Mistral MZDF155C User manual

Model: MZDF155C
6.5 Litre Air Fryer
Instruction Manual

2
Important Safeguards
When using this electrical appliance,
the following basic safety precautions
should always be followed:
For Your Safety
• Please read these instructions before
operating and retain these for future
reference.
• Before connecting the appliance to the
power supply, check that the voltage
indicated on the appliance corresponds with
the voltage in your home. If this is not the
case,contactyourlocalqualiedtechnician
and DO NOT use the appliance.
• If the supply cord or any part is damaged,
cease use of this appliance immediately to
avoid a hazard.
• Do not hang the power cord over the edge
of table and do not let cord contact hot
surfaces, including stovetop.
• Place the appliance on the flat surface. Do
not place on the heated surface or near a
hot gas or electric burner or oven.
• This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
• Children should be supervised to ensure that
they do not play with appliance.
• Never immerse the housing, which contains
electrical components and the heating
elements, in water nor rinse it under the tap.
• Avoid any liquid entering the appliance to
prevent from electric shock or short-circuit.
• Keep all ingredients within the basket and do
notoverllbeyondthebaskettopreventany
direct contact with heating element.
• Do not cover the air inlet or the air outlet
when the appliance is working.
• Fillingthebasketwithoilmaycauseare
hazard.
• Do not touch the inside of the appliance
while it is operating.
• Keep the appliance and its mains cord out of
the reach of children.
• Do not connect appliance to an external
timer switch.
• Do not place the appliance on or near
combustible materials such as a tablecloth or
curtain.
• Do not place the appliance against a wall or
against other appliances.
Hot air up to 160 Degrees expels through the
rear vent of the appliance.
Leave at least 10cm clearance around the
entire appliance , including directly above it.
Additional care should be taking when
placing appliances on bench top surfaces or
near splash backs where such materials
(Acrylics , timber etc.) do not have the high
heat resistant properties , so advise to place
them on top of a heat resistant material
between bench and appliance and further
away from wall surfaces / splash backs.
• Do not place anything on top of the
appliance.
• Do not use the appliance for any other
purpose than described in this manual.
• Do not let the appliance operate
unaended.
• During hot air frying, hot steam is released
through the air outlet openings. Keep your
hands and face at a safe distance from the
steam and form the air outlet openings.
• Also be careful of hot steam and air when
you remove the basket from the appliance.
• Caution: After cooking process is completed,
do not turn the basket with ingredients upside
down (Excess oil may have collected in the
basket that could drip out). Place basket on
a level and flat heat resistant surface, then
remove the ingredients of the basket onto
plate or into a dish with a spatula or tongs.
• Surfaces may become hot during use.
• Do not operate the appliance if there is a
malfunction or if it is damaged in any
manner. Immediately unplug the appliance
if you see dark smoke coming out of the
appliance.
• Wait for the smoke emission to stop before
you remove the basket from the appliance.
• This appliance is intended to be used in
households and similar applications such as:

3
- Stakitchenareasinshops,oicesand
other working environments;
- Farm houses;
- By clients in hotels, motels and other
residential type environments;
- Bed and breakfast type environments.
Caution:
• This appliance is intended for household use
only and not for commercial, industrial or
outdoor use.
• This appliance must be earthed. Only connect
it to a suitable earthed AC 240V~50Hz mains
socket. Always make sure that the plug is
inserted into the socket properly.
• Ensure the appliance is placed on a horizontal,
even and stable surface.
• The baking basket becomes hot all over
when it is used in the air fryer. Always use oven
gloves when handing the baking basket.
• If the supply cord is damaged, it must be
replaced by the manufacturer or similarly
qualiedpersonsinordertoavoidahazard.
• Always unplug the appliance when not in use.
• The appliance needs approximately 30
minutes to cool down.
• In the interest of safety, regular periodic close
checks should be carried out on the supply
cord to ensure no damage is evident. Do not
aempttodismantleorrepairthisunit
yourself. Repairs should only be performed by
qualiedpersonnelinordertoavoidahazard.
Warning
If the supply cord is damaged, the cord must be
replaced by the manufacturer, its service agent
orsimilarlyqualiedpersonsinordertoavoida
hazard.
This product has not been designed for any uses
otherthanthosespeciedinthisbooklet.
Save These Instructions
AutomaticSwitch-o
The appliance has a build in timer, it will
automatically shut down the appliance when
count down is completed. You can manually
switchotheappliancebyturnothetimer.
The heating-up and fan will stop immediately.

4
Features of Your 6.5 Litre Air Fryer
Timer Control Knob
(0-60min.)
Air Inlet
Basket
Air Outlet
(Not showing)
Power Indicator Light Heating-up
Indicator Light
Air Outlet
(Not showing)
Temperature
Control Knob
(80-200˚C)
Basket Handle
Rack

5
Introduction
The Air fryer provides an easy and healthier way
of cooking your favorite foods, by applying rapid
air circulation from all directions additional to
a top grill and is able to cook a variety of dishes
withoutaddinganyoiloraddingjustalileoil
for nominated ingredients tabled further in this
booklet.
Before First Use
1, Remove all packaging materials including any
within the basket.
2. Slide out the basket, place on a flat surface
and take out the rack within the basket.
Clean both basket and rack with non-
abrasive sponge and warm water, rinse
thoroughly and dry completely.
3. Wipe clean the inside and outside of the
appliance with a slightly dampened cloth.
Preparing for Use
1. Place the appliance on a stable, horizontal
and even surface.
Do not place the appliance on non heat
resistant surface.
2. Slide the basket back into the appliance.
3. Plug the power cord into a standard domestic
power outlet and switch the power
outlet ON. Your Air fryer is now ready for use.
4. Preheat the appliance for 5-10 minutes when
it is cold. Turn the timer control knob to 5-10
minutes and temperature control knob to
80°C. The appliance will warm up gradually.
After the warming-up, carefully pull the
basket with out of the air fryer.
Using the Appliance
1. Place the rack into the basket and put it to
theboomandthenputingredientsintothe
basket and slide the basket into the appliance.
NOTE: Do not ll the basket with oil or
any other liquid.
NOTE: Do not overll beyond basket rim
(see section ‘seings’ in this chapter),
as it may eect the quality of the fried
food.
Caution: Never operate the appliance without
basket placed in the appliance. Do not touch
the Basket and internal surface of appliance
during use or when removed from appliance
just after cooking, as it gets very hot. Only
hold the basket by the handle protruding from
the front of the appliance.
2. Turn the timer and temperature control knob
in clockwise direction to your desired cooking
time and temperature.
3. The time and temperature was set, the
temperature indicate light (Red) and Power
light (Green) will illumination and the
appliance will start to cooking process, and
the power light will stay on.
NOTE: During the cooking process
the heating element (temperature)
indicator light will illuminate while
temperature not reached the preset
value. The indicator light will goes o
once it reached the preset temperature
and the heating element will stop
heating up.
Caution: The appliance will stop working
after the basket is pulled out, when
basket is placed back into the appliance
it will resume cooking process.

6
4. During the cooking process, oil or fat will drip
downandbecollectedontheboomofthe
basket, it can be cleaned after cooking and
when basket has cooled down.
5. At any time during cooking process, you can
adjust the time and temperature up or down
fromtheinitiallyseingbyturningthetimer
and temperature control knob, it will start
counting down from the reset time.
6. For cooking of some ingredients, it requires
you to shake contents in the basket halfway
during the cooking process to ensure even
cooking and avoid charring of ingredients that
sit on top of basket (as tabled on page 8 of
this booklet). you can pull out the basket and
shake the basket and let the food turn over.
After shaking contents, reposition basket into
the appliance to resume cooking process.
When time has elapsed, a bell sound
activates.
You can now remove the basket by the handle
from the appliance .
Place basket assembly on heat resistant flat
surface and remove the cooked food by use
spatula or tongs.
NOTE: Do not turn over the basket
because the oil or fat that driped into the
basket boom will pour in the cooked
food and container.
Be mindful that all surfaces of basket remain
hot for some time, so only carry by handle and
use oven mits where possible.
7. After cooking time has elapsed and bell sound
activates that it is ready, the fan and heating
functionwillturnoimmediately.Onlystore
appliance away when it has completely
cooled down.
NOTE: You can manually switch O
the appliance at any time during the
cooking process. If unable to supervise,
by turn the timer in anti-clockwise
direction to “0”, the fan and heating
function will turn o immediately).
NOTE: The basket and food in basket is
hot during cooking process and cooking
is completed. Steam may escape from
the basket depending on the type of
ingredients was cooked in the basket.
CAUTION: Do not turn the basket with
ingredients upside down (Excess oil may have
collected in the basket that could drip out ).
Place basket on a level and flat heat resistant
surface, then remove the ingredients of the
basket onto plate or into a dish with a spatula
or tongs.
Tips:
To remove large individual or delicate
ingredients from the basket, don’t pour out but
pick up with tongs.
8. At completion of the cooking process, the air
fryer is immediately ready for cooking the next
batch food.
9. After cooking process is completed, remove
the plug from the wall socket while unit’s fan
was stop and allow it to cool completely.
NOTE: Remove the rack from the basket
after cooking is completed, must clean
and thoroughly dry the rack before next
cooking process.
Take care, the rack is still very hot just
after cooking cycle has completed ,
only remove when rack has completely
cooled down.

7
Seings
To assist with selection of cooking times and
maximum basket volumes for specic
ingredients,refer to the table on page 8 of this
booklet.
Thetimeseingrangeis0-60Minutes.Within
this range,you can set any time as your desire to
ensure food will be cooked to your liking.
The temperature can be set 80ºC to 200ºC.
Within in this range you can select and set any
temperature to your desire to ensure food can be
cooked to your liking.
NOTE: Please keep in mind that time and
temperature seings are indicative only
and that variation in ingredients size,
shapes and brands may require minor
time adjustments up or down from your
manual seing or the dedicated preset
cooking times to achieve your desired /
preferred cooking outcome.
This type of heating technology reheats the air
inside the appliance instantly, so pulling the
basket briefly out of the appliance to shake
ingredients during the cooking process barely
disturbs the process.
Tips:
- Smaller ingredients usually require a slightly
shorter cooking time than larger ingredients.
- A larger amount of ingredients only requires a
slightly longer cooking time.
A smaller amount of ingredients only requires
a slightly shorter cooking time.
- Shaking smaller ingredients halfway during
the preparation time optimizes the end
result and can help prevent unevenly fried
ingredients.
- Do not prepare extremely greasy ingredients
such as sausages in the fryer.
- Snacks that can be prepared in an oven can
also be prepared in the fryer.
- The optimum amount to prepare crispy fries is
800 grams.
- Place a baking tin or oven dish in the air fryer
basket if you want to bake a cake or quiche
orifyouwanttofryfragileingredientsorlled
ingredients.
- You can also use the air fryer to reheat
previously cooked dishes . To reheat dishes ,
manually set the temperature to 160 ºC for up
to 10 minutes .
- For best results with home-made fries soak
the
cut fries in water for 30 minutes to remove
excess starch, dry on kitchen paper and shake
in ½ tablespoon of Olive oil (or lightly spray
with Olive Oil Spray) until the fries are coated.
- Foracrispyhome-madecoatingmixne
breadcrumbs with a tablespoon of Olive oil.
- Pre-packagedsnackslikebreadcrumbedsh
or chicken drumsticks only need to be coated
lightly with Olive oil.

8
Ingredients Min-max
Amount (g) Time
(min) Temperature
(ºC) shake Extra information
Baking
Cake 500 25-35 160 Use baking tin
Muins 500 15-25 180 Use baking tin / ramekin
Quiche 500 20-25 180 Use baking tin/oven dish
Tarts/soule 500 20-30 180 Use baking tin / ramekin
Fish
Fish (Fresh) 200-800 10-20 160 Pour 1 cup ( 250ml ) of
water in the basket and
brushoilallaroundsh
potions for steamed style
sh.
Fresh Meat & Poultry
Chicken Thigh 200-1200 25-35 200
Chicken Wings/ Drumsticks /
thigh/Breast 200-1200 25-35 200
Lamb or Pork Chops 200-800 10-20 180
MincePaies/MeatBalls 200-800 10-20 180
Steak / Beef cubes 200-800 10-20 180
Fries & Potatoes
Hash brown 500-1000 20-30 200 shake
Home-made French Fries 500-1000 20-30 200 shake Add 1/2 tbsp of oil
Home-made
potato wedges 500-1000 20-30 200 shake Add 1/2 tbsp of oil
Home-potato bites
(Cubes) or scalloped
potatoes
400-800 20-30 200 shake Add 1/2 tbsp of oil
Thick frozen fries 500-1000 20-30 200 shake
Thin frozen fries 500-1000 20-30 200 shake
Snacks
Croquees 400-800 15-20 200
Frozen bread
crumbed
cheese snacks
300-800 15-20 160 Use oven-ready
Frozen chicken
nuggets 500-1200 25-35 200 shake Use oven-ready
Frozenshngers 200-500 10-15 180 Use oven-ready
Sausage roll 200-600 15-25 200
Spring rolls 200-600 15-25 200 shake Use oven-ready

9
Maintenance and
Cleaning
1. Remove the mains plug from the wall socket
and allow the appliance to cool down
completely before cleaning. Clean it after
every use.
NOTE: Remove the basket to let the air
fryer cool down faster.
CAUTION: Do not immerse the housing in
water or any liquid when you clean the unit.
Care must be taken not to touch any hot surfaces
.
Do not use harsh abrasives, caustic cleaners or
oven cleaners when cleaning this appliance.
2. Wipe the outside of the appliance with a moist
cloth.
3. Clean the basket and rack with hot water,
washing-up liquid and a non-abrasive
sponge.
NOTE: The rack and basket are
dishwasher-proof.
Tips:
Ifdirtisstucktothebasketortheboom,ll
the basket with hot water and some
washing-up liquid. Place the rack in the
basket and allow the rack and the basket soak
for about 10 minutes.
4. Clean the inside of the appliance with a
slightly dampened cloth and polish it with a
soft dry cloth.
5. If required lightly brush the heating element to
removeanyaachedfoodresidue.
6. Make sure all parts are clean and dry, before
storing or using it again.
7. Store the Air Fryer in a cool, dry place. Do
not place heavy objects on top of the Air
Fryer during storage as this may damage the
appliance.
Warning: Beware of escaping steam when
removing the basket. There is a danger of
scalding.
Recipe
Making home-made fries
To make home-made fries, follow the steps
below:
1. Make the potatoes peel and slice.
2. Wash the potato sticks thoroughly and dry
them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put
the sticks on top and mix until the sticks are
coated with oil.
4. Remove the sticks from the bowl with your
ngersorakitchenutensilsothatexcessoil
stays behind in the bowl. Put the sticks in the
basket.
Fry the potato sticks according to the instructions
in this chapter.
Specications
Power Supply 220-240V ~ 50Hz
Power Consumption 1800W
NOTE: As a result of continual improvements,
the design and specications of the product
within may dier slightly from the unit illus-
trated on the packaging.

10
Troubleshooting
Problem Possible cause Solution
The fryer does
not work The appliance is not
plugged in. Put the mains plug in an earthed wall socket.
Have not set the timer Turn the timer knob to the required operation time
to switch on the appliance.
The ingredients
fried within
fryer
are not done
The amount of ingredient in
the basket are too many. Place smaller batches of ingredients in the basket.
Smaller batches are fried more evenly.
The set temperature is too
low.
The operation time is too
short.
Set the temperature control to the required,
temperatureseing(refertopage8ofthis
booklet).
Set the timer to the required operation time.
The ingredients
are fried
unevenly in the
fryer
Certain types of ingredients
need to be tossed halfway
through the operation time.
Ingredients that lie on top of or across each other
(e.g. fries) need to be tossed halfway through the
preparation time. (refer to page 8 of this booklet).
Fried snacks are
not crispy when
they come out
of the fryer
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some oil onto the
snacks for a crisper result.
I cannot slide
the basket into
the appliance
properly
There are too much
ingredients in the basket. Donotllbeyondthebasket.
White smoke
comes out from
the Appliance.
You are preparing greasy
ingredients.
The basket still contains
grease residues from
previous use.
When you fry greasy ingredients in the fryer, a
large amount of oil will leak into the basket. The oil
produces white smoke and the basket may heat up
morethanusual.Thisdoesnotaecttheappliance
or the end result.
White smoke is caused by grease heating up in the
basket. Make sure you clean the basket properly
after each use.
Fresh fries are
fried unevenly
in the fryer
You did not use the right
potato type.
You did not rinse the potato
fries properly before you
fried them.
Use fresh potatoes and make sure that they stay
rmduringfrying.
Rinse the potato fries properly to remove starch
from the outside of the fries.
Fresh fries are
not crispy when
they come out
of the fryer
The crispiness of the fries
depends on the amount of
oil and water in the fries.
Make sure you dry the potato fries properly before
you add the oil.
Cut the potato fries smaller for a crispier result.
Add slightly more oil for a crisper result.

11
Warranty
This product is guaranteed to be free from defects in workmanship and materials, including parts and
unlessotherwisespecied,foraperiodof12monthsfromthedateofpurchase.
Defects that occur within the warranty period, under normal use and care, will be repaired, replaced or
refunded at our discretion.
Thebenetsconferredbythiswarrantyareinadditiontoallrightsandremediesinrespectoftheproduct
that the consumer has under the Competition and Consumer Act 2010 and similar state and territory
laws.
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are
entitled to are replacement or refund for a major failure and for compensation for any other reasonably
foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail
to be of acceptable quality and the failure does not amount to a major failure.
Proof of Purchase
This warranty is valid for the original purchase and is not transferable. Please keep your purchase docket,
tax invoice or receipt as the best proof of purchase, and as proof of date on which the purchase was
made.
Extent of Warranty
This warranty is limited to defects in workmanship and materials, including parts. All defective products
orpartswillberepaired,replacedorrefunded.Thiswarrantydoesnotcoverbaeriesoranyother
consumable items.
Normal wear and tear
This warranty does not cover normal wear to the products or parts.
Exclusions
This warranty does not cover:
• Any defects caused by an accident, misuse, abuse, improper installation or operation,
lackofreasonablecare,unauthorisedmodication,lossofparts,tamperingoraemptedrepairbya
person not authorised by the distributor.
• Any product that has not been installed, operated or maintained in accordance with the
manufacturer’s operating instructions provided with the product.
• Any product that has been used for purposes other than domestic use.
• Any damage caused by improper power input or improper cable connection.
To make a claim
This warranty against defects is given by: Countdown Supermarkets NZ (Woolworths NZ Limited)
Address: 80 Favona Road, Mangere, Manukau 2024, New Zealand
Email: www.countdown.co.nz
Telephone: 0800 40 40 40
Ifadefectintheproductappearswithinthenominatedwarrantyperiod(Theidentiedperiodonthe
packaging/Instructions), cease using the product, and return the product to the place of purchase. If we
agree that a defect covered by this warranty has occurred, you are entitled for replacement or refund of
the product.
When making a return, please ensure the product is properly packaged to ensure that no damage occurs
to the product during transit.
Where a claim for warranty extends beyond place of purchase replacement /refund (Installed products
requiring service repair) please contact:
Telephone: 1300 373 199 (For warranty repairs and technical support)
Supplier Name: GSM Retail Australia Pty Ltd
Supplier Address: 142-144 Fullarton Road, Rose Park, SA 5067
Email: [email protected]

Cat. No. MZDF155C
August 2021
GSM Retail Group
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