1
GENERAL.......................................................................................................... 3
2
SAFETY NOTES: .............................................................................................. 3
2.1
General safety notes .................................................................................................................................... 3
2.2
Special safety notes...................................................................................................................................... 4
3
COMPONENTS AND SCOPE OF DELIVERY .................................................. 5
4
TECHNICAL SPECIFICATIONS FOR BRAUMEISTER.................................... 5
5
SETTING UP THE BRAUMEISTER.................................................................. 6
6
CLEANING THE BRAUMEISTER..................................................................... 6
7
STORING THE BRAUMEISTER ....................................................................... 6
8
PRIOR TO FIRST USE...................................................................................... 6
9
DISPOSAL......................................................................................................... 7
10
WORKING WITH THE BRAUMEISTER............................................................ 8
10.1
Language selection.................................................................................................................................. 8
10.2
Notes on temperature control................................................................................................................ 8
10.3
Notes on the circulating pump............................................................................................................... 8
10.4
Notes on the container lid....................................................................................................................... 9
10.5
Notes on hygiene ..................................................................................................................................... 9
11
BREWING WITH THE BRAUMEISTER .......................................................... 10
11.1
Introduction .......................................................................................................................................... 10
11.2
Preparations.......................................................................................................................................... 10
11.3
Programming/ starting automatic brewing........................................................................................ 11
11.4
Mashing ................................................................................................................................................. 11
11.5
Purification............................................................................................................................................ 13
11.6
Hops boiling........................................................................................................................................... 14
11.7
Cooling................................................................................................................................................... 15
11.8
Main fermentation................................................................................................................................ 16
11.9
Maturation ............................................................................................................................................ 17
12
BREWING EXAMPLE/ BRIEF INSTRUCTIONS............................................. 18
13
BREWING FAULTS/ TROUBLESHOOTING .................................................. 21
14
LEGAL ASPECT OF HOME BREWING ......................................................... 23
15
BREWING RECORD ....................................................................................... 24
16
CLEANING INSTRUCTIONS........................................................................... 25
17
GUARANTEE CONDITIONS, HANDLING A GUARANTEE........................... 27
