
Thank you for choosing this quality product by Royal Catering!
CAUTIONS
General safety information for the use of electrical devices:
To avoid injury from re or electric shock, please ensure compliance with safety
instructions when using this device. Please read the instruction carefully and make sure
that you have understood it well. Keep the manual near the equipment to be able to
read it at any time. Always use current sources connected to the ground and providing
the necessary voltage (indicated on the label on the device). If you have any doubt, let
an electrician check that your outlet is properly grounded. Never use a damaged power
cable. Do not open the unit in damp or wet environment, or if you are wet yourself.
Protect the unit of solar radiation. Use the device in a protected location to avoid
damaging the equipment or endangering others. Make sure the device is able to cool
and avoid placing it too close to other devices that produce heat.
Before cleaning, disconnect it. Use a soft damp cloth for cleaning. Avoid using detergent
and make sure that no liquid enters the unit.
No internal element of this device needs to be maintained by the user. An opening of
the device without our approval leads to a loss of warranty.
General safety information for the use of our electric fryers:
• The user manual should be kept close to the device and should always be accessible
for the users. Instruct your employees how to use the device properly.
• Make sure the hot air can circulate well and place the device more than10cm away
from walls and other electrical devices. Aerate well the working area.
• Do not place the device close to combustible materials.
• It may happen that by rst use, the heating element produces a light smoke. This
is absolutely normal. Simply check that the smoke can evaporate and that a good
aeration is provided.
• Some parts of the device can get extremely hot. To avoid any injuries, be careful by
every contact with the device.
• The meals deep-fried by the device can get really hot. Do not forget to use adapted
protections (cooking gloves).
• Always check that the oil level is between the two marks on the side oft he tank.
• Never ll the basket with clamp/wet food. This produces foam and can lead to an
overow of oil.
• Clean the device regularly to avoid a durable encrustation of dirt.
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TECHNICAL DETAILS
Model RCEF 13E-EGO
Voltage (V)
Power (W) 3250
QTY of heating elements 1
Dimension of tank (cm) 300x240x200
Temperature range 50°C~190°C
Thermal fuse released at
CONTENT OF DELIVERY
• Fryer
• 1x Basket+handle for each tank
• 1x Support grid for the basket for each tank
• 1x Cover for each tank
• 1x User Manual
EN EN
USAGE PURPOSE
The electric fryer is exclusively designed to fry food.
Do not use the fryer to:
• heat other substances or objects;
• warm up liquids containing sugar, sweeteners, acids, bases or alcohols;
• warm or warm up ammable, noxious, particularly volatile, or any other toxic
substances.
Any damage resulting from a non-conform use of the device is payable by
the user!
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2Rev. 02.03.2021 3
Rev. 02.03.2021