Schroeder america 975 Parts list manual

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INSTALLATION INSTRUCTION, PARTS LIST

AND CONFIGURATION GUIDE

FOR THE

CT2 COUNTERTOP BEER DISPENSER

Dispenser Model No. 975

NOTICE:

The information contained in this document is subject to change without notice.

SCHROEDER AMERICA MAKES NO WARRANTY OF ANY KIND WITH REGARD TO THIS MATERIAL, INCLUDING,

BUT NOT LIMITED TO, THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR

PURPOSE. SCHROEDER AMERICA shall not be liable for errors contained herein or for incidental consequential

damages in connection with the nishings, performance, or use of this material.

THIS DOCUMENT CONTAINS IMPORTANT INFORMATION

This manual must be read and understood before the installation and operation of this dispenser.

Schroeder America

5620 Business Park • San Antonio, TX 78218

210.662.8200 • Fax: 210.667.2600 • www.schroederamerica.com

Toll-Free 877.404.2488

Rev: 10/09

PN: 805-0005

1. DISPENSER DIMENSIONS AND WEIGHT

A. Dispenser weight is 140lbs.

IMPORTANT

CAUTION LIFTING. THE FRONT (BEER FAUCET SIDE) IS HEAVIER THAN THE BACK.

rinks.

B. Shipping weight is 160lbs.

2. ELECTRICAL/REFRIGERATION

Part No.

975-0001 115V/60HZ 404A Refrigerant 48oz.

975-0002 230V/50/60HZ

8 AMP — 115V 4 AMP—230V

3. DRAW RATE

(3) 16 ounces, f(3) 473 ML continuously at or below 29 degree fahrenheit (-1.7 ˚C), based on

beer inlet temperature of 60 degrees fahrenheit (15.6 ˚C) and room temperature 70 degrees

fahrenheit (21 ˚C).

4. INITIAL START UP

Requires only 9 minutes refrigeration before dispensing rst drink.

5. CABINET CONSTRUCTION

A. 20 GA Stainless Steel or Powder Coat Color.

B. Cabinet cover provides quick access to all internal equipment.

C. Powder coated structure components.

6. PRODUCT INLET FITTINGS

Stainless steel 3/8 male are (installer must provide) stainless steel or plastic ttings with 3/8

female tting and are washers to accept product tubes from each of the products to be chilled

and dispensed.

IMPORTANT

To prevent permanent damage to the dispenser

Use backup wrench to attach or remove product lines.

7. COLD PLATE

Cast-in stainless steel tubing for product cooling.

8. DISPENSING

A. Pressure: Installer must provide pressured product at a regulated setting suitable for the

product being dispensed.

B. Temperature: Drink temperature is preset at the factory, and controlled by a electronic

controller and is non adjustable.

C. Faucet is equipped with an adjustable compensator for desired ow rate. 1.5oz /sec. is

recommended.

10. GENERAL DESCRIPTION

The model CT2 is a countertop dispenser designed to quick chill beverages (beer, mixed

drinks) to very cold temperatures. Unit is provided with a defrost switch located on right rear

corner of cabinet.

If product is frozen, hold open faucet. The defrost cycle is electronically timed. Depress the

switch and the timed cycle will start. If the product is not owing switch dispenser off wait 5

minutes. This will reset defrost cycle. Depress defrost switch for additional cycle.

IMPORTANT

Do not press the defrost switch more than once.

WARNING:

Pressure on keg should never exceed 45 psi.

NOTE:

The slower the ow rate the colder the product.

11. INSTALLATION PROCEDURES

A. Unpack unit and carefully inspect for damage.

NOTE:

Unscrew unit from plywood and screw in legs provided.

Start-up

1. Installer should provide product tubes which must be attached to the stainless steel

3/8 male are ttings. Flow product into cold plate by opening each dispensing

valve until beer is dispensing valve until beer is dispensed from the faucet,

removing any sanitizing uid and air from the cold plate.

IMPORTANT

DO NOT power up dispenser before dispensing BEER from beer taps. Powering up dispenser

will freeze sanitizing solution or water left in beer coils and damage unit.

NOTE:

The product must be pressurized as required by the beer manufacturer.

2. Locate Item 18 cup stand and Item 17 drip tray. Insert cup stand into drip tray

and then slide assemble into front of machine.

3. Plug the power cord into a 115V amp grounded outlet. It is required that this

unit be the only load on the 15 amp circuit.

4. Depress the refrigeration switch in the “on” position (red showing).

5. When the unit has been operating approximately nine minutes product is

ready to be dispensed.

WARNING:

Do not use a standard or household extension cord. Unit will not operate properly.

12. BEER TEMPERATURE ADJUSTMENT FEATURE

A. The Countertop Dispenser Is Equipt With

1. Beer termperature adjustment feature

2. Temperatures above are approximate

B. The Adjustment Is Located Inside The Electrial Box

To gain access:

1. Remove dispenser top cover.

2. Remove (3) three screws attaching electrical box cover to electrical box.

3. Located in the middle towards the back of the control board is a series

of vertical pins.

4. A plastic jumper connects the left and right side pins together.

NOTE:

Factory setting is position (4) four (as shown above).

IMPORTANT

Position (4) four temperature is acceptable for both light and regular beer.

NOTE:

Beer freezes at different temperatures depending on its alcohol content.

5. If a different beer temperature is desired

a. Turn off dispenser.

b. Using a needle nose pliers grab the sides of the jumper - pull up.

c. Move the plastic jumper to the new position.

FOR

MFG

ONLY

d. Slide plastic jumper on vertical pins.

NOTE:

Make sure the jumper is on both right and left side of the vertical pins.

e. Turn dispenser ON.

NOTE:

If beer freezes, temperature may be too low for beer brand being dispensed. Additional

adjustment may be needed.

13. CLEANING

A. Daily Cleaning Procedures

1. Grasp drip tray at both sides and pull straight out. Do not tilt tray, being careful to

not spill any contents out of the pan. Cup rest comes out at the same time.

Wash both in warm water and a mild detergent solution. Rinse and wipe dry.

Replace in reverse order.

2. Wipe all exterior surfaces with a clean damp cloth.

IMPORTANT

DO NOT USE ABRASIVE CLEANERS.

B. Periodic Cleaning Procedures

Disconnect keg coupler from keg. Place cup below each faucet and release

pressure from dispensing valves.

Wash both beer valves in warm water and a mild detergent. Dry thoroughly and replace

valves. Tighten nuts on valves with spanner wrench. Replace pressurized beer supply,

being sure that the dispensing valves are in the closed position.

C. Beer Line Cleaning

Recommended cleaner is AB401 beer line cleaner, manufactured by LW Chemical Inc.

They can be contacted at 1-217-999-4444. Other beer line cleaner can be found at

http://natlchem.com/.

1. Remove power from dispenser and drain beer out.

2. Add 4/5 ounce (24 ML) beer line cleaner to 2 quarts (1.9 liters) warm to hot water.

If water is hard, or if lines contain excessive build up, add 25% to 50% more.

3. Place solution in a pressurized container or pump solution in both lines. Keep

solution in lines 10-15 minutes circulate (if possible) while cleaning parts.

4. Pump or dispense solution out. Rinse with cold clean water. If possible use ice

water as nal rinse.

5. Attach beer supply and draw off rinse water until beer appears. Restore power to

dispenser and taste test beer before serving.

14. SANITIZING

Sanitizing solutions must provide 50 to 100 PPM available chlorine. Any sanitizing solution

may be used as long as it is prepared in accordance with the manufacturing

recommendations.

NOTE:

Bleach is not recommended. SANITIZE SYSTEM BEFORE STORING.

A. Sanitizing Dispenser For Storing

1. Turn off power to dispenser.

2. Wait 15 minutes.

3. Mix sanitizing solution in warm water (not hot) in accordance to mfg.

recommendations in a container that can be pressurized.

4. Disconnect keg coupler from keg.

5. Attach keg coupler to container.

6. Pressurizing container to 10-15 PSI.

7. Open both beer taps until sanitizing solution ows out tap.

8. Keep solution in lines 10 to 15 minutes to allow sanitizer to work.

9. Empty all solution from container.

10. Attach keg coupler to container and repressurize.

11. Open both beer taps until all the solution is dispensed (only air is owing from taps)

12. Disconnect keg coupler.

13. Cap both beer tap outlets

14. Unit is ready for storage.

15. TROUBLE SHOOTING

TROUBLE POSSIBLE CAUSE REMEDY

1. Beer will not ow A. Beer keg empty A. Replace empty

from faucet beer keg

B. Beer frozen in cold plate B. Hold faucet

open, press

defrost switch

2. Dispenses only A. Unit in not plugged in A. Plug unit in

warm drinks B. Power switch is off B. Turn power on

C. Defective solenoids C. Replace coil

D. Low refrigerant charge D. Slowly add

(sight class shows bubbles) charge until

sight glass

shows no

bubbles

3. Solenoid valve A. Normal during initial start-up A. Will stop

will click several times clicking and

during start-up resume normal

operation

B. Extended clicking during B. Momentarily

during normal operation turn power off

C. Low refrigerant charge C. Check for

Refrigerant leak

x and recharge

3. High pressure shut A. Failed motor A. Change Motor

down- at 475psi the B. Clogged condenser B. Clean

high side manual reset Condenser

will kick off C. Failed liquid solenoid C. Change Liquid

solenoid

16. DIAGNOSTICS

ONBOARD LED STATUS

1. Blinking green 1. Dispenser (ON)

2. Amber ON 2. Defrost (40 Sec.)

3. Amber ash ON 3. Version of Software

start up

4. Red ON 4. Compressor (ON)

RED ERROR CODES STATUS

1. Single ash a. Failed evaparator transducer

(Reading evap b. Failed compressor

transducer and above

145psi)

2. Double ash a. Unplugged transducer

(Reading evap b. Failed transducer

transducer - 5psi) c. Gas solenoid not opening

e. Freon leak-low charge

2. Triple ash a. Failed transducer

(Reading pump

down transducer

and above 145psi)

2. Four ashes a. Unplugged transducer

(At 475psi the high b. Failed transducer

side manual reset

will kick off)

NOTE:

Red tagged transducer wire MUST be attached to suction side of transducer and plugged into HP

(suction) connector on board.

WARNING:

Red tagged trandsucer wire MUST be attached to suction side of transducer dispenser will not

operate properly.

WIRING DIAGRAM

CT PARTS LIST

ELECTRIC BOX PARTS LIST

CORPORATE OFFICE 5620 Business Park • San Antonio, Texas 78218 • T 210 662 8200 • F 210 667 2600 • TF 877 404 2488 • www.schroederamerica.com

“Schroeder America” is a trademark of Schroeder Industries, Inc. Patents Pending, US & Foreign.

Schroeder America does warrant to the original purchaser from Schroeder America, who purchase solely for commercial or industrial uses, or for resale in

the ordinary course of business, that each of the Products covered by this Commercial Warranty shall be free from defects in material and or

workmanship, under normal and proper use and service conditions. Any Products covered by this Commercial Warranty (including components thereof)

demonstrated to have been defective when shipped by Schroeder America, will be either repaired, replaced (with new or rebuilt replacement) or the

purchase price thereof refunded, as Schroeder America may determine solely, in its discretion. A product or component thereof covered by this

Commercial Warranty supplied as Warranty Replacement will assume the balance of the Period of Warranty applicable to the original measured from the

date of replacement. This Commercial Warranty does not Include, and Schroeder America will not assume or pay, the expense of any repair,

replacement, analysis or any other service or parts furnished by any party other than Schroeder America unless specifically authorized in writing by

Schroeder America. This Commercial Warranty does not include labor for diagnosis, removal, or installation on any products or components.

Products covered by this Commercial Warranty include all beverage dispensing equipment manufactured or sold by Schroeder America after the date

hereof (not excluded hereinafter) and this Commercial Warranty is further limited to the use of that equipment in connection with juice, soft drinks syrups,

coffee, hot chocolate, tea or commodities for which use the particular product has been identified by Schroeder America.

Specific exclusions to this Commercial Warranty are OEM Sales, water filter cartridges, light bulbs, fuses, diaphragms, seals, o-rings, silicone or rubber

parts, refrigeration access valves or related refrigeration leaks, parts in contact with water or the product dispensed and which has become inoperative due

to scale or chemical change, and normal maintenance items. This Commercial Warranty will also specifically exclude damage resulting from improper

voltage, inadequate wiring, abuse, accident, alteration, misuse, neglect, unauthorized repair, improper cleaning or failure to follow installation, operating or

maintenance instructions.

The Period of Warranty is (i) one (1) year from the date of installation, or (ii) fifteen (15) months from the date of shipment by Schroeder America of a

product covered hereby, whichever time period elapses first. For products incorporating a sealed refrigeration system the Period of Warranty, with respect

to the sealed refrigeration system only (defined as the compressor, evaporator, condenser, and interconnection tubing [not to include access valves]), is

three (3) years from the date of installation or forty (40) months from the date of shipment by Schroeder America, whichever time period elapses first.

Any claim under this Commercial Warranty must be made as promptly as is reasonable possible, but in no event later than (30) thirty consecutive calendar

days, after the discovery of the defect. Such claims are to be directed to Schroeder America. Repair or replacement of the sealed refrigeration system

under warranty will be at Schroeder America, San Antonio, TX. Schroeder America at its discretion may ship a replacement refrigeration chassis to

customer for exchange. Customer will use all external parts of original dispenser and ship defective chassis to Schroeder America (to be determined by

Schroeder America.) freight pre-paid. If unit damage is a result of one of the specific exclusions mentioned above, customer will be charged a $150

restocking fee.

Under no circumstances should the entire unit be returned to Schroeder America except for repair or replacement of the sealed refrigeration system.

Whenever a product is returned to Schroeder America for repair or replacement of the sealed refrigeration system under the terms of the Commercial

Warranty and the defect is found to exist in parts other than the sealed refrigeration system (example thermostat, pump motors,condenser fan motor, start

capacitor, relay or overload), an evaluation fee of fifty dollars ($50.00) may be charged. If such defective part needs replacement or repair and is within its

Period of Warranty, such part will be replaced or repaired at no charge, except for labor for removal and installation of such part; if not within its Period of

Warranty a charge for such part and labor will be made.

The product covered by this Commercial Warranty, or components thereof, must not be returned to Schroeder America without prior authorization. Instruc-

tions for return will be given with any such authorization. All returned products and or parts must be shipped prepaid to Schroeder America. Return shipping

costs of repaired or replacement products or parts will be prepaid by Schroeder America except to original purchasers in Hawaii or Alaska, in which case

Schroeder America will pay shipping costs only to Seattle, San Francisco, or Los Angeles respectively. Schroeder America will not accept collect

shipments. Replaced products or parts become the property of Schroeder America. Any product or parts returned to Schroeder America under the terms

of this Commercial Warranty must be accompanied by a Returned Goods Tag, properly filled out as to unit model number and serial number and detailed

explanation of failure. Returned Goods Tags will be furnished by Schroeder America. Except for descriptions of size, quantity and type, which may appear

on Schroeder America invoices and other written materials, and except for any statements of conformity of Schroeder America product with specification

of certain industry, government or professional organizations standards, which may appear as product information disclosures in Schroeder America

literature and other documents from time to time, THIS COMMERCIAL WARRANTY IS IN LIEU OF AND EXCLUDES ALL OTHER WARRANTIES,

EXPRESS OR IMPLIED, INCLUDING WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE.

SCHROEDER AMERICA LIABILITIES ARE LIMITED SOLELY AND EXCLUSIVELY TO THE REPLACEMENT OR REPAIR OF THE DEFECTIVE

PRODUCT OR REFUND OF THE PURCHASE PRICE OF SAID PRODUCT. SCHROEDER AMERICA IS NOT LIABLE FOR ANY SPECIAL,

INCIDENTAL OR CONSEQUENTIAL DAMAGES OF ANY KIND WHATSOEVER , WHETHER ANY CLAIM FOR RECOVERY IS BASED ON THEORIES

OF CONTRACT, NEGLIGENCE OR TORT. Without limitation, these liabilities do not include shipping charges, labor, installation or any other losses or

expenses incurred on operation or installation of any replaced, repaired, or returned product or component. In those Jurisdictions where liability for