KALITE Steam Star User manual

INSTRUCTION MANUAL
AIR FRYER
Model: Steam Star
www.kalite.vn

INDEX TABLE
All contents in this manual have been carefully checked. If there is any printing error or misunderstanding on the
content, our company reserves the right of interpretation. If there is any discrepancy between the Chinese version
and the English version, the Chinese version shall prevail.
2
Key points of safe use..........................................................................................
Precautions before installation and use...............................................................
Product and accessories introduction..................................................................
Control operation................................................................................................
Cooking mode setting.........................................................................................
Trouble shooting.................................................................................................
Index table..........................................................................................................
Steam oven use common sense..........................................................................
Clean & Maintain.................................................................................................
Product Specification..........................................................................................
Operation............................................................................................................
4
12
8
11
13
15
3
16
6
17
19

PRECAUTIONS BEFORE INSTALLATION AND USE
1. This crystal is for domestic use only and can only be used at specified voltages and
frequencies (please refer to the crystal specification table).
2. The crystal can only be used as a table, not for embedded installation or placed in the
kitchen cabinet and other closed space.
3. Please use the plug above 13A alone, do not use the universal plug or with other
electrical appliances at the same time, so as not to cause fire caused by excessive
furnace door can be closed normally, and if there is any damage to the power cord or
9. This product should be placed on a horizontal surface with sufficient supporting force
12. Both sides of the steam oven should be kept at least 5cm away from the wall, and the
current.
operation. Some moisture and water stains may remain in the tank or the fuselage,
10. This product should be used in a ventilated, dry, non-corrosive gas, non-flammable,
11. Do not place any articles on the burner, and keep at least 20cm away from the top wall
7. Please carefully check whether there is any damage to the steam oven, whether the
plug.If there is any damage, please contact our maintenance department immediately.
8. The products will be tested several times before leaving the factory to ensure normal
to ensure that the steam oven and food can be safely supported.
13. When the baking function is used for the first time, if there is white smoke or slight
back of the oven should be kept at least 10cm away from the wall.
and steam.
before cooking food.
which is normal.
non-explosive, non-chemical crystal environment, and away from high temperature
temperature. Heat resisting temperature of cooking container should be higher than
5. Do not touch the power cord and plug with wet hands to avoid electric shock.
14. If using genuine utensils, please confirm whether they are resistant to high
150°C, and heat resisting temperature of baking container should be high At 250 °C. 15. Do not heat
the baking tray on other stoves.
4. This crystal is not suitable for external timer or independent remote control device.
6. Please take all the packaging out of the steam oven.
frame.
discrepancy, it is not a fault phenomenon. This is due to the heating of the protective oil of the
heating parts. It is recommended to bake in an empty machine for a minute
3

KEY POINTS OF SAFE USE
4. Children should be supervised to ensure that they do not play with the product.
8. Do not damage or hang heavy objects on the stove door.
7. Keep the stove door closed at all times.
9. Each layer can withstand up to 3.5kg. In order to avoid damage to the product, please do not
exceed this limit.
16. Overheated fat and oil are easy to catch fire, do not use water or other liquids to extinguish the
flame, please use a wet cloth to extinguish the flame.
2. This product is specially designed for heating and cooking food at home. Do not use it outside or
for other purposes other than those recommended in the instructions.
3. Do not use the product in places where children can reach it.
5. The product is not suitable for use by children, people with disabilities, people with sensory or
mental illness, and people with little experience and education, unless it is used safely under the
guidance or assistance of the person responsible for its safety.
11. The steam oven will get hot during use. Be careful not to touch the heating components, panels,
doors and other accessible surfaces in the oven.
1. Please read all the contents of this "Manual" carefully before use.
6. Do not store anything in a steam oven.
10. It is best to fill the tank with water before cooking, so as not to work when the water level is not
enough.Please fully insert the water tank into the furnace and make sure it is in a fixed position.
12. Try not to open the door of the oven during cooking to avoid steam loss and affect the cooking
effect.
13. At the end of cooking or in the process of cooking because of the need to turn the food or other
needs must open the door, please children or users body parts (especially the face) do not close to
the door, be careful of the steam and water droplets, keep a proper distance to avoid scalding!
14. In the cooking process, if the door of the oven is opened, the steam oven will stop working, and
the 6 will automatically resume operation when it is closed.
15. When using the steam oven, do not leave the oven for a long time. Pay attention to whether food
or other items such as paper, plastic utensils etc. will burn due to excessive heating, which may
cause a hazard.
17. When withdrawing food and utensils from a steam oven, use a proper fork or wear insulating
gloves to avoid being scalded by high temperatures.
19. Heated milk and baby food should be stirred or shaken well, and the temperature of the food
should be checked before feeding to avoid burns.
20. Do not insert or block the intake/exhaust to avoid damage to the steam oven.
21. After cooking, the heating component of the steam oven and its touchable surface are still in
high temperature. Do not touch immediately to avoid scald.
18. Do not heat flammable or explosive articles directly or indirectly to avoid burning or explosion,
which may cause danger.
22. After cooking, do not turn off the power immediately, because there is a high temperature in the
furnace, the fan is still working to dissipate heat. When the temperature drops, the fan will stop
automatically.
4

KEY POINTS OF SAFE USE
23. After each use, the water tank must be emptied and dried to ensure hygiene.
24. In case of any damage or malfunction of the machine, in order to avoid danger, please
stop using the machine immediately and contact the repair center of the company, or send the
product to the designated repair center of the company for inspection and repair by staff of the joint
venture.
25. Do not open, inspect, modify, repair the steam oven or replace any parts that do not comply with
the safety regulations.
27. Always check the power cord.If the power cord is damaged or malfunction, do not disassemble
and replace it by yourself, so as to avoid the risk of electric shock, you should send it to the
designated repair center of the company for repair or
28. If the water tank, furnace door or the sealing ring of the furnace door is broken, damaged or
distorted, do not use this crystal before repair.
26. Please use the power cord with care.Do not put heavy objects on the power cord or hold the
power cord. Do not modify the power cord.Do not strangle or twist the power cord;When pulling out
or inserting the plug, hold the plug firmly by hand. Do not pull the plug by hanging. Do not place the
power cord within the reach of children, hang it ble or kitchen cabinet, or let it come into contact with
a hot surface.
replacement
Warning! After use, there is residual heat on the surface of the steam outlet and the
steam oven. Do not touch it!
5

PRODUCT AND ACCESSORIES INTRODUCTION
6

PRODUCT AND ACCESSORIES INTRODUCTION
1
2
3
4
5
6
7
8
9
10
Part name Function introduction
Door safety switch Make sure the furnace door is closed before the machine starts working.
Lamp Used for lighting inside the furnace cavity.
Pizza Pan Place pizza and food.
Hand twist screws Used for fixing the layer frame.
Layer frame Used to place the grid.
Oil pans Used to store excess oil for cooking food.
Rack Used for placing pizza trays, food trays, food, etc.
Steam nozzle The steam produced by the steam generator is then ejected into the
furnace chamber
Water storage
box/waste
water box
Storage of water for steam generation/ cold water recovery,
waste water collection in steam generator
Exhaust/ exhaust
vents Vent off excess water vapor.
7

CONTROL OPERATION
Function key definition
Icon Function Functional properties
Temperature
and time
regulation
Water
shortage
alarm
Sub power
wet
pause-start
Power on/off
Press the Force/Subtraction button to adjust the
temperature or time when the time or temperature button
can be selected. Time: press 1 minute, long press 10
minutes force reduction temperature: press 5°C, long
press 5°C fast force reduction
Pure steam, wet baking or air baking under the power of
wet mode, such as water shortage then flashing alarm,
while the buzzer 'drip Drip-drip "sends 10 alarms. After the
water in the water tank is loaded into the machine, press
the key for water shortage to recover.
In baking/air blasting mode, the button is not lit by default.
If the sub-power wet is selected, it will be lit.
In the standby state or pause state, the button icon
flashes, long light in the work, and the green light lights up
when the machine is off. Tap the button in the process of
work, stop the work to pause, the button icon green light
flashing, then press continue work, stop the green light
flashing to long light; During the working process, the door
opens, the micro switch disconnects to the signal, stops
working, the button flashes, close the door, gently touch
the button, continue working:
Power on into the standby state, the icon red light lit, touch
the button, the whole control panel all the ICONS lit;Press
this button in standby mode to enter shutdown directly.
Long press it for 3 seconds during operation to enter
shutdown
9

CONTROL OPERATION
Control Panel:
Control Panel Function Icon Description:
Icon Functional
specification Icon Functional specification
Full steam mode
Steam plus grill mode
Airfryer mode
Humidifying switch
The lamp switch
Start/Pause
French fries
Barbecue
The power switch
Time to adjust
Temperature control
Time/temperature
plus or
Tip water shortage
pizza
Chicken wings
The cake
8

CONTROL OPERATION
Description of functional dishes and auxiliary functions
Figure
function
mark The menu Working
mode Manually
add wet
Auxiliary function selection
Temperature
control
selection
Time
adjustment
selection
Furnace
lights
French fries
Barbecue
Pizza
The cake
Roast
chicken
wings
Air
fryer
Steam
plus grill
Full
steam
The
default
The
default
The
default
The
default
The
default
The
default
The
default
The
default
Do not
choose
Do not
choose
Do not
choose
Do not
choose
Do not
choose
Optional
Do not
choose
Do not
choose
Optional
Optional
Optional
Optional
Optional
Optional
Optional
Do not
choose
Optional
Optional
Optional
Optional
Optional
Optional
Optional
Optional
Can open
Can open
Can open
Can open
Can open
Can open
Can open
Can open
10

COOKING MODE SETTING
Cooking mode The preset
temperature The default
time Adjustable
temperature Adjustable time
Full steam model
Steam plus grill
Air fryer mode
French fries
Barbecue
Pizza
The cake
Chicken wings
30 minutes
15 minutes
15 minutes
15 minutes
25 minutes
15 minutes
30 minutes
Twenty
minutes
Do not adjust
11

The menu
sequence The dishes
of draft Cooking
mode I set the
temperatu Time
Steamed corn
Steamed bread
Steamed egg
Steamed fish
( about half a
catty )
Steamed
pork ribs
Steamed
purple potato
Steamed
shrimp
Baked
pizza
The
portugues
Roast
pork
ribs
Bake the
chicken
The whole
steamed
Wet
baking
The whole
steamed
The whole
steamed
The whole
steamed
The whole
steamed
The whole
steamed
The whole
steamed
Wet
baking
Wet
baking
Wet
baking
30 minutes
15 minutes
12 minutes
15 minutes
Twenty minutes
30 minutes
Eight minutes
Ten minutes
12 minutes
Twenty minutes
40 minutes
Index Table
12

OPERATION
5. Humidification : In the process of air blasting function, the steam can be made up
manually at any time. Gently touch the humidification button, the heating pipe will stop
working and the steam generator start working to make up steam.Humidification button flashes.
After 1 minute (non-adjustable), the steam generator stops working, the humidification button stops
flashing, the heating pipe starts working, and the fan starts working at full speed.
3. AIR FRYER FUNCTION :Gently touch the air bombing button when the air blasting
machine is in the state Start flashing, press the time/temperature key to adjust the time by adding
and subtraction, other can not be selected, function keys are all out.
2. Pure Steam : In standby state, gently touch the pure steam button Start flashing,
temperature can not be adjusted, press the time key can be adjusted by adding or subtraction time,
other non-selected function keys are all extinguished.
4. Wet baking : in standby state, gently touch the wet baking butto Start flashing, press the
time/temperature key to adjust the time by adding and subtraction, other can not be selected,
function keys are all out. With this function, the heating pipe and the steam generator work
alternately.
9. Buzzer
7. Furnace light V: during operation, tap this button to turn on the furnace light (turn off in 30
seconds by default), and then tap to turn off the furnace light.
1. In the standby 0 state, the switch key is lit, and then gently touch the switch key. The
function icon and digital tube are all lit, and the digital tube shows:----) and keep it always on.
Then select the desired function, touch the button icon, the button flashes, and the digital tube
displays the default time and temperature of the selected function. Press the time button and then
press (+/-) to adjust the time, press the temperature button to enter the temperature adjustment,
and press the plus/minus button (+/-) to adjust the temperature.
8. Hint of water shortage : when water is consumed in the process of working, the icon of water
shortage alarm flashes and the buzzer makes 10 sound. The machine stops working, and press
this button to restore after adding water.
6. Start/Pause On : During the working process, press the start/pause button, the buzzer
"drip" sounds, pause the work, the button flashes, the digital tube time stops timing, then
press to continue the work and the button stops flashing, digital tube continues timing:
A. Simply press any button, the buzzer will "drip" A prompt sound, indicating that the button is
responsive, and the unselectable button will not issue A voice;
13

OPERATION
A. Forced cleaning: when the steam generator works for 80 hours in total, the washing procedure
shall be performed. Long press the water shortage button for 5 seconds, and then the solution
cleaning procedure shall be entered. After the end of the long press 0,5 seconds to clean the mode,
after the end of the normal use of steam function.No cleaning operation steam flash display CLER,
During cleaning, CLER flashes once every second. After cleaning, the steam generator
accumulates the working time, clears the zero and starts the accumulative time again, reaching 80
hours Cleaning procedures should be enforced,
3. When the water box is filled, remember to cover the water tank.
* Please refer to the instructions provided in the section Cleaning and Maintenance to clean the
product and accessories.
B. Set the work menu to confirm the start of work. One "drip drip" signal indicates that the work has
started, and three "drip drip drip drip" signals that the work is finished. C. During the working
process or in other cases except standby state, after opening/closing the door, the bee island
device "drops" to prompt the door to open or close;
Keep pipes clean and sanitary.After the end of the normal use of steam function. Pay attention to
the top:
5. Please clean the water tank often. To ensure the best cooking results, thoroughly clean and dry
the oven chamber and its accessories such as baking tray, grease tray, pizza tray, etc. after each
steam oven is cooled.
4. After cooking, please empty the water box and wipe it completely to prevent bacteria and scale.
B. General cleaning: when the machine has not been used for a long time or for a period of time,
long press .5 seconds in standby state to start the clean water cleaning procedure for cleaning the
steam generator pipeline.
1. Remove all packaging and accessories, and clean and dry all accessories including water
storage boxes
3. Run cleaning mode once.
2. Do not use water containers to hold other liquids.
For the first time to use
1. Please try to use distilled water or filtered drinking water, avoid using mineral water, which can
effectively prevent the generation of scale.
4. After the work is finished, clean the furnace cavity when the temperature in the furnace is
lowered.
10. Cleaning function:
2. Pour water into the water storage box and install the water storage box.
14

STEAM OVEN USE COMMON SENSE
The following phenomena are normal:
The phenomenon of The original E
The steam jet spouts
water When the water tank is full, a small amount of water will be water released from the steam jet, which is a normal phenomenon.
Exhaust water spray
After using the cooking mode, the pressure of the furnace chamber is
large. If the door of the furnace is closed immediately, a small amount
of water will be emitted from the exhaust port, which is a normal
phenomenon.It is recommended to wait about 60 seconds before
closing the stove door.
Steam condense in
the furnace door
glass
When cooking, the excess steam in the furnace cavity is discharged
through the exhaust port for rapid cooling, but a small part of the
steam will condense in the furnace door glass, which is a normal
phenomenon.
The fan kept running
after the cooking door
glass
After cooking, because of the high temperature in the furnace, the fan
will delay closing to help L heat dissipation, which is a normal
phenomenon.
• Whether the power plug is properly connected;
If the steam oven is not working, it should be checked:
• Whether the door of the furnace is closed; .
• Whether the water tank is properly placed; .
• Whether the household circuit protector jumps or burns out.
In the event of a power failure, the steam oven setup is eliminated. After power is restored, reset the
clock and the required cooking procedure.
15

CLEAN & MAINTAIN
- The residual water in the water storage box, water receiving tray and furnace cavity should be
emptied; - Thoroughly clean the furnace chamber, water storage box and its accessories such as
baking tray, water tray, etc., and wipe them dry; - Open the furnace door and air dry the furnace
chamber and door frame for 10-15 minutes.
cause the glass to break.
completely cooled, turned off, and unplug the power cord from the socket.
3. Always keep the furnace chamber clean. When food or soup splashes into the furnace
8. When cleaning baking tray, oil tray and other utensils, please use soft material (such
6. Use a soft dry cloth to clean the sealing edge of the furnace door frequently.
4. Steam oven cooking water is recommended to use distilled water or filtered drinking
1. Before moving, cleaning, or inspecting the unit, make sure the steam oven is
metal-containing cleaning cloths, or rough surface wipes to clean any part of the oven.
2. Do not use corrosive detergents, tenna water, gasoline, sand powder, metal brushes,
water, because the minerals in tap water or mineral water will make furnace cavity scale.
5. After each use,
9. Do not flush the steam oven directly with water.
10. If the steam oven is not used for a long time, it should turn off the power supply and
unplug the power supply, clean the furnace cavity, wipe dry the storage tank, and then store the
steam oven in a ventilated, dry and non-corrosive gas environment.
11. If you want to discard this crystal, please comply with local environmental protection
wall, it can be wiped off with a wet cloth. It is not suitable to clean with hard materials. Such as the
furnace chamber The wall is dirty, can use soft detergent, do not use rough, wear detergent.
7. Do not use a rough cleaner or sharp metal to scrape the glass stove door, as this will
as cloth material) to clean, do not use hard material (such as metal material), so as not to scratch
the utensils, damage the protective layer.
and recycling regulations.
16

TROUBLE SHOOTING
The fault phenomenon
It's not on the screen
Possible reasons for The solution
Abnormal display
of display
The steam oven
cannot be operated
Steam or water leaks
from the stove door
during cooking
The steam oven is not
connected to electricity
The power cord is not
working properly
Display dameged
The electronic
components of the circuit
board are dameged
The stove door didn't
shut properly
Water storage boxes are
not properly placed
The electronic
components of the circuit
board are damaged
The stove door is not
properly shut
The sealing edge of
furnace door is damaged
Furnace light damage
The electronic
components of the circuit
board are damaged
Turn on the power supply (a fuse
must be fitted).
Contact the maintenance center for
inspection and repair.
Contact the maintenance center for
inspection and repair.
Close the stove door again.
Reload the water storage boxes.
Contact the maintenance center for
inspection and repair.
Close the stove door again.
Contact the maintenance center for
inspection and repair.
17

The fan doesn't work
properly
The key failure
Fan parts are damaged
Contact the maintenance center
for inspection and repair
The electronic assembly
of the circuit board
is damaged
Key panel damaged
The electronic
components of the circuit
board are damaged
Water pipes are broken,
blocked or damaged
Water storage boxes are
insufficient or not
properly
Bad sealing of water
injection system
TROUBLE SHOOTING
Check when contacting the
maintenance center. And
maintenance.
Contact the maintenance center
for inspection and repair.
Reload the water tank and fill the
tank with water.
Contact the maintenance center
for inspection and repair.
18

TROUBLE SHOOTING
If the following fault codes are found on the display screen, please check against
the table below before maiintenance
Fault
code Why The solution
Bake sensor open circuit
Bake sensor short 9
The baking sensor is
overheated
Power board
communication
Steam generator
sensor open
Steam generator
sensor short circuit
Turn off the power, open the door and wait for 8-10
minutes, then restart
Turn off the power, open the door and wait for
8-10 minutes, then restart
Please contact the maintenance centre for inspection
and repair.
Please contact the maintenance centre for
inspection and repair.
Please contact the maintenance centre for
inspection and repair.
Please contact the maintenance centre for
inspection and repair.
Product model
The rated voltage
Rated frequency
STEAM STAR
220 - 240 V
50/60 Hz
19
Capacity
Water tank capacity
Product size
The net weight
1635 W
15 Liters
500 ml
(351 x 402.8 x 387.5) mm
7.8 Kg
Specitifications or appearance of the product stand are subject to change without the
knowledge of B.
985 W
Air fryer power
Steam power

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Model: Steam Star