Kenmore 911.47792 User manual

Self-Cleaning
Double 27"
Built-In Wall Oven
with Upper Microwave
Use & Care Guide
Horno doble de 27"
de pared con autolimpieza y
microondas superior
Gu_a para eJ Uso y Cuidado
Models, Modelos 911.47792, 47793, 47794, 47799
w
t
I"
229C4020P311-2 Sears, Roebuck and Co.,
(SR-10500-2) Hoffman Estates, IL 60179 U.S.A. w,..nv.sears.com
20P3!1-2 ENv01 2214103, 1:17 PM

SELF-CLEARIRGBUILT-IN
WALLOVERWITHMICROWAVE
TABLEOFCONTENTS
Oven Safety ................................ 3_;
Removal of Packaging Tape ........... 6
Features of Your Oven .................... 7
Microwave Oven Control ................ 8
Power Level ................................ _9
Timed Cook I................................... B
Timed Cook Guide .......................... 9
Timed Cook II ................................ 10
Timed Defrost ............................... 10
Add 30 Seconds ........................... 10
Express Cook ................................ 10
Auto Feature ................................. 10
Timed Defrosting Guide ................ 11
Humidity Sensor ............................ 12
Popcorn ........................................ 12
Reheat ........................................... 12
Potato ....................................... 12-13
Beverage ...................................... 13
Snacks .......................................... 13
Snacks Guide ............................... 13
Cook .............................................. 13
Cook Guide ................................... 13
Upper Oven Clock ........................ 14
Display On/Off .............................. 14
Reminder ...................................... 14
Delay Start .................................... 14
Sound On/Off ................................ 14
Lower Oven Control ...................... 15
Lower Oven Display ...................... 16
Lower Oven Clock ........................ 17
Lower Oven Kitctlen Timer ........... 17
Lower Oven Tones ........................ 18
Lower Oven F Codes .................... 18
Lower Oven Cooking Tips ....... 19-21
Baking with Margarine .................. 20
Baking ........................................... 22
Broifing .......................................... 23
Setting Special Features .......... 24-25
Self-Cleaning CycLe ................ 26-27
Microwave interior ........................ 28
Microwave Oven Floor .................. 28
Microwave Door Window .............. 28
Outside Oven Surfaces ................. 28
Microwave Control Paner .............. 28
Lower Oven Control Panel ............ 29
Broiler Pan and Grid ..................... 29
Oven Racks .................................. 29
Walls of the Oven .......................... 29
Glass ............................................. 29
Oven Light Bulb ............................ 30
Removable Oven Racks ............... 30
Removable Oven Door ................. 31
Before Calling for
Service .................................... 32 34
Temperature Adjustment .............. 35
Warranty ........................................ 36
Service Numbers .......................... 72
For your convenience and future reference, please write down your model
and serial numbers in the space provided. They are located on the vertical
side trim, when the microwave oven door is opened.
MODELNUMBER: SERIAL NUMBER:
© Sears, Roebuck and Co. 2
20P311-2 ENV01 2/14/03, 1:18 PM

IMPORTANTSAFETYINSTRUCTIONS
SAVETHESEINSTRUCTIONS
Read allinstructionsbeforeusingthis appliance.Whenusing gasorelectrical
appliances,basiceaf_,typrecautionsshould befollowed,includingthefollowing:
IMPORTANT: To ensure safety for
yourself, family and home, please
read your Use and Care Guide
carefully. Keep it handy for reference.
Pay close attention to Safety Sections.
BE SURE your appliance is installed
and grounded by a qualified
technician.
•DO NOT leave children alone
or unattended near an appliance
in use.
•TEACH CHILDREN not to play with
controls or any part of the appliance
and not to sit, climb or stand on the
door or any part of the appliance.
•CAUTION: NEVER STORE items
of interest to children in cabinets
above the appliance. Children
climbing on the appliance could
be seriously injured.
•KEEP THIS book for later use.
•NEVER TRY to repair or replace
any part of the appliance unless
instructions are given in this guide.
All other work should be done by a
qualified technician.
• NEVER USE your appliance for
warming or heating the room.
•ALWAYS KEEP combustible wall
coverings, cudains, dishcloths,
towels, pot holders and other linens
a safe distance from the appliance.
•NEVER USE a towel or other
bulky cloth as a pot holder. Make
sure the pot holder is dry. Moist pot
holders could cause steam burns.
DO NOT let pot holders touch
hot surfaces.
•ALWAYS KEEP your appliance
clear of things that will burn
(gasoline and other flammable
vapors or Fiquids).
•ALWAYS KEEP the oven area
free from things that will burn. Food,
wooden utensils and grease buildup
could catch fire, Plastic utensils
could melt and canned foods could
explode. Your appriance should
never be used as a storage area.
•NEVER HEAT unopened food
containers. Pressure buildup can
cause the container to burst and
cause injury.
•NEVER LEAVE containers of fat or
drippings in your oven.
•NEVER TRY to clean a hot surface.
Some cleaners produce noxious
fumes and wet cloths or sponges
could cause steam burns.
•NEVER WEAR loose-fitting clothing
when using your appriance.
•BE SURE the oven is securely
installed in a cabinet that is firmly
attached to the house structure.
•LARGE SCRATCHES OR
IMPACTS to glass doors can lead
to broken or shattered glass.
•DO NOT touch heating elements,
surfaces near them or interior oven
surfaces. These may be hot enough
to cause burns even though they
are dark in color. During and after
use, do not touch or let clothing or
flammable material contact the
elements or hot surfaces until they
have had time to cool. Other
surfaces near the oven vent
openings, oven door and window
surfaces may also be hot enough
to cause burns.
20P311-2 ENv01 2/14/03, 1:18 PM

IMPORTANTSAFETY
INSTRUCTIONS
• PLACEOVENRACKSinthe desired
positionwhile the oven iscool. If racks
mustbe movedwhileovenis hot, do not
letpot holdercontact the hotoven
element.
• AFTERBROILING,alwaystake the
broiler pan and grid outof the oven
and cleanthem. Leftovergreaseinthe
broiler pancould catch fire the nexttime
you useyouroven
•ALWAYSUSE carewhenopening the
ovendoor. Let hotair andsteamescape
beforemovingfoods.
• NEVERUSEaluminumfoilto line the
ovenbottom Improperuseof foil could
startafire,or electricalshockcould
result.
• NEVERBLOCKtheoven ventopening.
•CLEANONLYthe partslisted inthis
manual.Followal[cleaninginstructions.
Be suretoremovethe broilerpan and
grid beforeself-cleaning
• NEVERRUB,move,clean or damage
the door gasketonself-cleaningovens.
Itis essentialforagood seat.
• NEVERTRYto clean utensils,
cookware,removableparts,or broiler
panand grid inthe self-cleancycle.
•DO NOTUSEoven cleaners- No
commercialovencleaner or protective
coating ofany kindshouldbe usedin or
aroundany partof theoven
•IFTHE SELF-CLEANINGmode
ma[functions,turnthe ovenoff and
disconnectthe powersupply. Haveit
servicedby a qualifiedtechnician
IMPORTANT SAFETY NOTICE!
The CagforniaSafeDrinkingWaterand
ToxicEnforcementAct requlreathe
governorofCaliforniato publishalist
ofsubstancesknownto thestateto
causebirthdefectsor other
reproductiveharmand requires
buslneeseatowarntheircustomersof
potentialexposureto suchsubstences.
The flbergleasInsulationina self-
cleaningovenwillgive off a verysmall
amountofcarbonmonoxideduringthe
cleaningcycle.Exposurecan be
minimized by ventingwithan open
doororwindowor usinga ventilation
fan or hood,
IMPORTANT: The healthof some
birdsisextremelysensitivetothe
fumesgivenoff duringtheseif-ctesning
cycleof any oven.Movebirdsto
anotherwell-ventilatedroom.
READ AND UNDERSTAND
THIS INFORMATION NOW!
Be sureeveryoneinyour home knows
what todoin caseoffirs. Neveruse
wateron a greasefire;it will only
spreadthe flames.
OVENRRE:
Donottry tomovethe pan!
1. Closetheoven door andturn
controlsoff
2. Iffirecontinues,carefullyopenthe
door,throwbakingsoda onthe fire,
or useadry chemical,foamor
haJon-typeextinguisher
4
2OP311-2 ENvO1 2J14/03, 1:_8 PM

IMPORTANTSAFETY
INSTRUCTIONS
r_ll _Whenusingelectrical
L_appliances,basicsafety
_/ precautionsshouldbe
tottow_l,inc|udtngthefollowing:
WARNING: Toreducethedsk of
burns,electricshock,fire,injuryto
personsorexposuretoexcessive
microwaveenergy:
• Readall instructionsbeforeusing
thisappliance.
• Readandfollowthe specific
microwave safetyinstrections.
1
•THIS APPUANCEmust be grounded,
Connectonlyto properlygrounded
junctionbox Seethe Grounding
Instructionsin the Installation
Instructions
• USEthisappliance onlyfor its intended
useas described in thismanual Do not
use corrosivechemicalsor vapors in
thisappliance.Thismicrowaveovents
specifically designedto heator cook
food, andis not intendedforlaboratory
or industrialuse,
• INSTALL or locatethis appliance
onlyin accordancewiththe provided
InstallationInstructions
•DO NO"[cover or btockany openings
onthe appliance.
•THIS MICROWAVEoven is not
approvedortested formarineuse.
•DONOToperate thisapplianceif it is
notworkingproperly or if it hasbeen
damaged or dropped.
•AS WITHANYAPPLIANCE,close
supervisionis necessarywhen used
bychildren.
•DONOT heatfood in closed containers,
suchas glassjars,whichmay explode.
•DONOT pop popcorn in your
microwaveunlessyouusepopcorn
labeledfor useinmicrowaveovens,
•DONOTovercookpotatoes.Theycourd
dehydrateand catchfire, causing
damagetoyouroven.
• DONOToperatethe microwaveovenif
it isempty
•DO NOTuseyourmicrowaveovenasa
storagespace
•DONOTovercookfood. Carefully
attend appliance ifpaper, plasticor
othercombustiblematerialsareplaced
insidethe ovento facilitatecooking,
• REMOVEwiretwist-tiesfrom paperor
plasticbags beforeplacinginthe oven
•DONOTuseyour microwaveovento
dry newspapers
•DO NOTuserecycled paperproducts
Recycledpapertowels, napkinsand
waxed papercan containmetalflecks
whichmaycause arcing or ignite,Paper
productscontainingnylonor nylon
filaments_ould be avoided
• IF MATERIALINSIDEthe ovenshould
ignite, closethe door,turnthe ovenoff
and disconnect the powerto the
appliance.
•OVERSIZEDfoodor oversized
metalcookwereshouldnot be used
in a microwaveoven, Erectricalshock
or fire could occur,
• DO NOTcreanwith metal scounng
pads Piecescan breakoffthe pad,
causingelectricalshock.
•DONOTdefrostfrozenbeveragesthat
havenarrow-neckedbottles,Pressure
could build up, causing the bottleto
burst.
•USEPOTHOLDERSwhenremoving
sookwarefromthe oven Coekware
could becomehotduring cooking due
to the transferredheatfromthefood.
• BECAREFULtouchingthe wallsor the
oven bottomduring or after cooking.
Thewailsandfloorcould becomehot
•DO NOTboil eggsin a microwaveoven.
Pressurewillbuild up insidethe egg
5yolkand willcausetheegg to burst.
20P311-2ENv01 Z/14103,1:18PM
I

IMPORTANTSAFETY
INSTRUCTIONS
• USEPL&STICcontainersthatare
approvedby themanufacturerfor
microwaveuse,Do notallowchildren
touseplasticcontainersunless
supervised.Donotsubjectempty
containerstomicrowaving,
• FOODSWITHUNBROKENOUTERSKIN,
suchaspotatoes,sausages,tomatoes,
apples,eggyolks,chickenliverandother
giblets,shouldbepiercedtoallowsteam
to escapeduringcooking.
•MAKESUREPLASTICWRAPSused
duringmicrowavecookingareapproved
formicrowaveuse.
•SUPERHEATEDWATER:Microwaved
waterandotherliquidsdonotalways
bubblewhentheyreachthe boilingpoint.
Theycanactuallygetsuperheatedand
notbubbleatall
Superheatedliquidwill bubbleup
outofthecup whenit ismovedorwhen
somethinglikeaspoonortea bagis put
intoit.
Topreventthisfromhappeningand
causinginiury,donotheatanyliquidfor
morethan2 minutespercup.
Afterheating,letthe cupstandinthe
microwavefor 30secondsbeforemoving
it orputtinganythingintoit.
Spontaneousbelling:Undercertain
specialcircumstances,liquidsmaystartto
boilduringorshortlyafterremovalfromthe
microwaveoven.Topreventburnsfrom
splashingliquid,we recommendthe
followingbeforeremovingthecontainer
fromtheoven:
Allowthe containerto standinthe
ovenfor30to40secondsafterthe
ovenhasshutoff.
- Donotboil liquidsinnarrow-necked
containerssuchassoftdrinkbottles,
wineflasksandespeciallynarrow-
neckedcoffeecups,Evenifthe
containerisopened,excessive
steamcanbuildupandcauseitto
burstor overflow
• DONOTheatbabyfoodinglassjarsin
themicrowave.
• BOILABLECOOKINGPOUCHESand
tightlyclosedplasticbagsshouldbeslit,
piercedorventedas directedbypackage.
Iftheyarenotventedinsomeway,
pressurewillcausethemtoburst.
•DONOTattempttooperatethisovenwith
thedooropensinceopen-dooroperation
can resultin harmfulexposureto
microwaveenergy.Itis importantnot to
defeatortamperwiththeasfety
Intedonks.
•DONOTplaceanyobjectbetweenthe
ovenfrontface andthedooror allowsoil
orcleanerresiduetoaccumulateon
sealingsurfaces.
•THEOVENshouldnotbeadjustedor
repairedby anyoneexceptproperly
qualifiedservicepersonnel,
•DONOToperatetheovenifit isdamaged.
Itisparticurarlyimportantthattheoven
doorcloseproperlyandthatthereisno
damagetothe:
1.door(bent)
2.hingesandlatches(brokenor
loosened)
3.doorsealsand sealingsurfaces,
To removethe adhesiveresidueleftfrom
packagingtape,usehouseholddishwashing
liquid,mineraloilor cookingoil.Withasoft
sloth,rubintotheareaandallowtosoak.
Rinseanddrywell.Repeatprocedureusing
anappliancepolishto insurenodamageis
done.Thisshouldbedonebeforethe
ovenisturnedonforthefirsttime.The
tapecannotheremovedoncetheoven
hasheated.Packagingtapemaybefound
inthefollowingareas:DoorHandle,Control
PanelArea,DoorTrimandOvenArea
SAVE THESE INSTRUCTIONS
6
20p311-2 ENVOI 2/14/03,1:18 PM

OPERATION
FEATURESOFYOUROVEN
Upper Oven Vent & Grill Model & Sedal
Microwave
Lower Oven
Auto Self-Clean
Door Latch
Broil Element
Open Door Push
Lower Oven Vent &
Automatic Oven
Light Switch
Self-Clean Oven Oven Rack
Bake Element Removable Oven
Oven Door
Broiler Pan &Grid
7
20P311-2 ENv01 2/14/03, 1:18 PM

OPERATION
UPPER MICROWAVE OVEN
SENSOR COOKING CONVENIENCE COOIONG
WithyournewMicrowaveOven,you can
microwavebytime, by usingthe Sensor
features,or by usingthe Autofeatures
TIMEDCOOK EXPRESSCOOK
TIMED DEFROST ADD30SEC
TimeFeaturesallowyouto setthe exact
amountoftime neededto preparefoods,
upto 99 minutesand 59seconds.
Belowisa fistof buttonsthat control
Sensorfeatures
POPCORN
REHEAT
POTATO
Whenusing sensorcooking,theoven will
automaticallyadjustthe cookingtime for
youby detectingthe humidityreleased
during cooking.Thecookingtime willvary
accordingto thetypes and amountsof
foods
BEV COOK
SNACKS AUTO DEFROST
Whenusing conven[encefeatures,the
oven allows youtoeasily select quantities
or cooking timesfor avarietyofpopular
items.
Whenpowerisrestored,all digits in the
displaywitllight up, thenthedisplay will
read RESET
Thisfeatureadds flexibilityto
microwavecooking Eachlevelof
powergivesyou microwaveenergywith a
certain percentof the power.Such as:
1= 10%of power 6= 60%of power
2= 20% of power 7= 70%of power
3= 30% ofpower 8= 80%of power
4= 40%of power 9= 90% ofpower
5= 50%of power O=100%of power
Mostofyourcookingwill be done using
100%ofpower Foodswill cookfaster but
will needtobe stirred, rotatedor turned
overmore frequently.
Usingalowerlevel ofpowerwill cook
foods moreevenlyand need lessstirring
or rotating Somefoodsmayhave a better
flavor,textureor appearance if oneof the
lowerpowerlevelsis used.A lowerpower
ismuch betterforfoodsthathave
tenden
POWER
LEVEL
lO
7
5
20r3
1
iesto boilover.
FOODS
:ish,bacon,vegetables,boilingliquids
_leat,poultry,casserolesorreheating
;tews,bss tendercutsofmeat
3etrosting,simmering
<.eepingfoodswarm,softeningbutter
8
Thepowerlevelmay beenteredor
changed immediatelyafterenteringthe
featuretime, such as TIMEDCOOK,
TIMEDDEFROSTor EXPRESSCOOK.
Thepowerlevelmaya_sobe changed
during a time countdown
20P311-2 ENv01 2/14/03, 1:18 PM

OPERATION
1, PresstheTIMEDCOOKpad or the
TIMEDDEFROSTpad.
2, Pressthe NUMBERpadstoset a
cookingor defrostingtime
3. Pressthe POWERLEVELpad
4. Pressa NUMBERpadto setthe power
levelyou need
5, Pressthe STARTpad
TIMEDCOOK1is automaticallysetfor
power level10,but youcan change this
levelto one you prefer.Youmayseta
cookingtime upto 99 minutesand 59
seconds.
1. PresstheTIMEDCOOK pad.
2. PresstheNUMBERpads to enteryour
preferredcookingtime.
3. Ifyou wishto change thepower level,
pressthe POWERLEVELpadand
thenpressa NUMBERpad to serect
yourpreferredpowerlevel,
4. Pressthe STARTpad
If youopen the oven doorduring cooking
to checkfoods,whenthe door is ctosed
pressthe STARTpad to continuecooking.
VEGETABLE
Beans
[fresh)
(frozen)
Broccoli
(fresh)
[frozenchopped)
Carrots
fresh,slicedl
(frozen)
Cornonthe
cob
(fresh)
(frozen)
Mixedveg.
(frozen)
Peas
(fresh,shelled)
(frozen)
Potatoes
fresh,
cubed, white)
fresh,whole,
sweetorwhite)
TIMED COOK GUIDE
(Use power level 10unless noted)
WEIGHT
lib,
10oz. package
1 bunch
(1¼ to 1½ Ibs.)
10oz package
10oz, package
10oz, package
1to5 ears
1ear
2tO 6 ears
tO oz, package
2Ibs. unshelled
10oz package
4 potatoes
8to 8oz.eact
(6 to 8 oz,)
COOKING"tiME
10to t5 min
4to 8min
5to 9min
4to 7min
4 toamin.
3to7min.
1½rnin.perea_
3t06 min.
2to3rain.perear
2to6 min
7to 10mLn
2to 6 rain,
9to 12rnin
lto4 min.
COMMENTS
In 1Y_ql casserote,place 1/2cup water.
In 1-qt,casserole,place 2tablespoons water.
In 2-qt casserole, place 1/2cup water
In 1-qt casserole.
In 1Vz-qt.casserole,place Y4cup water
In1-qt, casserole,place2 tablespoonswater
Ln2-qt oblong glass baking dish, place corn. Ifcorr
is in no water: husk corn andadd 1/_cup water.
Rearrangeafterhalfthe time.
Placein 2-qt.oblong glass baking dish.Cover wrlh
vented plastic wrap Rearrangeafter halfthe time
in 1-qt casserole,place3 tablespoonswater
In 1-qt casserole,place ¼cup water,
In 1-gt,casserole,place 2tablespoonswater
Peeland cut into 1-]nchcubes PlaCein 2_qt.
casserolewith V2cup water.Stir after halfthe time
Piercewith cooking fork Placein center of theaver
Letstand 5 minutes
9
20P311 2 ENv01 2/14/03, 1:18 pM

OPERATION
TimedCooking
,J _jL_wI_oJ_gl|
TIMEDCOOKII allowsyouto change
powerlevelsautomaticallyduringcooking
1, Pressthe TIMEDCOOKpad
2, Pressthe NUMBERpadsto enter
yourfirst cookingtime.
3. If youwishto change the powerlevel,
pressthe POWERLEVELpad and
thenpressthe NUMBERpad to select
yourpreferredpowerlevel
4. Pressthe TIMEDCOOKpad again
5. Pressthe NUMBERpads againtoenter
yoursecond preferredcookingtime.
6, If youwishto change the powerlevel,
pressthe POWERLEVEL pad and
then pressthe NUMBERpadto select
yourpreferredpowerlevel.
7. Pressthe STARTpad.
Atthe endof thefirst cookingtime
countdown,the secondcookingtime will
startitscountdown
Allowsyouto defrostfor a selectedlength
oftime.ThePowerLevelis automatically
setforlevel3,but can be changed When
using higher powerlevels,foods will need
to bechecked morefrequently.
TO SETTIMEDDEFROST:
1. PresstheTIMEDDEFROSTpad,
2. Pressthe NUMBERpadsto enterthe
defrostingtime
3. Pressthe STARTpad.
Jml I • •
Youcan usethisfeaturetwoways:
•[twilladd 30 secondstothe time
counting down eachtime the pad is
pressed
• It can be used asaquick way toset30
secondsof cookingtime
Thisis aquick wayto setcookingtime
from t to 6minutes
Pressone of theExpressCookpads
(from1to 6)for 1 to6 minutesof cooking
at powerlevel 10
Thepowercan bechangedwhile the time
iscounting down, Pressthe POWERLEVEL
padand entera numberfrom 1to 10,
AutoDefrostautomaticallysetsthe
defrostingtimes and powerlevelsto giveeven
defrosting resultsfor meats,poultryand fish,
UseTimeDefrostfor mostother frozenfoods.
TO SETAUTODEFROST:
1. Pressthe AUTO DEFROSTpa_.
2. Usingthe ConversionGuide,enter the
foodweight.
3. Pressthe STARTpad.
Lookfor tile handyguidelocated onthe
insidefront ofthe microwaveoven.
• Removemeatfrom packageand place
on amicrowave-safedish
• Twiceduring defrost,theoven signals
"TURn," Ateach"TURn" signal,turn
the foodover.Removedefrostedmeator
shieldwarmareaswithsmallpieces offoil
• Afterdefrosting,mostmeatsneedto
stand5minutestocomplete defrosting.
Largeroastsshouldstandfor about
30minutes,
CONVERSIONGUIDE
If the weightoffood is statedin pounds and
ounces, the ouncesmustbe convertedto
tenths(1) ofapound.
CONVERSION CHART
for Auto Defrost
FOOD WEIGHT
IN OUNCES
3
4-5
6-7
8
_10
11
12-13
14-15
FOOD WEIGHT
IN TENTHS
.1
.2
.3
.4
.5
.6
.7
.8
.9
10
20P311-2 ENvO1 2/14/03, 1:18 PM

OPERATION
TimedCooking
FOOD
Breads, Cakes
Bunsand roils
Sweetroils
Fishand Seafood
Fillets,frozen(t Lb.)
Shellfish,smallpieces(1lb.)
Meat
Bacon(1 lb.)
Franks(1 Ib)
Groundmeat (1 lb.)
Roast:beef,lamb,veal,pork
Steaks,chopsandcutlets
Poultry
Chicken broiler fryer cut
up 2_Ato 3 bs.)
Chicken whole
2_ to3 Ibs,
CornishHen
Turkeybreast
(4 to 6Ibs.)
TIME
V4min
2to4min
6 to 9 min
3 to 7 min
2to5min
2to5min.
TIMED DEFROSTING GUIDE
COMMENTS
4to 6rain.
9to13rainperIb
4to8min.
)erlb.
14to20 min
20 to25 min.
7to 13min.
perlb.
3to8 min,
)erIb
Place b[ook in casserole. Turn over and break
up after half the time.
Place unopened package in oven. Let stand
5 minutes after defrosting.
Place unopened package in oven, Microwave
ust untilfranks can be separated. Let stand 5
minutes, necessary, to complete defrosting.
Turn meatover afterhalf the time. Use power level 1.
Place unwrapped meat in cooking dish. Turnover
after half the time and shield warm areas with foil.
When finished, separate pieces and let stand to
complete defrosting.
Place wrapped chicken in dish. Unwrap and turn
over after half the time. When finished, separate
pieces and microwave 2 to 4 minutes more, if
necessary. Let stand to finish defrosting.
Place wrapped chicken in dish. After half the time,
unwrap and turn chicken over. Shield warm areas
with foil, Finish defrosting. Ifnecessary, run cold
water in the cavity until giblets can be removed.
Place unwrapped hen in the oven breast side up.
Turn over after half the time. Run cool water in the
cavity until giblets can be removed.
Place unwrapped breast in dish breast side down.
After half the time, turn over and shield warm
areas with foil. Finish defrosting. Let stand 1to 2
hours in refrigerator to complete defrosting.
•Foodsfrozeninpaperor plasticcanbe
defrostedinthepackage.Closed
packagesshouldbeslit,pierced,or
ventedafterfoodhaspartiallydefrosted.
Plasticstoragecontainersshouldbe
partiallyuncovered.
• Family-size,prepackagedfrozendinners
canbedefrostedandmicrowaved.Ifthe
foodis inafoilcontainer,transferittoa
microwave-safedish.
•Foodsthatspoileasilyshourdnotbe
allowedtositoutformorethanone hour
afterdefrosting.Roomtemperature
promotesthegrowthofharmfulbacteria.
• Formoreevendefrostingoflargerfoods,
suchasroasts,useAutoDefrost.Besure
largemeatsarecompletelydefrosted
beforecooking.
• Whendefrosted,foodshouldbecooland
softenedin allareas.Ifyoustillnoticeicy
spots,justletstanda few minutes,
11
20P311-2 ENv01 2J14,'03, 1:18 PM

OPERATION
SensorCooking
TheSensorFeaturedetectsthe increasing
humidityreleasedduringcooking.The
ovenautomaticallyadjusts the cooking
timeto varioustypes and amountsoffood.
•The propercontainersand coversare
essentialfor best sensorcooking.
• Alwaysusemicrowave-safecontainers
and coverthemwith lidsor vented
plastic wrap.Neverusetight-sealing
plastic containers,whichcan prevent
steamfromescaping and causefoodto
overcook.
• Be surethe outsideofthe cooking
containersand the insideof the
m_crowaveoven aredry beforepracing
food inthe oven Beadsof moisture
turninginto steamcan misleadthe
senson
Useonlywith prepackaged microwave
popcorn weighing 1.75to3.5ounces.
TO USETHEPOPCORNFEATURE=
Followpackage instructionsusing
TIMEDCOOK ifthe package is lessthan
1.75ouncesor larger than3.5 ounces.
1. Race the package of popcorn inthe
center ofthe microwave.
2. Pressthe POPCORNpad.
If youopenthe door while "POP" is in
display,"ERROR" willappear
3. Closethe doorand pressthe
STARTpad
HOWTOADJUSTTHEPOPCORN
PROGRAMTO PROVIDEASHORTEROR
LONGERCOOKTIME:
Ifyou findthat the brand of popcornyou
useunderpopsor overcooksconsistently,
you canadd or subtract20 to30 seconds
to/fromtheautomaticpopping time.
TOADD TIME:
After pressingthe POPCORNpad,press
9 immediatelyafterthe ovenstartsfor an
extra20 seconds Press9 againto add
another 10seconds(iota;30 seconds
additional time).
TO SUBTRACTTIME:
After pressingthe POPCORNpad, press
1immediatelyafterthe ovenstartsfor
20 seconds lesscookingtime. Press1
againto reducecookingtime another
10seconds (total30 secondslesstime).
The ReheatFeaturereheatssingle
servingsof previouslycookedfoods or a
plateof leftovers
1. Placecoveredfood in theoven
2. Pressthe REHEATpad.Theovenwill
startimmediately.
3. Theoven signalswhensteam is
sensedand thetime remainingbegins
counting down.
Do notopenthe oven door untiltime is
finishedcounting down, Ifthe dooris
opened, closeit and pressthe START
padimmediately,
After removingfoodfromthe oven,stir1
if possible,to evenout thetemperature.
Ifthefood isnot hot enough,usethe
TIMEDCOOKpadto reheatformore
time.Reheatedfoodsmayhavewide
variationIn temperature.Someareas
may beextremelyhot.
FOODSNOTRECOMMENDEDFOR
REHEATING:
• BreadProducts
• Foodsthatmustbe reheateduncovered
• Foodsthatneedtobe stirred
• Foodsthatcall for adry lookor crisp
surfaceafter reheating.
The PotatoFeaturecooks V2to 2]bs.of
potatoes.
1. Pierceskinwith fork and place potatoeson
the turntable, rfcooking threeor more
potatoes,arrange _na starpattern
2, Pressthe POTATOpad. Theoven starts
immediately Theoven signals whensteam
is sensed and thetime remaining begins
12 counting down.
_P311-2 ENv01 2/14/03, 1:18 PM

OPERATION
SensorCooking(cont.)/
ConvenienceFeatures
Donotopentheovendooruntiltimeisfinished
countingdown Ifthedoorisopened,closeit
endpresstheSTARTpadimmediately.Iffood
isnotdoneenough,usetheTIMEDCOOK
padtocookformoretime.
1. Pressthe COOK pad.
2. Selectfoodtype 1to9 (SeeCook
Guideatright.)
3. Enterweightoffood in ounces
4. PresstheSTARTpad.
Pressand holdthe COOKpad
during cookingto display the remaining
cook time Cook Guide
dl :r_L,lrj _;_tr_
Tousethe BeverageFeature:
Pressthe BEV pad once for
a 4 oz.beverage,twice foran 8 oz.
beverageor threetimes fora 12oz.
beverage.
Drlnksheatedwith the Beverage
Featuremay he very hot.Removethe
containerwithcare.
FOODTYPE WEIGHT COMMENTS
1Canned 4,to20oz Usemicrowave-safe
Vegetables casseroleor bowl.
(VEG1) Coverwith lidor vented
plasticwrap
2 Frozen 4to;6oz. Usemicrowave-safe
Vegetables casseroleor bowl.
(VEG2) Forlowpackage
instructionsfor adding
water,Cover with lid or
vented plastic wrap.
3 Fresh 4to16oz Usemicrowave safe
Vegetables casseroleor bowl.Add
(VEG3) 2tablespoonswaterfor
each serving Cover
with lid or vented
plastic wrap
4Potatoes 3to4Ooz Pierceskinwithfork
Pracepotatoesonthe
turntable
5 Fish 4to16oz Useoblong, square or
round dish.Cover with
vented plastic wrap or
wax paper,
6 Chicken 4to400z Useoblong, square
Pieces or round dish Cover
with []dor vented
plastic wrap
7 Ground _to48oz. Useroundcasserole
Meat dish Crumble meat into
(beef, pork, dish Cover with lid or
turkey) vented plasticwrap.
8 Bacon 2to10oz Layerstripsonaplate,4to
alayer.Covereachlayer
withapapertowel.
9Pizza 4to16oz. Follow package
(frozen, instructions toprepare
Micr0waveable) _izzafor microwaving.
NOTE: YOU cannot enter a weight that
is more or less than the weight listed
in the Cook Guide above
TheSnacksFeatureautomaticallysetsthe
m_crowavingtimesand powerlevelsto
warma varietyof snackfoods
1, Pressthe SNACKSpad.
2. Selectsnack type 1to6. (Seechart
below.)
3, Enterthe numberof itemsorthe food
weight in ounces
4, Pressthe STARTpad.
Youcan pressandhold the SNACKSpad
during cookingto display the remaining
microwavingtime
Snacks Guide
FOOD TYPE
1Bread,rolls,muffins
2Sandwiches
3 Pizza(leftovers)
4 Desserttoppings
5 Soup
6 Cheesedip
QUANTITYORWEIGHT
1 to4
1 to2
1 to4
1 to4
8 to 40 oz.
4to 16oz.
TheCookFeatureautomaticallysets
the cookingtimesand powerlevelsfor a
varietyoffoods 13
20P311-2 ENVO1 2J14103, 1:18 PM

OPERATION
OtherFeatures lJ2f.*]'.,lJr._yie]i_o2_dl
Pressthe CLOCK pad to enterthetime of
dayor to checkthe time ofday while
microwaving.
TO SETTHE CLOCK:
1. Pressthe CLOCKpad.
2. Enterthetime of day.
3. Pressthe STARTor CLOCKpad
Pressthe KITCHENTIMERMINISECpad
to setthetimerup to 99minutesand 99
seconds Pressthe numberpads to set
the time Pressthe KITCHEN"RMERMINI
SECpadagainto start.Pressthe
KITCHENTIMERMINiSECpad
twice to clear the display.
Usingthe KitchenTimerdoes notturnon
the microwaveenergy.
jm
Thereminderfeaturecan be used like an
aEarmclock
1. Pressthe REMINDERpad.
2. Enterthetime ofday youwantthe
oven to remindyou. (Besurethe
microwaveclock showsthe correct
time of day)
3. Pressthe STARTpad.
Whenthe ReminderSignaloccurs,press
the CLEAWOFFpad toturn it off The
Remindertime may bedisplayed by
pressingtheREMINDERpad
NOTE:TheREMindicatorwill remainlit to
showthatthe ReminderFeatureis set To
clear the Reminderbeforeit occurs,press
the CLEAR/OFFpad TheREMindicator
lightwill go off
Toturn the clock display onor off, press
and holdthe Opad forabout3 seconds.
TheDISPLAYONIOFFfeaturecannot be
used whilethe cocking featuresare being
used,
DelayStartallowsyou toset the
microwavetodelay thestarttimeof
cooking
1. Pressthe DELAYSTAR'rpad.
2. Pressthe NUMBERpadsto selectthe
time ofday youwantthe oven toturn
on andstartcooking.Makesurethe
clock isshowingthe correct time of
day
3. SelectTIMEDDEFROST,
AUTODEFROSTor TIMEDCOOK.
Enterthe amountof defrostor cook
time, orweight offood forAuto Defrost.
4, Pressthe STARTpad
TheDelayStarttimewill beshowinginthe
display plus"Start Time".Theoven will
automaticallystartatthe delayed start
time set Thetime of daymay be
displayed bypressingthe CLOCKpad
Toturn thecontrol soundonor off,
pressandhold the NUMBER8 SOUND
ONIOFFpad for 3te 4seconds.The
displaywill flash"OFF" and the display
will returnto thetime of day;"MUTE" will
remainin the display.Toturn thesound
back on, pressand holdthe NUMBER8
SOUNDONIOFFpad for3 to4seconds.
"ON" wiFIflashinthedisplay,mutewill
disappearand thedisplay will returnto
thetime ofday
14
20P311-2 ENV01 2J14103, 1:18 PM

OPERATION
LowerOvenControl
LOWER OVEN
OVEN "rIMER
@®®®
@ ®®÷@
Your new touch pad control will allow
you to set various functions with ease.
Below are the features of your oven
control and a description of each.
BAKING Cookfoods in thetraditional
thermalovenwitha temperaturerangeof
170°Fto550°F.
BROILING- Cookmeatat550°FHIor
450°FLQWfromthe direct heatof the
upper elementinsidethe oven.
CLEAN Cleansthe oven for4hours,but
you can changethis lengthoftimeto
between3and 5 hours.
NOTE:Theovendoor willautomatically
latch andwillonly unlatchoncethe oven
has eooreddown
TheNUMBERpads set theoven
temperature,time ofday, delaystarttime,
cookingtime,clean time and the kitchen
timer.
TheSTARTpadmust be pressedto
activateanyovenfunction.
TheOVENCOOKINGTIMEpad is used
whensettingthe lengthof bakingtime.
TheDELAYSTARTTIME pad isusedto
setthetime ofday youpreferthe oven to
turn on and startbakingor cleaning.
WhenDELAYSTAR3"TIMEis usedwith
OVENCOOKINGTIME, theovenwillalso
turnoff automaticallyat theend of the
cookingtiros
TheCLEAR/OFFpad is usedto cancel
anyoven functionand the.end-of-cycle
tone.It willnot cancelthe clockor
KitchenTimer.
TheKITCHENTIMERON/OFFpad is
usedto turnthe kitchentimeron or off. It
will not controlanyotherfunctions.
|ll_l_lnJ[e]rJ_lAvl_lhV[ell[e]_vt¢
TIME BAKING- Choosebakeand the
temperatureyou preferto use.Then set
howlong you wantfoodsto cook.
DELAYEDBAKINGor
CLEANING- Choosebakeor clean and
the temperatureyou preferto use, setthe
time of dayyou preferthe ovento turnon,
or set howlong youpreferfoodsto cook. 15
20P311-2 ENv01 2/14/03, 1:18 PM

OPERATION
LowerOvenControl
CONTROL DISPLAY
Oven Temperature
Indicator "On" Indicator
SetIndlcat r-'/_1__/S#'_ _._0 _ _" _dln_d_tor
oiT/ !/ZID 'EIC!o/ l/ [
i ## S,o,oCL.,,..I
Function Function
Indicator Indicator
The display is an easy reference to
use while learning your control, Below
are descriptions of how the display
works:
Oven Temperature indicator- This
indicator has a multiple purpose,
• Displays the temperature
•Displays error code "ERR" - Ifthe
oven temperature indicatorflashes
"ERR," then you have set an invalid
time or temperature, Press the
CLEAR/OFF pad to clear the
control and reset your oven function.
•Displays Control Problems - If
your control flashes "F" and a
number or letter, you have
experienced an oven problem,
Please read the section on
F-CODES in this manual.
On Indicator Lights when the oven
function is set.
Set Indicator - The set indicator will
flash incombination with an oven
function or timed function to letyou
know you need to set a time or
temperature. Example: "SET" and
"BAKE" wilLflash to letyou know you
need to set the bake temperature.
Time Indicator - Displays the time of
day, cooking time, delayed start time,
cleaning time or the time set on the
kitchen timer.
Displays reminder code "PUSH
START" - If the oven time indicator
flashes the words "PUSH START,"
then you need to press the START
pad to activate your setting.
16
20P311-2 ENvOl 2/14/03,1:18 PM

OPERATION
LowerOvenClockandTimer
Theclock must be setfor the correct time
of day beforeadelayed ovenfunction can
work properly.Thetimeof day cannotbe
changed during a delayedovenfunction,
butcan bechanged during a bakeor
broilfunction
H WTOSETTHE L K
1. PresstheCLOCKpad.
2, Pressthe NUMBERpads tosetthe
time.
3. PresstheSTARTpad.
RECALLTHE CLOCK
Whileusing yourovenfor timedcooking,
pressthe CLOCKpadifyouwishto
check thetime of day.Thecurrenttime
ofday will show in the display.
POWERFAILURE
Ifyou havehad apowerfaiEure,the time
flashingin the displaymay be incorrect.
Resetthe Clock.
Anyoven functionthat was in processwill
needto be reset.
TheKitchenTimeris usedto timecooking
processesor other householdactivities,It
does not controlthe oven.Itcan be setfor
up to9 hoursand 59 minutes,Itwillcount
down in minutesuntilthe last60 seconds
is reached,thenthe controlwill beep
once Whenthecountdownreacheszero,
the controlwill beep 3timesfollowed by
onebeep every6 secondsuntilthe
KITCHENTIMERON/OFFpad is
pressed.This6-secondtonecan be
cancePedSeeTonesonthe following
page
ETT
1. Pressthe KFrCHENTIMER
ON/OFF pad.
2. PressNUMBERpadstosettime
3. Pressthe STARTpad.
4. Whenthe countdownhasreached
zero, pressthe KITCHENTIMER
ON/OFFpad.
Tocancel the timerduring the countdown,
pressthe KITCHENTIMERON/OFFpad
twice.
17
20P311-2 ENV01 2J14/03, 1:18 PM

OPERATION
ClockandTimer
Yournewcontrol hasa seriesof tonesthat
will soundat differenttimes.Thesetones
maysoundwhile youset the controlfor an
ovenfunction,or atthe end ofthe oven
function Itwill alsoalertyouthatthere
may13ea orobtemwiththe functJoos.
Belowarethetypes of tonesandabrief
descriptionofeach.
TONESWHILESE'rrlNG THE
CONTROL- Whenyou pressatouch pad
youwill hearabeep Thisbeep will letyou
knowyou haveplaced enoughpressure
on the pad to activateit.
ENDOFTIMEDCYCLETONE Atthe
endofatimed cookingfunction,youwill
hear3shortbeeps followedby 1beep
every6 seconds This6-second beepwile
continueto sounduntilthe CLEAR/OFF
pad ispressed,or you mayselectthe
special featureto cancel this6-second
beepfromsoundingat theend offuture
cycles
TO CANCELTHE6-SECONOSEEP:
1. Pressand holdthe BAKEandBROIL
HI/I.O pads,at the slimetime, for3
seconds, untilthe displayshows"SF"
2. Pressthe KITCHENTIMERON/OFF
pad Thedisplay willshow"CON
SEEP"(continuous beep)
3. Pressthe KITCHENTIMERON/OFF
pad again.Thedisplaywill show
"BEEP" (beepcanceled).
4. Pressthe STARTpad.
Ifyouwould liketo returnthe6-second
beep, repeatsteps aboveuntilthe display
showsyourchoice and pressthe
STARTpad
A'n'ENTIONTONE- Thistonewill sound
if youmakean erroror anoversightis
made whilesettingan ovenfunction.
Exampleswouldbe:
a. Settingaclean cycle andthe oven
door is notproperlyclosed.
b. Settingfunctionand notpressing the
STARTpad
c. Pressingan additionalfunction pad
withoutfirstsettingatemperatureor
time,
d. "ERR" wilrflash ifyou setan invalid
temperature.PresstheCLEAR/OFF
pad toclearthecontroland resetyour
ovenfunction.
Anyofthesecan be quickly identifiedby
watchingthe display
PREHEATTONE -Whenyou
select acookingmode, set anoven
temperatureand pressthe STARTpad,
the ovenstarts to heat Whenthe
temperatureinsidethe oven reachesthe
temperatureyou haveset, atonewill
soundto letyou knowthe oven is ready
for baking
dIPJZ-_e.7_J_"]l
Ifyousetan ovenfunction and the control
beepswhilethe display isflashing "F"
and anumber"F,-4"or letter"FI," there
may be aproblem withthe control SimpLy
presstheCLr_R/OFF pad and wait
aboutan hour Trysettingthefunction
again If the coderepeats,write down
the code andcall for service.Tellthe
technicianwhat codewasflashing
18
70P311-2 ENV01 2J14103,1:18 PM

OPERATION
OvenCookingTips
It isnormaltohavesomeodorwhen
usingyourovenfor thefirsttime.To help
eliminatethisodor,vent,ate the room by
openinga windowor usingaventhood.
IMPORTANT:Nevercovertheovenbottom
or ovenrackwithaluminumfoil. Improper
usecan causepoorheatflow,poorbaking
results,and maydamagethe ovenfinish.To
preventstainingfromspillovers,youmay
placea pieceofaluminumfoil ora cookie
sheetbelowfoodswhichmayspillover.
Inthe back ofthe ovenyou willnotice
asmalltube Thisis a heatsensorthat
maintainsthe temperatureofthe oven.
Never moveor bend this tube.
__ Oven
_- Temperature,Sensor
Preheatingisbringingthe oven
temperatureupto thetemperatureyou
will be usingduring baking. Letthe oven
preheatthoroughlywhen recipescall
for preheating
Theoven ventis located underthe control
panel.Thisareacould becomehotduring
ovenuse.Itis normalfor steamto come
out ofthe ventand/or collectmoisture
underneathwhenthe oven is in use The
vent isimportantfor proper aircirculation
Neverblockthis vent.
The rowtemperaturezoneofyouroven
(between170°Fand 2O0°F)is availableto
keephotcookedfoods warm However,
foods shouldnot be keptatthese
temperatureslongerthan 2hours.
Topro[ongthe lifeofyour
ovenlightbulbs,followthis
helpfultip: Alwaysturnthe lights
off whenthe oven isnot in useor during a
clean cycle,Ifyourovenlightsarelefton
for anextended periodof time,the oven
will bewarmwhenthe door isopeneddue
to the heatgeneratedfromthe oven light
bulbs.
19
20P311-2 ENv01 2/14/03, 1:18 PM

OPERATION
OvenCookingTips
Mostrecipesfor bakinghave been
developed using high-fatproductssuch
as butteror margarine(80%tat by
weight the federal requirement for
products labeled "margarine"). You
will get poor results if cakes, pies,
pastries, cookies or candies are made
with low-fat spreads. Low-fat spreads
contain less fat and more water, The
high moisture content of these
spreads affects the texture and flavor
of favorite baked recipes. The lower
the fat content of a spread product,
the more noticeable these differences
become. To ensure best results, use
margarine, butter or stick spreads
containing at least 70% vegetable oil.
Baking results will be better if baking
pans are centered in the oven as
much as possible. Itbaking w_thmore
than one pan, place the pans so each
has at least t to 1W of air space
around it. Stagger pans on the rack
so one is not directly above the other
FLATCOOKIESHEETS,withoutsides,
allowairtocirculateallaroundthecookies
forevenbrowning.
TheOven TemperatureSensoratthe
beckof the ovencontinuouslysenses
and controlsthetemperatureinsidethe
oven Tokeep a constant settemperature,
the elementswill cycle (turnon andoff
during cooking).
SHINYPANSreflectheat,and areperfect
forcakesandquickbreadsthat needalight
goldenbrowncrust.
GLASS,DARKNON-STICKOR
DARKENED-BY-AGEBAKEWARE
absorbsheat,andcanbeusedforyeast
breads,piecrustor foodsthatneedabrown
crust.Theoventemperature,whenusing
thesepans,shouldbe reducedby25°F.
20
20P311-2 ENv01 2J14/03, 1:18 PM