STOVES 720GRa Operating instructions

08 24482 04 © 6.2003
Stoney Lane, Prescot, Merseyside, L35 2XW
720GRa
Rotostar
Gas Double Oven & Grill
For Natural Gas & LP Gas Models
User & Installation Instructions
Premier Collection

In case of difficulty within the UK and Northern Ireland, please call
STOVES Customer Care Centre Helpline on
0151 432 7838
When you dial this number you will hear a recorded message and be given a
number of options. This indicates that your call has been accepted and is being
held in a queue. Calls are answered in strict rotation as our Customer Care
Representatives become available.
Opening Hours for Customer Care Centre
Monday to Friday 8am - 8pm
Saturday 8.30am - 6pm
Sunday 10am - 4pm
Enter appliance numbers here for future reference:
Please ensure you have the above details (Model No and Serial No) to hand
when calling Stoves Customer Care. They are essential to booking your call.
Outside the UK and Northern Ireland, refer to your local supplier.
Model No
Serial No
33
STOVES CUSTOMER CARE

32
TECHNICAL DATA
Data Badge
Abbreviated data badge located on
front frame. Full data badge located
on rear panel.
Gas Category
This appliance is factory set for use on
either Natural Gas only or LP Gas
only. This is clearly marked on the
data badge.
Natural Gas - I2H (G20 @ 20mbar)
LP Gas - I3+ (G30/31 @ 28-30/37mbar)
Pressure Test Point
Manifold inlet block
Pressure Setting
Natural Gas - G20 @ 20 mbar
LPG - Butane G30 @ 28 - 30 mbar
LPG - Propane G31 @ 37 mbar
Ignition
Automatic re-ignition system
Oven / Grill Light(s)
4 x 25W (2 in each oven)
Electrical supply
220 - 240V ~ 50Hz, 230W
Grill
Burner: Surface combustion behind
ceramic glass. Spark gap: 3 - 4mm.
Top Oven
Burner: Rotary surface combustion.
Spark gap: 3 - 4mm.
Main Oven
Burner: Rotary surface combustion.
Appliance class
Class 3, Built-In Oven & Grill Unit
Countries of Destination
GB - Great Britain, IE - Ireland
Gas Burner Nominal Rate Qn Injector size Grammes per hour
G30 Butane G31 Propane
Natural Grill 3.2kW Amal Size 230 - -
Gas Top Oven 1.8kW Amal Size 130 - -
G20 Main Oven 2.4kW Amal Size 180 - -
Total heat input ∑Qn 5.6kW - - -
LP Gas Grill 3.2kW Amal Size 95 233 g/h 229 g/h
G30/G31 Top Oven 1.8kW Amal Size 55 131 g/h 129 g/h
Main Oven 2.4kW Amal Size 75 174 g/h 172 g/h
Total heat input ∑Qn 5.6kW - 407 g/h 400 g/h
1
User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Be Safe - Not Sorry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Using the Maxigrill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Using the Top Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Using the Main Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Using the Ovens. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Programmer / Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Micro-computer Operation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 - 28
Fault finding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 - 31
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Stoves Customer Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Please keep this handbook for future servicing, or for anyone else
who may use the appliance.
If you smell gas:
Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Helpline at TRANSCO on: 0800 111999
In the Republic of Ireland, call the Bord Gaìs emergency line on
1850 205050 or contact your local gas supplier.
CONTENTS

Thank you for choosing a
British built appliance by Stoves
We hope the following information
will help you to familiarise yourself
with the features of the appliance, and
to use it successfully and safely.
Our policy is one of constant
development and improvement. Strict
accuracy of illustrations and specifications
is not guaranteed. Modification to
design and materials may be necessary
subsequent to publication.
This appliance must be installed in
accordance with the regulations in
force, and only in a well ventilated
space. Read the instructions before
using or installing this appliance.
The 720GRa is designed to fit into a
standard 600mm wide housing unit
with a minimum internal height of
710mm and clear depth of 550mm.
The User’s Section in this handbook
covers the operation of the ovens and
grill, but to help you make the most of
your Stoves 720GRa, we have pro-
duced the accompanying Cooking
Guide, which gives more details of its
features and benefits.
Your first year guarantee
To fulfil the conditions of your guarantee,
this appliance must be correctly
installed and operated, in accordance
with these instructions, and only be
used for normal domestic purposes.
Please note that the guarantee, and
Service availability, only apply to the
UK and Republic of Ireland.
Before using the appliance for
the first time, remove any protective
polythene film and wash the oven
shelves and furniture in hot soapy water
to remove their protective covering of
oil. Even so, when you first switch on
the oven or grill, you may notice a
smell or some smoke.
To replace an oven light bulb
Switch off the electricity supply to the
appliance at the socket, to avoid the
risk of electric shock.
Wait until the oven is cool then remove
the oven shelves.
The lens cover on the light can be
removed by grasping the lens cover
and pulling away from the side of the
oven. Unscrew the bulb.
Please note that the oven light bulbs
are not covered by guarantee.
Replacement bulbs can be bought
from most hardware stores.
2
INTRODUCTION
31
Grill faults are generally similar to
those listed for the oven.
If the cooling fan starts and runs, the
electrodes should spark and the
solenoid valves can be heard to open.
If the spark electrodes are correctly
positioned and no spark occurs, there
may be an air detector pressure switch
fault, one faulty solenoid valve or no
gas supply.
Symptom Fault
Oven fan does not start Faulty fan or connections.
burner lights, oven lamp lights
Oven fan does not start Component failure on main board.
lamps do not light
Cooling fan fails to start 1. Faulty fan.
‘ON’ LED fails to light 2. Faulty programmer.
cooling fan fails to start 3. Faulty component on either board.
4. Faulty mains transformer.
5. Miss set or faulty potentiometer on control
board.
6. Faulty transformer or mains supply.
7. Faulty microswitch on control board.
Temperature exceeds set level Damaged or disconnected thermistor probe.
Oven goes to HLO after four / five minutes.
Appliance will not work, green & red Faulty micro-computer.
lamps for both ovens flash together
FAULT FINDING

30
Typical faults assuming all wiring is correct
(ensure programmer is set to manual):
Symptom Fault
HLO on switching On mains Component fault on main PCB, incorrect wiring
HLO on turning On oven/grill Fault on control board / potentiometer,
incorrect wiring, open circuit solenoid.
Oven start up, burner lights and Short circuit thermistor assembly.
immediately goes out, ready light on Note: at room temperature, thermistor
resistance is approximately 100 kΩ.
Oven fails to ignite (check that 1. Incorrectly positioned or open circuit spark
electrode sparks correctly) electrode (note both grill and oven
electrodes must be connected).
2. Faulty solenoid valve.
3. Gas not at appliance.
4. Blocked injector jet.
Oven goes out before set 1. Incorrectly adjusted spark electrode (low
temperature is reached flame current).
2. Low gas pressure.
3. Incorrectly positioned potentiometer or
indicator disc.
4. If oven goes out after approximately 4
mins, this is due to a disconnected or open
circuit thermistor.
Oven fails to re-ignite after set 1. Incorrectly set spark electrode.
temperature is reached 2. Low Gas Pressure.
Oven fan fails to start 1. Open circuit in programmer.
burner does not light 2. Component failure on main board
3. Component failure at control board.
FAULT FINDING
Gas & Electrical connection
Please refer to installation instructions
for the Gas & Electrical Safety Regulations
and the Ventilation Requirements.
In your own interest, and that of safety,
it is the law that all gas appliances be
installed by competent persons, who
will ensure that the installation is in
accordance with “The Gas Safety
(Installation & Use) Regulations 1994”,
& the “The Gas Safety (Installation &
Use) (Amendment) Regulations 1996”.
Failure to comply with these
Regulations is a criminal offence.
Corgi registered installers undertake to
work to satisfactory standards.
Disconnection of gas and electric
appliances should always be carried
out by competent persons.
Warning: This appliance must be
earthed.
In the event of a power cut
1. Switch off the electricity to the
appliance at the socket.
2. When the power returns, see the
‘Programmer / Clock’ section to
‘Set the time of day’.
Note: operating the control knobs
You may find that the control knobs on your
new appliance operate or perform differently
to those you are used to.
The controls are part of the unique electronic
operating system of the appliance and are
designed to be extremely responsive and
easy to turn.
Condensation
When hot and cold air meet,
condensation forms. The outer door is
air cooled and the inner door gets hot,
so some condensation might form; this
is normal and will disappear within
10 - 15 minutes.
During operation, a metallic click may
be heard occasionally. This is caused
by the gas valve operating and is
quite normal.
Ventilation
The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is well
ventilated; keep natural ventilation holes
open or install a mechanical ventilation
device (mechanical extractor hood).
Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
This appliance is not connected to a
products evacuation device.
It should be installed and connected in
accordance with current installation
regulations. Particular attention should
be given to the relevant requirements
regarding ventilation.
3
INTRODUCTION

Glass door panels
To meet the relevant Standards of
Domestic cooking appliances, all the
glass panels on this appliance are
toughened to meet the fragmentation
requirements of BS3193. This ensures
that, in the unlikely event that a panel
breaks, it does so into small fragments
to minimise the risk of injury.
Please take care when handling, using
or cleaning all glass panels as any
damage to the surfaces or edges may
result in the glass breaking without
warning or apparent cause at a later
date. Should any glass panel be
damaged, Stoves strongly recommend
that it is replaced immediately.
Ready lights
The ready lights are located to the left
of the control knob windows.
When the appliance is switched on,
the red lights will come on.
A steady green light indicates when
the selected oven or grill has reached
a suitable temperature.
If the lights are flashing, refer to
“Micro-computer Operation” section.
The Gas Consumer Council (GCC) is
an independent organisation which
protects the interests of gas users. If
you need advice, you will find the
telephone number is your local
telephone directory under Gas.
Cooling fan
When you switch on the ovens or grill
you will hear the cooling fan start.
This fan provides air for the burners
and keeps the exterior of the
appliance cool during cooking, the
appliance will not operate unless the
fan is operating.
If the fan malfunctions the appliance
will require servicing. Switch off the
appliance electricity supply. The fan
may continue to operate to cool the
appliance for a few minutes after the
last control has been switched off.
Warning: Do not use the oven(s) if
the fan is not working.
Environmental Protection
We are committed to protecting the
environment and operate an
Environmental Management System
which complies with BS EN ISO
14001:1996.
Disposal of packaging
• All our packaging materials are
recyclable and environmentally
friendly.
• Please help us to protect our
environment by disposing of all
packaging in an environmentally
friendly manner.
• Please contact your local authority
for the nearest recycling centre.
Caution: Packaging materials can
pose a risk of suffocation - keep away
from children.
4
INTRODUCTION
Method of operation
When the control knob is rotated from
the ‘OFF’ position, a microswitch
closes and allows the gas control
solenoids to be energised; the same
movement of the control rotates an
electrical potentiometer and lights a
red LED.
The micro-computer on the main
control board uses the resistance set
at the potentiometer to determine the
user’s requirements - ie; oven or grill
and oven temperature asked for.
The oven temperature is sensed by a
thermistor at the rear of the oven - the
computer compares the electrical
resistance of this with that set on the
potentiometer, and controls burner
accordingly.
Other inputs to the micro-computer are
signalled by door switches, the timer /
programmer unit and an air flow
checking pressure switch.
The oven fan, cooling fan, and lamps
are operated at mains voltage, the
solenoid valves, and controls at 24V.
The igniter high voltage coils are
mounted on the main PCB.
Upon applying mains voltage, the
micro-computer makes a series of checks
of the air flow and flame detector
before allowing start up.
Electrical faults
These may be either component failure
or wiring / connector faults. Should
any disconnections be made, it is
important that they be re-connected
exactly as before or the computer will
lock out; poor connections are the most
common fault. It is most important that
earth wires (green) are all connected
and earth screws tight.
There are two forms of micro-
computer lockout
Hard lockout (HLO); for instance, air
flow failure. This is indicated by the
green and red lamps of both ovens
flashing alternately left / right. The
cooling fan may continue to run for a
while. Hard lockout can only be
cancelled by turning off the mains
electricity supply.
Soft lockout (SLO), for instance, re-
ignition failure, will cause the green
and red lamps of the affected cavity to
flash - the cooling fan may run on, the
oven fan will not run on. To cancel
soft lockout, turn off the control knob.
Should the oven temperature not
reach 40˚C within approximately four
minutes, the computer will consider
that a fault has occurred and go to
lockout.
29
FAULT FINDING

Step 7: Commissioning
Burner aeration
All burners have fixed aeration and no
adjustment is possible.
Pressure setting
Natural Gas - G20 @ 20 mbar
LPG - Butane G30 @ 28 - 30 mbar
LPG - Propane G31 @ 37 mbar
The pressure test point is on the
manifold inlet block.
After setting gas pressure, re-tighten
the test point screw, taking care not to
overtighten. Ensure that test point
screw is gas sound, using a non-corro-
sive gas leak detecting fluid.
Programmer
The programmer must be set to
manual operation before the oven can
be used manually - see the
‘Programmer / Clock’ section.
Electrical Systems Check
In the event of an electrical fault, the
preliminary electrical system check
(earth continuity, short circuit, polarity
and resistance to earth) must be
carried out. There is also a Fault
Finding Section in this book.
Ignition
The automatic ignition will continue to
spark for a short time after the burner
flame has lit, until the flame is established.
Maxigrill
1. The door must be open for the grill
burner to ignite.
2. Turn the Top Oven / Maxigrill
control knob clockwise to the grill
setting.
Do not push in.
3. Close the door and check that the
burner goes out. The grill burner will
re-ignite when the door is opened.
Top Oven
1. Close the oven door and turn the
control knob to the required setting,
the burner will ignite.
Do not push in.
Main Oven
1. Close the oven door and turn the
control knob to the required setting,
the burner will ignite.
Do not push in.
Note: At new installations, it may be
necessary to make several attempts at
lighting before gas reaches the oven,
as only a small amount of gas is
allowed through at each lighting attempt.
Before leaving the installation
Show the customer how to ignite the
ovens and grill and give them this
book. Thank you.
28
INSTALLATION INSTRUCTIONS
When you are cooking, keep
children away from the vicinity
of the appliance.
This product is designed as a domestic
cooking appliance for the preparation
and cooking of domestic food
products, and should not be used for
any other purpose.
• Remove all packaging, protective
films and oils from the appliance
before using it for the first time.
• Make sure you read and
understand the instructions before
using the appliance.
• Keep electrical leads short so they
do not drape over the appliance
or the edge of the worktop.
• Keep all flammable materials (such
as curtains, furnishings and clothing)
away from the appliance.
• Parts of the appliance may be hot
during or immediately after use.
Allow sufficient time for the appliance
to cool after switching off.
• Never use the appliance for
heating a room.
• Do not use the oven with the door
inner glass panel removed.
• When opening the appliance
door, take care to avoid skin
contact with any steam which may
escape from the oven.
• Do not use foil on oven shelves or
allow it to block the oven flue, as
this creates a fire hazard and
prevents heat circulation.
• Do not place items on the drop-
down doors when they are open.
• Do not use aluminium foil to cover
the grill pan, or put items wrapped
in foil under the grill, as this
creates a fire hazard.
• Use oven gloves when removing
hot food / dishes from the oven or
grill. The oven / grill and utensils
will be very hot when in use.
• When cooking heavy items - eg;
turkeys - do not pull the oven shelf
out with the item still on the shelf.
• Switch off the electricity supply
before replacing an oven light bulb,
to avoid the risk of electric shock.
All installation, servicing and
maintenance work should be carried
out by a competent person who will
comply with current Regulations,
Standards and Requirements.
When you have finished
cooking check that all controls
are in the off position.
As with all gas appliances, it is
recommended that your appliance is
serviced regularly.
5
BE SAFE - NOT SORRY

Caution: Accessible parts may
be hot when the grill is used.
Young children should be kept
away.
Grill ignition
Open the grill door. Turn the Top
Oven / Maxigrill control knob clock-
wise to the grill setting.
The grill door must be fully open when
the grill is used. If the door is closed
the grill burner will go out. The grill
will re-light when the door is opened
again.
There is a short delay before ignition
whilst the cooling fan speeds up - this
may be for several seconds.
To switch off, return the control knob to
the “off” position.
Note that the grill will not function
when the appliance set for automatic
cooking.
Position the grill pan centrally on the
oven shelf.
Caution:
Never cover the grill pan or trivet
with cooking foil or allow fat to build
up in the grill pan, as this creates a
fire hazard.
Do not use the grill if the grill burner
glass is cracked.
Preheating
For best cooked results, the grill should
be preheated until the green ready
light appears (about 3 minutes).
Detachable grill pan handle
Place the handle over the edge of the
grill pan, at the narrow side edges.
Slide the handle to the centre, and
locate between the handle position
indicators.
The handle should be removed from
the pan during grilling, to prevent
overheating.
The handle is designed for removing /
inserting the grill pan under the grill
when grilling.
If cleaning the grill pan when it is hot,
use oven gloves to move it. Do not use
the handle to pour hot fats from the
grill pan.
Food for grilling should be positioned
centrally on the trivet.
6
USING THE MAXIGRILL
handle
grill pan
trivet
handle position
indicators
Step 4: Check edging strip
The edging strip is factory fitted to
the front side edges of the appliance
front frame. This strip provides the
cabinetry with extra protection from
any escape of heat.
When installing the product, ensure
that the edging strip is correctly located
on the outer edges of the front frame,
before positioning and securing the
appliance to the cabinet.
When securing the appliance, the
fixing screws provided are driven
through the edging strips into the
cabinet - the seal will straighten up
and sit flush to the cabinet when the
screws are fully home.
Step 5: Insert appliance and
secure in position
Note: The unit housing the appliance
must be appropriately fixed.
Method 1: Care must be taken to
ensure the appliance runners are
sufficiently engaged over the top of the
runners on the base units.
Method 2: Insert appliance into
cabinet - ensure that it is engaged over
the top of the side runners.
Method 3: Insert appliance into cabinet.
To secure:
Make sure the appliance is centrally
located.
Method 1: Open the grill door and
you will see the 2 fixing holes at the
top sides of the front frame. Drill
through the fixing holes into the side
trims with a 3.2mm diameter drill.
Secure the appliance to the side trims
with the 2 remaining No 8 x 12mm
(Silver) self tapping screws.
Methods 2 & 3: Open the grill door
and secure appliance into position
using 2 No 8 x 25mm (Silver) chip-
board screws through the front frame.
Step 6: Installing a hob above
the appliance
Where the appliance is installed under
a worktop, with a hob installed above
it, the installation instructions for the
hob must be read in conjunction with
these instructions.
Installing a gas hob above the appli-
ance; Care must be taken to ensure
the hob inlet pipe is as close to the
back wall as possible, so it doesn’t
obstruct the appliance or the appli-
ance inlet pipe.
If a flexible inlet pipe is used, it must
hang vertically and not be trapped
between the oven and rear wall.
27
INSTALLATION INSTRUCTIONS
seal front frame
door
handle

26
INSTALLATION INSTRUCTIONS
Step 3: Connect to the gas supply
1. The inlet to the appliance is pipe
thread ISO RP 1⁄2” internal situated
at the rear top right corner.
2. Fit the bayonet connection to the
wall in the shaded area as shown.
3. Fit the strainer (supplied with the
appliance) to the flexible hose inlet
as shown, making sure that it is
pushed fully into place.
4. Use a 900mm - 1125mm length of
flexible connector and make sure it
does not block the fan inlet and
cannot come into contact with
moving parts of the cabinetry - eg;
drawers and doors.
5. Natural Gas - Flexible connections
should be to BS 669. Parts of the
appliance likely to come into contact
with a flexible connecter have a
temperature rise less than 70˚C.
LP Gas - For flexible connections,
use a bayonet type hose, suitable
for use on LP Gas up to 50 mbar
pressure rise and 70˚C temperature
rise. The flexible hose should be
coloured black with a red stripe,
band or label. If in doubt, contact
your supplier.
6. Make sure all connections are gas
sound.
Important: - ensure that you route all
mains and electrical cables and
flexible tubing well clear of any
adjacent heat source, such as an oven
grill or hob.
Ensure that all pipe work is of the
correct rating for both size and
temperature.
Rear
Wall
60 mm
100
mm
150 mm
square
When you are cooking keep
children away from the vicinity
of the oven.
The top oven can be used generally,
in the same way as the main oven,
to cook the full range of dishes, but it
is a SECONDARY oven and there are
some differences.
Please refer to the accompanying
‘Cooking Guide’ for cooking in the
top oven.
Top oven ignition
Turn the Top Oven / Maxigrill control
knob anticlockwise to the required
gas mark.
There is a short delay before ignition
(up to 10 seconds) as the cooling fan
builds up pressure.
The top oven burner will not come on
unless the oven door is closed.
To turn off, return the control knob to
the “off” position.
Note:
As part of the cooking process, hot air
is expelled through a vent at the top of
the oven(s). When opening the oven
door, care should be taken to avoid
any possible contact with potentially hot
air, since this may cause discomfort to
people with sensitive skin. We recommend
that you hold the underneath of the
oven door handle.
Warning: Do not use the oven(s) if
the fan is not working.
7
USING THE TOP OVEN

When you are cooking keep
children away from the vicinity
of the oven.
Manual operation
The oven cannot be used manually
when the programmer is set for
automatic cooking; if A(AUTO) is
showing on the programmer display,
press the cook time and ready
time buttons simultaneously to cancel
the automatic setting.
Main oven ignition
Turn the control knob anticlockwise to
the required gas mark.
To turn off, return the control knob to
the “off” position.
Automatic operation
See ‘Programmer / Clock’ section. Please
refer to Cooking Guide for important
instructions regarding food hygiene &
safety during automatic cooking.
We recommend that 15 minutes is
added to the cooking time when using
the automatic cooking facility, to allow
for preheating.
Oven light
All oven lamps will light when an oven
is in use.
Note:
As part of the cooking process, hot air
is expelled through a vent at the top of
the oven(s). When opening the oven
door, care should be taken to avoid
any possible contact with potentially hot
air, since this may cause discomfort to
people with sensitive skin. We recommend
that you hold the underneath of the
oven door handle.
Warning: Do not use the oven(s) if
the fan is not working.
8
USING THE MAIN OVEN
25
Step 3: Connect to the electricity
supply
This appliance must be connected by
a competent person, using fixed
wiring via a double pole switched
fused spur outlet, with a contact
separation of 3mm at all poles.
We recommend that the appliance is
connected by a qualified electrician,
who is a member of the N.I.C.E.I.C.
and who will comply with the I.E.E.
and local regulations.
Warning: This appliance must be
earthed.
The wires in the mains lead are
coloured in accordance with the
following code:
Green & Yellow = earth,
Blue = neutral,
Brown = live.
As the colours of the wires in the mains
lead for the appliance may not
correspond with the coloured markings
identifying the terminals in your spur
box, proceed as follows:
1. The wire which is coloured green
and yellow must be connected to
the terminal marked E(Earth) or
coloured green.
2. The wire which is coloured blue
must be connected to the terminal
marked N(Neutral) LOAD or
coloured Black.
3. The wire which is coloured brown
must be connected to the terminal
marked L(Live) LOAD or coloured
Red.
If the supply cord is damaged, obtain
a special cord from the Customer
Support Helpline, which must be fitted
by a qualified person.
ON
FUSE
Use a 3 amp fuse
Typical example of a double
pole fused spur outlet
NL
SUPPLY LOAD L
~
NLOAD 13
250
Neutral
Live Earth
Cable
INSTALLATION INSTRUCTIONS