Valley sportsman 8725657 User manual

3/4 HP MEAT PROCESSOR

Model #8725657

READ & SAVE THESE INSTRUCTIONS

Intended Use .........................................................................................................................................4

Technical Specifications ......................................................................................................................4

Important Safety Information ..............................................................................................................4

Specific Operation Warnings...............................................................................................................6

Grounding..............................................................................................................................................7

Extension Cords ...................................................................................................................................8

Meat Processor Specifications............................................................................................................9

Package Contents...............................................................................................................................10

Parts List..............................................................................................................................................10

Assembly.............................................................................................................................................12

Replacing and Adjusting Saw Blade.................................................................................................13

Assembling the Power Switch...........................................................................................................15

Attaching the Stainless Steel Table ..................................................................................................15

Assembling the Fence and Pusher ...................................................................................................16

Meat Cutting ........................................................................................................................................16

Meat Grinding......................................................................................................................................17

Maintenance ........................................................................................................................................17

Replacement Parts..............................................................................................................................17

Limited Warranty.................................................................................................................................18

Table of Contents

Intended Use

Process your own meats just like at the butcher shop. Save cash and get exactly what you want.

Perfect for hunters, farmers, and more. The powerful 3/4 horsepower motor tackles big jobs, and

the 5/8” blade can saw through frozen meat. Also included is a meat grinding attachment. This

meat processor is to be used for commercial use only.

Property

Specification

Component Construction

Steel, Stainless Steel

Weight

110Pounds

Maximum Meat Width

9-7/8”

Maximum Meat Thickness

9-7/16”

Accessories

5/16” Meat Grinder Attachment

Adjustable Blade Height & Adjustable Fences

Yes

BladeIncluded

Yes

Horsepower/Watts/Voltage/Hertz/Current

3/4HP/550W/120V/60Hz/6 Amps

Speed

1750RPM

TableDimension

18.5” x 23.5”

TechnicalSpecifications

Important SafetyInformation

WARNING

CAUTION



Disconnect the power supply from the product and place the switch in the locked or off position

before removing blade, making any adjustments, changing accessories, cleaning, storing or moving

the meat processor. Such preventive safety measures reduce the risk of starting the meat processor

accidentally.



Store the product when it is not in use. Store it unplugged in a dry, secure place out of the reach of

children. The storage area should be lockable. Inspect the meat processor for good working

condition prior to storage and before re-use.



Use only accessories that are recommended by the manufacturer for use with your product.

Accessories that may be suitable for one meat processor may create a risk of injury when used with

another meat processor.



Keep guards and fences in place and in working order. Never operate the product without the

guards and fences in place.



Do not leave the meat processor running unattended.



Service must be performed by qualified repair personnel. When servicing a tool, use only identical

replacement parts. Use of unauthorized parts or failure to follow maintenance instructions may

create a risk of electric shock or injury.

Specific Operation Warnings

WARNING

Grounded Meat processors: Meat processors with 3-Prong Plugs

Meat processors marked with

Grounding Required

have a 3-wire cord and 3-prong grounding plug.

The plug must be connected to a properly grounded outlet. If the meat processor should electrically

malfunction or break down, grounding provides a low resistance path to carry electricity away from the

user, reducing the risk of electric shock. (See Figure A.)

The grounding prong in the plug is connected through the green wire inside the cord to the grounding

system in the meat processor. The green wire in the cord must be the only wire connected to the meat

processor’s grounding system and must never be attached to an electrically live terminal.

Your meat processor must be plugged into an appropriate outlet, properly installed and grounded in

accordance with all codes and ordinances. The plug and outlet should look like those in the following

illustration.

Grounding

WARNING



Grounded meat processors require a 3-wire extension cord. Double Insulated meat processors

can use either a 2- or 3-wire extension cord.



As the distance from the supply outlet increases, you must use a heavier gauge extension cord.

Using extension cords with inadequately sized wire causes a serious drop in voltage, resulting in

loss of power and possible meat processor damage.



The smaller the gauge number of the wire, the greater the capacity of the cord. For example, a

14-gauge cord can carry a higher current than a 16-gauge cord. Minimum extension cord wire

size is shown in the following table:

Minimum Wire Size Of Extension Cords

NameplateAMPS

CordLength

25'

50'

100'

150'

0-6

18 AWG

16 AWG

14 AWG

6-10

18 AWG

16 AWG

14 AWG

12 AWG

10-12

16 AWG

14 AWG

12 AWG

12-16

14 AWG

12 AWG

NOT RECOMMENDED



When using more than one extension cord to make up the total length, make sure each cord

contains at least the minimum wire size required.



If you are using one extension cord for more than one meat processor, add the nameplate

amperes and use the sum to determine the required minimum cord size.



Make sure your extension cord is properly wired and in good electrical condition. Always replace

a damaged extension cord or have it repaired by a qualified electrician before using it.



Protect your extension cords from sharp objects, excessive heat, and damp or wet areas.

Extension Cords

WARNING

Part

Description

Cover

BladeGuard

Fence

Pusher

Pusher Locking Knob

Sliding Stainless Steel Table

Front Access Door

Front Motor Access Panel

Rubber Feet

SteelStand

Meat Grinder Locking Nut

TubeConnector

Meat Grinder Intake

Stuffer Tool

Blade Guard Adjustment Knob

Meat Processor Specifications

1. Electric Meat Cutting Band Saw with Meat Grinder

2. 2 1/2" Grinding Plate

3. Knife

4. FunnelAttachment

5. Stuffer Tool

6. Cutting Blade

Please refer to Parts List table during assembly.

No.

Description

Qty.

No.

Description

Specifications

Qty.

Tube Connector

Socket Screw

M6*16

Meat Grinder Body

Washer

6mm

Meat Grinder Locking Lever

Socket Screw

M4*6

Plug The Meat Stick

Socket Screw

M6*10

Cover

Screw

M8*20

Saw Blade Protection Device

Washer

8mm

Adjustable Support

Locking Washer

8mm

Fence Guide

Nut

Fence

Bolt

M8*16

Pusher Guide

B10

Nut

Pusher

B11

Locking Washer

Table

B12

Washer

Table Support

B13

Screw

M4*16

Upper Cover

B14

Switch

N/A

Motor

B15

Cable

N/A

Access Panel

B16

Cable Bushing

PG9

Left Side Plate

B17

Cable Ground

N/A

Rubber Feet

B18

Screw

ST3x12

Supporting Plate

B19

Washer

10mm

Motor Support Plate

Supporting Plate

Access Panel Lock

Switch Cover

Right Side Plate

PackageContents

Parts List

To assemble the stand and motor, review the components diagram as shown in Figure 1 and the

Parts List on page 10. You may choose to begin assembling the stand first and gradually add all other

components. The motor housing may be attached last. Once assembled, attach the Rubber Feet to the

four corners of the stand. The feet will help reduce vibration when the saw is in use.

NOTE: When

installing the Motor Support Plate (Part # 20), it must angle toward the front, otherwise the

motor will not line up properly with the Drive Wheel in the upper housing. Ignore the holes on

top of Part # 19, as they serve no purpose.

Once the stand and motor are assembled, attach it to

the main body of the saw using three long bolts, through the three elliptical openings (A) in the Upper

Cover (Part # 14).

Figure 1

Assembly

WARNING

Once the base is assembled, attach the Drive Belt to the motor wheel (A) and to the Spindle Wheel

(B) in the compartment directly above. If the two wheels don’t line up properly, loosen the four bolts

Once the wheels line up, retighten the bolts. (Figure 2)

steps.

Turning the nut (H) counterclockwise lowers and decreases tension on the Drive

Wheel (I) allowing you to adjust the alignment of the blade or to replace the blade

entirely. (Figure 6)

To center the blade on the wheel, loosen the two nuts (J) until the blade centers

onto the Drive Wheel, and then retighten the nuts. Turning the wheel by hand

makes moving the blade easier. Adjust the socket screw (K) to increase or

decrease the angle on the Drive Wheel, helping center the blade on the wheel.

Once the top part of the blade is set, the bottom will need adjustment. First,

loosen the two socket screws to adjust the Guide Plates (L), making sure there is

at least 1/32" space between the edges of the guide plates and saw blade (M)

(Figure 7).

Replacing and Adjusting Saw Blade

WARNING

Mounting a New Blade

Use only authorized replacement blades (BSB-MBS) measuring 82” x 5 / 8”.

To mount a new blade, begin by placing the upper portion of the blade onto

the upper drive wheel, teeth facing down and toward you. While doing this,

insert the blade in the slot located on the upper guide body (N). (Figure 8)

Mount the lower half of the blade on the bottom drive wheel, making sure

the blade goes in the slot (O) on the lower guide body. (Figure 9)

Loosen the socket screw (P) to adjust the bearing (Q) so that it is at least

1/32" away from the blade. (Figure 10)

To adjust the saw blade so that it is properly lined up in the cutting channel,

first loosen the two socket screws (R). Loosening these screws allows the

two small guides (S) to move toward or away from the blade, centering it in

the channel. Loosening the socket screw (T) on the Blade Guide will move it

toward or away from the blade. Finally, loosen the socket screw (U) to move

the Bearing (V) toward or away from the blade. For best results, the bearing

should be 1/32" away from the blade. (Figure 11)

Once these steps are complete, replace the blade cover, blade guard, table,

table support and upper guard plate. To center the blade on the wheel,

loosen the two nuts (J) until the blade centers onto the Drive Wheel, and

then retighten the nuts. Turning the wheel by hand makes moving the blade

easier. Adjust the socket screw (K) to increase or decrease the angle on the

Drive Wheel, helping center the blade on the wheel. (Figure 6)

Once the top part of the blade is set, the bottom will need adjustment. First,

loosen the two socket screws to adjust the Guide Plates (L), making sure

there is at least 1/32" space between the edges of the guide plates and saw

blade (M) (Figure 7)

Close and lock the front access door.

The O/

－

power switch (O) is located in the upper corner of the Install holes. Attach

the switch to the side of the steel stand using two nuts, bolts and washers (X).

NOTE: Be sure O is at the top. (Figure 12)

Take out the black wire and pass the black,

white and green wires through

cable sleeve, then insert the cable sleeve into hole site of panel (figure 13).

Before the wires are connected to the terminals, please do not tighten the cable

sleeve. Then insert the wire into the holes of switch cover, (figure 13 has took

out the switch cover, for better showing terminal connection), connect the white

wire to one side of the overload protector (A1) and the other side connected the

red wire to the switch in position 1, another black one connected to the switch in

position 3. Once the wires went through, pull some of black cables through it as

well. It makes easier to connect the wires to the terminals. Insert the black, white,

green wires of motor into another hole of switch cover.

Insert the black, white, green of motor wire into another hole of switch cover.

Connect the black wire to switch in position 2, connect the white wire to switch in position

4, and two grounding wires lead to connect the steel side panel by nuts, bolts and

washers. Grounding logo on the right of switch mounting hole. Tighten the bolts. The X

Grounding wires connects the steel structure of the machine to the ground

(Figure13)

Attach the switch cover (Z) to the steel cabinet with nuts, bolts and washers, and

tighten the cable bushing (AA) by hand. (Figure 14)

(Figure B1)keep your hands away from the blade edge, please place your hands at

the inside of baffle.

(

Figure

B2)When using mince function, your hand is prohibited to reach into the

feed inlet, pressing the meat by bar

(

Figure

B3)When remove the head of meat grinder, keep a safe distance from the

transmission shaft and no object can be approached

Remove the four socket screws from the table support as described on Page 7 (Figure 3). Then, from

the left front side of the machine, hold the table in both hands and guide it up onto the two table guide

wheels (BB) on that side. The wheels should fit the rails which are already attached to the underside

of the table. Guide the table across the top of the machine to the guide wheels on the opposite side.

Once the table is in place, reattach the table support. (Figure 15)

Assembling the Power Switch

WARNING

Attaching the Stainless Steel Table

WARNING

The fence (CC) and pusher (DD) have predetermined spaces for

attachment to the table. The fence attaches to the side, the pusher

attaches to the end. Using socket screws, attach the fence and pusher to

their respective areas. (Figure 16)

Assembling the Fence and Pusher

Meat Cutting

WARNING

If machine has overloaded or blocked, disconnect the overload protection switch a

nd press the reset button after 100 seconds,at this moment, open the overload prot

ection switch, then press the green start button, machine starts work normally .

WARNING

Attach the Meat Grinder to the machine (MM). Slide the sausage casing

over the exposed Tube Connector (NN). The sausage casing is now

ready to be filled with the meat of your choice. (Figure 20)

As shown in Figure 20, fill the Meat Grinder Intake (OO) with meat. Using

the supplied plastic Push Rod (PP), slowly press the meat into the intake.

Feeding the meat into the intake will result in the meat being

pumped out of the intake and into the tube connector, filling the sausage

casing. Keep pressing until the sausage casing is full.

When finished, turn the machine off using the ON/OFF switch and

unplug from the power source. Remove the Meat Grinder from the

machine. Disassemble it and clean each part with hot soapy water.

Before and after every use, wash all parts with warm soapy water and a brush or damp cloth. Clean

the inside of the body, as well as the fences, table, blade and grinder. Do not introduce water into the

electric motor through the motor vents. Do not use a water hose to clean the machine. Do not use

solvents to wipe off the inside/outside of the Meat Saw & Grinder. Cover the machine with a cloth

cover when not in use.



For replacement parts andtechnical questions, please call Customer Service at

1-888-380-7953

oremailatparts@uriahproducts.com.



Not all product components are available for replacement. The illustrations provided are a

convenient reference to the location and position of parts in the assembly sequence.



When ordering parts, the following information will be required: item description, item model

number, item serial number/item lot date code, and the replacement part reference number.



The distributor reserves the rights to make design changes and improvements to product lines

and manuals without notice

Meat Grinding

WARNING

Maintenance

WARNING

ReplacementParts

WARNING

Manuel d'instructions

PROCESSEUR DE VIANDE 3/4 HP

Modèle: 1A-MS501

LISEZ ET CONSERVEZ CES INSTRUCTIONS

Usage prévu ................................................................................................................................................... 4

Spécifications techniques ............................................................................................................................... 4

Informations de sécurité importantes............................................................................................................ 4

Avertissements d'opération spécifiques ......................................................................................................... 6

Mise à la terre ................................................................................................................................................ 7

Prolongateurs................................................................................................................................................. 8

Spécifications du processeur de viande.......................................................................................................... 9

Contenu de l'emballage ................................................................................................................................10

Liste de pièces ...............................................................................................................................................10

Assemblée.....................................................................................................................................................12

Remplacement et réglage de la lame de scie .................................................................................................13

Assemblage du commutateur d’alimentation ................................................................................................15

Fixation de la table en acier inoxydable.........................................................................................................15

Assemblage de la barrière et du poussoir ......................................................................................................16

Découpe de viande........................................................................................................................................16

La viande hachée...........................................................................................................................................17

Maintenance .................................................................................................................................................17

Pièces de rechange........................................................................................................................................17

Garantie limitée.............................................................................................................................................18

Table des matières