sinmag GF-18 User manual

OWNER’S MANUAL
GF-18
(Bread Slicer)

CONTENTS
1
Introduction••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(2)
Installation •••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(4)
Operation•••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(5)
Attention••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(7)
Cleaning & Maintenance••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(8)
Trouble Shooting•••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(9)
Parts List••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(10)
Wiring Diagram••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(14)
Machine Warranty•••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••(15)

INTRODUCTION
2
Brief Introduction
Bread Slicer GF-18 has been carefully designed to service today’s modern
bakery. This machine is used for slicing the toast and soft bread . It will save
labor and avoid unevenness made by manual work to ensure that bread is
neatly and accurately sliced up.
With the gravity, the bread can be downwards along the chute easily. We
can also put pieces of bread at one time to slice them into the same width.
And the slicing thickness can be made from 9mm to 48mm when
manufacturing the machine.
Owners and operators should carefully read and familiarize themselves
with this entire manual before attempting to operate or service this machine.
Complying with this manual will ensure years of safe and trouble-free
operation.
All of the information, illustration and specification contained in this manual
are based on the latest product information available at the time of printing.
SINMAG reserves the right to make changes at any time without notice. If
questions arise during the operation or servicing, please contact us before
proceeding.
Feature
1). Heavy duty construction;
2). Stainless steel chute with built in last loaf pusher;
3). Curved chute to retain loaves;
4). Adjustable loaf guides;
5). Bag blower on front board;
6). Adjustable Comb;
7). Easy crumb basket in the front door;

INTRODUCTION
3
8). Strong casters-two locking.
Specification

INSTALLATION
4
Installation
After uncrating your slicer, inspect the machine for any damage that might
have occurred during shipment. Report any damage to us before
proceeding to operate or service this machine. Never attempt to operate
the machine with damaged parts.
Select a location for your slicer with sufficient room for operating, cleaning
and servicing, and the floor must be solid and level. After locating the
machine, skid the four castors to fix the machine.
Remove the rear cover to get access to the 2 rear screws. At the front, open
door and remove the crumb basket.
The loading ramp has been stored for shipping against the front top part of
the machine. Rotate the ramp and fix the link with the frame at the rear. Put
the safety guard cover in place. Mount the bread guides on the ramp. Be
ready to lift the blower table.
Remove all the packing meterial. Remove the extra blades shipped in the
crumb basket and keep them in a safe place.
Electric Connection
Connect the electric cables to the machine with a circuit breaker which is
about 1.5m high over the ground.
Connect the right power supply according to the indication on the machine
nameplate.
The machine must be in ground protection.

OPERATION
5
Operation Step
1). At the start of the day, release the EMERGENCY STOP button.
2). Place your bread on the rear table and adjust the loaf guides.
3). Adjust the pressure plate (comb) in relationship with the height of the
bread and its regularity. For various height, let the comb “floating”.
4). Turn the POWER switch and press the START button.
5). Pack the sliced bread.
6). For continuous cutting at the same speed, reload directly the ramp and
follow the cycle: one bread out, one bread loaded.
7). To push out the last bread, use the lever at the right side of the machine.
Slowly apply the Bread Pusher or let it work.
8). If necessary during the job, use the STOP button.After daily work, press
the red EMERGENCY STOP button and isolate the machine from the
power supply.
9). The crumb basket is in the front door.
Replacement of the blades
1). Pivot the top cover around the blades.
2). Remove the front table.
3). Unscrew the plastic connecting rod which maintain the left part of the
front blade frame to the machine frame.
4). Turn down the front blade frame against end stops.
5). To avoid unnecessary injuries, cover the blades of this frame.

OPERATION
6
6). Now you are working on the other (rear) blade frame remaining
attached on the machine frame.
Warning:
−Do not unscrew more than 4 blades at the same time to avoid the
breaking of the other blades. Place and tight first the 3 new blades
leaving a blade space to unscrew and pull out 4 other blades in a more
safety way. Then place and tight this time the next 4 new blades. Go on
to change blades, 4 by 4, until all of them have been replaced.
−You can appreciate the tension of the blade by comparison with the
closer one in place.
−Don’t tight too much. A good torque is about 2.5 to 3 mN.
−Now, operate on the front frame. Change the blades four by four as
previous steps. When finished, pivot the front frame to the vertical
position and screw the plastic connecting rod.
−Check the alignment of blades between the 2 frames, in a same level at
+/-0.5 mm.
−Check the distance between blades to avoid friction with the pressing
plate. Act on the small blade levers if necessary.

ATTENTION
7
Attention
To ensure that your bread slicer offers you total satisfaction for many years
and to benefit from your one-year guarantee, we advice you to take note of
the following recommendations.
Request the help of you dealer.
ENVIRONMENT
This machine is designed for professional bakers. It must be used by onlyy
one person at a time. It must be used indoors. This machine has a noise
level less than 85dB.
The working environment temperature should be controlled between 5℃
and 40℃, and the environment relative humidity must be controlled
between 0 and 85%.
STARTUP
1). Before connecting your machine to the power supply, ensure that the
rated voltage of the machine (see identification plate on the back of the
machine) matches the voltage of the power network.
2). The machine must be connected through a 16A earth fuse. The socket
must be protected by fuses.
3). Check that the blades are not slack.
4). At startup, adjust the loading of your machine to the consistency of your
bread.
RECOMMENDATION
After cutting about 100 loaves, check again that the blades are still tight and
that they do not encounter any obstacle.

CLEANING AND MAINTENANCE
8
Daily Cleaning
−Clean cover and tables with soft brush or damp cloth.
−Empty the crumb basket.
Warning
−Always disconnect the power supply before servicing.
−Be extremely careful while cleaning the rear table and around the slicing
blades, as contact with blades could cause severe injury.
−Note that the machine couldn’t be cleaned with a running water.
Maintenance
−In normal use, the blades have to be replaced every 20 to 30 000 cuts.
On a gravity machine, it is recommended to replace the blades earlier to
get the maximum efficiency.
−To test the sharpness of the blades, check the center of the frame where
they are more often worn out. At both side of the frame they are probably
always sharp.
−A bread which is cut with worn out blades, crash against the crust of the
bread and then the soft part will be slowly broken. In any case the
number of the rolled soft particles between the bread slices will be
increasing.

TROUBLE SHOOTING
9
1.The machine has stopped completely.
−Have you plugged the machine in?
−Is there power in the socket?
−Is there EMERGENCY STOP button unlocked?
−Has the fuse blown?
2.The slices are irregular in thickness.
−Is the space between the blades irregular? If so, check whether the
frames are stable.
−Are the blades tight? If not, tighten them but not excessively.
3.The bread vibrates in blades.
−Are the frames correctly aligned?
4.The bread is sliced too slowly.
−Replace the blades if they are blunt.
−Adjust the comb if the bread jumps.

PARTS LIST
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PARTS LIST
1
1

PARTS LIST
1
2
Parts
Number Parts Code Parts Name Specification
GF18001 14GF18-6-2 Restrained Plate GF18-6-2
GF18002 11GF18-6-1 Top Plate SUS430/HL Weld
GF18003 15HQL10*32 Plastic Ball M10*32 BLACK
GF18004 11GF18-1-3 Protective Plate Weld
GF18005 11GF18-4-1 Spanner Weld
GF18006 11GF18-5-1 Located Block Weld
GF18007 11GF18-6-8 Restrained Plate SUS430/HL Weld
GF18008 15LZL3443-41 Castor 3443-41
GF18009 12GF18-6-4 Middle Plate SUS430HL1.5t*532.5*500
GF18010 14GF18-1-4 Protective Cover
GF18011 11GF18-1-2 Panel SPCC Weld
GF18012 11GF18-7-12 Supporting Plate Weld
GF18013 11GF18-7-5 Supporter SUS430/HL Weld
GF18014 11GF18-7-1 Connective Plate Q235 Weld
GF18015 16KGLK22-41K Select Switch K22-41K
GF18016 16KGLAN21G Button K22-21G
GF18017 16KGLAN21R Button K22-21R
GF18018 16KGLK22-81R Emergency Switch K22-81R
GF18019 12GF18-5-3A Left Located Plate SPCC 3t*75*108.5
GF18020 13GF16-5-004 Shaft Bush Ф12*65 PVC
GF18021 11GF18-5-4 Shaft SUS301 Ф8*560
GF18022 13GF16-5-005 Limited Block Ф16*8 45#
GF18023 12GF18-5-3B Right Located Plate SPCC 3t*75*108.5
GF18024 11GF18-5-6 Top Located Plate Q235 20*4T*1019
GF18025 14GF18-5-2 Press Board SUS430/HL 3T*550*194
GF18026 11GF18-5-9 Bottom Located Board Q235 20*4T*180
GF18027 14GF18-4-3 Push Panel SUS430/HL-3T*210*85
GF18028 12GF18-6-9 Bottom Board SUS430HL 1.5t448*588
GF18029 11GF18-2-5 Knives Frame A Q235 Weld
GF18030 11GF18-2-6 Knives Frame B Q235 Weld
GF18031 12GF18-1-12 Plate 1T*575*80
GF18032 12GF18-1-11 Plate 2t*651.2*397.9
GF18033 13GF18-1-15 Drawer ABS 6T
GF18034 16BXSZD Fuse Seat 111A
GF18035 16BYQBK30-1 Transformer BK-30
1A 380V-220V-110V/24V
GF18036 16JDQRHN10A-2 Thermal Relay RHN-10A 2.4-3.6A
GF18037 16JCQCN11-5 Contactor CU-11S 3A1a 24V/50HZ
GF18038 15QTH-GF18 Spring(JY15) Ф15*Ф6*100*265 200N
GF18039 12GF18-1-14 Plate 2.5T*938.5*63
GF18040 11GF18-1-8 Plate SPCC Weld

PARTS LIST
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3
GF18041 12GF18-7-14 Electric Box Cover SPCC 2T*280*230
GF18042 14GF16-3-1 Connector Nylon 66
GF18043 13GF16-3-007 Small Shaft 21*42 Q235
GF18044 16MDLGF16-1 Motor 220V-60HZ-3PH
Y80S-4P 3/4H
GF18045 14GF16-3-006 Big Belt Wheel HT200
GF18046 15PDLA27 Belt A/13 680
GF18047 14GF16-3-003 Small Belt Wheel HT200
GF18048 14GF18-6-6 Supporter GF18-6-6
GF18049 11GF18-2-10 Pendulum Shaft Weld
GF18050 14GF16-2-004 Bearing Housing MC Nylon
GF18051 11GF18-1-9 Plate Q235 4T Weld
GF18052 11GF18-3-1 Bottom Plate Q235 6T*305*200
GF18053 13GF18-2-11 Located Block 57*26*16T Q235
GF18054 16FCL-01 Blower FL140059Y-01 220V-1PH
GF18055 11GF18-1-10 Blower Seat Q235 4T Weld
GF18056 14GF18-7-8 Press Plate GF18-7-8
GF18057 11GF18-7-11 Press Plate SUS430/HL Weld
GF18058 12GF18-7-7 Limit Plate SUS430HL 2t*228.2*53
GF18059 11GF18-7-2 Baffle Panel SUS430/HL Weld
GF18060 15BSLHY02 Screw HY8314.27 A-M6*20
GF18061 12PC16-6-01-1 Knives Rack 1
GF18062 12PC16-6-01-2 Knives Rack 2
GF18063 14GF18-4-6 Located Plate GF18-4-6
GF18064 11GF18-4-2 Connector Weld
GF18065 13GF18-4-5 Limit Block Ф9*13 Q235
GF18066 11GF18-4-4 Push Panel Seat Weld
GF18067 14PC16-6-03 Spring PC16-6-03
GF18068 14GF16-5-011 Spring 65Mn
GF18069 14GF16-7-002 Spring
GF18070 13GF18-7-6 Located Block Ф45*40 PVC

WIRING DIAGRAM
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4

MACHINE WARRANTY
1
5
Machine Warranty
We promise to offer our clients the best quality of products and service, our
guaranty period is one year dated from the delivery date.
The following terms are not included:
1.Abnormal operation or adjustment.
2.Sundries or corrosive liquid or wasted oil enter to cylinder make short
circuit and burnt out of internal components.
3.Damage caused by hard matter impact.
4.Disasters caused by nature reasons.