PASIAN Flora User manual

Produzione stufe e termostufe a pellets e
policombustibili
User Manual
Flora - Flora Slim -
Steel

user manual
Model
N°serial number
Dealer
Purchase date
In this space it is advisable to mark the data of the stove, in this
way you can always have a reference in case of request.
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MANUALE UTENTE ,USO E MANUTENZIONE
INDICE
1.IINTRODUCTION..................................................................................................
1.1 SAFETY WARNINGS...................................................................
1.2 GENERAL SAFETY RULES.....................................................................
1.3 INFORMATION FOR THE CORRECT DISPOSAL OF THE PRODUCT...............................
1.4 FUELS..........................................................................
2.GENERAL DESCRIPTIONS........................................................................................
2.1 PACKAGING CONTENT...............................................................................
2.2 OPERETING WARNINGS.............................................................................
2.3 POSITIONING AND ASSEMBLY ..................................
2.4 AIR INLET..............................................................................................
2.5 IINSTALLATION OF THE CHIMNEY............................................................
3.ASSEMBLY......................................................................................................
3.1 AGENERAL WARNINGS.................................................................................
3.2 ELECTRICAL CONNECTION:..............................................................................
3.3 .STOVE FEATURES..................................................... ..
3.4DEFLECTORS.........................................................................
3.5 ASSEMBLY OF CHANNEL DUCTS .......................................................
4.USE OF STOVE..........................................................................................
4.1 LCD CONTROL PANEL......................................................................
4.2 USE OF REMOTE CONTROL........................................................................
4.3 FIRST START OPERATIONS...................................................................................
4.4 IGNITION AND NORMAL OPERATION.....................................................
5. DISPLAY.............................................................................................
5.1 MOTHERBOARD CONNECTION.................................................................... ....
5.2 CONSOLE.............................................................................................. ....
5.4 USER MENU...........................................................................................
5.5 ALARMS.....................................................................................................
6. MAINTENANCE................................................................................................
6.1 ORDINARY MAINTENANCE...........................................................................
6.2 PERIODIC MAINTENANCE...........................................................................
7.ANOMALIES......................................................................................................
8.PARAMETERS TAB..............................................................................................
3
3
4
5
6
7
7
8
8
9
10
13
13
13
13
14
14
16
16
16
17
17
21
21
23
24
35
37
37
37
40
43
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user manual
1. Introduction
Dear Customer
We thank you for choosing our product, with which you can burn different types of chopped fuels:
pellets, washed peanuts, almond and hazelnut shells, blended corn, always obtaining high
performance and maximum savings.
In this manual you will find all the information necessary to know the product, the assembly
diagrams and the information necessary to carry out proper maintenance.
In this manual, unless otherwise explicitly indicated, the terms "stove", " "product" are used
indistinctly to indicate our general device.
1.1 SAFETY WARNINGS
This installation, use and maintenance manual is an integral and essential part of the product and
must be kept by the user.
Before proceeding with the installation, use and maintenance of the product, it is necessary to read
it carefully. All local, national laws be met in the installation and use of the appliance.
The user is recommended to carry out all the maintenance operations indicated in this manual.
This appliance must be intended only for the use for which it is intended. Any other use is to be
considered improper and therefore dangerous; therefore any responsibility for improper use of the
product will be borne by the user.
Installation, maintenance and any repairs must be carried out by professionally qualified personnel.
In case of repairs, only original spare parts supplied by the manufacturer must be used.
Incorrect installation or poor maintenance can cause damage to people, animals or things; in this
case the manufacturer will be relieved of any responsibility.
Before carrying out any cleaning or maintenance operations, turn off the appliance, using the main
switch and disconnect the cable from the electric current.
It is necessary to install the product in suitable rooms and served by all services
(power supplies and drains) that the device requires for correct and safe operation.
We recommend that you take care of this manual and keep it.
The images and figures in this manual are purely illustrative.
Pasian also reserves the right to make changes at any time and without notice to the contents of
this manual.
No liability will be accepted for damage, even to third parties, in the event that the instructions for
installation, use and maintenance of the appliance are not followed. Modifications to the appliance
made by the user or whoever is acting on his behalf must be considered as his sole responsibility.
The user is responsible for all the operations necessary to maintain the efficiency of the appliance.
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MANUALE UTENTE ,USO E MANUTENZIONE
1.2 GENERAL SAFETY RULES
Before using the appliance, carefully read this use and maintenance manual in all its parts.
The installation and use of the product must be done in accordance with the manufacturer's
instructions, and in compliance with national and local regulations.
Installation, electrical connection, validation, maintenance and repairs are operations that must be
carried out exclusively by qualified, authorized personnel with adequate knowledge of the product.
The installation of the product must not be carried out close to wooden walls or flammable material,
isolate the stove from the floor if this is made up of flammable materials, keep a safety distance of at
least 20-30 cm from flammable or heat-sensitive materials (beaded walls, wallpaper, sofas, etc.) .
Do not embed the stove in confined spaces or place it adhering to the walls
The appliance must be connected to a system equipped with a PE earth conductor (in accordance
with the provisions of the regulations relating to low voltage equipment). Before installing the
equipment, it is necessary to check the efficiency of the ground circuit of the power supply system.In
the presence of high electrical absorption peaks or in areas with irregular supply of electricity, it is
advisable to combine the machine with an uninterruptible power supply to avoid voltage drops.
During operation, the flue gas pipes, the glass, the door, the handles and some parts of the
appliance can reach very high temperatures: be careful not to touch them. The absence of the
correct draft of the flue (obstruction of the same or of the air intake pipe, presence of residual
material in the brazier that obstructs the holes) alters the functioning of the stove which in the
ignition phase leads to an excessive dosage of fuel in the brazier. If you notice an abundant
stagnation of the fumes inside the combustion chamber, immediately move away from the
appliance. The excessive concentration of smoke could create a deflagration that could break the
glass. Do not open the door and move away from the appliance until there is smoke. Do not unplug
the electrical socket.
Thoroughly clean the stove, the suction duct and the flue. In the presence of some malfunctions,
the fuel supply is cut off by the safety device. Please, restart the appliance only after eliminating the
cause of the fault. Suspend use of the product in the event of a breakdown or malfunction and
contact technical assistance.
It is absolutely forbidden to use any type of fuel (liquid, solid ...) to ignite the stove: ignition must
take place automatically as foreseen and indicated in this installation, use and maintenance.
Do not pour pellets (or other materials) directly into the brazier. Do not store non-heat-resistant,
flammable or combustible objects near the appliance: and keep them at an adequate distance. Do
not use the product as a support for drying clothes. It is forbidden to open the door during operation,
or to operate the stove with broken glass.
The stove must not be used by children or unassisted disabled persons without assistance.
Do not touch the stove when you are barefoot or when parts of the body are wet or humid.
The safety and adjustment devices must not be modified without the authorisation or
indications of the productor.
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ATTENTION: before each use, make sure that the brazier is clean and correctly placed in its seat,
check that the ash drawer is clean and that the firebox door is well closed and airtight. Never open
the door during operation.
It is recommended to always keep the stove, the brazier and the seat of the brazier clean. If the
burner is full of ash, it must be removed, emptied in order to free all the holes and reposition it in its
seat, paying attention to the correct correspondence with the spark plug hole.
Warning: do not get the appliance wet and do not approach electrical parts with wet hands. Do not
vacuum hot ash. All cleaning highlighted in this manual must be done with the appliance cold and
electrically disconnected.
When the stove is switched on, it can cause depression in the room where it is installed and in the
communicating ones, in these rooms there must be no other open flame heating appliances
(boilers, stoves, fireplaces, etc.).
No liability will be accepted for damage, even to third parties, in the event that the instructions for
installation, use and maintenance of the appliance are not followed. Modifications to the appliance
carried out by the user or whoever on his behalf, the use of inappropriate fuels or without the
necessary precautions, must be considered as the total responsibility of the user and invalidate
the guarantee on the product itself, relieving Pasian both in civil law from all responsibility.
The user is responsible for all the operations necessary for maintaining the efficiency of the
equipment before and during its use.
It is absolutely necessary to periodically clean the flue to avoid any fire in the same, in this
situation, move away from the appliance and contact the competent authorities.
Safety valve
On all stoves, on one of the side walls of the combustion
chamber, there is a primary safety valve (anti-explosion). It
is advisable to check that this is always normally closed,
otherwise it can cause bad combustion.
At the end of its useful life, the product must be collected separately from other
mixed urban waste. The user must deliver the product to suitable separate
collection centers for electronic waste often set up by the municipal
administrations. Dispose of correctly, in addition to not polluting the environment,
favors the recovery and recycling of materials.
1.3 INFORMATION FOR THE CORRECT DISPOSAL OF THE PRODUCT
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1.4 FUELS
Pasian production was created to fully satisfy the needs of heating and practicality, with our
products, you can use pellets, washed and cleaned pits, corn mixed with pellets, shells, without
making structural changes to the stove, but with the use of the appropriate braziers, supplied with
it (see figure a) and b)) The use of different fuels is subject to the intervention of the authorized
technician for product calibration. to change fuel, contact technical assistance.
PELLET
The fuel called pellet or pressed sawdust produced during wood processing, dried and without
paint
The dimensions of the pellets are ø 6 and the length between 10 and 20 mm. They have a
maximum moisture content of 8%; a calorific value of 5.3 Kw / kg and a density of 640-650 kg /
m³. It must be approved according to EN 14961-2 A1 or A2.
NOCCIOLINO
"NOCCIOLINO" is the result of the separation of the stone from the olive pulp, that is the result of
the transformation of the waste (pomace) produced by the mill. It has a granular shape and can
be sold both in bulk and in bagged. the heating power given by its combustion is similar to pellets,
about 5.3 Kw / Kg, but with an advantageous purchase cost compared to traditional fossil fuels.
MAIS
Corn is an ecological fuel, renowned for its optimal thermal yield, thanks to a lower level of
humidity it is easy to find, it encourages the exploitation of renewable and alternative sources. The
calorific value of dried seeds, up to 15% humidity is 6200 Kcal / kg. To overcome combustion
problems, such as the creation of hard deposits inside the brazier, it is necessary to mix it in a
percentage of 40-60% with the pellet on weight system.
SHELLS
The shells of hazelnuts, almonds, walnuts or pine nuts are a totally natural and eco-sustainable
fuel deriving from the processing of hazelnuts, consequently they come from the "waste" of the
food industry. They are very convenient from an economic point of view and have a high calorific
value.
a)
b)
a) PELLET BURNER
b) BURNER FOR NOCCIOLINO
6
Pasian strongly recommends the use of certified
fuels.The use of fuel that does not comply with the
above specifications, pellets that do not comply with
the standards or pits of poor quality, in addition to
immediately voiding the guarantee of the appliance,
can create dangerous situations.
The appliance must not be used as an incinerator, it is
forbidden to use large-sized fuels or those with soil or
stone residues, otherwise the guarantee will be
immediately forfeited. 6
N.B. The motherboard allows itself a
double mapping, therefore it will select
from the fuel type (where verified)
Pellets for coarsely chopped fuels,
Nocciolino for fine mince.

user manual
2. GENERAL DESCRIPTIONS
2.1 PACKAGING CONTENT
Dear customer,
the stove you purchased is related to:
a)
b) Nocciolino burner without diverter
c) Deflectors
d) ash drawer
e) electrical cable
f) controller
g) user manual
ATTENTION: the shape and aesthetic characteristics of the various
components may suffer variations.
CARATTERISTICHE TECNICHE
FLUE Ø80 mm
AIR INLET Ø48 mm
DUCTING (DUCTED VERSION) Ø80 mm
Pellet burner with diverter
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user manual
2.2 OPERATING WARNINGS
It is recommended to carefully follow the general rules in paragraph 1.2.
At the time of purchase, the stove is set for pellet operation, it is advisable to have the
first ignition carried out by a specialized technician. The choice of fuel is not binding:
you can choose to change fuel through the display, if the stove is equipped with
'optional "Quick selection", or by contacting one of our technicians. Before using the
optional quick selection command, the second programming must be carried out by one
of our authorized technicians.
Despite the versatility of our products, we recommend to not constantly change the
type of fuel in order not to compromise the correct functioning of the stove itself. Do not
wash the internal and external parts with water or detergents to avoid corrosion or
infiltration phenomena on the electrical parts, use a soft cloth and only when the stove
is not in operation.
2.3 POSITIONING AND ASSEMBLY
The mounting position must be chosen according to the environment, the exhaust, the
flue. Check in advance if there are more restrictive requirements regarding the
combustion air intake, the flue gas exhaust system including the flue and chimney pot.
Pasian declines all responsibility in the event of installations that do not comply with the
laws in force, of an incorrect local air exchange, of an electrical connection that does
not comply with the regulations and of inappropriate use of the stove.
The installation must be performed by a qualified technician, who must issue the buyer
a declaration of conformity of the system and will assume full responsibility for the final
installation and the consequent good functioning of the product. Keep in mind that the
floor of the room where the appliance will be installed must resist its weight added to
the weight of the pellet contained.In the case of a wooden or combustible material floor,
it is mandatory to interpose between the appliance and the floor, a plan to save fireproof
floor.
ATTENTION: The room in which the appliance will be operated must be sufficiently
ventilated, free from humidity and salt. High humidity or salinity of the environment can
lead to the appearance of rust or corrosion , that will not be recognized under warranty.
It is not allowed to install the appliance in unsuitable rooms such as bedrooms,
bathrooms, showers and in garages and / or car boxes or environments with an
explosive atmosphere, the stove on can cause depression in the room where it is
installed and in the communicating ones , other open flame heating appliances must not
coexist in these rooms: such as boilers, stoves, fireplaces, etc., but only appliances
operating in a watertight manner or which do not depress the room with respect to the
external environment can coexist. Installation in rooms where there are hoods with or
without extractors or collective ventilation ducts is prohibited.
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user manual
During installation it is advisable to respect the distances indicated (figure c) and to
remember that maintenance interventions can also take place on the rear side, which
must never be blocked.: matchboards, furniture, curtains, paintings, sofas), the
minimum distances illustrated (figure c) must be respected, wooden beams and
finishes, sofas or furniture must be placed outside the radiant area of the hearth or The
installation of the appliance must ensure easy access for cleaning and maintenance of
the same, of the exhaust gas ducts and of the flue.
2.4 Air inlet
The stove, during its operation, draws a quantity of air from the environment in which it
is located, this air must be reintegrated through an air intake outside the room itself.
The appliance is equipped with a socket to be able to take the combustion air directly
from the outside of the building, connect the air inlet of the appliance with the outside of
the building using special pipes, resistant to high temperatures (do not use grids) and
make sure that it is positioned so as not to be accidentally obstructed.If it is not possible
to make the air intake on the rear wall of the stove, an air intake of at least 80 cmq must
be made in the room where the stove is positioned, making sure that it is positioned in
such a way as to allow the correct supply of air to the environment and that it remains
free from obstructions. combustible material or activities with a risk of fire( dimension of
the air intake can be adapted by dimension of room).
fig. c
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user manual
2.5 INSTALLATION OF THE CHIMNEY
The flue is of great importance for the regular functioning of a forced draft solid fuel
heating appliance, its installation is a very important operation for the functioning of the
stove, it is therefore essential that the flue is built at state of the art and always kept in
perfect efficiency.
Check with the local authorities if there are any restrictive regulations regarding the
combustion air intake, the smoke exhaust system, the flue.
The components that make up the smoke evacuation system must be declared suitable
for the specific operating conditions and provided with CE marking, the pipe must be
smoke-tight, have a vertical course without bottlenecks, be made of materials
impermeable to fumes, condensation, thermally insulated and suitable to withstand
normal mechanical stress over time.
It must be spaced from combustible or easily flammable materials with an air gap or
insulating materials.
The use of flexible or extensible metal pipes or unsuitable material is not allowed.
Single or double-walled steel pipes with a nominal internal diameter of 80 mm or 100
mm can be used depending on the model.
The minimum draft must be 12 Pa, the optimal one 15 Pa.
The flue must be brought to the roof and at the base of it must be mounted a "T" fitting
for smoke inspection with cap (figure 4). if it is not possible to make a totally vertical
barrel (recommended operation), it is advisable to make a maximum of 3 changes of
direction, in addition to that deriving from the rear connection of the stove, using the "T"
fittings with inspection cap. any variation of the discharge path.
The horizontal flue sections, if necessary, must have a maximum length of 2-3 m and a
slope of 5-10 °, in order to avoid the deposit of ash. For horizontal> 2 m, an increase in
the section of the flue is strongly recommended (e.g. from 80mm to 100mm). (figure 5).
fig. 4 fig. 5
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user manual
Attention
It is forbidden to use nets and other devices that can obstruct the end of the flue
(including caps for gas boilers) and to use "T" (figure 8) or "H" (figure 9) shaped
terminals or open caps (figure 10).
In the event that the mouth of the
existing flue is not perpendicular to the
smoke outlet of the hearth, their
connection must be made using the
appropriate inclined fitting
(figure 7).
figura 6
figura 8 figura 9 figura 10
The exhaust system must be unique for each generator, no discharges in the flue
shared with other devices are allowed (figure 6).
(figura 7
If the smoke exhaust is inserted inside a pre-existing flue, this must be certified for solid
fuels, be kept in optimal conditions and appropriately insulated.
An external flue pipe can only be used if it meets the following requirements:
Only insulated (double-walled) stainless steel pipes fixed to the wall should be used for the
ductsat the end of the duct there must be an inspection to perform periodic checks and
maintenance.The duct must be equipped with a windproof chimney and respect the
distances from the ridgeof the building (figure 11).
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user manual
CHIMNEY
Correct installation of the chimney allows to optimize the operation of the stove. The
area of the openings for smoke evacuation must be at least double the section of the
flue. It must be positioned in such a way that, even in windy conditions, the exhaust of
fumes is ensured. It must prevent the entry of rain, snow and be without mechanical
suction aids.
the chimney pot must be positioned in such a way as to exceed the ridge of the roof
and must be outside the reflux area caused by the shape of the roof or any obstacles.
figura 11
The installation must always be
carried out by a qualified technician in
accordance with the relevant
regulations in force.
Examples of correct installations.
(Figure 12)
fig. 12
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user manual
3. ASSEMBLY
3.1 GENERAL WARNINGS
In order to avoid all accidents or damage to the product, we
recommend:
•The unpacking and installation operations must be carried out by at least two person
•Unpack the product taking care not to damage or scratch it, remove all accessories and
other removable parts
Do not leave the packaging elements within reach of children or unassisted disabled
persons without assistance
.
3.2 ELECTRICAL CONNECTION:
The stove is supplied with a power cable which must be connected to a 230V 50Hz
socket.
The socket connection is at the rear of the stove
By law, the system must be equipped with grounding and a differential switch.
Make sure that the power supply cable, in its final position, does not come into contact
with hot parts.
3.3 STOVE FEATURES
The filling compartment is located on the top. The load capacity expressed in the
technical data is to be considered variable according to the specific weight of the
pellet. When loading the tank it is necessary to pay particular attention as the pellet
loading screw is located at the base of the tank.
In no case must foreign substances be introduced.
ATTENTION: it is normal for pellets to remain inside the tank at the end of the
charge. To access the load compartment it is necessary to lift the tank lid.
•
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user manual
3.4 DEFLECT RS
In the Flora model there are 2 trapezoidal-shaped deflectors.
One closed and one perforated (figure 13), these must be positioned on the fins
placed in the upper part of the combustion chamber (side fins).
The closed one must be positioned at the top, the perforated one must be
positioned at the bottom in the appropriate housings (figure 14).
figura 13
figura 14
3.5 ASSEMBLY OF CHANNEL DUCTS (ONLY FOR THE CHANNELED VERSIONS)
The ductable model is equipped with 2 rear hot air outlets (figure 15 a), or 1 rear or
side outlet according to the required customization (only on the Slim model - figure
15b), through special ducts it is therefore possible to heat the adjacent rooms.
positioning of ducting outputs
(figura 15 a)
(figura 15 b)
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MANUALE UTENTE ,USO E MANUTENZIONE
Due to a correct can system:
- Use smooth internal pipes capable of withstanding continuous temperatures above 150 ° C.
- It is forbidden to use corrugated or plastic pipes.
- It is forbidden to develop downhill sections.
- Reduce the number of curves as much as possible (maximum 4).
- To guarantee an appreciable result, it is mandatory to insulate the pipes with mineral wool
resistant to at least 150 ° C.
- Keep any flammable materials away from the duct pipes at least 20 cm.
- Any narrowing of the pipe section with respect to the outlet diameter, even partial, is
prohibited.
- It is forbidden to install some devices that can completely close the ducting.
- It is possible to carry out ducting routes up to 10 meters in total, considering each curve as
if it were 1 meter. It is possible to exclude one or both channels (use an 80 mm cap suitable
for high temperatures) (Figure 16).
- It is possible to adjust the front hot air through a lever placed on the front grille
(Figure 17).
(figura 16)
(figura 17)
It is recommended to open the front grid if both ducts are plugged to prevent the
machine from overheating
The outlet air pipe can reach very high temperatures, even in the order of 150 ° C: it is
therefore necessary to insulate it appropriately and with suitable materials, in those
points where it can come into contact with flammable surfaces or that are affected by
temperature ( ducts for the passage of electric cables, plasterboard, etc.); it is also necessary to
protect people and animals from voluntary or accidental contact. In any case, comply with the
regulations and laws in force.
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user manual
4.USE OF THE STOVE
4.1 LCD CONTROL PANEL
The display shows information on the operating status of the stove.
COMPLETE INSTRUCTIONS ON USING THE DISPLAY IN THE FOLLOWING PAGES
4.2 USE OF REMOTE CONTROL
The control panel of the stove has been set up to receive all the
functions also via the supplied remote control. (uses CR2025 3V
battery), the remote control allows you to:
- start and off: 3
- vary the operating power: 5-6
- adjust the room thermostat temperature: 1-2
- -button 4 is normally disabled
1/2 temperature increase / decrease setting
3menù access
4 start and stop
5/6 power increase / decrease setting
tasto 1
tasto 6
tasto 5
tasto 2
tasto 3 tasto 4
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USER MANUAL
4.3 FIRST START OPERATIONS
Before starting the stove, it is necessary to have the “FIRST START UP” and
calibration carried out by a specialized technician.
Make sure that the electrical connections have been performed.
Before lighting the stove, also check that the burner is positioned correctly and that it
is the right one for the type of fuel chosen.
Check that the deflectors are arranged correctly
Set the temperature values as indicated later in the description of the display phases.
Fill the pellet tank.
During the first start, odors may be released due to the evaporation of paints or
greases. To remedy the problem it is sufficient to air the room.
When the hopper is loaded for the first time, the auger is empty, so loading the
pellets will take several minutes.
4.4 IGNITION AND NORMAL OPERATION
Before proceeding with lighting the stove:
•Check that the door is well closed;
•Make sure that the pellet tank is full
•Make sure that the brazier is clean, free of ash,too combustion residues and pellets
if necessary, remove the brazier, clean it and carefully put it back in its seat.
•When the stove is connected to the electrical system but is not in operating mode, the
message “OFF” appears on the display.
STARTING
To start the stove, keep the start key (4) pressed for about 2 seconds
If you start the stove during the final cleaning phase, the message "WAIT FOR
COOLING." In this case, wait a few minutes before trying to switch on again.
The display will show “TURN ON”. In this phase, lasting about one minute, the pellet
spark plug is activated and forced ventilation of the combustion chamber begins
with the activation of the smoke fan.
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USER MANUAL
START
After the preparation phase, the message “LOAD ” appears on the display and the
ignition phase begins. This second phase is divided into two parts: the preload and the
actual ignition.
At the beginning, the auger is activated and the fuel begins to fall into the brazier ..
As soon as the fuel covers the spark plug hole, you will first notice a redness in the
burner and then the ignition of the flame (FIRE PRESENT), the pellet supply is
reduced and the ventilation increased in a way.
To allow a stabilization of the flame and the disposal of the excess fuel accumulated in
the brazier during the ignition phase. This phase lasts about 5 minutes. At the end of
the stabilization phase ("FIRE PRESENT") the stove passes to the normal working
phase.
WORK
As soon as the ignition phase is finished, the stove goes into normal working mode,
during this phase it will be possible to change the power and temperature from the
display. Set the stove power by choosing from one of the 5 available levels. The power
is set by means of the KEYS “5” and “6”.
•Set the chronothermostat parameters (see the corresponding section below).
•Set the desired room temperature key "1" to increase and "2" to decrease
During the work phase, periodic cleaning of the burner is also active. The brazier
cleaning mode is activated for about one minute at regular intervals. In this mode, the
fume extractor works at maximum power while the pellet feed is reduced to a minimum.
This operation is necessary in order to eliminate ash deposits inside the brazier and
thus ensure proper combustion. During the brazier cleaning phase, the message
appears on the display.
The stove is equipped with an internal temperature probe that allows it to modulate its
power according to the desired room temperature.
For correct operation of the ambient probe, check that the thermostat probe positioned
at the rear of the stove is far from the flue pipe, and is not in contact with objects or
walls.
ROOM TEMPERATURE SETTING
Press the "2" button to set the room temperature. The display shows “SET ROOM
TEMP” at the bottom while the set temperature value appears at the top.
To modify this value, use keys “1” and “2” until the desired temperature is reached.
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USER MANUAL
If the room temperature reaches the set temperature, the stove goes to the minimum
power level and the word "MODULA" appears in the last line of the display. This
modulation state ends only if the room temperature returns to being lower than the set
temperature. In this case the stove returns to the power set by the user and the
message "MODULA" disappears on the display and the standard work indications
return.
STOP
To switch off the stove, hold down key “4” for a few moments.
Once the shutdown signal has been received, the message “FINAL CLEANING” will
appear on the display while the fume extraction fan continues to operate at maximum
speed for a minimum time of about 10 minutes to ensure complete cooling of the
stove. The hot air fan also continues to operate until the stove cools down and turns
off.
ATTENTION: Never disconnect the power supply at this stage.
External thermostat installation
The operation of the stove can be regulated by an external room thermostat
connected to the electronic board
The connection of unsuitable thermostats could irreparably damage the electronic
board. This operation must only be carried out by specialized personnel.
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