La Hacienda Moresque User manual

User Instructions - Please keep for future reference
Moresque Moroccan Style
Firepit with Cooking Grill 58094
V2.0
Tools list
Tools required (not included) Tools list
Tools required (included)
Produced in PRC for La Hacienda Ltd
Hangar 27, Site C, Aston Down Airfield, Nr Stroud, Glos, GL6 8HR, UK
www.lahacienda.co.uk
IMPORTANT! – Carefully remove any packaging before use, but retain the safety instructions.
These instructions form part of the product.
Please take note of all of the safety warnings listed in these instructions.
Please read these instructions in their entirety and retain them for future reference.
These instructions should be stored with the product.
This product is for domestic use ONLY and should not be used commercially or for contract purposes.
User Instructions - Please keep for future reference

WARNINGS - CAUTION!
•DO NOT use indoors!
•NEVER leave a burning fire unattended.
•DANGER of carbon monoxide poisoning - NEVER light this product or let it smoulder or cool down in
confined spaces.
• DO NOT overload the unit with fuel.
• FIRE HAZARD – Hot embers may emit while in use.
• WARNING! DO NOT use spirit or petrol for lighting or re-lighting! Use only firelighters complying to
EN1860-3
• This product is ONLY suitable for use with charcoal, untreated wood, logs or La Hacienda HeatBlox.
• DO NOT use this product on decking or any other flammable surfaces such as dry grass, wood
chips, leaves or decorative bark.
• Ensure that the product is positioned at least 2 meters away from flammable items.
• DO NOT use this product as a furnace.
• ALWAYS USE safety tool provided and heat resistant gloves when in use as the unit will be hot.
• WARNING! This firepit will become very hot, do not move it during operation.
• WARNING! Keep children and pets away.
CARE & USE
•Ensure that the product is positioned on a permanent flat, level, heat resistant non-flammable surface away
from flammable items.
•Ensure product has a minimum of 2m overhead clearance and has a minimum of 2m clearance from other
surrounding items.
•Decide on the location as above.
•The unit may be left outside all year if a La Hacienda Cover is used to help protect it from bad weather.
•As this model is made from steel, the surface will age and develop surface rust as soon as it is
exposed to the natural weather elements and also from first use. This is to be expected; this does not affect
use and is not a product fault. Please see below instructions on how to refresh the paint finish if desired.
•To help reduce surface rust, rub the product with an oily rag after each use.
•For safety reasons, always inspect your product prior to use for signs of fatigue and damage and replace
your model as and when necessary.
•Always use heat resistant gloves during use and when adding fuel.
HOW TO USE AS A FIREPIT
•This product is only suitable for use with charcoal, untreated wood, logs or La Hacienda HeatBlox.
•Do not overload with fuel, only one or two logs is sufficient.
•Prepare a stack of loosely crumpled newspaper and place on top of log bars.
•Pile finely split dry firewood on top of paper.
•Carefully light the newspaper and place the mesh cover (1) on bowl using hand tool (8).
•Use the hand tool (8) to lift the mesh cover (1) when adding more fuel.
•Always use heat resistant gloves when adding fuel.
2
Care and safe use guidelines

3
COOKING ON YOUR FIREPIT
•Please follow previous instructions on how to start your fire.
•It is recommended that the unit be heated up and the fuel kept red hot for at least 30 minutes prior to first
cooking on the unit.
•Using heat resistant gloves and the hand tool, place the grill (4) on the top of the grill support bars (7) ensuring
the grill is stable.
•DO NOT cook before the fuel has a coating of ash.
•If refueling is required, always use heat resistant gloves and the hand tool (6) provided to remove the grill (4)
as this will be very hot.
•When you have finished cooking DO NOT remove the grill (4) until the unit has completely cooled.
FOOD COOKING INFORMATION
•Please read and follow this advice when cooking on your product.
•Always wash your hands before and after handling uncooked meat and before eating.
•Always keep raw meat away from cooked meat and other foods.
•Before cooking ensure grill surfaces and tools are clean and free of old food residues.
•DO NOT use the same utensils to handle cooked and uncooked foods.
•Ensure all meat is cooked thoroughly before eating.
•CAUTION! – eating raw or under cooked meat can cause food poisoning (e.g. bacteria strains such as E.coli).
•To reduce the risk of under cooked meat cut open to ensure it is cooked all the way through.
•CAUTION! – if meat has been cooked sufficiently the meat juices should be clear and there should be no
traces of pink/red juice or meat colouring.
•Pre-cooking larger pieces of meat and joints is recommended before finally cooking on your grill.
•After cooking on your grill always clean the grill cooking surfaces and utensils.
EXTINGUISHING
• To extinguish unit – stop adding fuel and allow fire to die or douse with sand. DO NOT use water as this
may damage the product.
STORAGE
• When not in use, and if stored outside, cover the product once completely cooled with a La Hacienda
Cover.
• Remove loose paint and rust with a wire brush when needed and re-paint using La Hacienda High
Temperature Paint.
Care and safe use guidelines

Parts list
4
1 (1x)
4 (1x) 7 (4x)
8 (3x)
6 (1x)
5 (1x)
5
1
4
WARNING! - DO NOT over tighten bolts; only tighten with moderate pressure to avoid damaging the bolts or
components of the product.
Assembly Instructions
IMPORTANT! - Remove any packaging before use but retain the safety instructions and store them with
this product.
ASSEMBLY-
STEP 1 – Attach 3 x ash ridges (8) to the base of the firebowl (2) and secure using 2x nuts (B).
STEP 2 – Attach 4 x legs (3) to the bowl (2) using 1 x bolt (A) at the top of the leg insuring that the
support bars (7) is secured on the inside of the bowl.
STEP 3 – Fix the lower part of each leg (3) to the base of the bowl (2) using 1x bolt (A) and 1x.nut (B).
STEP 4 – Attach lid handle (5) to the mesh lid (1) using 1 x nut (B).
STEP 5 – Place cooking grill (4) onto the support bars (7) ensuring the grill pegs are located behind the
support bars, preventing the grill from sliding. Place mesh lid (1) onto support bars.
Prior to Assembly: Read the instructions carefully. Check all parts against the parts list.
Carry out assembly on a soft surface to avoid scratching the paint. Please retain this information for future reference.
For ease of assembly only loosely tighten bolts and then tighten fully when assembly is complete.
Assembly diagram
B
B
B
2 (1x)
3 (4x) A (8x)
B (11x)
A
6
7
A
3
8
2