Patriot PA0099 User manual

Hot Dog Steamer
User Manual
Models: PA0099,PA0107
Please read and keep these instructions before using.

Explanation of graphical symbols
The lightning flash with arrowhead symbol, within
an equilateral triangle, is intended to alert the
user to the presence of uninsulated “dangerous
voltage” within the product’s enclosure that may
be of sufficient magnitude to constitute a risk of
fire or electric shock to persons.
The exclamation point within an equilateral
triangle is intended to alert the user to the
presence of important operating and
maintenance (servicing) instructions in the
literature accompanying the appliance.
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed including the following:
1. Read all instructions
2. Do not touch hot surfaces. The surfaces are liable to get hot during use.
3. To protect against electrical shock do not immerse the cord, plugs, or the
base in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near
children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts.
6. Do not operate any appliance with a damaged cord, plug, or after the
appliance malfunctions or has been damaged in any manner. Return the
appliance to the nearest authorized service facility for examination, repair, or
adjustment.
7. The use of accessories not recommended by the appliance manufacturer
might cause injuries.
8. Do not use outdoors, for indoor use only. This appliance is for commercial
use.
9. Do not let cord hang over the edge of a table or counter, or touch hot
surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance containing hot
water.
12. Always attach plug to appliance first, and then plug cord into the wall
outlet. To disconnect, turn the control to “O”, then remove plug from wall
outlet.
13. Do not use appliance for anything other than intended use.
14. Oversize foods or metal utensils must not be used as they may create a
fire or risk of electric shock.
15. A fire may occur if the oven is covered or touching flammable material,
including curtains, draperies, and walls when in operation. Do not store any
item on top of the appliance when in operation.
16. Do not clean with metal scouring pads. Pieces can break off the pad and
touch electrical parts involving a risk of electric shock.
17. Extreme caution should be exercised when using utensils other than
metal.
18. Do not store any materials other than the manufacturer’s recommended
accessories in the steamer when not in use.
19. Do not place any of the following materials in the steamer: paper,
cardboard, or plastic.
20. Do not cover crumb tray or any part of the steamer with metal foil. This will
cause overheating.
21. This appliance has a tempered, safety glass door. The glass is stronger
than ordinary glass and more resistant to breakage. Tempered glass can
break, but the pieces will not have sharp edges.
22. The appliance is off when POWER SWITCH control is in the “OFF”
position.
SAVE THESE INSTRUCTIONS

Before using your hotdog steamer
Before using your hotdog steamer for the first time, be sure to
1. Remove unit from the box and remove all parts.
2. With the operator side facing you (dial to the left) set it down on a flat sturdy
surface.
3. Open the top covers of the unit and remove the parts and packing foam. Put
the parts to the side.
4. Slide in glass windows for both the back and front of the unit.
5. Pour six quarts of water into the base of the unit to cover the heating element.
DO NOT OVERFILL. It is recommended that you use hot water to reduce
preheat time. Make sure valve drain cap is screwed tightly closed.
6. Once the reservoir is filled, place the perforated rectangular base on the left
side of the unit.
7. Place the square base plate with the control lever on the right side of the unit.
8. Slide the partition piece into the left slots to separate the hot dog and bun
sections of the steamer.
9. Place the hot dog rack to the of the left side compartment. Make sure the
rack is standing on its feet to allow proper circulation of steam.
10. Place the bun rack on the right side in the bun compartment.
11. Place lid beam in the middle of the unit so the lids rest on the edges of the
beam.
12. Place lids down on unit edges and swing close. Adjust lid beam to fit if
needed.
13. Ensure that the unit is plugged into a grounded and properly-sized electrical
outlet to minimize shock or fire hazard. Refer to the electrical requirements
on the serial tag located on the operator side of the unit.
14. Turn the switch on and set the thermostat control on the highest setting until
steam is generated.
15. For normal operation, set the thermostat control in the center of the range
between the highest and lowest temperature.
16. Place hot dogs in the small compartment and buns on the wire rack in the
large compartment. Arrange the hot dogs and buns so that there is enough
room for circulation of steam.
17. To control the amount of steam in the bun compartment, use the adjustable
humidity control lever located in the bun compartment under the wire rack.
18. Keep lids closed when not serving.
19. Add hot water when necessary to maintain the water level. Do not allow the
unit to burn dry. If you accidentally run it dry, turn off and allow the unit to
completely cool before adding water. Adding water to a dry unit while it is still
hot could cause damage to the elements.
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CLEANING – NOTE: To maintain cleanliness and
increase service life, the hot dog steamer should be
cleaned daily.
Do not immerse the unit in water or any other liquid. If
liquid enters the electrical compartment it may cause
a short circuit or electrical shock.
1．Disconnect the power cord from the electrical outlet.
2．Allow the unit to cool down completely.
3．Remove any remaining hot dogs and buns.
4．Drain the water using the drain pipe located on the
operator side.
5．Detach all removable parts including the bun rack,
perforated trays, steam control lever, partition and glass panels.
Thoroughly clean the unit. Although stainless steel is corrosion
resistant, the unit should still be cleaned after every use.
SPECIFITION
Model No.
Voltage/Power
Product Size
Packing Size
PA0099
120V/1300W
18”x14”x16”
21”x18”x17”
PA0107
120V/1300W
18”x14”19.3”
21”x18”x20.7”
Using your hot dog steamer: Push the power switch on
and turn the thermostat to max for quick steam. Preheating time
will be 15-45 minutes depends on the water volume and water
temperature. Using hot water is recommended for quick steam.
Temperature Control Knob: The thermostatic switch
controls the temperature inside the steamer from 86-176°F, turn
the thermostat knob to adjust for your desired temperature.

TROUBLESHOOTING GUIDE
PROBLEM
POSSIBLE CAUSE
SOLUTION
Condensation on glass
Cool air striking the warm
surface of the steamer
Avoid placing the unit
close to cool air vents
Hot dog casing burst
Too much steam is being
generated
Reduce the thermostat
control to a lower setting.
Buns too soggy
Too much steam is being
generated
Adjust the steam control
level
Buns too dry
Not enough steam is being
generated
Adjust the steam control
level and check the water
level
Hotdog steamer circuit diagram
(PA0107&PA0099)
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Hotdog steamer exploded view and part list
(PA0107&PA0099)
NO
Part Name
1
Handle
2
Top Cover
3
Top Cover Holder
4
Glass
5
Separation Plate
6
Bun Supporting Plate
7
Hotdog Supporting Plate
8
Front Panel
9
Power Switch
10
Thermostat Knob
11
Thermostat
12
Drain Plug
7

13
Drain Plug Supporting Plate
14
Switch Thermostat
15
Terminal Block
16
Rear Bar
17
Wire Buckle
18
Power Cord
19
Foot
20
Lower Bracket
21
Heating Element
22
Hotdog Rack
23
Bun Rack
24
Rear Board
25
Steam Plate
26
Steam Plate Handle
27
Cabinet
NOTICE: If the supply cord is damaged, it must be
replaced by the manufacturer or their service agent or a
similarly person in order to avoid a hazard.
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