Rosewill RHAF-14001 User manual
AIR FRYER RHAF-14001
User Manual
AIR FRYER RHAF-14001 User Manual
1
GETTING TO KNOW YOUR ROSEWILL AIR FRYER
Overview
Important
Introduction
Technical Specification
Please read all instructions before use and save for future reference.
The Rosewill Air Fryer provides an easy and healthy way of preparing your favorite foods using hot rapid air
circulation. The heat is circulated in all directions to ensure a quick and balanced heating of your food without the
need for cooking oil.
Voltage/Frequency : 120V~60Hz
Power Consumption : 1500W
1. Pan
2. Basket
3. Basket release button
4. Basket handle
5. Air inlet
6. Air outlets
7. Power cord (45” attached)
8. Start/Pause button
9. LCD Display
10. Cancel button
11. Timer (0-30 minutes)
12. Temperature Control
(170-400 °F)
13. Preset Functions
6
7
2
8
11
10
12
13
9
3
4
3
1
5
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Safety First
When using home appliances, basic safety precautions should always be followed including :
SAVE THESE INSTRUCTIONS
• Donotimmersethemainunitinwaterorrinseunderthetapduetotheelectricalandheatingcomponents.
• Avoidandpreventanyliquidsfromenteringtheapplianceelsedamagetotheunitcanoccur.
• Keepallingredientsinthebaskettopreventanycontactfromheatingelements.
• Donotcovertheairinletandoutletwheninuse.
• Donotfillthepanwithoil.Thismaycauseafirehazard.
• Donottouchtheinsideoftheappliancewhileitisinuse.
• Checkifthevoltageindicatedontheapplianceismadetoworkwithyourlocalpowersource.
• Donotusetheapplianceifthereisanydamageontheplug,powercord,orotherparts.
• Donotgotoanyunauthorizedpersontoreplaceorfixdamagedpowercord.
• Keeptheapplianceanditspowercordoutofthereachofchildren
• Keepthepowercordawayfromhotsurfaces.
• Donotplugtheapplianceoroperatethecontrolpanelwithwethands.
• Makesurethattheapplianceispluggedtoagroundedwallsocket.Alwaysmakesurethattheplugisinserted
into the wall socket properly.
• Donotconnecttoanexternaltimerswitch.
• Donotplaceonornearcombustiblematerialssuchastableclothsorcurtains.
• Donotplaceagainstawalloragainstotherappliance.Leaveatleast3.9inchoffreespaceontheback,sides,
and above.
• Donotplaceanythingontopoftheappliance.
• Donotusetheapplianceforanyotherpurposethandescribedinthismanual.
• Donotlettheapplianceoperateunattended.
• Hotsteamisreleasedthroughtheairoutletopenings.Keepyourhandsandfaceatasafedistancefromthe
steam and from the air outlet openings. Also be careful of hot steam when you remove the pan from the
appliance. Any accessible surfaces may become hot during use.
• Immediatelyunplugtheapplianceifyouseedarksmokecomingoutoftheappliance.
• Waitforthesmokeemissiontostopbeforeyouremovethepanfromtheappliance.
• Useonlyonahorizontal,even,andstablesurface.
• Thisapplianceisdesignedforhouseholduseonly.Itmaynotbesuitabletosafelyuseinenvironmentssuchas
staffkitchens,farms,motels,andothernon-residentialenvironments.
• Thewarrantyisvoidiftheapplianceisusedforprofessionalorsemi-professionalpurposes,oritisusednot
according to instructions. (Never use the appliance when the plug is damaged.)
• Theapplianceneedsapproximately30minutestocooldownforhandlingorcleaningsafely.
NOTE : Never use abrasive cleaning materials.
NOTE : These parts are safe for use in a dishwasher.
Before First Use
1. Removeanddiscardallpackagingmaterials,stickers,tape,orlabelsfromtheairfryer.
2. Cleanthebasketandpanwithhotwater,dishwashingsoap,andanon-abrasivesponge.
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3. Wipe the interior of the appliance with a damp cloth or sponge. Dry thoroughly
4. Place the air fryer on a flat stable surface.
5. Re-insert the basket and pan into the main unit.
6. Ensure a clearance of 4” on the sides and rear.
7. Do not place any items on the top of the unit.
8. Unwind the power cord and plug into a grounded wall outlet.
9. TheairfryerwillbeeponceandtheLCDdisplaywillilluminate.
10. Press the WARM UP Preset button on the control panel and press START. The air fryer will beep on each
button press.
11.Attheendofthewarmupcycle,theunitwillbeep5timesandreturntostandbymode.
12. The air fryer is now ready to use.
The appliance has a built in timer that will automatically go in to standby when the timer reaches zero. You can
manually place the air fryer in standby mode at any time by pressing the cancel button. The air fryer will automatically
go into standby mode within 20-25 seconds of idle.
All preset functions have a default timer and temperature pre-programmed. Both the timer and temperature can be
adjustedaccordinglytoyourpreference.PressadesiredPRESETandtochangethetimerortemperature,press
the -/+ buttons for the timer (1 minute increments) and temperature (10 °F increments) control panel until the desired
settings are reached. Press and hold the -/+ buttons to more rapidly reach the desired timer or temperature.
Default : 5 minutes at 170 °F
The Warm Up icon will display on the LCD display.
Itisrecommendedtoperformawarmupoftheairfryerduringacolduseperiodtoensureanevenandaccurate
cook time.
Default : 20 minutes at 400 °F
The Chips icon will display on the LCD display.
Recommendedforfries,tatortots,potatowedges,orminicorndogs.
Default : 25 minutes at 360 °F
The Chicken icon will display on the LCD display.
Recommendedforchickennuggets,wings,anddrums.
Timer range 0-30 minutes
Temperature range 180-400 °F
Automatic Standby
Understanding the PRESETs
Warm up
Chips
Chicken
NOTE : Changing the timer and temperature of a PRESET function will not be stored. The PRESET functions will
always default to the pre-programmed settings.
Recommendations for the following PRESETs are suggestions. The types of food to cook are endless.
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Default : 15 minutes at 370 °F
The Steak icon will display on the LCD display.
Thinner cut steaks will require less cook time while thicker cuts will require a longer cook time.
Default : 20 minutes at 330 °F
The Shrimp icon will display on the LCD display.
Recommended for breaded shrimp
Default : 20 minutes at 370 °F
The Meat icon will display on the LCD display.
Recommended for beef patties and hot dogs.
Default : 30 minutes at 330 °F
The Cake icon will display on the LCD display.
Recommended for making a small cake. Ensure to use a small enough baking pan that will fit within the basket.
Take caution to provide the cake enough clearance to rise during the cooking process so that it does not make
contact with the heating element.
Default : 20 minutes at 400 °F
The Fish icon will display on the LCD display.
Recommended for any fish type.
The air fryer will stop heating whenever the pan is removed from the main unit during use. The air fryer will resume
where it last stopped when the pan is re-inserted and continue cooking.
1. Place the appliance on a flat and stable surface.
2. Insertthebasketintothepanuntilitsnapsintoplace.
3. Preheat the appliance for 5 minutes when it has not been used recently.
4. Oncethewarmupiscomplete,theairfryerisreadyforuse.
5. Remove the pan from the main unit.
6. Place the ingredients in the basket and re-insert the pan into the main unit.
7. Select a PRESET function.
8. Change the timer or temperature to your preference.
9. PresstheSTARTbuttontostartcooking.TheheatingiconontheLCDdisplaywillflashtheFaniconwillspin.
10. Cooking is completed when the air fryer timer reaches zero and beep 5 times.
Caution
Do not place the appliance on non-heat-resistant surfaces.
Do not fill the pan with oil or any other liquid.
Steak
Shrimp
Meat
Cake
Fish
Using The Appliance
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Caution
• Duringthehotairfryingprocess,theheatingiconblinksandgoesoutfromtimetotime.Ifblinking,theheating
elementisonandheating.Ifnoiconisdisplayed,theheatingelementisofforthetemperaturehasreachedthe
set temperature and the heating element has shut off to maintain the desired temperature.
• Oilmaycollectinthepanduringcooking.Takecautionwhenremovingpanfromtheunitafteracookingsession
and when collecting the cooked food from the basket.
• Onlypresstheejectbuttononthepantoremovethebasketafterplacingthepanonaflatstablesurface.
Tips
• Whencooking,somefoodsrequireshakinghalfwayduringthecookingprocess.
• Duringcooking,somefoodsrequireafliphalfwayduringthecookingprocess.
• Toremovelargeorfragilepiecesoffood,lifttheingredientsoutofthebasketwithapairoftongs.
Tips
• Smallingredientsusuallyrequireaslightlyshortercookingtimethanlargeringredients.
• Shakingsmalleringredientshalfwayduringthepreparationtimeoptimizestheendresultandcanhelpprevent
unevenly cooked food.
• Addasmallamountofoiltofreshpotatoesandfryyouringredientsforanotherfewminutesforacrispyresult.
• Donotprepareextremelygreasyingredientssuchassausagesintheairfryer.
• Placeabakingtinorovendishinthefryerbasketifyouwanttobakeacakeorquicheorifyouwanttofryfragile
or filled ingredients.
•
Youcanalsousetheairfryertoheatingredients.Toheatingredients,setthetemperatureto400°Cforupto10minutes.
This table below will help you to select the basic settings for the ingredients.
NOTE :Keepinmindthatthesesettingsaresuggestions.Ingredientsdifferinsize,shape,andthicknessandwe
cannot guarantee the best setting for your ingredients.
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Min-max
Amount(g) Time(min) Temperature
(°F) Shake Extra information
Potatoes & Fries
Thin Frozen Fries 300-700 9-16 400 shake
Thick Frozen Fries 300-700 11-20 400 shake
Home-Made Fries (8×8mm) 300-800 16-10 400 shake Add 1/2 tbsp of oil
Home-Made Potato Wedges 300-800 18-22 360 shake Add 1/2 tbsp of oil
Home-Made Potato Cubes 300-750 12-18 360 shake Add 1/2 tbsp of oil
Rosti 250 15-18 360 shake
Potato Gratin 500 15-18 400 shake
Meat & Poultry
Steak 100-500 8-12 360
Pork Chops 100-500 10-14 360
Hamburger 100-500 7-14 360
Sausage Roll 100-500 13-15 400
Drumsticks 100-500 18-22 360
Chicken Breast 100-500 10-15 360
Snacks
Spring Rolls 100-400 8-10 400 shake
Frozen Chicken Nuggets 100-500 6-10 400 shake
Frozen Fish Fingers 100-400 6-10 400
Frozen Bread Crumbed
Cheese Snacks 100-400 8-10 360
Stuffed vegetables 100-400 10 320
Baking
Cake 300 20-25 320 Use baking tin
Quiche 400 20-22 360 Use baking tin/oven dish
Muffins 300 15-18 400 Use baking tin
Sweet snacks 400 20 320 Use baking tin/oven dish
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SIMPLE RECIPE TO TRY
MAINTENANCE
Home-made fries
Cleaning
Storage
Environment
Technical Support
To make home-made fries, follow the steps below:
1. Peel and slice a potato into sticks.
2. Wash the potato sticks thoroughly and dry them with a paper towel.
3.
Pour1/2tablespoonofoliveoilinabowl,mixthepotatostickswiththeoliveoiluntilthesticksarecoatedwithoil.
4. Removethesticksfromthebowlwithyourfingersorakitchenutensilsothatexcessoilstaysbehindinthe
bowl. Place the potato sticks in the basket.
5. Fry the potato sticks according to the instructions.
Clean the appliance after every use.
Donotcleanthepan,basketandtheinsideoftheappliancewithmetalkitchenutensilsorabrasivecleaning
materials,asthismaydamagethenon-stickcoating.
1. Allow the air fryer unit to cool down after use.
1. Unplug the appliance and let it cool down thoroughly.
2. Make sure all parts are clean and dry before storing away.
Do not dispose of the appliance with normal household waste. Help clean our environment and safely recycle the
product.
Foranyissuesrelatedtotheairfryer,pleasecontactourCustomersupportat1800-575-9885Monday–Friday
8AM–5PMorviaemailat[email protected]
2. Disconnect the power cord from the wall socket
3. Wipe the outside of the appliance with a moist cloth.
4. Cleanthepanandbasketwithhotwater,dishwashingsoap,andanon-abrasivesponge.
You can remove any remaining dirt using degreasing liquid if preferred.
5. Clean the inside of the appliance with hot water and non-abrasive sponge.
6. Clean the heating element with a cleaning brush to remove any food residues.
Note : Removing the pan quickens the cooling period.
Note : The pan and basket are dishwasher-proof.
Tip :Ifdirtisstucktothebasketorthebottomofthepan,fillthepanwithhotwaterandadddishwashingliquid.
Place the basket in the pan soak for about 10 minutes.
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Troubleshooting
Problem Cause(s) Solution
The air fryer does not work The appliance is not plugged in Connect the power cord to an
available wall outlet
The prepared ingredients are not
completely cooked
The amount of prepared food
placed in the basket may be
excessive
Reduce the amount of prepared
food placed in the basket
The prepared ingredients are not
cooked evenly
Certain foods require a shake or
flip during the cooking process
Remove the basket halfway in
the cooking process and shake
or flip the prepared food
Fried snacks are not crispy after
being cooked
The prepared food may be used
traditionally for a deep fryer
Brush or drop a small amount of
oil into the prepared ingredient
to give it a crispier texture
Icannotinsertthepancorrectly
or easily
Anexcessamountoffoodmaybe
placed in the basket
Reduce the amount of prepared
food placed in the basket.
Ensure the pan is aligned with
the guides when inserting
White smoke is emitted This may be due to greasy food Reduce the grease used in the
prepared food
Thank you for purchasing a quality Rosewill Product.
Please register your product at : www.rosewill.com for complete warranty information and future support for your product.
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