Morphy Richards MISTER CAPPUCINO EXPRESSO AND FILTER COFFEE... User manual

Mister Cappuccino Espresso and filter
coffee maker (with heated milk frother)
Please read and keep these instructions
Getting the best from your new coffee maker...
WARNING : pressure cap on espresso
Unplug your coffee machine. The pressure cap must
be slowly removed before unlocking the filter holder.
Safety first
Caution must be used when handling hot water,coffee or steam.
Run water through your machine beforefirst use
It is important to run water through your coffee maker in order to rinse the machine. You
can also run water through to warm your coffee machine.
Descale as appropriate for the hardness of the water in your area
It is important to descale as the performance of your coffee
maker may be impaired by limescale and other impurities in the water supply.
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47010MCAN
Morphy Richards products are intended for household use only.
Morphy Richards has a policy of continuous improvement in product
quality and design.
The Company, therefore, reserves the right to change the specification of
its models at any time.
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Getting the best from your
new coffee maker
•Warning : pressure cap on espresso
The pressure cap must be slowly
removed before unlocking
the filter holder with the appliance
disconnected from the mains.
Safety first
Caution must be used when
handling hot water, coffee or steam
Note
The filter coffee unit and the
espresso unit cannot be used a the
same time. Use either the filter or
the espresso.
•Run water through your machine
before first use
It is important to run water through
your coffee maker in order to rinse
the machine. You can also run water
through to warm your coffee
machine.
•Descale as appropriate for the
hardness of the water in your area
It is important to descale as the
performance of your coffee maker
may be impaired by limescale and
other impurities in the water supply.
IMPORTANT
SAFEGUARDS
When using electrical appliances,
basic safety precautions should
always be followed including the
following:
•READ ALL INSTRUCTIONS
•Remove all the packaging and
retain for future reference.
•This appliance has a polarized plug.
To reduce the risk of electric shock,
this plug is intended to fit into a
polarized outlet only one way. If the
plug does not fit fully into the outlet,
reverse the plug. If it still does not
fit, contact a qualified electrician.
Donot attempt to modify the plug in
any way.
•Ensure the coffee maker is used on a
firm, flat surface.
•Do not use the coffee maker
outdoors or in a bathroom.
•Do not place the coffee maker on a
highly polished wooden surface as
damage may occur to the surface.
•Do not place the coffee maker on or
near hot surfaces such as a hot plate
orradiant rings or near a naked
flame.
•WARNING: Do not place the coffee
maker onto a metal tray or metal
surface whilst in use.
•Children do not understand the
dangers associated with operating
electrical appliances. Never allow
children to use this appliance. Close
supervision is necessary when
appliance is used near children.
•Disconnect coffee maker from
outlets when not in use and before
cleaning. Allow to cool before put on
or taking offparts, and before
cleaning the appliance.
•When unplugging, turn any control to
‘off’, then remove plug from the wall
outlet.
•Keep the outside of the coffee maker
area clean and dry at all times.
•Do not touch hot surfaces. Always
use handles or knobs.
•Do not immerse the coffee maker
itself in water or other liquid and
always ensurethe electrical
connections are kept dry.
•Do not operate any appliance with a
damaged cordor plug or after the
appliance malfunctions or has been
damaged in any manner. Return to
an authorised service facility for
examination, repair or adjustment.
•The use of attachments or tools not
recommended or sold by Morphy
Richards may cause fire, electric
shock or injury.
•Do not use abrasive cleaners on the
outside of the coffee maker,they
may scratch the surface. Clean only
with a soft damp cloth.
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•Do not use the coffee maker for
anything other than its intended
purpose.
•Never use warm or hot water to fill
the reservoir or water tank.
•Do not overfill the water tank.
•Scalding may occur if the pressure
cap is removed during the brewing
cycles, therefore never open or
remove the pressure cap whilst the
machine is switched on. Unplug
your coffee maker and allow to
cool. The pressure cap must be
removed slowly before unlocking
the filter holder.
•The glass jugs and the espresso
filter holder get hot while the
machine is in use. Always use with
care. Do not set a hot container on
acold surface. Do not use a
cracked container or a container
having a loose or weakened handle.
Do not clan containers with wire
wool pads or other abrasive
material.
•Make sure the mains lead does not
touch the hot parts of the machine.
Do not let the cordhang over the
edge of a table or counter,or touch
hot surfaces.
•Do not wind the mains lead around
the hot appliance or store the
appliance until it has fully cooled
down.
•Do not remove the espresso filter
holder when the appliance is
producing hot water or coffee. Turn
the machine off and release the
steam first by slowly removing the
pressure cap.
Treating scalds
•Run cold water over the affected
area immediately.Do not stop to
remove clothing, get medical help
quickly.
Personal safety
•Ensure the lid of the glass jug is
securely in place before pouring.
•Take care to pour hot coffee slowly
and carefully without tipping the
glass jug too fast.
•Do not place the filter machines
glass jug on the hot plate unless the
lid is in position.
•Do not fill above the capacity mark
of the water level indicator.
•Do not use the glass jug in a
microwave.
•Milk should not be reheated, only
heat it when required.
•When heating milk, please use
stainless steel jug provided.
•Do not fill milk jug above the MAX
mark.
•Do not touch metal parts until the
unit has cooled.
•Do not adjust the coffee strengths
once brewing is in process.
Warning : Espresso pressure cap:
Unplug the machine and allow to
cool. Slowly remove the pressure
cap beforeunlocking the filter
holder.
Extension cords
Ashort power-supply cordis
provided to reduce risks resulting
from becoming entangled in or
tripping over a longer cord.
Extension cords are commercially
available and may be used if care is
exercised in their use.
The marked electrical rating of the
extension cord should be at least as
great as the electrical rating of the
appliance.
If the appliance is of the grounded
type the extension cord should be a
grounding type 3-wirecord. If an
extension cord is used it should be
arranged so that it will not drape
over the counter top or table top
where it can be pulled on by
children or tripped over.
SAVE THESE
INSTRUCTIONS
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Features
Filter coffee
⁄Filter locking tab
¤Removable permanent mesh filter
‹Removable filter holder with
locking tab
›Non drip valve
fiHinged reservoir lid with strength
selector
flWater level indicator
‡Filter coffee hot plate
·Filter coffee on/off switch with
power and ready indicators
‚Jug lid
„Glass filter coffee jug with water
level indicator
‰Measuring spoon
Milk frother
ÂMilk frother on/off button
ÊMilk frother attachment
ÁMilk frother hot plate
ËMilk frother hot plate on/off
switch with indicator
ÈMilk frother jug
Espresso coffee
ÍPressure cap
ÎWater tank
ÏStrength selector
ÌFilter
ÓFilter retaining clip
ÔFilter holder
Drip tray metal plate
ÒDrip tray
ÚHot water outlet
ÛEspresso on/ off switch with
power and ready indicators
ÙGlass espresso coffee jug with
water level indicator
ıGlass espresso coffee jug lid
ˆMeasuring spoon/ tamper
˜Steam exhaust tube
⁄
⁄
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‹
‹
›
›
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fi
fl
fl
‡
‡
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·
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‚
„
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‰
Ê
Ê
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OPERATING THE
APPLIANCE
Before use
Take your coffee maker out of the
box and remove the packaging.
Before using the appliance for the
first time, clean thoroughly by
operating two or three times with
the maximum volume of fresh water
(10 cups for filter, 6 cups for
espresso) but without using coffee.
Washable the detachable parts of
the machine in warm soapy water.
Locating the filter
1To remove the filter, slide the locking
tab on the removable filter holder to
the unlock position and and lift both
the holder and mesh filter out to
clean (see cleaning) A.
2To refit, place the removable filter
holder into the top of your coffee
maker, making sure the tab lines up
with the rib then slide the locking
tab to the lock position. Place the
permanent mesh filter inside the
filter holder by lining up the locating
tab with the groove in the filter
holder as shown.
Making filter coffee
1Lift up the hinged reservoir lid.
2Fill the water reservoir with the
required amount of water using the
water level indicator as a guide.
Both the jug and water level
indicator are marked in cups. Do not
exceed the maximum level on the
water gauge B.
3Spoon the required amount of
ground filter coffee into the mesh
filter spreading it evenly. We suggest
one level measuring spoon for every
cup. Ensure the filter is sitting
properly in the filter holder.
4Close the reservoir lid.
5Select the strength of coffee
required using the strength selector
on the reservoir lid.
6Slide the jug into the coffee maker
ensuring it sits correctly on the hot
plate. The jug lid must be in place
during the brewing process,
otherwise the non-drip valve will not
open, causing the filter to flood.
7Plug the filter coffee maker in at the
wall socket and push the coffee
on/off switch to ‘ON’ position. The
orange light will glow to show coffee
maker is working.
8Hot water will start to flow through
the coffee grounds and into the
glass jug as coffee.
9When the filtering process is
complete remove the glass jug from
your coffee maker and pour the
coffee into your cups.
10 The anti-drip valve will prevent any
remaining coffee dripping onto the
hot plate. Ensure that the jug is
replaced on the hot plate after
serving. While the coffee maker is
switched ON the hot plate will keep
the coffee warm.
11 Switch off the coffee maker when
the jug is empty or the coffee is no
longer required.
WARNING: The coffee maker
and hot plates are hot and
remain hot for some time after
switching off.
12 Allow unit to cool.
13 Remove the permanent mesh filter
and empty the used coffee grounds.
Wash the filter immediately and dry
thoroughly.
NOTE: THE MESH WILL BECOME
DISCOLOURED AFTER A WHILE
DUE TO THE STAINING EFFECT OF
COFFEE.
NOTE: It is normal for the green
ready light to go out and come back
on intermittently due to thermostatic
cycling.
B
B
Rib
Locking tab
A
A
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Making espresso coffee
1Unscrew the pressure cap ⁄ by
turning it anti-clockwise.
2To fill the water tank ¤use your
glass jug Âto measure the volume
of water required. The jug is marked
with the water levels for 2 cups
(minimum), 4 cups and 6 cups
(maximum).
Always switch the machine off and
remove the plug from the socket
before filling the water tank. Care
should be taken to ensure that the
correct quantity of water is placed in
the tank, as the machine always
uses all the water.
3Close the pressure cap tightly by
turning it clockwise.
4Place the washable metal filter ›
into the filter holder fland add the
desired quantity of coffee to the
filter using the measuring spoon
provided. Special marks on the
inside of the filter show the correct
levels for 2, 4 and 6 cups of coffee
lightly compress the coffee down.
Remove excess coffee from the
edge of the filter.
5Position the filter holder underneath
the water outlet ‚, push it upwards
and turn it to the right into the
locked position to fix it onto your
coffee machine C.
NOTE: Push firmly to the right to
lock into position.
6Your machine is fitted with a
strength selector ‹which allows
you to make LIGHT to STRONG
coffee. Set the strength selector mid
way between LIGHT and STRONG
for MEDIUM strength coffee.
7Place your glass jug with the lid on
the drip tray ‡and ·directly
under the spout of the filter holder,
ensuring that the jug handle is
pointing outwards from the unit.
Press the on/off switch „to ‘ON’
and the orange light will glow. The
coffee will start to flow from the filter
holder spout after about 2 or 3
minutes. Wait until all the water from
the water tank has flowed into your
glass jug and the green light glows.
8Set the on/off switch to ‘OFF’.
9When the filtering process is
complete remove the glass jug from
your coffee maker and pour the
coffee into your cups.
10Unplug machine and allow to cool.
Slowly remove the pressure cap.
11 To remove the used coffee grounds,
remove the filter holder by turning
the handle to the left until you find
that the filter holder drops down.
Flip the filter retaining clip fiso that
it retains the filter. Turn the filter
upside down and knock out the
grounds. Flip the retaining clip back
along the handle before the next
use.
NOTE: Due to the amount of steam
lost through the process, the coffee
produced will be less than the water
put in. This is accounted for in the
amount to put in
Cleaning
1Remove the cowl directly after use
and rinse in cold water. It is
recommended that you clean the
blade immediately after use, as
dried milk can be difficult to remove.
The propeller can be wiped clean
still attached to the machine.
2If further cleaning is required the
propeller and shaft can be removed.
To replace, insert the stem of the
milk frother blade into the mounting
hole on the unit and screw into
place.
3There may be some splash back of
milk on the underside of the frothing
unit. Switch the unit off then simply
wipe this area clean with a damp
cloth.
Making a cappuccino
Prepare your machine as described
in the section ‘Making a coffee’. Use
your glass jug for measuring the
correct amount of water needed.
C
C
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Frothing milk
It is advised to start heating your
milk ready for frothing several
minutes before making coffee to
ensure milk is hot.
1Fill the stainless steel milk jug
provided with the required amount
of milk. Do not exceed the
maximum level or add less than the
minimum level.
2Place the jug on the hot plate and
switch on, the orange light will glow.
3Once the coffee is brewed, the milk
is ready to froth. Lift the milk jug up
to the milk frother blade E. Raise
the milk jug ensuring that the frother
blade is just under the surface of
the milk - this will give the maximum
froth.
4 Push and release the milk frother
button. Take care as the milk will be
hot. When the milk is frothy, which
normally takes around 30 seconds),
press the milk frother button once
more to stop the frother.
5Pour the coffee into cups and
gently pour or preferably spoon the
milk onto the coffee, then sprinkle a
little chocolate powder for perfect
cappuccino.
Turn off the milk frother hot plate by
pressing the neon on/off switch.
WARNING: The stainless steel
jug and the hotplate will remain
hot for sometime after
switching off.
The milk frother blade can be
removed for easy cleaning by
unscrewing the blade. Wash
carefully in hot soapy water. It is
recommended that you remove the
blade immediately after use, as
dried milk can be difficult to remove.
To replace, insert the stem of the
milk frother blade into the mounting
hole on the unit and screw into
place.
There may be some splash back of
milk on the underside of the frothing
unit. Switch the unit off then simply
wipe this area clean with a damp
cloth.
Cleaning
The milk frother blade can be wiped
clean still attached to the machine
or it can be removed for easy
cleaning by unscrewing the blade
and shaft. Wash carefully in hot
soapy water.
For quick cleaning just after use, fill
up the milk jug with hot water and
run the frother for 30-50 seconds;
repeat the process twice.
If the milk has been left for a long
time the cowl and blade can be
removed and soaked in hot soapy
water for 2-5 minutes before rinsing
clean.
1Remove the cowl directly after
use and rinse in warm water DD.
It is recommended that you
clean the blade immediately
after use, as dried milk can be
difficult to remove.
The frother blade can be wiped
clean still attached to the machine.
2If further cleaning is required the
propeller and shaft can be
removed. To replace, insert the
stem of the milk frother blade
into the mounting hole on the
unit and screw into place EE.
NOTE: If the blade is removed,
ensure that it is fully tightened in
place otherwise the frother will not
operate properly.
3There may be some splash back
of milk on the underside of the
frothing unit. Switch the unit off
then simply wipe this area clean
with a damp cloth.
WARNING: The frother only
operates correctly when the
cowling is correctly assembled.
WARNING: Do not operate the
frother dry or not submersed in
liquid for long periods of time.
D
D
E
E
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Filter recipes
Cafe Melange
2 parts coffee
1part hot milk
Dollop whipped cream
1Prepare filter coffee as per ‘making
coffee’ instructions.
2Fill the stainless steel milk jug with
the required amount of milk, place
on the hotplate and switch on. The
milk will take approx. 5-7 minutes to
reach the appropriate temperature.
3Once the coffee and milk are ready,
pour 2 parts coffee into a cup and
add 1 part milk.
4Top with a dollop of whipped cream
to serve.
Cafe Frappe
250ml cold strong coffee
1-2 tablespoons of condensed milk
or single cream
Large splash of vanilla essence
Crushed ice
1Combine ingredients in a blender
until smooth.
2Serve in a tall glass.
Coffee milkshake
Combine in a blender or cocktail
shaker:
100ml of cold strong filter coffee
1 scoop of vanilla icecream
250ml milk
grated chocolate
Sugar to taste
double shot of Amaretto liqueur
(optional)
1Blend or shake until thick and frothy.
2Serve in a tall glass and top with
grated chocolate.
•Note: for a thicker shake reduce the
quantity of milk and increase the
amount of icecream.
Irish coffee
Makes 4 servings
75ml of double cream
4 tsp sugar
8 shots of Irish whiskey
700ml hot strong coffee
1Whip double cream until thick then
chill.
2Warm 4 Irish coffee glasses with hot
water and place in each a teaspoon
of sugar and 2 shots of Irish
whiskey.
3Divide coffee among the glasses.
4Slowly dribble the chilled cream
over the back of the spoon.
5Do not stir.
Amaretto coffee
250ml hot strong coffee
2 tablespoons of double or whipped
cream
2 shots of Amaretto
Sugar to taste
1Stir the coffee and alcohol together
either with a couple of tablespoons
of double-cream, or top with a
dollop of whipped cream.
2Sprinkle with grated chocolate and
serve.
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Espresso recipies
Cappuccino
1/3 espresso
1/3 hot milk
1/3 hot frothed milk
Chocolate powder for sprinkling
1Prepare coffee as per ‘making a
perfect espresso coffee’
instructions.
2Fill the stainless steel milk jug with
the required amount of milk, place
on the hotplate and switch on. The
milk will take approx. 5-7 minutes to
reach the appropriate temperature.
3Froth milk by lifting the milk jug up
to the milk frothing blade ensuring
that the blade is just under the
surface of the milk and press the
milk frothing button. The milk will
take approx. 30-60 seconds to
froth.
4Pour the coffee and hot milk into a
cappuccino cup, spoon over frothed
milk.
5Sprinkle with chocolate powder to
serve.
Cafe Latte
1/2 espresso
1/2 hot frothed milk
1Prepare coffee as per ‘making a
perfect espresso coffee’
instructions.
2Fill the stainless steel milk jug with
the required amount of milk, place
on the hotplate and switch on. The
milk will take approx. 5-7 minutes to
reach the appropriate temperature.
3Froth milk by lifting the milk jug up
to the milk frothing blade ensuring
that the blade is just under the
surface of the milk and press the
milk frothing button. The milk will
take approx. 30-60 seconds to
froth.
4Pour the coffee into a tall glass and
top with the frothed milk
Moccacino
1/3 espresso
1/3 hot frothed milk
1/3 hot chocolate
1Prepare coffee as per ‘making a
perfect espresso coffee’
instructions.
2Fill the stainless steel milk jug with
the required amount of milk, place
on the hotplate and switch on. The
milk will take approx. 5-7 minutes to
reach the appropriate temperature.
3Froth milk by lifting the milk jug up
to the milk frothing blade ensuring
that the blade is just under the
surface of the milk and press the
milk frothing button. The milk will
take approx. 30-60 seconds to
froth.
4Prepare the hot chocolate according
to the instructions.
5Pour the coffee, hot milk and hot
chocolate into a tall glass and
serve.
Irish coffee
Makes 2 servings
40ml of double cream
2 tsp sugar
4 shots of Irish whisky
350ml hot strong coffee
1Whip double cream until thick then
chill.
2Warm 2 Irish coffee glasses with hot
water and place in each a teaspoon
of sugar and 2 shots of Irish whisky.
3Divide coffee among the glasses.
4Slowly dribble the chilled cream
over the back of the spoon.
5Do not stir.
Amaretto coffee
250ml hot strong coffee
2 tablespoons of double or whipped
cream
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HINTS AND TIPS
Cleaning and maintenance
Refilling the coffee maker
1Switch off the coffee maker, and
allow 5 minutes to cool.
2Remove the espresso pressure cap
slowly and refill with cold water.
3Lift the hinged reservoir lid and refill
with cold water.
Espresso descaling
Your coffee machine should be
regularly descaled using a good
quality proprietary descaler
recommended for espresso
machines. We suggest the following
intervals.
Normal water - every 6 months
Hard water - every 3 months
Very hard water - every 6 to 8 weeks
Remove the filter from its holder and
position the filter holder beneath the
water outlet.
Pour fresh cold water together with
2 or 3 teaspoonfuls of descaler into
the water container of your machine
and close its lid.
Place the empty glass jug back onto
the drip tray and set the strength
selector to the ‘light’ position.
Switch on your machine to descale,
repeating the process if necessary.
After descaling, flush your machine
through by operating 2 or 3 times
using fresh cold water. Clean all
detachable parts and please
remember that you can help prevent
build up of deposits, especially in
hard water areas by leaving your
machine empty between use.
-It is important you use a descaler
suitable for cappuccino/espresso
machines carefully following any
special instructions given by its
manufacturer.
undertaken for possible damage in
the event of the appliance being
misused or operated in any manner
other than described in these
instructions.
Note: The permanent stainless steel
filter should not be used during
descaling.
Filter descaling
Follow the instructions on the bottle
or sachet, and then operate the
coffee maker with just water 3 times
before making coffee.
Note: The permanent mesh filter
should not be used during
descaling.
Cleaning care
Espresso
Unplug the coffee maker, slowly
remove the espresso pressure cap
and allow to cool.
Do not immerse the coffee maker in
liquid.
Rinse the water tank occasionally
with cold water. Do not use a cloth
as any residue or lint left behind
may clog the coffee maker.
Wash the milk frother blade, milk
frother attachment, milk frother jug,
drip tray metal plate, drip tray, drip
tray plate, glass jug, lid, filter, filter
holder and stainless steel milk jug in
warm soapy water. Rinse and dry all
parts thoroughly. Refit filter, filter
holder , milk frother blade and milk
frother attachment.
Unplug The coffee maker, slowly
remove the pressure cap and allow
to cool.
Do not immerse the coffee maker in
liquid.
Rinse the water tank occasionally
with cold water. Do not use a cloth
as any residue or lint may be left
behind to clog the coffee maker.
Wash the milk frother blade, drip
tray , glass jug, lid filter and filter
holder, in warm soapy water. Rinse
and dry all parts thoroughly. Refit
filter, filer holder and milk frother
blade.
Wipe all external surfaces with a
damp cloth and dry thoroughly.
Never use harsh or abrasive
cleaners.
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