O-BEKO ASB-88 User manual

O-BEKO
ASB-88
To User,
Thank you for using our O-BEKO branded Household Intelligent Bean Sprouting Machine. This is a monolithic
technology based automatic device with chic design and advanced functions.

Installation Drawing:
Purpose of Design
Technical Parameters
Capable of sprouting various beans and seeds,
such as mung bean, soybean, pea, black bean,
red bean, horse bean, peanut, Chinese toon,
buckwheat, wild pepper seed, sunflower seed,
turnip seed, etc.
Rated Voltage: 220 -240V AC
Rated Frequency: 50HZ
Rated Power: 25W
Capacity: 200g dry soybeans
Capacity: 120g dry mung beans
Circuit diagram

Product Characteristics:
1. Single-chip processor controlled for automatic operation
2. Plastic body that complies with national health standards for food containers
3. Smart thermostatic control, providing ideal environment for the growth of bean sprouts, ensuring they are edible in 2-5 days.
This device is free of climatic and geographical limits and able to sprout beans everywhere and in any season.
4. With low-power, low-noise water pump, it consumes less than 0.5 kilowatt-hours each time beans sprout.
5. 360-degree swirl spraying and overhead spraying and reflux design ensures thorough watering inside the device without
omission.
6. With beans placed on the sieve, the device requires only water or purified water rather than any additional additive or drug.
This methodology ensures the bean grouts green, health, free of contaminants, and retain nutritional contents.
7. With four 90-degree-sector sieves, each sector has the capacity that accommodates bean sprouts sufficient for one dish;
moreover, these sectors can sprout four kinds of beans simultaneously or at scheduled times so that each day there are
fresh bean sprouts available for dishes as if you owned a private vegetable garden in your kitchen.
8. 24-Hour Water RenewAlert:
It is recommended to change the water once every day to ensure bean sprouts delicate and fresh. For the purpose of water
renewal, it is necessary to pull out the power cord first. NEVER wash control circuits or any similar component directly with
water.
9. This device can also be used as the tool for children to observe the growth of plants, therefore beneficial to their intelligence
development and interest cultivation at an earlier stage.
10. Auto warming:If the temperature is below 17C, it will heat it with full power; Between 17-22C, it will heat it with 50% power;
If between 22-27C,it will heat it with 25% power; Above 27C, stop to heating
Operation Instructions
Assemble way: the machine should be assembled like below picture:
First step: put 200g bean on the 4 trays like below picture and you can add 4 kind different beans on the tray.
Tip : The bean should be current season fresh bean and it’s better to put these beans into warm water loose and soft
them for 1-2 hours before we put them into machine to speed up the germinating.
Step two: Pour purity water into the machine and won’t over MAX mark.
Step three: Add the sprout barrel and insert the sprinkler tightly and cover the top lid.

Step Four: Switch on and machine works 1minutes each 60 minutes continuously.
Usually the beans can grow to vegetable after 3 to 4 days and 200g beans can grow 2‐3kgs bean sprouting vegetable.
Bean growing cycle vary according to their character. Some beans need to be grow in the dark condition such as mung bean.
Step Five: Automatic drainage, remove sprinkler and insert drain‐pipe, switch on and begin to drain.
Step six: water strictly forbid into machine base. It’s better to put the machine into the sunshine, after cleaning

Cleaning & Maintenance
1. The device should be protected from impact.
2. After use, contaminated components should be cleaned (Note: the body, base, and control panel should be protected from
water. DO NOT IMMERSE THEM IN WATER), and can be dried in the sun if possible to kill bacteria generated during bean
sprouting.
3. Clean and dust-free tap water should be used. Note: do not contaminate the water with grease; it will cause the sprout
rotten.
4. Keep the device clean, and empty the water tank if it is not to be used for a long time.
5. The device will build up dirt after longtime service; so a bit of table vinegar in the cleaning water will help to eliminate dirt
and sterilize the device.
6. Fault Analysis and Problem Shooting
FAULT
POSSIBLE CAUSE
PROBLEM SHOOTING
No water spraying
No water
Add water
Not energize yet
Check and energize
The water pump is blocked at the inlet port
Unscrew 4 screws to remove the strainer, and clean
the water pump
The water pump is damaged
Replace the water pump (contact the dealer)
The circuit board goes wrong
Replace the circuit board (contact the dealer)
Smaller Watering Flow
The pump has foreign matters at the inlet
Unscrew 4 screws to remove the strainer, and
remove foreign matters
The vane is blocked
Clean holes on the vane
The vane is damaged
Replace the water pump (contact the dealer)
The vane stops rotation
from time to time
The vane is blocked
Clean holes on the vane
The pump is blocked at the inlet port
Unscrew 4 screws to remove the strainer, and clean
the water pump
The water tank hasn’t renewed the water for
long time
Change the water
NOTE: When it is found that some beans sprout slowly, it may be caused by insufficient water sprayed by the vane that stops
rotation. In such case, vanes and water pump should be cleaned in a way as described above.
Recommended Recipes & Nutrients

Category
Name
Ingredients
Steps
Benefits
DISH
Cool Bean
Sprout dressed
with sauce
Soybean sprout
500g, sesame oil,
soy sauce, mature
vinegar, sugar, salt
1. Clean soybeans with water
2. Boil up the water
3. Place soybean sprouts into the boiling
water to cook for 2 minutes
4. Fish out soybeans and place them into a
big bowl, add sesame oil, soy sauce,
sugar, salt, and vinegar, and mix
Reduce fever, facilitate
urination, subside swelling,
alleviate paralysis,
moisture body, promote
bowel movement, slim
body
Mung bean
sprout fired with
leek
Mung bean sprout
300g, Leek 150g,
salt, gourmet
powder
1. Cut the leek into 3cm long segments
2. Pour oil into the pan, add mung bean
sprouts when the oil is hot, fry and add
slight water.
3. Add leek when the water boils, and stir it
quickly
4. Add proper amount of salt and gourmet
powder when the leek looks shiny, mix
them evenly, and dish up
The leek is rich in nutrition,
containing much cellulose,
less fat, able to reduce the
blood pressure, lose
weight, and works effect on
body slimming when
mated with mung bean
sprouts
Carrot mixed with
mung bean
sprouts
Carrot 150g, mung
bean sprouts 200g,
spring onion 50g,
sesame oil, salt,
sugar, gourmet
powder
1. Clean mung bean sprouts with water, and
cut carrot into shreds
2. Place mung bean sprouts into the boiling
water to cook for 2 minutes and fish them
out
3. Heat sesame oil until 60% done, and put
spring onion into oil first, then the carrot
shreds. Stir the pan.
4. Add mung bean sprout, salt, sugar, and
gourmet powder one by one and mix
Relieve summer heat,
facilitate urination, regulate
five internal organs, slim
the body, and supplement
VC
Winter bamboo
shoots fried with
soybean sprouts
Soybean sprout
300g, winter
bamboo shoot
100g, lean pork
20g, wild pepper,
wet starch, salt,
chicken essence,
cooking wine,
sesame oil, spring
onion, ginger
1. Clean soybean sprouts with water, cut
winter bamboo shoots into thick shreds,
and then scald respectively and fish out to
dry
2. Shred pork into pieces, and dress with
starch; put them into boiling water for a
while and fish out to dry and cool down;
boil spring onion and wild pepper with oil
respectively
3. Place the scalded soybean sprouts,
bamboo shoot shreds, and pork shreds
into a container, add sesame oil, pepper
oil, spring onion oil, salt, and chicken
essence, and mix them evenly together
Salty, savory, and
delicious, tasty and
refreshing; promote the
appetite, tonify the spleen,
alleviate mental
depression, relax the
bowels, and improve
immunity
SOUP
Tomato soybean
sprout soup
Soybean 250g,
tomato 100g,
sesame oil, salt,
gourmet powder
1. Clean soybean sprouts with water, put
them into boiling water to cook
2. Place tomato into the pan, and add
seasonings
Clear heat, facilitate
urination, subside swelling,
moisture skin, relax the
bowels, slim the body,
supplement VC, and resist
aging
Bean sprout pork
blood soup
Soybean sprout
250g, pork blood
cake 250g, garlic 2
petals, cooking
wine, spring onion,
ginger, salt,
gourmet powder
1. Clean soybean sprouts with water, cut the
pork blood cake into cubes, and rinse with
water
2. Add a little oil to fry spring onion, ginger,
and garlic
3. Put pork blood cubes into the pan, add
proper amount of cooking wine and
sufficient water to boil it up
4. Add soybean sprouts to boil it up, and then
add various seasonings
Good looking, delicious;
containing iron, calcium
and phosphor. The pork
blood can enrich the blood,
nourish the heart, relieve
dizziness and convulsion,
and stop bleeding
MILK
Plant germ milk
Soybeans that can
sprout
1. Select good soybeans, and wash three
times with water
2. Add the soybeans into the bean sprouting
machine
3. Taken them out when the sprout is 0.2cm
long (it takes 24hours in summer and 48
hours in winter), and make them the raw
material for soybean milk
4. Make germ milk in the same procedure as
the soybean milk machine makes soybean
milk
Prevent cardiovascular
pathology and dental ulcer.
GABA in the germ is able
to improve brain function,
regulate blood pressure,
calm nerves, promote
long-term memory and
secretion of growth
hormone, and regulate
renal and liver functions