Verona VECTIM365 User manual

VECTIM365
VECTIM304

ENGLISH
Installation Manual
3
Table of Contents
Page
Special Warnings ..............................................................
Product Dimensions and Cutout Requirements.............
Important Preparation Suggestions .....................................
Cooktop Installation..........................................................
Electrical Connections....................................................
General information...........................................................
3-Wire branch circuit ......................................................... 1
4-Wire branch circuit ......................................................... 1
Pay attention to these symbols present in this
manual
DANGER
You can be killed or seriously injured if you don't
IMMEDIATELY follow instructions.
WARNING
 This is the safety alert symbol. This symbol
alerts you to potential hazards that can kill or
hurt you and others.
 You can be killed or seriously injured if you
don't follow these instructions.
READ AND SAVE THESE INSTRUCTIONS.
To installer:
Leave these instructions with the appliance.
To customer:
Retain these instructions for future reference.
WARNING
 If the information in this manual is not followed
exactly, a fire or explosion may result in
personal injury or death.
 Do not store or use gasoline or other
flammable vapors and liquids in the vicinity of
this or any other appliance.
WARNING
Special Warnings
Please read all instructions before using this appliance
Proper installation is your responsibility. Have a
qualified technician install this cooktop.
Important:
 Observe all governing codes and ordinances.
 Write down the model and serial numbers before
installing the cook top. Both numbers are on the
serial rating plate located on bottom of cooktop
box.
Before Starting Installation
WARNING
It is the customer's responsibility to contact a
qualified electrical installer. To assure that the
electrical installation is Adequate and in
conformity with national electrical code:
ANSI/NFPA 70-latest edition** or CSA standards
C22.1-94, Canadian Electrical Code, part No.0-
M91 - latest edition*** and all local codes and
ordinances.
Copies of the standards listed may be obtained from:
** National Fire Protection Association One Batterymarch Park
Quincy, Massachusetts 02269
*** CSA International 8501 East Pleasant Valley Rd. Cleveland,
OH 44131-5575
To eliminate the risk of burns by reaching over
heated surface units, cabinet storage space located
above the surface units should be avoided. If he
cabinet storage is to be provided, the risk can be
reduced by installing a range hood that projects
horizontally a minimum of 5" (12,7 cm) beyond the
bottom of cabinet.
IMPORTANT: Save these instructions for the local electrical inspector use.
INSTALLER: Please leave this manual with owner for future reference.
OWNER: Please keep this manual for future reference.

ENGLISH
Installation Manual
4
�

Figure �.
LENGTH OFF CUT
A
LENGTH OFF CUT
B
1-1/2” (3.8CM)
MIN CLEARANCE
SEE NOTE
RFROM EDGE OF CUTOUT
AND FRONT EDGE OF
COUNTERTOP
2-1/2” (6.5 cm)
SLOT FOR
CABLE
ROUTING
3-1/2” (9 cm)
2-1/2” (6.5 cm)
1-1/4” (3,2 cm) Canadian
CUTOUT DIMENSION
2-1/4” (5,7cm) US
21” 3/16 (53,8cm)
30” 3/8 (77,1cm)
2” 7/8 (7,4)
1/4” (0,6cm)
3” 1/8 (8cm)
1” (2,5cm)
1/4” (0,6cm)
2” 7/8 (7,4)
36” 3/16 (91,9cm)
21” 3/16 (53,8cm)
3”1/8 (8cm)
1” (2,5cm)
Figure 1.
30’’
36’’

ENGLISH
Installation Manual
5
Important Preparation Suggestions
1. Chamfer all exposed edges of decorative laminate
to prevent damage from chipping.
2. Radius corners of cutout and file to Insure
smooth edges and prevent corner cracking.
Recommend 1/4“or 3/8“diameter drill In each
corner.
3. Rough edges, inside corners which have not been
rounded and forced fits can contribute to cracking
of the countertop laminate.
This cooktop has been designed with wide
tolerances of cut-out to cover possible
replacement with other brands. We recommend to
that you consider the minimum dimension of cut-
out size In the case of new Installation.
Some cut out sizes for possible replacements:
Figure 3. Cutout dimensions and requirements
D
G
C
E
F
CUTOUT REQUIREMENTS
WALL COVERING CABINETS,
AND COUNTERTOP MUST
WITHSTAND HEAT UP TO 93° C (200° F)
CUTOUT
WIDTH A B C D E F G
30”
(76.2cm)
28-11/16”
(72.9 cm)
28- 15/16”
(73.5 cm)
19-1/4”
(49.0 cm)
19-5/8”
(49.8 cm)
30”
(76.2 cm) min
18” (45.7 cm)
min
Height from
countertop
to nearest
cabinet on
either side of
unit
30” (76.2 cm)
min.
(see note*)
Clearance
from
countertop to
unprotected
overhead
surface
2” (5 cm) min
Clearance
from cutout to
side wall on
the left and
right of the
unit
13” (33 cm)
Depth of
unprotected
overhead
cabinets
36”
(91.4cm)
34-1/16”
(86.5 cm)
34- 5/16”
(87.2 cm)
19-1/4”
(49.0 cm)
19-5/8”
(49.8 cm)
36”
(91.4 cm) min
IMPORTANT
Under the cooktop it is necessary to install a partition,
as shown in gure 2-3.
* NOTE
24” (61 cm) min. clearance if bottom of wood or metal cabinets is
protected by not less than 1/4“ (0.6 cm) ame retardant millboard
covered with no less than No. 28 MSG sheet steel 0.015” (0.04 cm)
stainless steel, or 0.024” (0.06 cm) aluminum or 0.020” (0.05cm)
copper. 30”(76.2 cm) min. clearance between top of cooking platform
and bottom of unprotected wood or metal cabinet
Dim. Inches cm
• 30” 28-15/16” x 19-5/8” 73,5 x 49,8
• 36” 34-5/16” x 19-5/8” 87,2 x 49,8