Vestfrost VC-993wnPIBG User manual

VC-993wnPIBG
VC-993wnPIBR
Free Standing Cooker
Operation manual
Kuchnia wolnostojąca
Instrukcja obsługi
Samostoječi štedilnik
Uporabniški priročnik

EN - 2
Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
FIRE Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
Dear Clients,
Thank you for the trust you have placed in us by buying the Vestfrost product.
Our retro product line has been created out of the need to let the classic design
and bold colors meet modern solutions. We have created a range of easy-to-use
products, which nicely fit every kitchen and surprise you with modern technology.
In order to enjoy our product for a long time, please read this instruction manual.
We have included all the information needed for proper installation and operation
of the appliance, as well as contact data of our service center.
We wish you a pleasant experience.

CONTENTS
1.SAFETY INSTRUCTIONS .................................................................................................4
1.1 General Safety Warnings ...............................................................................................4
1.2 Installation Warnings ......................................................................................................7
1.3 During Use .....................................................................................................................8
1.4 During Cleaning and Maintenance .................................................................................9
2.INSTALLATION AND PREPARATION FOR USE ............................................................ 11
2.1 Instructions for the Installer .......................................................................................... 11
2.2 Electrical Connection and Safety..................................................................................12
2.3 Anti-tilting kit .................................................................................................................13
3.PRODUCT FEATURES ...................................................................................................14
4.USE OF PRODUCT ........................................................................................................15
4.1 Hob controls .................................................................................................................15
4.2 Oven Controls...............................................................................................................17
4.3 Cooking Table ...............................................................................................................19
4.4 Use of the Digital Timer ................................................................................................19
4.5 Accessories ..................................................................................................................21
5.CLEANING AND MAINTENANCE...................................................................................23
5.1 Cleaning ...................................................................................................................23
5.2 Maintenance .................................................................................................................26
6.TROUBLESHOOTING&TRANSPORT ............................................................................27
6.1 Troubleshooting ............................................................................................................27
6.2 Transport ...................................................................................................................28
7.TECHNICAL SPECIFICATIONS ......................................................................................29
7.1 Energy Fiche ................................................................................................................29

EN - 4
1. SAFETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
• This manual has been prepared for more than one
model therefore your appliance may not have some
of the features described within. For this reason, it
is important to pay particular attention to any figures
whilst reading the operating manual.
1.1 
• This appliance can be used by children aged from
8 years and above and by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should
not be made by children without supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8
years of age away unless they are continually
supervised.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish such a fire with water, but
switch off the appliance and cover the flame with a lid
or a fire blanket.
CAUTION: The cooking process has to be
supervised. A short term cooking process has to be
supervised continuously

EN - 5
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
• For induction hobs, metallic objects such as knives,
forks, spoons and lids should not be placed on the
hob surface because they can get hot.
• For induction hobs, after use switch off the hob
element using the control knob. Do not rely on the
pan detector.
• For models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker
to cool before closing the lid.
• Do not operate the appliance with an external timer
or separate remote-control system.
WARNING: To prevent
the appliance tipping, the
stabilising brackets must be
installed. (For detailed
information refer to the anti-
tilting kit set guide.)
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
• Handles may become hot after a short period during
use.
• Do not use harsh abrasive cleaners or scourers to
clean oven surfaces. They can scratch the surfaces
which may result in shattering of the door glass or
damage to surfaces.

EN - 6
• Do not use steam cleaners to clean the appliance.
WARNING: To avoid the possibility of electric
shock, make sure that the appliance is switched off
before replacing the lamp.
CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken when cleaning. Avoid hitting or knocking
the glass with accessories.

EN - 7
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a danger.
• Do not let children climb on the oven door or sit on it
while it is open.
• Please keep children and animals away from this
appliance.
• When the induction hob is in use, keep the objects
that are sensitive to magnetic fields (such as credit
cards, bank cards, watches, and similar items) away
from the hob. It is strongly suggested that anyone
with a pacemaker should consult their cardiologist
before using the induction hob.
1.2 
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorised
technician. The manufacturer is not responsible for
any damage that might be caused by incorrect
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that it
has not been damaged during transportation. In the
case of a defect do not use the appliance and
contact a qualified service agent immediately. The
materials used for packaging (nylon, staplers,
styrofoam, etc) may be harmful to children and they
should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do not
expose it to sun, rain, snow, dust or excessive
humidity.

EN - 8
• Materials around the appliance (i.e. cabinets) must
be able to withstand a minimum temperature of
100°C.
• The appliance must not be installed behind a
decorative door, in order to avoid overheating.
1.3 
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the first
time, you leave it empty and operate it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
• Under no circumstances should the oven be lined
with aluminium foil as overheating may occur.
• Do not place dishes or baking trays directly onto the
base of the oven whilst cooking. The base becomes
very hot and damage may be caused to the product.
Do not leave the cooker unattended when
cooking with solid or liquid oils. They may catch fire
under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch the
cooker off and cover the pan with its lid or a fire
blanket.
• Always position pans over the centre of the cooking

EN - 9
zone, and turn the handles to a safe position so they
cannot be knocked.
• If the product will not be used for a long period of
time, turn the main control switch off. Turn the gas
valve off when gas appliances are not in use.
• Make sure the appliance control knobs are always in
the “0” (stop) position when it is not used.
• The trays incline when pulled out. Take care not to
spill or drop hot food while removing them from the
oven.
• Do not place anything on the oven door when it is
open. This could disrupt the balance of the oven or
damage the door.
• Do not place heavy or flammable items (e.g. nylon,
plastic bags, paper, cloth, etc.) into the drawer. This
includes cookware with plastic accessories (e.g.
handles).
CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in
use. Avoid touching the inside surface.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4 
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
when needed.

EN - 10
CE Declaration of conformity
We declare that our products meet the
applicable European Directives, Decisions
and Regulations and the requirements listed
in the standards referenced.
This appliance has been designed to be used only
for home cooking. Any other use (such as heating a
room) is improper and dangerous.
The operating instructions apply to several models.
You may notice differences between these instructions
and your model.
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be
treated as household waste. Instead it should
be handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product,
please contact your local city office, your household
waste disposal service or the retailer who you
purchased this product from.

EN - 11
2. INSTALLATION AND
PREPARATION FOR USE
WARNING : This appliance must be
installed by an authorised service
person or qualified technician,
according to the instructions in this guide
and in compliance with the current local
regulations.
• Incorrect installation may cause harm
and damage, for which the manufacturer
accepts no responsibility and the
warranty will not be valid.
• Prior to installation, ensure that the local
distribution conditions (electricity voltage
and frequency and/or nature of the gas
and gas pressure) and the adjustments
of the appliance are compatible. The
adjustment conditions for this appliance
are stated on the label.
• The laws, ordinances, directives and
standards in force in the country of use
are to be followed (safety regulations,
proper recycling in accordance with the
regulations, etc.).
2.1 
General instructions
• After removing the packaging material
from the appliance and its accessories,
ensure that the appliance is not
damaged. If you suspect any damage,
do not use it and contact an authorised
service person or qualified technician
immediately.
• Make sure that there are no flammable
or combustible materials in the close
vicinity, such as curtains, oil, cloth etc.
which may catch fire.
• The worktop and furniture surrounding
the appliance must be made of
materials resistant to temperatures
above 100°C.
• The appliance should not be installed
directly above a dishwasher, fridge,
freezer, washing machine or clothes
dryer.
• The appliance can be placed close to
other furniture on condition that, in the
area where the appliance is set up, the
furniture’s height does not exceed the
height of the cooktop.
Installation of the Cooker
• If the kitchen furniture is higher than the
cooktop, the kitchen furniture must be
at least 10 cm away from the sides of
appliance for air circulation.
• If a cooker hood or cupboard is to be
installed above the appliance, the safety
distance between cooktop and any
cupboard/cooker hood should be as
shown below.
A (mm) Cupboard 420
B (mm) Cooker Hood 650/700
C (mm) Product Width
D (mm) 50

EN - 12
AB
CD
2.2 
WARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance’s power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced
this should be done by a qualified
personnel.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• If the appliance is not connected
to the mains with a plug, a all-pole
disconnector (with at least 3 mm contact
spacing) must be used in order to meet
the safety regulations.
• The appliance is designed for a power
supply of 220-240 V~.380-415 3N~
If your supply is different, contact
the authorized service personnel or
qualified electrician.
• The power cable (H05VV-F) must be
long enough to be connected to the
appliance.
• The fused switch must be easily
accessible once the appliance has been
installed.
• Ensure all connections are adequately
tightened.
• Fix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.

EN - 13
44
NN PE
PE
L2
L3 L1 L
5 5
33
22 11
2.3 

Bracket
(x1) (will be
attached to the
wall)
wall
plug (x1)
Screw (x1)
1 2
3
The document bag contains an
anti-tilting kit. Loosely attach the anti-
tilting bracket (1) to the wall using the
screw (2) and wall plug (3), following the
measurements shown in the figure and
table below. Adjust the height of the anti-
tilting bracket so that it lines up with the slot
on the cooker and tighten the screw. Push
the appliance towards the wall making sure
that the anti-tilting bracket is inserted into
the slot on the rear of the appliance.
A
B

tilting
bracket
Wall
Product Dimensions
(Width X Depth X Height) (Cm) A (mm) B (mm)
60x60x90 (Double Oven) 297.5 52
50x60x90 (Double Oven) 247.5 52
90x60x85 430 107
60x60x90 309.5 112
60x60x85 309.5 64
50x60x90 247.5 112
50x60x85 247.5 64
50x50x90 247.5 112
50x50x85 247.5 64

EN - 14
3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Components
1
2
3
4
5
1. Cooktop
2. Control Panel
3. Oven Door Handle
4. Oven Door
5. Adjustable Feet
Control Panel
7. Timer
8. Oven Function Control Knob
9. Oven Thermostat Knob
10. Hob Control Knob
Mode
Professional
897 10

EN - 15
4. USE OF PRODUCT
4.1 
Induction Zone
The induction zone is controlled by a knob
with 9 positions.
The induction zone is operated by turning
the control knob to the required setting.
Near each control knob is a symbol which
indicates the zone that is controlled by the
knob.
The information given in the following table
is for guidance only.
Settings Use for
0Element off
 Delicate warming
 Gentle simmering, slow warming
 Reheating and rapid simmering
8Boiling, saute and searing
9Maximum heat
PBoost function
Cookware
• Use thick, flat, smooth bottomed
good quality cookware made of steel,
enamelled steel, cast iron or stainless
steel. The quality and composition of the
cookware has a direct effect on cooking
performance.
• Do not use concave or convex bottomed
cookware. Cookware made from
aluminium and stainless steel with non-
ferromagnetic bottom, glass, copper,
brass, ceramic, porcelain are unsuitable
for induction heating.
• To check if the cookware is suitable
for induction cooking you can hold a
magnet to the base of the cookware.
If the magnet sticks, the cookware is
generally suitable or you can put little
water in the cookware on a cooking
zone set at maximum level. The water
must heating at a few seconds.
• When using certain pans, you may hear
various noises coming from them, this is
due to the design of the pans and does
not affect the performance or safety of
the hob.
• To achieve the best cooking
performance, the pan should be placed
in the center of the cooking zone.
• symbol flashes when the power level
is selected in cooking zone display if
unsuitable pan or no pan is placed on
the cooking zone. The cooking zone will
switch off automaticaly after 2 minutes.
• If a suitable pan is placed on the
cooking zone symbol will disappear
and cooking continues at the selected
power level.
• To obtain best energy transferring the
diameter of the cookware base should
match that of the cooking zone.
• The minimum cookware diameter
should be D120 mm for 160 mm
cooking zones, D140 mm for 210 mm
cooking zones and D160 mm for 290
mm cooking zones.
Circular Saucepan
Base
Small Saucepan
Diameter
Saucepan base that
has not settled
The appliance is operated by pressing
knobs and the functions are confirmed by
displays and audible sounds.

EN - 16
Touch Control Unit
2
3
4
5
1
 Decrease timer
 Timer display
Timer zone indicator
 Timer selection
Increase timer
Use the induction cooking zones with
suitable cookware.
After mains voltage is applied, the hob
is in the stand-by mode and is ready for
operation.
The hob is controlled by the use of knobs
for setting the cooking level and touch
sensors for setting the timer. Each button
pressed is followed by a buzzer sound.
Switching the Cooking Zones On
Use the corresponding knob to set the
cooking level from 0 to 9. The element is
now ready to use. For fast boil times, keep
the knob at the “P” position for 2 seconds to
activate the Boost function and then adjust
to the desired level.
Switching the Cooking Zones Off
Adjust the knob to“0”.
If the cooking zone is hot, “H” will be
displayed instead of “0”.
Residual Heat Indicator
The residual heat indicator indicates that
the glass ceramic area has a temperature
that is dangerous to touch.
After switching off the cooking zone, the
respective display will show “H” until the
corresponding cooking zone temperature is
at a safe level.

A cooking zone will automatically switch off
if the heat setting has not been modified
for a specified duration of time. A change
in the heat setting of the cooking zone will
reset the time duration to the initial value.
This initial value depends on the selected
temperature level, as shown below.
Heat setting Safety switch off after
1-2 6 Hours
3-4 5 Hours
54 Hours
6-9 1.5 Hours
Timer Function

When the hob is switched on, an
independent timer can be programmed for
each cooking zone.
Select a cooking zone, then select the
temperature setting and, finally, activate the
timer setting button , the timer can be
programmed to switch off a cooking zone.
Four LEDs are arranged around the timer
that indicate which cooking zone the timer
has been set for.
10 seconds after the last operation, the
timer display will change to the timer that
will run out next (in cases where a timer is
set for more than one cooking zone).
When the timer has run down, a signal will
sound, the timer display will show ´00` and
the assigned cooking zone timer LED will
blink. The programmed cooking zone will
switch off and “H” will be displayed if the
cooking zone is hot.
The sound signal and the blinking of the
timer LED will stop automatically after 2
minutes and/or by pressing any button.
Buzzer
While the hob is in operation, the following
activities will be signalled by the buzzer.
• Normal button activation will be
accompanied with a short sound signal.
• Continuous button operation over a
longer period of time (10 seconds)
will be accompanied with a longer,
intermittent sound signal.
Boost Function
To use this function, select a cooking zone
and set the desired cooking level, then
press the “P” (Boost) button.
The Boost function can only be activated
if it is applicable with the cooking zone
selected. If the Boost Function is active, a
“P” is shown on the corresponding display.
Activating the booster can exceed the
maximum power, in which case the
integrated power management will be

EN - 17
activated.
The necessary power reduction is shown
by the corresponding cooking zone display
blinking. Blinking will be active for 3
seconds to allow for further adaptations of
the settings before power reduction.
Error Codes
If there is an error, an error code will be shown on the
heater displays.
E1 Cooling Fan is disabled. Call an authorised
service agent.
E3 Supply voltage is other than the rated values.
Switch the hob off by pressing ,wait until
“H” disappears for all zones, switch the hob
on by pressing and continue to use. If
the same error is displayed again, call an
authorised service agent.
E4 Supply frequency is different from the rated
values. Switch the hob off by pressing
, wait until “H” disappears from all
zones, switch the hob on by pressing
and continue to use. If the same error is
displayed again, switch the plug for the
appliance off and on. Switch the hob on by
pressing and continue to use. If the same
error is displayed again, call an authorised
service agent.
E5 Internal temperature of the hob is too high,
switch the hob off by pressing and let the
heaters cool down.
E6 Communication error between the touch
control and heater. Call an authorised service
agent.
E7 Coil temperature sensor is disabled. Call an
authorized service agent.
E8 Cooler temperature sensor is disabled. Call
an authorized service agent.
EA Large Coil Saturation Error. Switch the hob
off by pressing on/off button, switch the hob
on by pressing on/off button and continue to
use. If the same error is displayed again, call
an authorised service agent.
EC Supply Voltage Error.Switch the hob off by
pressing on/off button, switch the hob on by
pressing on/off button and continue to use.
If the same error is displayed again, call an
authorised service agent.
 Mcroprocessor alert. Switch the hob off by
pressing on/off button, switch the hob on by
pressing on/off button and continue to use.
If the same error is displayed again, call an
authorised service agent.
4.2 
Oven function control knob
Turn the knob to the corresponding symbol
of the desired cooking function. For the
details of different functions see ´Oven
Functions`.
Oven thermostat knob
After selecting a cooking function, turn
this knob to set the desired temperature.
The oven thermostat light will illuminate
whenever the thermostat is in operation
to heat up the oven or maintain the
temperature.
Oven Functions
* The functions of your oven may be
different due to the model of your product.
Oven Lamp: Only the
oven light will switch
on. It will remain on for
the duration of the
cooking function.
Defrost Function: The
oven’s warning lights
will switch on and the
fan will start to operate.
To use the defrost
function, place your
frozen food in the oven
on a shelf in the third slot from the bottom.
It is recommended that you place an oven
tray under the defrosting food to catch the
water accumulated due to melting ice. This
function will not cook or bake your food, it
will only help to defrost it.
Turbo Function: The
oven’s thermostat and
warning lights will
switch on, and the ring
heating element and
fan will start operating.
The turbo function
evenly disperses the heat in the oven so all
food on all racks will cook evenly. It is
recommended that you preheat the oven for
about 10 minutes.
Static Cooking
Function: The oven’s
thermostat and
warning lights will
switch on, and the
lower and upper
heating elements will
start operating. The
static cooking function emits heat, ensuring
even cooking of food. This is ideal for
making pastries, cakes, baked pasta,
lasagne and pizza. Preheating the oven for
10 minutes is recommended and it is best
to use only one shelf at a time in this
function.

EN - 18
Fan Function: The
oven’s thermostat and
warning lights will
switch on, and the
upper and lower
heating elements and
fan will start operating.
This function is good for baking pastry.
Cooking is carried out by the lower and
upper heating elements within the oven and
by the fan, which provides air circulation,
giving a slightly grilled effect to the food. It
is recommended that you preheat the oven
for about 10 minutes.
Pizza Function: The
oven’s thermostat and
warning lights will
switch on, and the ring,
lower heating elements
and fan will start
operating. This function
is ideal for baking food, such as pizza,
evenly in a short time. While the fan evenly
disperses the heat of the oven, the lower
heating element ensures baking of the food.
Grilling Function: The
oven’s thermostat and
warning lights will
switch on, and the grill
heating element will
start operating. This
function is used for
grilling and toasting foods on the upper
shelves of the oven. Lightly brush the wire
grid with oil to stop food sticking and place
food in the centre of the grid. Always place
a tray beneath the food to catch any drips
of oil or fat. It is recommended that you
preheat the oven for about 10 minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Faster Grilling
Function: The oven’s
thermostat and
warning lights will
switch on, and the grill
and upper heating
elements will start
operating. This function is used for faster
grilling and for grilling food with a larger
surface area, such as meat. Use the upper
shelves of the oven. Lightly brush the wire
grid with oil to stop food sticking and place
food in the centre of the grid. Always place
a tray beneath the food to catch any drips
of oil or fat. It is recommended that you
preheat the oven for about 10 minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to 190°C.
Double Grill and Fan
Function: The oven’s
thermostat and
warning lights will
switch on, and the grill,
upper heating
elements and fan will
start operating. This function is used for
faster grilling of thicker food and for grilling
of food with a larger surface area. Both the
upper heating elements and grill will be
energised along with the fan to ensure even
cooking. Use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
food sticking and place food in the centre of
the grid. Always place a tray beneath the
food to catch any drips of oil or fat. It is
recommended that you preheat the oven for
about 10 minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.

EN - 19
4.3 
Function
Dishes
Static
Puff Pastry 1 - 2 170-190 35-45
Cake 1 - 2 170-190 30-40
Cookie 1 - 2 170-190 30-40
Stew 2 175-200 40-50
Chicken 1 - 2 200 45-60
Fan
Puff Pastry 1 - 2 170-190 25-35
Cake 1 - 2 - 3 150-170 25-35
Cookie 1 - 2 - 3 150-170 25-35
Stew 2 175-200 40-50
Chicken 1 - 2 200 45-60
Turbo
Puff Pastry 1 - 2 - 3 170-190 35-45
Cake 1 - 2 - 3 150-170 30-40
Cookie 1 - 2 - 3 150-170 25-35
Stew 2 175-200 40-50
Two-tray cake 1 - 4 160-180 30-40
Two-tray pastry 1 - 4 170-190 35-45
Grilling
Grilled
meatballs 4 200 10-15
Chicken * 190 50-60
Chop 3 - 4 200 15-25
Beefsteak 4 200 15-25
*If available cook with roast chicken skewer.
4.4 
Function Description
Auto cooking
Manual cooking
Cooking time
Cooking end time
Dot
Minute minder
Mode function
Decrease timer
Increase timer
Timer display
Time adjustment
The time must be set before you start using
the oven. Following the power connection,
the symbol “A” and “000” will flash on the
display.
1. Press the “+” and “”
keys simultaneously.
Symbol will
appear, and the dot
in the middle of the
screen will start to
flash.
2. Adjust the time while
the dot is flashing
using the “+” and “”
keys.

EN - 20
3. After a few
seconds, the dot will
stop flashing and will
remain illuminated.
Audible warning time adjustment
The audible warning time can be set to
any time between 0:00 and 23:59 hours.
The audible warning time is for warning
purposes only. The oven will not be
activated with this function.
1. Press “MODE”. The
symbol will begin to
flash and “000” will be
displayed.
2. Select the desired
time period using the
“+” and “” keys while
is flashing.
3. The symbol will
remain illuminated, the
time will be saved and
the warning will be set.
When the timer reaches zero, an audible
warning will sound and the symbol will
flash on the display. Press any key to stop
the audible warning and the symbol will
disappear.

(cooking period)
This function helps you to cook for a fixed
period of time. A time range between 0 and
10 hours can be set. Prepare the food for
cooking and put it in the oven.
1. Select the desired cooking function and
the temperature using the control knobs.
2. Press “MODE” until
you see “dur” and
symbol on the display
screen. The symbol
“A” will flash.
3. Select the desired
cooking time period
using the “+” and “”
keys.
4. The current time
will reappear on
the screen, and the
symbols “A”, and
will remain illuminated.
When the timer reaches zero, the oven
will switch off and an audible warning will
sound. The symbols “A” and will flash.
Turn both control knobs to the “0” position
and press any key on the timer to stop the
warning sound. The symbols will disappear
and the timer will switch back to manual
function.

(finishing time)
This function automatically starts the oven
so that cooking will finish at a set time. You
can set an end time of up to 10 hours after
the current time of day. Prepare the food for
cooking and put it in the oven.
1. Select the desired cooking function and
the temperature using the control knobs.
2. Press “MODE” until
you see “end”and
symbol on the display
screen. “A” and the
current time of day will
flash.
3. Use the “+” and
“” buttons to set the
desired finishing time.