Technica 242210 User manual

User manual
Planetary Mixer 10 Liters
Model:
242210
1.00
Translation of the original instructions

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Index
Introduction
1. Overview
1.1 Safety precaution
1.2 Specications
2. Installation
2.1 Location
2.2 Electrical connections
3. Operation
3.1 Operation instruction
3.2 How to install an agitator
3.3 How to install a bowl
3.4 Cleaning
3.5 Warning and special attention
3.6 Specication
4. Standard accessories
5. EC Declaration of Conformity

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Introduction
1. Overview
• Our 10 liter mixer has a high 650 Watts power to allow mixing stiffer dough
and larger batches.
• All metal body and counter-top style is designed professionally.
• Its shafts are mounted in ball bearing and 100% steel gears drive.
• Mechanical 3-speed control helps you to enjoy non-top shifting speed.
• Planetary mixing action and digital timer ensures perfect results.
• Simple hand lift is good for changing bowl and attachments.
• When overloading, power off automatically to protect motor and electrical.
• Safety guard with micro switch
1-1 safety precautions
• When using this machine, always make sure the following conditions or
operations are in effect. Failure to this will may be the cause of accidents.
• Keep hand & clothing away from bowl and attachments when in operation.
• Keep rigid objects away from bowl and attachments when in operation.
• To protect against risk of electrical shock, do not immerse mixer in water
or other liquid.
• Use the machine only with the electrical service specied on its nameplate.
• Disconnect the machine from its power source before carrying out any ma-
intenance.
• Do not disable or remove the safety mechanisms included with the machine.
• Do not leave the machine in operation unattended.
• Observe maintenance and safety inspection schedules.

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1-2 Specications
Motor: 650 Watts powerful, ball bearing ventilated
within mixer enclosure.
Electrical: 230V/50Hz single phase
Switch & Timer: All in one digital control panel
Cord and Plug: Respectively consist of 3 wires which one wire
is connected for grounding, other wires are
connected to power supply.
Transmission: The gears are constantly meshed in a spe-
cial lubricant assuring long lift; transmission
gears are of heat-treated alloy steel, high
accurate construction. All bearing are ball
bearings.
Speed: The mixer have three positive speeds as
128/252/545 RPM
Safety Guard: Smoothly rotate open with a micro switch
to shut off power immediately to protect
operator.
Dimension: 450x330x590mm
Net Weight: 28kg
Standard: Stainless steel bowl 1pc
Attachment: Mixing hook: 1pc
Flat beater: 1pc
Whipping ball: 1pc

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2. Installation
Before install your mixer, check to be sure that your electrical service speci-
cations match those of your mixer as printed on the mixer’s nameplate.
2.1 Location
Place the mixer in its operating location. Bench should be placed on a sturdy
level surface. There should be adequate space around the mixer for the user
to operate the control and install and remover bowls.
2.2 Electrical connections
Warning: this suppy cord on this machine is provided with a three-prong gro-
unding plug. It is imperative that the outlet to which this plug is connected be
properly grounded.
3. Operation
Note: New mixer bowls and agitators (beaters, whip, and dough hook) should be
thoroughly washed with hot water and mild soap solution, rinsed with either a
mild soda or vinegar solution, and thoroughly rinsed with clean water BEFORE
being put into service. This cleaning procedure should also followed for bowls
and agitators before whipping egg whites with or whole eggs.

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3.1 Operation instruction
Before using, please check power supply if it match
your machine and be sure ground wire is eligible.
Before testing, please take mixing device off rst,
in order to avoid damage machine which is match
moving direction. It's necessary to change the three
phase machine if the moving direction is not match
with arrow.
OFF For changing the speed: please stop machine rst
before change speed in order to avoid damage
gearbox.
Mixing: according to the different mixing-material.
Choose the different mixing devices and speed.
Whip A: Be suitable for mix and stir butter, eggs, and work
with in high speed, working time is less than 15
minutes.
Beater B: Be suitable for mix and stir stufng and raw
material, and work in middle speed, working time is
less than 20 minutes.
Dough
arm C: middle position is suitable for mixing dough, working time is less than 30 minutes. Flour water
quantity is 40%-50%.
3.2 How to install an agitator
To install an agitator, the bowl must be installed and fully lowered. Place the
agitator in the bowl, push it up on the agitator shaft, and turn it clockwise to
seat the shaft pin to the slot of the agitator shank.
3.3 How to install a bowl
The bowl must be installed before the agitator. To install the bowl, fully lower
the bowl support. Position the bowl so the alignment bracket on the back of
the bowl is in the bowl retainer and the locating pin on the front of the bowl
support t in the holes on the sides of the bowl.

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3.4 Cleaning
Warning: disconnect the machine from the power source
before cleaning.
• All new mixer bowls and accessories including whips, beaters and dough
hooks should be properly washed before use.
• Wash with hot water and a mild soap solution and then rinse off with either
vinegar or soda solution and then rinse again with clean water. It is highly
recommended this cleaning procedure is followed for bowls and accessories
prior to whipping egg whites or whole eggs.
• The mixer should be cleaned daily with a clean damp cloth.
• If the unit has not been used for some time it is recommended that the
procedure above is followed before mixer use.
• It is important that the rear bowl lift guides are greased every three months
to prevent corrosion.
3.5. Warning and special attention
Warning
1. Don’t use water pipe to wash the mixer directly;
2. Please pull off the plug before maintaining, and make it maintained by
professionals;
3. Don’t touch the switches and plug with wet hand;
4. If broken, please stop using at once
5. There is a grounded nut (signed ” ”) in the machine, please recover it to
origin condition, don’t cancel the grounded line;
6. Don’t put hands into the bowl or touch the mixing devices when working;
7. Don’t allow the minor close to the machine;
8. The machine should be xed on the dry wooden splint and work in safe area;
9. If the electrical wire is broken, please change it by professionals.
Special attention
1. Before using, please clean the bowl and the mixing devices carefully, and
then install the bowl onto the machine correctly and tightly;
2. When choosing mixing devices, please refer to the operation manual to cho-
ose the correct speed, or it will destroy the inside spare parts and shorten
the using life of the machine;
3 After using, please power off the machine, and put the bowl and devices in
the safe and clean place after cleaning;
4. Keep enviroment around the machine dry, health and safe.

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4. Standard Accessories
Item Description Qty
1Mixing device I 1
2Mixing device II 1
3Mixing device III 1
4 Bowl 1
In order to keep safety, when using Mixing device I/II/III , please pay attention to insert their
grooves which are from the handles into the spiral axle pin separately. Furthermore, rising the
bowl to the highest position, so that the edge of the bowl is higher than Mixing device I/II/III
working position.
3.6 Specication
Type 242210
Mixer (L) 10
Power Supply (V) 230
Input Power (W) 650
Mixing
Speed
(r.p.m)
545
252
128
Max our Capacity (kg) 2,5
41 2 3

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5. EC Declaration of Conformity
In accordance with the Machinery Directive 2006/42/EC, annex II, no. 1 A
Manufacturer: TECHNICA GROUP spółka z ograniczoną odpowiedzialnością sp. k.
Address: ul. Miłosna 2, Ochaby Małe, 43-430 Skoczów
Machinery name: Planetary mixer
Type: 242210
Complies with all the following European Directives:
Directive 2006/42/EC of the European Parliament and of the Council of 17 May
2006 on machinery, and amending Directive 95/16/EC,(OJ L 157, 9.6.2006, p. 24–86)
Complies with the following other European Directives and/or relevant
provisions:
• Directive 2014/30/EU of the European Parliament and of the Council of 26
February 2014 on the harmonisation of the laws of the Member States relating
to electromagnetic compatibility, (OJ L 96, 29.3.2014, p. 79–106)
• Directive 2011/65/EU of the European Parliament and of the Council of 8
June 2011 on the restriction of the use of certain hazardous substances in
electrical and electronic equipment (OJ L 174, 1.7.2011, p. 88–110)
• Regulation (EC) No 1935/2004 of the European Parliament and of the Council
of 27 October 2004 on materials and articles intended to come into contact
with food and repealing Directives 80/590/EEC and 89/109/EEC, (OJ L 338,
13.11.2004, p. 4–17)
• Commission Regulation (EC) No 2023/2006 of 22 December 2006 on good
manufacturing practice for materials and articles intended to come into
contact with food, (OJ L 384, 29.12.2006, p. 75–78)
For the evaluation of the compliance with this Directive, the following har-
monized standards:
Meets the requirements of the other technical standards and specications:
EN 60335-1:2012 + A11:2014 + A13:2017
EN 60335-2-64:2000 + A1:2002
EN 62233:2008
EN 55014-1:2017
EN IEC 61000-3-2:2019
EN 61000-3-3:2013+A1:2019
EN 55014-2:2015

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Name and address of the person authorized to compile the technical le,
who must be established in the Community:
Ruben Bujok
ul. Miłosna 2, Ochaby Małe
43-430 Skoczów, Poland

12 TECHNICA GROUP spółka z ograniczoną odpowiedzialnością sp. k.
ul. Miłosna 2, 43-430 Ochaby Małe, tel.: [phone], www.sklep.technica.pl