Lainox Naboo Series User manual

90028010rev00
Technical assistance
INSTRUCTION MANUAL
Naboo
Cooking Device
EN
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TABLE OF CONTENTS
MODELS
PAGE
1 •GENERALINFORMATION 4
2 •SPECIALINSTRUCTIONS 5
3 •BASICKNOWLEDGE 6
4 •STARTINGNABOO 6
5 •PRIMARYICONS 7
6 •INTERACTIVECOOKING 8
7 •SETTINGUPMANUALCOOKING 10
8 •SETTINGUPMULTI-LEVELMANUALCOOKING 12
9 •INTELLIGENTMULTI-LEVELRECOGNITION 15
10•RECALLINGAMULTI-LEVELFOLDER 16
11•WASHINGSYSTEM 17
12•PROGRAMMING 18
13•MYNABOO 20
14•SETTINGS 22
 NAEB..../NAGB....
 NAEV..../NAGV....
Thereproductionorcopyingofanypartofthismanualbyanymeans
whatsoeverisstrictlyforbiddenunlessauthorizedpreviouslyinwritingby
themanufacturer.
- ORIGINAL INSTRUCTIONS -
Themanufactureracceptsnoliabilityforanyinaccuraciesinthismanual
attributabletoprintingorcopyingerrors.Wereservetherighttomodify
ourproductsaswedeemfit,withoutimpairingtheirbasicfeatures.
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Repairs may become necessary over
time; these and all major servicing
operations must be performed
exclusively by technicians employed
by the manufacturer or an authorized
service centre.
•Carefully read the directions given in this
manual;they containimportant information
onsafetyduringinstallation,operationand
maintenance.
Keep this manual in a safe place for
future consultation!
•The appliance must be used only for the
purpose for which it was expressly
designed: i.e. cooking foods. Any other
type of use is improper and therefore
dangerous.
•Only suitably trained kitchen personnel
shouldbeallowedtousetheappliance.
•The oven must not be left unattended
duringoperation.
•Therearesurfacesoftheoventhatbecome
hotduringoperation.Takecare!
•Ask the installer for information on correct
operation and use of the water softener;
incorrect or incomplete maintenance can
leadtotheformationofscale,whichcanin
turnirreversiblydamagetheoven.
•Should it become necessary to call
out a service technician, all essential
identification details of the appliance are
shown on the data plate, located at the
right-handsideonthebottom.
•If the power supply cable is damaged,
it must be replaced by the manufacturer
or by its after-sales assistance service
or, however, by a person with similar
qualification,inordertopreventeveryrisk.
•Each appliance is equipped with a data
plate identifying the model and its main
technical specifications. An example is
given below of a dataplate for an electric
ovenandoneforagasoven.
•In the event of technical assistance being
required, provide as much detailed
information about the fault as possible in
order to facilitate the service technician in
identifyingandresolvingthemalfunction.
•Intheeventofbreakdownorfaultyoperation,
switch off the oven immediately!
•The room in which the oven is to operate
must be well ventilated!
•Safety sticker
•Maximumheightforinsertingcontainers
withliquids
•ATTENTIONtoavoidscalding,donotuse
thecontainersfilledwithliquidorfood
which,throughcookingbecomefluid,
atlevelshigherthanthosewhichcanbe
observed.
1 • AVVERTENZE GENERALI
0085
2010
EN 203/A1 AC 230V 50Hz
IT
IPX 5
G 25 / m3/h
Qn 40 kW
Cat.
II 2H3+
NR XXXXXXXXXX
kPa
200 - 500
P mbar
20; 28-30/37
TOT 1 kW1 x 0.55 kW
G 20 / m3/h
G 30 3.16 Kg/h
Pmax / mbar Pmax / mbar
Pmin / mbar Pmin / mbar Pmin / mbar
A3 B13 B23
2010
3N AC 400V 50Hz
IPX 5
NR XXXXXXXXXX
kPa
200 - 500
TOT 6.25 kW1 x 0.25 kW
TYP. XXXXXXXX
TYP. XXXXXXXX
LOGO
LOGO
1600 mm (63 inch)
1 •GENERAL REMINDERS
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•Before any food is cooked in a new oven,
the interior must be thoroughly cleaned
(see“Daily Cleaning”).
•At the end of the working day, clean the
oven thoroughly inside and out; this will
ensure smooth operation of the appliance
andprolongitsusefullife.
•Do not use high pressure water jets
when cleaning the oven!
•For daily cleaning, use non-corrosive
(alkaline) detergents suitable for oven
cleaning. Do not use abrasive materials
or products as they will damage the
oven surfaces. If the oven is equipped
with an automatic washing system, ONLY
USE products recommended by the
manufacturer(see“Daily cleaning”).
•Always switch off the appliance when
work is finished, shutting off all utilities
(electricity,water,andgasifconnected).
•Avoid any operation that might cause
cookingsalt to be deposited onthesteel
surfacesoftheoven;ifsaltisaccidentally
spilled,rinseoffthoroughlywithoutdelay.
•After steam cooking, open the door
carefully to avoid being scalded by the
rush of residual steam from the oven.
Failure to observe this warning may be
dangerousfortheoperator.
•To ensure safe operation of the oven,
do not obstruct the vents or any other
opening on the oven!
Failure to observe basic safety guidelines
may jeopardize the smooth operation
of the oven and expose the operator to
grave danger!
The manufacturer accepts no liability
if the original function of the oven is
altered or there is tampering or failure
to observe the instructions given in the
manuals.
2 • INDICAZIONI PARTICOLARI
2 • POINTS TO REMEMBER
•To ensure long term efficiency and
reliability of the oven, a full service
should be carried out at least once
a year. With this in mind, customers
are recommended to sign a service
agreement.
!
•CAUTION
No cooking with alcohol added is
permitted!
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