
appliance from the power supply.
• Only use lamps with the same specifications.
Built in double oven user manual 7

Disposal
Warning! Risk of injury or
suffocation.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children
and pets to get closed in the appliance.
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Product description
General overview
1
2
3
4
5
1. Control panel
2. Top oven handle
3. Top oven
4. Main oven handle
5. Main oven
Control Panel Overview
2
1
1. Display
2. Function keys
Built in double oven user manual 9

Oven accessories
3 oven shelfs
Oven grill shelf
Anti stick meat/Drip pan
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Before first use
Rating plate
This is situated on the front frame of the
appliance and can be seen upon opening the
door. Alternatively the rating plate may also be
found on the back or top of some models
(where applicable).
The appliance must be protected by a suitably
rated fuse or circuit breaker.
The rating of the appliance is given on the rating
plate.
Warning! Do not remove the
rating plate from the appliance
as this may invalidate the
guarantee.
Preparing to use your appliance
Wipe over the base of the oven(s) with a soft
cloth using hot soapy water. Wash the furniture
before use.
We suggest that you run the oven(s) and grill for
10 – 15 minutes at maximum temperature, to
burn off any residue from their surfaces.
Accessible parts may become hotter than in
normal use. Children should be kept away.
During this period an odor may be emitted, it is
therefore advisable to open a window for
ventilation.
Important! There is a hot surface label
on the oven door which is mandatory for
Australia market only. This label can be
removed for the use of the appliance
outside Australia.
The cooling fan
The cooling fan comes on immediately the top
oven or grill is switched on. It may run on after
the ovens are switched off until the appliance
has cooled. During the cooling down period the
cooling fan may switch on and off.
Warning! Always allow the
cooling fan to cool the appliance
down before switching off the
electrical supply to carry out
cleaning or maintenance.
Control panel indicator neon(s)
The indicator neon will operate when the
oven(s) is switched on. The indicator neon will
glow. It may turn on and off during use to show
that the setting is being maintained. If the neon
does not operate as the instructions indicate the
controls have been incorrectly set. Return all
controls to zero and reset following the
instructions for the required setting.
Condensation and steam
When food is heated it produces steam similar
to a boiling kettle. The vents allow some of this
steam to escape. However, always stand back
from the appliance when opening the door(s) to
allow any build up of steam or heat to release.
If the steam comes into contact with a cool
surface on the outside of the appliance, e.g. a
trim, it will condense and produce water
droplets. This is quite normal and is not caused
by a fault on the appliance.
To prevent discoloration, regularly wipe away
condensation and foodstuff from surfaces.
For your safety wall coverings at the rear of the
appliance should be securely fixed to the wall.
Cookware
Baking trays, dishes etc., should not be placed
directly against the grid covering the fan at the
back of the oven.
Built in double oven user manual 11

Do not use baking trays larger than 30cm x
35cm (12” x 14”) as they will restrict the
circulation of heat and may affect performance.
Setting the Time
The oven only operates when the time
has been set.
1. When the appliance is connected to the
electrical supply or when there has been a
power cut, Time flashes automatically.
2. Using the or button, set the current
time.
3. After approx. 5 seconds, the clock stops
flashing and the clock displays the time of
day set.
The appliance is now ready to use.
Initial Cleaning
Before using the oven for the first time,
you must clean it.
Warning! Do not use sharp,
abrasive cleaning agents! These
could damage the surface.
For metal fronts, use normal
commercially available cleaning agents.
1. Open door.
The oven light is activated.
2. Remove all accessories and the slide-in grids
and clean with warm water and washing-up
liquid.
3. Wipe the floor of the oven clean with warm
washing-up solution and dry.
4. Wipe the front of the appliance with a
damp cloth.
5. Insert the oven shelf runners supplied, as
described in the chapter ”Cleaning and
Care”.
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Operation
The Electronic Oven Control
1234
56 7 8
9
10
1112
13
14
15
1. Top / Main Oven
2. Oven Functions
3. Lamp / Defrost
4. Temperature / Clock
5. Heat indicator
6. Warm
7. Operating Time
8. Clock functions
9. TIME FUNCTIONS button
10. Selection button (Plus)
11. Selection button (Minus)
12. FAST HEAT-UP button
13. Oven function selection
14. OVEN SELECT button
15. ON/OFF button
General instructions
• Always switch the appliance on first by
pressing the ON/OFF button.
• When the selected function is lit, the oven
begins to heat up or the time set begins to
count down.
• The Operating time display shows how long
the oven has been operating. This display can
only be seen if none of the clock functions
Countdown , Cook time or End time are set.
• The oven light is switched on as soon as an
oven function is selected.
• When the selected temperature is reached,
an audible signal sounds.
• Switch off the oven using the ON/OFF
button.
The top oven
The top oven is the smaller of the two ovens. It
is heated by elements in the top and bottom of
the oven. It is designed for cooking smaller
quantities of food. It gives especially good results
if used to cook fruitcakes, sweet and savoury
flans or quiche.
The top oven is ideal for use as a warming
compartment. It can be used to warm dishes
and keep food hot. Use the lowest setting on
the top oven temperature control.
Warning! Do not place cookware
and cooking pots with rough
bases e.g. cast iron on the oven
door as damage to the glass may
occur.
Important! Always grill with the door
closed.
Double oven operation
The appliance has two ovens. Press the relevant
button on the control panel to switch between
top and bottom oven mode. Some of the
heating and electronic functions may not be
available in the top oven. For list of heating
Built in double oven user manual 13

functions see the relevant table in the Operation
chapter.
Selecting an oven
1. Switch on the appliance using the On/Off
button.
2. Press the " OVEN SELECT " button
repeatedly until the desired oven appears
(Top / Main )
Selecting an oven function
Press the button repeatedly until the desired
oven function appears.
A suggested temperature appears in the
temperature display.
If the suggested temperature is not changed
within approx. 5 seconds, the oven starts to
heat up.
The oven function can be changed
while the oven is working.
Changing the oven temperature
Press the or button, to raise or lower the
temperature.
The setting changes in steps of 5°C.
Fast heat-up function
To decrease the pre-heating time of the empty
oven.
You can use the Fast heat-up function
with the oven functions: Fan Cooking
, Pizza Setting , Conventional
Cooking and Fan Grilling .
Important! Do not put the food in the
oven, until the Fast heat-up function is
completed
1. Set an oven function.
2. Press the " Fast heat-up " button.
When the oven has the set temperature,
the bars of the heat indicator come up and
an acoustic signal sounds. The oven
continues to heat with the set oven function
and temperature.
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3. Put the food in the oven.
Selecting an clock function
Press the " TIME FUNCTIONS " button
repeatedly until the desired clock function is
flashing.
For further information check section "Clock
Function"
Switching off the oven function
To switch off the oven, press the button
repeatedly until no oven function is displayed
any more.
If there has been no oven function and
no clock function working for about 2
minutes, the appliance switches itself
off automatically.
But the bar display remains lit.
To switch the light bars off, switch the
appliance on using the On/Off
button and switch it off again.
Switching the oven off
Switch off the appliance using the On/ Off
button.
Cooling fan
The fan switches on automatically in order to
keep the appliance’s surfaces cool. When the
oven is switched off, the fan continues to run to
cool the appliance down, then switches itself off
automatically.
Heat indicator
Warming up indicator
When the oven function has been switched on
the bars that slowly light up one after the other
indicate how far the oven has heated up.
Residual heat indicator
When the oven has been switched off, the bars
that are still lit indicate the residual heat
remaining in the oven.
The oven has the following functions
Top oven
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Built in double oven user manual 15

Oven function Application
Conventional Cooking This form of cooking gives you the opportunity to cook without
the fan in operation. It is particularly suitable for dishes, which
require extra base browning such as pies, quiches and flans.
Gratin's, lasagne and hot pots which require extra top browning
also cook well in the conventional oven. For best results cook on
one level.
Full width grilling For grilling flat foodstuffs in large quantities and for toasting.
Half width grilling For grilling flat foodstuffs in small quantities.
Keep Warm Suitable for heating and keeping the food warm.
Bottom heat For baking cakes with crispy or crusty bases.
Main oven
Oven function Application
Fan cooking The fan function is particularly suitable for cooking larger
quantities of food. Set the oven temperatures 20-40 °C lower
than when using Conventional.
Conventional Cooking This form of cooking gives you the opportunity to cook without
the fan in operation. It is particularly suitable for dishes, which
require extra base browning such as pies, quiches and flans.
Gratin's, lasagne and hot pots which require extra top browning
also cook well in the conventional oven. For best results cook on
one level.
Pizza setting For baking on one oven level dishes that require more intensive
browning and a crispy base. Set the oven temperatures 20-40 °C
lower than when using Conventional.
Slow Cook For preparing especially tender, succulent roast.
Fan Grilling For roasting larger joints of meat or poultry on one level. The
function is also suitable for gratinating and browning.
Full width grilling For grilling flat foodstuffs in large quantities and for toasting.
Half width grilling For grilling flat foodstuffs in small quantities.
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Oven function Application
Fan defrosting For defrosting e. g. flans and gateaux, butter, bread, fruit or other
frozen foods.
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Keep Warm Suitable for heating and keeping the food warm.
Bottom heat For baking cakes with crispy or crusty bases.
Warning!
Always grill with oven door closed
Clock Functions
567
1234
1. Time
2. Cook time
3. End time
4. Countdown
5. TIME FUNCTIONS button
6. Selection button (Plus)
7. Selection button (Minus)
Countdown
To set a countdown. A signal sounds after the
time has elapsed.
This function does not affect the functioning of
the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time (See also
section “Before Using for the First Time”).
How to use the clock functions
• After a clock function has been selected, the
corresponding function flashes for about 5
seconds. During this period, the desired times
can be set or modified using the or
button.
• When the desired time has been set, the
function continues to flash for approx. 5
seconds. After that the function is then lit.
The set time begins to run.
• With Countdown the oven must also be
switched on in order to set the clock function.
•By pressing and at the same time, the
time set can be reset.
Built in double oven user manual 17

Checking the time set or remaining
Press the Selection button repeatedly,
until the appropriate clock function
flashes and the time set or remaining is
displayed.
Using residual heat with the
Cook time and End time
clock functions
When the Cook time and End
time clock functions are used, the
oven switches the heating elements off,
when 90% of the time set or calculated
has elapsed. The residual heat present
is used to continue the cooking
process until the time set has elapsed
(3 to 20 mins.).
Countdown
1. Press the " TIME FUNCTIONS " button
repeatedly until Countdown flashes.
2. Set the desired Countdown using the or
button.
After about 5 seconds the display shows
the time remaining. Countdown lights
up. When 90% of the time set has elapsed,
an audible signal sounds.
When the time has elapsed, an audible
signal sounds for 1 minute. “00.00” and
Countdown flash.
To stop the flashing and the audible signal:
Press any button.
Cook time
1. Select the oven function and temperature.
2. Press the " TIME FUNCTIONS " button
repeatedly until Cook time flashes.
3. Set the desired cooking time using the
or button (max. 09.59 hours).
Cook time lights up.
When the time has elapsed, “00.00” and
Cook time flash.
An audible signal sounds for 2 minutes.
The oven switches itself off.
To stop the flashing and the audible signal:
Press any button.
End time
1. Select the oven function and temperature.
2. Press the " TIME FUNCTIONS " button
repeatedly until End time flashes.
3. Using the or button set the desired
switch-off time.
End time lights up and the cook time
calculated is displayed.
When the time has elapsed, “00.00” and
End time flash.
An audible signal sounds for 2 minutes.
The oven switches itself off.
To stop the flashing and the audible signal:
Press any button.
Cook time and End time
combined
Cook time and End time can
be used at the same time, if the oven is
to be automatically switched on and
off at a later time.
1. Select the oven function and temperature.
2. Using the Cook time function, set the
time that the dish needs to cook, for
example: 1 hour.
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3. Using the End time function, set the
time at which the dish should be ready,
for example: 14:05.
Cook time and End time light up.
The oven switches on automatically at the
time calculated,
for example: at 13:05.
When the Cook time set has elapsed, an
audible signal sounds for 2 minutes and the
oven switches itself off,
for example: at 14:05.
Changing the Time
The time can only be modified, if the
child safety device is deactivated,
neither of the clock functions Cook
time or End time nor any
oven functions are set.
1. Press the " TIME FUNCTIONS " button
repeatedly until Time flashes.
2. Using the or button, set the current
time.
After approx. 5 seconds, the clock stops
flashing and the clock displays the time of
day set.
The appliance is now ready to use.
Keep Warm
The Keep Warm function keeps your prepared
dish warm for 30 minutes, after the baking or
roasting process is completed.
This is helpful, for example, if your guests are
late.
Pre-condition for Keep Warm:
Set temperature is above 80°C
Switching on Keep Warm
1. Set clock functions Cook time and/or
End time .
2. Press the " TIME FUNCTIONS " button
repeatedly until the symbol Keep Warm
appears in the display.
3. Press the button. “00:30:” appears in
the display.
4. As soon as the oven function is completed,
a signal sounds and Keep Warm starts.
The oven function set runs at 80°C for 30
minutes.
As soon as the 30 minutes with Keep Warm are
over, the oven switches itself off.
Irrespective of an oven function being
set, Keep Warm remains active. You
can change between the oven
functions.
Child safety device
As soon as the child safety device is set, the
appliance can no longer be switched on.
Activating the child safety device
1. If necessary, switch on the appliance using
the On/Off button. No oven function
must be selected.
2. Press and hold the " TIME FUNCTIONS "
and buttons at the same time, until
“SAFE” appears in the display.
The child safety device is now set.
Cancelling the child safety device
1. If necessary, switch on the appliance using
the On/Off button.
2. Press and hold the " TIME FUNCTIONS "
and buttons at the same time, until
“SAFE” disappears from the display.
The child safety device is now cancelled and the
appliance is again ready for use.
Button lock
To ensure that oven functions set are not
accidentally altered.
Activating the button lock
1. If necessary, switch on the appliance using
the On/Off .
Built in double oven user manual 19

2. Select the oven function.
3. Press and hold the " TIME FUNCTIONS "
and buttons at the same time, until
“LOC” appears in the display.
The button lock is now engaged.
Cancelling the button lock
Press and hold the " TIME FUNCTIONS " and
buttons at the same time, until “LOC”
disappears from the display.
The button lock is automatically lifted when the
oven function is switched off.
Heat and Hold
The Heat and Hold function keeps your
prepared dish warm for 30 minutes, after the
baking or roasting process is completed.
This is helpful, for example, if your guests are
late.
Pre-condition for Heat and Hold:
Set temperature is above 80°C
Switching on Heat and Hold
1. Set clock functions Cook time and/or
End time .
2. Press the " TIME FUNCTIONS " button
repeatedly until the symbol Keep warm
appears in the display.
3. Press the button. “00:30:” appears in
the display.
4. As soon as the oven function is completed,
a signal sounds and Heat+Hold starts.
The oven function set runs at 80°C for 30
minutes.
As soon as the 30 minutes with Heat and Hold
are over, the oven switches itself off.
Irrespective of an oven function being
set, Heat and Hold remains active.
You can change between the oven
functions.
Oven Automatic cut-out
If the oven not switched off after a
certain time, or if the temperature is
not modified, it switches off
automatically.
The last temperature set appears in
the temperature display.
The oven switches itself off when the
oven temperature is:
30 - 120°C after 12.5 hours
120 - 200°C after 8.5 hours
200 - 250°C after 5.5 hours
250 – max °C after 3 hours
Using the appliance after an automatic
cut-out
The automatic cut-out is cancelled, if
the clock function Cook time /
End time or the oven function
Slow cook is set.
20 Built in double oven user manual