Qilive Q.6602 User manual

Réfrigérateur 2 portes

Frigoríco de 2 puertas

Frigoríco de 2 portas

chłodziarka dwudrzwiowa

Kétajtós hűtőszekrény

Frigider cu 2 uşi

Двухдверный холодильник

2-дверний холодильник

2 Doors refrigerator

Q.6602

User manual

Manuel d’utilisation

Manual de instrucciones

Manual de utilização

Instrukcja obsługi

Használati utasítás

Manual de instrucţiuni

Руководство пользователя

Довідник користувача

P. 4

P. 20

P. 38

P. 55

S. 72

89. o.

P. 105

C. 122

C. 140

1. SAFETY INSTRUCTIONS

Before using this product, carefully read these instructions and keep the user manual

for future reference.

Warning: Risk of re / ammable materials!

1. This appliance is intended to be used in household and similar applications such as sta󰀨

kitchen areas in shops, o󰀩ces and other working environments; farm houses and by clients in

hotels, motels and other residential type environments; bed and breakfast type environments;

catering and similar non-retail applications.

2. Children should be supervised to ensure that they do not play with the appliance.

3. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or

similarly qualied persons in order to avoid a hazard.

4. DO NOT store explosive substances such as aerosol cans with a ammable propellant in this

appliance.

5. The appliance has to be unplugged after use and before carrying out user maintenance on

the appliance.

6. WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure,

clear of obstruction.

7. WARNING: Do not use mechanical devices or other means to accelerate the defrosting

process, other than those recommended by the manufacturer.

8. WARNING: Do not damage the refrigerant circuit.

9. WARNING: Do not use electrical appliances inside the food storage compartments of the

appliance, unless they are of the type recommended by the manufacturer.

10. The refrigerant gas R600a that is contained in the refrigerator is a natural gas. It is not harmful

to the environment, but combustible. It is therefore important to transport and install your

refrigerator carefully so as not to damage the refrigerant ducts. In the event of a gas leak,

avoid contact with nearby ames or res and ventilate the room.

11. Never try to repair the refrigerator yourself, only use a qualied or authorized service person

for repairs.

12. WARNING: Please abandon the refrigerator according to local regulators for it uses ammable

blowing gas and refrigerant.

13. WARNING: When positioning the appliance, ensure the supply cord is not trapped or damaged.

14. WARNING: Do not locate multiple portable socket-outlets or portable power supplies at the

rear of the appliance.

CONTENT OVERVIEW:

1. SAFETY INSTRUCTIONS P. 4

2. TECHNICAL SPECIFICATIONS P. 6

3. PRODUCT DESCRIPTION P. 6

4. INSTALLATION P. 7

5. USE P. 13

6. MAINTENANCE AND CLEANING P. 15

7. TROUBLESHOOTING P. 16

8. GUARANTEES P. 19

15. DO NOT use extension cords or ungrounded (two-prong) adapters.

16. DANGER: Risk of child entrapment. Before you throw away your old refrigerator or freezer:

– Take o󰀨 the doors.

– Leave the shelves in place so that children may not easily climb inside.

17. The refrigerator must be disconnected from the source of electrical supply before attempting

the installation of accessory.

18. Refrigerant and cyclopentane foaming material used for the refrigerator are ammable.

Therefore, when the refrigerator is scrapped, it shall be kept away from any re source and

be recovered by a special recovering company with corresponding qualication other than

be disposed by combustion, so as to prevent damage to the environment or any other harm.

19. For EN standard: This appliance can be used by children aged from 8 years and above

and persons with reduce physical sensory or mental capabilities or lack of experience and

knowledge if they have been given supervision or instruction concerning use of the appliance

in a safe way and understand the hazards involved. Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children without supervision. Children

aged from 3 to 8 years are allowed to load and unload refrigerating appliances.

20. The necessity that, for doors or lids tted with locks and keys, the keys be kept out of the reach

of children and not in the vicinity of the refrigerating appliance, in order to prevent children

from being locked inside.

21. To avoid contamination of food, please respect the following instructions:

– Opening the door for long periods can cause a signicant increase of the temperature in the

compartments of the appliance.

– Clean regularly surfaces that can come in contact with food and accessible drainage systems.

– Clean water tanks if they have not been used for 48 h; ush the water system connected to a

water supply if water has not been drawn for 5 days. (Note 1)

– Store raw meat and sh in suitable containers in the refrigerator, so that it is not in contact with

or drip onto other food.

– Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making

ice-cream and making ice cubes. (Note 2)

– One -, two- and three-star compartments are not suitable for the freezing of fresh food. (Note

– If the refrigerating appliance is left empty for long periods, switch o󰀨, defrost, clean, dry, and

leave the door open to prevent mould developing within the appliance.

– For appliances without a 4-star compartment: this refrigerating appliance is not suitable for

freezing foodstu󰀨s.(Note 4)

– Note 1,2,3,4: Please conrm whether it is applicable according to your product compartment

type.

22. For a freestanding appliance: this refrigerating appliance is not intended to be used as a built-

in appliance.

23. Any replacement or maintenance of the LED lamps is intended to be made by the manufacturer,

its service agent or similar qualied person.

24. The marking of this device (symbol of a crossed-out dustbin) complies with

European Directive 2012/19/EU relating to "used electrical and electronic

equipment". This marking means that this equipment, at the end of its useful life,

cannot be disposed of with other household waste. The user is required to deliver it

to operators who collect used electrical and electronic equipment. Collection

operators, including local collection points, shops and local authorities, create an

appropriate system for collecting equipment. Appropriate collection of used electrical and

electronic equipment helps avoid harmful impacts on human health and the environment,

resulting from the presence of hazardous components, as well as from improper storage and

treatment of this equipment.

1.1. WARNINGS FOR ENERGY

1. Refrigerating appliances might not operate consistently (possibility of defrosting of contents or

temperature becoming too warm in the frozen food compartment) when sited for an extended

EN period of time below the cold end of the range of temperatures for which the refrigerating

appliance is designed.

2. The fact that e󰀨ervescent drinks should not be stored in food freezer compartments or cabinets

or in low-temperature compartments or cabinets, and that some products such as water ices

should not be consumed too cold.

3. The need to not exceed the storage time(s) recommended by the food manufacturers for any

kind of food and particularly for commercially quick-frozen food in food-freezer and frozen-

food storage compartments or cabinets.

4. The precautions necessary to prevent an undue rise in the temperature of the frozen food

while defrosting the refrigerating appliance, such as wrapping the frozen food in several layers

of newspaper.

5. The fact that a rise in temperature of the frozen food during manual defrosting, maintenance

or cleaning could shorten the storage life.

2. TECHNICAL SPECIFICATIONS

Power supply 220 - 240 V~, 50 Hz

Rated current 0.5 A

Energy consumption 176 kWh/a

Protection class I

Climate class N/ST

Lamp rated power max. 2 W

Total volume 204 L

Fresh food compartment volume 163 L

Four-star compartment volume 41 L

Refrigerant and inject amount R600/44g

Dimensions (H x L x W) 1430 x 550 x 550 mm

Net weight 37 kg

3. PRODUCT DESCRIPTION

1. Shelf

2. Thermostat

3. Shelf

4. Shelf

5. Crisper drawer

6. Door tray

4. INSTALLATION

4.1. LOCATION

■ When selecting a position for your unit, make sure the oor is at and rm, and

the room is well ventilated.

■ Avoid locating your unit near a heat source, e.g. cooker, boiler or radiator. Also

avoid direct sunlight as it may increase the electrical consumption.

■ Extreme cold ambient temperatures may also cause the unit not to perform

properly.

■ This unit is not designed for use in a garage or outdoor installation.

■ Do not drape the unit with any covering.

■ When installing the unit, ensure that 10 cm of free space is left at both sides,

10 cm at the rear and 30 cm at the top of the unit. This will allow cold air to

circulate around the wine cooler and improve the e󰀩ciency of the cooling process.

4.2. REVERSING THE DOOR SWING (OPTIONAL)

Tools Required: Phillips screwdriver / Flat blade screwdriver / Hexagonal spanner

1. Remove the top hinge cover.

Top hinge cover

2. Remove the screws (xing the top hinge) with a cross slot screwdriver.

Screw (3 pcs)

EN 3. Replace the top hinge, the top-door limit block and the door bearing bush to the

other side.

a. Remove the nut with sleeve. Take o󰀨 the washer, then move the axes to the

other side and x them.

b. Remove the door limit block.

c. Take out the other door limit block (with screw mounting to the door).

4. Remove the screws (xing the bottom hinge) with a cross slot screwdriver.

The screws

xing the

bottom hinge

Note: The maximum angle of inclination of the refrigerator-freezer is 45°.

5. Replace the bottom door bearing bush and the limit block.

6. Replace the bottom hinge to the other side, then x it with screws.

7. Replace the middle hinge.

EN 8. Attach the bottom door in the right position, then x the middle hinge.

9. Replace the top hinge.

10. Attach the top door in the right position, then x the top hinge and the cover.

11. Install the four screw caps and two catches to the corresponding positions.

■ Ensure the appliance is unplugged and empty.

■ Adjust the two leveling feet to their highest position.

■ We recommend you have someone to assist you.

12. Replace the leveler to the other side and adjust it to make sure the cabinet is level.

4.3. INSTALLING DOOR HANDLES (OPTIONAL)

Note: Figures in the user manual are only for reference. The actual product may

di󰀨er slightly. The refrigerator must be disconnected from the electrical supply before

attempting the installation of accessories.

Step 1: Take out two plug pins from the door

(on the door-open side).

Step 2: Install the door handle to the door and fasten it with

screws.

Step 3: Press screw caps of the handle into screw holes.

EN 4.4. DOOR SPACE REQUIREMENTS

The unit's door must be able to open fully as shown.

(W × D ≥ 902 × 1052 mm)

4.5. LEVELLING THE UNIT

To level the appliance, adjust the two levelling feet at

the front of the unit. If the unit is not level, the door and

magnetic seal alignments will not be covered properly.

Make sure that the foot touches the ground before use.

Look down from the top, adjust the levelling foot

clockwise or counter-clockwise to tighten or loosen it.

4.6. CLEANING BEFORE USE

Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with

warm water using a wrung-out sponge or cloth. Wash the shelves and salad bin in

warm soapy water and dry completely before replacing in the unit. Clean the exterior of

the unit with a damp cloth.

If you need more information, refer to the "MAINTENANCE AND CLEANING" section.

4.7. BEFORE USING YOUR UNIT

■ Do not damage the power cord under any condition so as to ensure safety use, do

not use when the power cord is damaged or the plug is worn.

■ Do not put ammable, explosive, volatile and highly corrosive items in the

refrigerator to prevent damages to the product or re accidents.

■ Do not place ammable items near the refrigerator to avoid res.

■ This product is household refrigerators and shall be only suitable for the storage of

foods. According to national standards, household refrigerators shall not be used

for other purposes, such as storage of blood, drugs or biological products.

■ Do not place items such as bottled or sealed container of uid such as bottled

beers and beverages in the freezer to prevent bursts and other losses.

■ Before placing any food in your unit, turn it on and wait for 24 hours, to make

sure it is working properly and to allow it time to fall to the correct temperature.

Your unit should not be overlled.

• Before plugging in

You must check that you have a wall socket which is compatible with the plug

supplied with the unit.

• Before turning on

Do not turn on until two hours after moving the unit.

4.8. INTERIOR ACCESSORIES

Several glass or plastic storage shelves are included with your appliance - di󰀨erent

models have di󰀨erent combinations.

You should always slide one of the full size glass storage shelves into the lowest set

of guides, above the fruit and vegetable containers, and keep it in this position. To do

this, pull the storage shelf forward until it can be moved upwards or downwards and

removed.

To insert the shelf at a di󰀨erent height, do the same in reverse order.

To make the most of the volume of the fresh food storage compartment and

frozen-food storage compartment, the user can remove one or more shelves,

drawers, out of the appliance, according to your daily use.

5. USE

5.1. SWITCHING ON YOUR UNIT

■ Turn the thermostat knob to regulate the temperature inside the refrigerator.

Setting “Min”: Less cool temperature

Setting “Mid”: Normal operation (suitable for most situations)

Setting “Max”: Coolest temperature

Setting “O󰀨”: When the thermostat control knob is set to “O󰀨”, the refrigerator will not be

running.

■ For the rst time you install your refrigerator, set the thermostat knob at “Mid”. Give your

refrigerator time to cool down completely before adding food. It is the best to wait 24 hours

before adding food.

■ During high ambient temperatures (e.g., on hot summer days), it may be necessary to

set the thermostat to the coolest setting (position “Max”). This may cause the compressor

running continuously in order to maintain a low temperature in the cabinet.

5.2. NOISE INSIDE THE UNIT

You may notice that your unit makes some unusual noises. Most of these are perfectly

normal, but you should be aware of them!

These noises are caused by the circulation of the refrigerant liquid in the cooling

system. It has become more pronounced since the introduction of CFC free gases.

This is not a fault and will not a󰀨ect the performance of your unit. Hearing a noise

indicates the compressor motor is working, as it pumps the refrigerant around the

system.

5.3. TIPS FOR FOR FOOD STORAGE

■ Cooked meats/shes should always be stored on a shelf above raw meats/shes to avoid

bacterial transfer. Keep raw meats/shes in a container which is large enough to collect

juices and cover it properly. Place the container on the lowest shelf.

■ Leave space around your food, to allow air to circulate inside the unit. Ensure all parts of the

unit are kept cool.

■ To prevent transfer of avors and drying out, pack or cover the food separately. Fruit and

vegetables do not need to be wrapped.

■ Always let pre-cooked food cool down before you put in the unit. This will help to maintain

the internal temperature of the unit.

■ To prevent cold air escaping from the unit, try to limit the number of times you open the door.

We recommend that you only open the door when you need to put food in or take food out.

EN 5.4. STORING FROZEN FOOD

■ All frozen food you purchase should be placed in the freezer as soon as possible to avoid them from

defrosting and spoiling.

■ All storage recommendations printed on the packaging of frozen food by the manufacturer should always

be followed.

■ When using the freezer for the rst time or after defrosting, set the thermostat knob to the maximum

position for at least 2 hours before introducing food to be stored, and then re-adjust it to the normal

position.

5.5. ENERGY-SAVING TIPS

■ Install the fridge or freezer in a cool place out of direct sunlight and away from cookers, heaters,

dishwashers or any hot air emitting items.

■ Do not set the freezer temperatures lower than necessary. Set the internal temperature within the correct

range e.g. adjust the thermostat at middle position -18°C in the freezer respectively.

■ Let pre-cooked foods cool down before placing them in the fridge or freezer is will prevent the internal

temperature of the fridge from rising.

■ Keep your freezer full, but not over crowded, Try to leave about 20% free space for air circulation.

■ To prevent cold air escaping, limit the frequency of opening door. When retuning from shopping, sort

foods to be kept in your freezer before opening the door. Only open the door to put food in o keep it out.

■ Make sure the door seal is clean and in good condition. It should hold a piece of paper tightly in place

when shut.

■ Defrost regularly or when ice is more than 5mm thick. Thick ice covering the inner sides signicantly

increases energy use.

■ The combination of the drawers, baskets and shelves shown in the device description is optimal for

e󰀩cient energy savings. Changing the combination proposition could alter the e󰀩ciency.

Order Compartments TYPE Target storage temp. [°C] Appropriate food

1Fridge +2 ~ +8

Eggs, cooked food, packaged food, fruits and vegetables,

dairy products, cakes, drinks and other foods are not suitable

for freezing.

2(***)*-Freezer ≤-18

Seafood (fish, shrimp, shellfish), freshwater aquatic products

and meat products (recommended for 3 months, the longer

the storage time, the worse the taste and nutrition), suitable for

frozen fresh food.

3***-Freezer ≤-18

Seafood (fish, shrimp, shellfish), freshwater aquatic products

and meat products (recommended for 3 months, the longer

the storage time, the worse the taste and nutrition), suitable for

frozen fresh food.

4**-Freezer ≤-12

Seafood (fish, shrimp, shellfish), freshwater aquatic products

and meat products (recommended for 3 months, the longer

the storage time, the worse the taste and nutrition), suitable for

frozen fresh food.

5*-Freezer ≤-6

Seafood (fish, shrimp, shellfish), freshwater aquatic products

and meat products (recommended for 3 months, the longer

the storage time, the worse the taste and nutrition), suitable for

frozen fresh food.

6 0-star -6 ~ 0

"Fresh pork, beef, fish, chicken, some packaged processed

foods, etc. (Recommended to eat within the same day,

preferably no more than 3 days).

Partially encapsulated processed foods (non-freezable foods)."

7Chill -2 ~ +3

Fresh/ frozen pork, beef, chicken, freshwater aquatic products,

etc. (7 days below 0°C and above 0°C is recommended for

consumption within that day, preferably no more than 2 days).

Seafood (less than 0 for 15 days, it is not recommended to

store above 0°C.

8Fresh food 0 ~ +4

Fresh pork, beef, fish, chicken, cooked food, etc.

(Recommended to eat within the same day, preferably no more

than 3 days)

9Wine +5 ~+20

Red wine, white wine, sparkling wine, etc.

Note: please store di󰀨erent foods according to the compartments or target storage

temperature of your purchased products.

6. MAINTENANCE AND CLEANING

6.1. DEFROSTING

Note: This unit does not have an auto defrost system.

Please use a plastic ice shovel when clearing the frosting of the evaporator. Do not use

metal sharp objects.

6.2. CLEANING THE INTERIOR AND THE EXTERIOR OF THE UNIT

■ Dusts behind the refrigerator and on the ground shall be timely cleaned to improve

the cooling e󰀨ect and energy saving.

■ Check the door gasket regularly to make sure there are no debris. Clean the door

gasket with a soft cloth dampened with soapy water or diluted detergent.

■ The interior of the refrigerator should be cleaned regularly to avoid odor.

■ Please turn o󰀨 the power before cleaning interior, remove all foods, drinks,

shelves, drawers, etc.

■ Use a soft cloth or sponge to clean the inside of the refrigerator, with two

tablespoons of baking soda and a quart of warm water. Then rinse with water and

wipe clean. After cleaning, open the door and let it dry naturally before turning on

the power.

■ For areas that are di󰀩cult to clean in the refrigerator (such as narrow sandwiches,

gaps or corners), it is recommended to wipe them regularly with a soft rag, soft

brush, etc. and when necessary, combined with some auxiliary tools (such as thin

sticks) to ensure no contaminants or bacterials accumulation in these areas.

■ Do not use soap, detergent, scrub powder, spray cleaner, etc., as these may

cause odors in the interior of the refrigerator or contaminated food.

■ Clean the bottle frame, shelves and drawers with a soft cloth dampened with

soapy water or diluted detergent. Dry with a soft cloth or dry naturally.

■ Wipe the outer surface of the refrigerator with a soft cloth dampened with soapy

water, detergent, etc., and then wipe dry.

■ Do not use hard brushes, clean steel balls, wire brushes, abrasives(such as

toothpastes), organic solvents (such as alcohol, acetone, banana oil, etc.), boiling

water, acid or alkaline items, which may damage the fridge surface and interior.

Boiling water and organic solvents such as benzene may deform or damage

plastic parts.

■ Do not rinse directly with water or other liquids during cleaning to avoid short

circuits or a󰀨ect electrical insulation after immersion.

6.3. CLEANING TIPS

Condensation may appear on the interior surface of the unit. This may be due to a

change in room temperature. Wipe o󰀨 any moisture residue. If the problem continues,

contact a qualied technician for assistance.

6.4. MAINTENANCE

Changing the internal light

Lamp replacement should only be made by a qualied technician.

Care when handling/moving your unit

Hold the unit around its sides or base when moving it. Under no circumstances should

it be lifted by holding the edges of the top surface.

Servicing

The unit should be serviced by an authorized engineer and only genuine spare parts

should be used. Under no circumstances should you attempt to repair the unit yourself.

Repairs carried out by inexperienced persons may cause injury or serious malfunction.

Contact a qualied technician.

EN Switching o󰀨 for long periods of time

When the unit is not in use for a long period of time, disconnect it from the mains

supply, empty all food and clean the appliance, leaving the door ajar to prevent

unpleasant smells.

7. TROUBLESHOOTING

You may try to solve the following simple problems by yourself. If they cannot be

solved, please contact the after-sales department.

Problem Recommended solution

Failed operation

• Check whether the refrigerator is connected to power;

• Low voltage;

• Check whether there is a power failure or partial

circuits have tripped.

Odor

• Odorous foods should be securely wrapped;

• Check whether foods are rotten;

• Check whether the interior of the refrigerator should be

cleaned.

Long-time operation of

the compressor

• It is normal that refrigerator operates for longer time in

summer when the ambient temperature is higher;

• Do not put too much food in the freezer at one time;

• Do not put foods until they are cooled;

• Frequent opening of refrigerator door.

Light fails to get lit

• Check whether the refrigerator is connected to power

supply;

• Check whether the illuminating light is damaged;

• Have the light replaced by a specialist if it is damaged.

The refrigerator door

can not be properly

closed.

• The door is stuck by food packages;

• Too much food is placed;

• The refrigerator is tilted.

Loud noise

• Check whether the food is properly placed, and

whether the refrigerator is level;

• Check whether the refrigerator parts are properly

attached.

Tips:

■ The refrigerator enclosure may emit heat during operation specially in summer,

this is caused by the radiation of the condenser, and it is a normal phenomenon.

■ Condensation: condensation phenomenon will be detected on the exterior surface

and door seals of the freezer when the ambient humidity is high, this is a normal

phenomenon, and the condensation can be wiped away with a dry towel.

■ Buzz will be generated by running compressor especially when starting up or

shutting down.

Table 1 Climate classes

Class Symbol Ambient temperature range (°C)

Extended temperate SN + 10 to + 32

Temperate N + 16 to + 32

Subtropical ST + 16 to + 38

Tropical T + 16 to + 43

Extended temperate: this refrigerating appliance is intended to be used at ambient

temperatures ranging from 10 °C to 32 °C;

Temperate: this refrigerating appliance is intended to be used at ambient temperatures

ranging from 16 °C to 32 °C;

Subtropical: this refrigerating appliance is intended to be used at ambient temperatures

ranging from 16 ° C to 38 °C;

Tropical: this refrigerating appliance is intended to be used at ambient temperatures

ranging from 16 °C to 43 °C.

The ordered parts in the following table can be acquired from channel ______:

Ordered Part Provided by Minimum Time Required for

Provision

thermostats Professional

maintenance personnel At least 7 years after the last