Steak Locker SL-520 User manual

The Art of Dry Aged Steak
U S E R
MANUAL
SL-520
Enhanced Flavor
Tenderized Meat
Charcuterie Functionality
Fan Forced Air-Flow
Germicidal UV Light
Smart App Controlled
Temperature & Humidity
Patented Technology
w w w . s t e a k l o c k e r . c o m

INSTRUCTION MANUAL FOR
STEAK LOCKER - PRO EDITION SL520 US & EU
I
MODEL
SL-520

CONTENT
1........................................................................................Construction
2........................................................................................Important Safety Instructions
3........................................................................................Power Supply Connection
4........................................................................................Installation
5........................................................................................Temperature Setting
6........................................................................................Handle Bar - Installation
6A......................................................................................Cut In Dimensions
7........................................................................................How to Sync to Smart App
8........................................................................................Maintenance
9........................................................................................Troubleshooting - Refrigerator
ForAssistance;Visitwww.steaklocker.com/support

1. CONSTRUCTION OF STEAK LOCKER
（1）DoorFrame
（2）Door Handle
（3）ControlBoard
（4）Electric Box
(5) Evaporator Fan
(6) Hang Lever
(7) Hanger
(8) Rack
Installation Drawing
PER WARRANTY: MUST RETAIN ORIGINAL PACKAGING AND PALLET
FOR RETURNED OR REPAIRED SL UNITS FOR UP TO ONE YEAR.
（9) Humidifier
（10) Gating Switch
（11) Front Grill
（12) Top Wheel
(13) Adjustable Foot
(14) Controller
14

2. IMPORTANT SAFETY INSTRUCTION
You must always observe basic precautions when using your Steak Locker, including：
（1）Only use your Steak Locker for its intended purposes, as described in this guide.
（2）Never unplug it by pulling out the power cord, grip the plug firmly and pull straight out from wall.
（3）Immediately repair or replace any worn or damaged cord, never use a cord that is split or which shows signs
of wear along its length or on its ends.
（4）Do not allow children to climb on，sit on or stand on it, nor hang from its shelves.
（5）Do not use an extension cord.
(6) Ensure you use a dedicated 15 amp circuit to power your Steak Locker.
（7）This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
（8）Children should be supervised to ensure that they do not play with the appliance.
（9）Warning: Before you throw away your used refrigerator or freezer:
A. Take off the doors
B. Leave the shelves in place so that children may not easily climb inside.
(10) WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of
obstruction.
(11) WARNING: Do not use mechanical devices or other means to accelerate the defrosting process,
other than those recommended by the manufacturer.
(12) WARNING: Do not damage the refrigerant circuit.
(13) WARNING: Do not use electrical appliances inside the food storage compartments of the appliance,
unless they are of the type recommended.

3. POWER SUPPLY CONNECTION
(1) This Steak locker requires a standard 115VAC, 60HZ or (220 VAC, 50HZ) electrical outlet.
（2）Standard socket with earth connection (12~16A，115V~)
（3）The appliance should always be plugged into its own individual electrical outlet which has a voltage rating that
matches the rating label on the appliance. IT IS HIGHLY RECOMMENDED THAT A SURGE PROTECTOR
BE INSTALLED BETWEEN THE OUTLET AND THE SL UNIT.
This provides the best performance and also prevent overloading house wiring circuit that could cause a fire
hazard from overheated. Never unplug the appliance by pulling the power the power cord. Always grip the
plug firmly and pull straight out from the receptacle. Repair or replace immediately all power cords that have
become frayed or otherwise damaged. Do not use a cord that shows cracks or abrasion damage along its l
length or at either end. When moving the appliance, be careful not to damage the power cord.
(4)
Instructions for new Series 4 Steak Locker WiFi Controller:
(a) Unpack Items from Controller Package. (S4 controller & USB cable)
(b) Turn the S4 controller on by switching the power level to the right in the back of the
controller. The S4 is already fully charged, use included USB port for future charge
requirements.
(c) Battery Levels may be monitored on the Dashboard of the Smart App, once downloaded
and synced.
(d) Once turned on, the S4 will blink a red LED light.
(e) Press the small white button in the front of the controller for 10 seconds to activate
broadcast mode.
(f) Follow the regular syncing instructions shown under section 7 in the SL150 Manual.
The best placement for the S4 controller is on the lower wire shelf inside the Steak Locker, this
allows for airflow around it’s interior temperature and humidity sensors.
The 12 volt charging cord located inside the Steak Locker unit is no longer necessary for the S4
controller, although may be necessary for future developments. DO NOT CUT or REMOVE.

4. INSTALLATION
（1）Make sure when you unpack it there is no defect in its external appearance when you receive your
Steaklocker.
（2） Open the door and check to see that the inside is complete (walls, shelves, hinges, Control panel, etc.)
（3）Place your Steak Locker in its operating location after going through the previous steps checking. Ensure the
the following requirements below:
A. Allow at least 3-5 inches between the back and sides of the Steak Locker; and leave a minimum space of
3-5 inches between the back cabinet and the wall.
B. Place your Steak Locker on a floor that is strong enough to support it when it is fully loaded. Adjust the four
adjustable legs to ensure proper leveling of your Steak Locker.
（4）Locate your Steak Locker away from direct sunlight and sources of heat and high humidity areas, such as
hot garages, patios, laundry room and bathroom, etc.
（5）Do not tilt the Steaklocker at an angle of more than 45° when moving it. Allow a minimum 10 minutes
interval between transit and re-starting.
（6）PleaseensureplentyofnaturalventilationaroundyourSteakLocker, otherwise, it will reduce the
effect of usage.
(7) Water Reservoir:
Prior to Powering On SL Unit;
- add DISTILLED water to the reservoir
drawer at least two thirds full.
- avoid opening the drawer past the
orange filter (approximately 4 inches)
- remove plastic from filter prior to use.
When low on water, an audible alarm
will sound and the code E6 will
display in the digital window.
Add more water at that time.

5. Temperature Setting
1. Temperature setting range is 1‐22 C (33‐72 F ).
Alter button, when press this button, the display screen of temperature will start to blink,
then, you can set the temperature.
Up setting, press one time, the temperature increase 1 degree
Down setting, press one time, the temperature decrease 1 degree
The system will save the current setting temperature after did not set for 3 seconds and quit the
temperature setting mode.
2. Humidity setting:
Humidity adjusting range is 50% ~ 85%,
Alter button, when press the alter button under two consecutive, the humidity display screen will
start to blink, then, you can set the humidity.
Up setting, press one time, the humidity increase 1%
Down setting, press one time, the humidity decrease 1%
The system will save the current setting humidity after did not set for 3 seconds and quit the humidity
setting mode.
3. Conversion of Celsius and Fahrenheit:
Press the Alter button and UV light button at the same time for 3 seconds to convert from
Celsius and Fahrenheit.
Light button, control the ON/OFF of LED light
UV Light button, control the ON/OFF of UV light
Switch, control the ON/OFF of the whole system
4. Sound alarm:
The alarm will sound when the door open after 1 minute; and the appliance will stop after the alarm
sound last for 3 minutes, press the switch button, the appliance will re-start.

6. Handle Bar: INSTALLATION
6A. Cut In
Dimensions
50 mm distance
595 mm
1260 mm
1860 mm
686 mm
mm
615
1260 mm
min 680
615
mm
1860 mm
620 - 630 mm
1870 - 1880 mm
680 mm
615 mm
min 680 1260 mm
615
mm
1860 mm
35 mm
35 mm
1870 - 1880 mm
1260 - 1280 mm
680 mm
615 mm

7. HOW TO SYNC THE SMART APPLICATION:
1. Download the Steak Locker Application
Apple - iOS,
Google Play - Andriod
Ensure to use the 2.4ghz on the WiFi router, the controller will not operate on 5.0ghz. If the router does
not have two lines, contact the internet provider and get instruction to facilitate the separate lines.
Turn the S4 Controller on by switching the power level to the right in the back of the controller.
When the S4 is fully charged, use the included USB Port for future charge requirements.
Battery levels may be monitored on the dashboard of the Smart App, once downloaded and synced.
Once turned on, the S4 Controller will blink a red light.
Press the small white button in the front of the controller for 10 seconds to activate broadcast mode.
The best placement for the S4 Controller is on the wire shelf inside the Steak Locker, this allows for
airflow around it’s interior temperature and humidity sensors.
The 12 volt charging cord located inside the Steak Locker is no longer necessary for the S4 Controller,
although may be necessary for future deveopments. DO NOT CUT or REMOVE.
2. Sign Up with Email
OR
Continue with Facebook
3. Enable Notification:
Without enabling notification,
safety alerts will not be received.

4. After the account is created, select either the
SL150 or SL520 locker, click on either photo of the
locker or use the scroll to select the correct series locker.
Tap NEXT to go to next step.
Tap Connect at the bottom of the screen and locate the
network called “Steak Locker” in your iOS/Android network
settings.
5. Tap on the network that says “Steak Locker” and wait for
the blue check mark to confirm that there is a connection.
Once connected tap the top left text that reads
“Back to Steak Locker”
6. Now that there is connection to the Steak Locker Wifi
Controller, Enter the home router network’s name and
password.
It’s important that the correct capitalization is used for both
the username and the password, also be sure to double
check spelling.
Once completed tap the “Finish” button on the bottom
of the screen.
7. This next step can take a minute or two for the Steak Locker
to get setup.
Once complete you’ll be redirected to the Dashboard.
Use the Settings Tab to set the Humidity algorithim by scrolling
to 70% mark. Products can be added and deleted via the
Settings Tab.

8. MAINTENANCE
Your Steak Locker is easy to operate and will provide long-lasting operations if you follow the simple maintenance
and cleaning operations listed below:
1 Pull the plug before cleaning
2 General parts can use the wet soft cloth to wipe, if the stain is hard to clean, can use the neutral detergent
wipes, but do not let any liquid enter the fan, the wind hole.
3 Door gasket can disassemble to clean and use the mild cleaning product to clean. When install the door gasket,
fix four corners at first, then, inset into the groove.
4 Do not use boiling water, detergents, acid and alkaline detergent, soap, abrasive power, gasoline, olefin,
alcohol, benzene and organic solvent to clean.
5 Do not water the surface directly to prevent electrical failure.
6 Check the power cord and plug whether damage or not. If there is any damage or malfunction, please do not
repair it without authorization. Maintenance and repairing must be executed by qualified experts.
7 Please cut off power supply when stopped for a long time, then, clean the casing refer to the above cleaning
method and open the door for 2 ~ 3 days. Put the activated carbon inside the unit after the internal fully dry,
prevent mildew and peculiar smell.
8 UV light is quick-wear part, in order to use this appliance better; replace the UV light annually is recommended.
Contact Steak Locker via Support Tab on Website to re-order the light.
9 Replace the activated charcoal filter in the upper ventilation hole of the cabinet every two years. Twist cartridge
located in between fans, remove top, empty contents, then return into same space.
****REPLACEMENT CARBON FILTER FILLER IS PROVIDED IN GREEN BAG*******
10 Remove the dust from the condenser (metal screen on the back of the cabinet) once a year.
11 Make sure the power cord is unplugged before cleaning the back of your cabinet or before moving it.
12 Clean the inside of your cabinet thoroughly once a year, after unplugging and unloading it (use water and
a mild cleaning product, then rinse carefully).
To assure that your cabinet provides long-lasting service, you should check it regularly and inform
your dealer if you note anything unusual.

9. TROUBLESHOOTING - REFRIGERATOR
If these troubleshooting solutions do not resolve the issue, please remove the product inside
the SL Unit and place in a safe environment then contact Steak Locker immediately.
Issue: Solution:
Digital Display Panel Faulty: Make sure there is proper power to the SL and that it is NOT
plugged into an extention cord.
An intermittent ripple or
murmur sound:
This is normal and caused by the refrigerant flow within the
pipeline.
An intermittent clanking or
thud sound:
This sound is caused by the evaporator defrosting and filling the
reservoir. This does not affect the use of the SL.
The top and or side of the
casing feels warm to touch:
This is normal and caused by the radiating pipes inside the
casing.
An unusally loud rippling
sound:
Ensure the SL is placed on a level floor. Check the back of the unit
and ensure it’s not too close to the wall. A vibrating sound from the
digital compressor is normal.
Condensation on the inside
and on the glass door:
This is normal and caused when the temperature is set too low or
the humidity too high. The best parameters are 36 degrees / 75%
The SL takes longer than
24 hours to cool to
temperature:
Ensure the SL is in an ambient room temperature of 60 - 85 degrees.
It is not recommened to place the unit outside or in extreme
conditions. Make sure the door is closed correctly and the gasket
is sealed around the door.
A fog like appearance within
the SL.
This is normal and caused by the actuators within the reservoir
drawer creating humidity within the environment.
The UV Light and the two
fans turn off when the door
opens:
This is normal and used to reduce the use of energy from the fans
and to protect you from ultra-violet ray damage.
An E6 error code and a
beeping sound.
This is to notify you that the water level is low. Be sure to use
Distilled Water purchased at the grocery store to curb the build
up of minerals. Fill the reservoir two-thirds full.