O-YAKI SC2017-9SET User manual

O-YAKI
USER MANUAL
O-YAKI SKEWER SYSTEM
MODELS: SC2017-9SET, CM2017-7SET, CG2017-12SET

O-YAKI SKEWER SYSTEM
USER MANUAL
MODELS: SC2017-9SET, CM2017-7SET, CG2017-12SET
O-YAKI and O-YAKI SKEWER SYSTEM are trademarks of O-YAKI PRODUCTS
Copyright © 2016 O-YAKI PRODUCTS
ALL RIGHTS RESERVED Made in India, Manufactured under U.S. Patent # 10,149,571

CONTENTS
IMPORTANT SAFEGUARDS...................4
INTRODUCTION...................................... 5
PARTS & FEATURES..............................5
ASSEMBLY INSTRUCTIONS .................. 5
GETTING STARTED................................ 6
GENERAL GUIDELINES ......................... 7
CLEANING & STORING ..........................8

IMPORTANT SAFEGUARDS
ATTENTION! BEFORE USING YOUR O-YAKI SKEWER SYSTEM,
PLEASE REVIEW THE BASIC SAFETY PRECAUTIONS LISTED BELOW:
•READ ALL INSTRUCTIONS BEFORE USING YOUR O-YAKI SKEWER
SYSTEM
•CAUTION! O-YAKI SKEWERS ARE SHARP - TO AVOID INJURY, USE
EXTREME CAUTION WHEN LOADING MEAT OR VEGETABLES ONTO
INDIVIDUAL SKEWERS
•NEVER PLACE YOUR O-YAKI SKERWER SYSTEM IN THE OVEN
WITHOUT PLACING IT ON A BAKING SHEET
•USE CAUTION WHEN REMOVING O-YAKI SKEWER SYSTEM
FROM OVEN OR GRILL USE HEAT SAFE OVEN MITTS- THE
O-YAKI SKEWER SYSTEM, BAKING SHEET, AND THE FOOD
WILL BE VERY HOT
•USE CAUTION WHEN USING YOUR O-YAKI SKEWER SYSTEM AROUND
CHILDREN. THE SKEWERS HAVE SHARP ENDS.
CAUTION!
•USE EXTREME CAUTION WHEN REMOVING COOKED MEAT AND/OR
VEGETABLES FROM YOUR O-YAKI SKEWER SYSTEM
•USE EXTREME CAUTION WHEN REMOVING THE SKEWER SYSTEM
FROM THE GRILL OR OVEN
•DO NOT USE IN MICROWAVE OVENS

INTRODUCTION
Congratulations on your recent purchase
of the O-YAKI SKEWER SYSTEM!
Get ready to enjoy delicious Kebabs at
home anytime. O-YAKI’s patented
design allows for even cooking and
eliminates the need to rotate the
skewers.
Your O-YAKI SKEWER SYSTEM saves
you time. Cook nine kebabs at once
without worrying about rotating the
skewers throughout the cooking process.
Cook and entire chicken without
basting or turning. Cook whole
pumpkin or squash with minimal effort.
PARTS & FEATURES
What’s included with your O-YAKI
SKEWER SYSTEM:
(1) O-YAKI stainless steel base. Figure I
(9) O-YAKI stainless steel skewers. Figure II
Note: Skewer length is based on O-YAKI
model purchased.
(1) O-YAKI Recipe Booklet (BONUS ITEM)
(1) Storage Bag
ASSEMBLY
INSTRUCTIONS
Read all instructions before you
start.
STEP-BY-STEP
1. Place O-YAKI Base on a foil-
lined sturdy baking sheet with
the large ring facing up.
2. Insert the skewers one at a
time starting with the large
ring hole marked #1 match it
to the #1 on the smaller ring
—rest the skewer on the
smaller ring— place rest of
the skewers around the ring.
Load opposite skewers to
maintain balance.
Skewers should have the food
already on them (in case of
kebabs etc.) or be placed empty
for roast chicken, pumpkin or
squash.
Additional sets of O-Yaki
skewers in varying lengths are
available through our website
or through our vendors.

GETTING STARTED
FOR INDOOR USE: - with ‘standard’ oven1 or
European Oven2
1. Place the O-YAKI Base (Figure I) on a flat
baking sheet, roasting pan, or 9- inch cake
pan - to collect any drippings and/or
marinade that may be released during the
cooking process.
2. Load the desired meat, fish, and/orvegetables
onto the O-YAKI Skewers. (Figure II)
3. Insert each loaded O-YAKI Skewer through
the corresponding skewer holes within the
O-YAKI Base. To maintain balance, load
the O-YAKI Skewers opposite each other
until the entire O-YAKI Base has been filled
(Figure III)
4. Slide the tray into the oven and close the
door.
5. Cook and serve the food as per instructionsin
the recipe booklet.
Figure I
(O-YAKI Base)
Figure II(Skewers)
Figure III
Standard Oven internal dimensions width height deep
European Oven internal dimensions width height deep
Standard Grill high domed round charcoal grill or any high domed gas grill
Adjust oven racks to accommodate your
O-YAKI SKEWER SYSTEM - some oven
racks may need to be removed

FOR GRILL USE: Standard
Grill 3
Before heating up your grill,
make sure your grill is large
enough to hold the skewer
system. You may need shorter
(7-inch) skewers for your grill.
1. Place the O-YAKI Base
directly onto the grill grate.
(Figure I)
2. Load the desired meat, fish,
and/or vegetable onto the
O-YAKI Skewers. (Figure II)
3. Insert each loaded O-YAKI
Skewer through the
corresponding skewer
holes within the O-YAKI
Base. To maintain proper
balance of the O-YAKI
SKEWER SYSTEM, load
skewers opposite each
other until the entire
O- YAKI Base has been
filled (Figure III)
4. Close the grill cover, cook for
the recommended number
of minutes, and serve.
GENERAL GUIDELINES
FOR OVEN USE: with ‘standard’ oven1
or European oven2
Always place your O-YAKI SKEWER
SYSTEM on a sturdy baking sheet.
choose a baking sheet with raised edges
- to collect all drippings.
To minimize cleanup, line your baking
sheet with foil.
Before turning on your oven lower your
oven grates to the lowest setting
Note: You may need to remove all
additional oven grates to maximize space
for the O-YAKI SKEWER SYSTEM within
your oven.
CLEANING & STORAGE
After using your O-YAKI SKEWER
SYSTEM:
Wash the skewers and base in warm water,
or in the upper rack of a dishwasher
The O-YAKI SKEWER SYSTEM may be
stored using the provided bag and placed
in any kitchen drawer. The bag can also be
placed on a hook, to save drawer space.
This manual suits for next models
2
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