Go!
You’re ready to use your new Westinghouse appliance. A few tips from us:
Remember to pre-heat each time.
For best cooking results pre-heat the oven. Pre-heating allows the oven to reach the required
temperature quickly and eciently as well as cook food at the correct temperature for the entire
cook time. Recommended pre-heat time is 30 mins for baking and 3 minutes for grilling.
Choose the right program for the best result:
Set your temperature
• To set the temperature, turn the grill/oven knob in a clockwise direction to the desired setting.
• Grill/oven will begin to heat.
• Once the food is cooked, turn the temperature selector back in an anti-clockwise direction.
Set a Timer
• Timer 60 Minute – (where fitted) sets reminder time.
• When timer returns to zero, timer gives a short ring.
Note: For any time below 15 minutes, turn knob past 15 minutes, then back to required time setting.
GRILL
When it comes to cooking tender cuts of meat, steak, chops, sausages,
fish, cheese toasties and other quick cooking foods the grill setting will
get you the best results. By preheating your grill for 3 minutes this will
help in sealing in the natural juices for a better flavour. For separate grill
models grill with the grill door open.
Condition the oven
(to burn o any residue)
New appliances can have oil or residue
left from manufacturing. You will need
to heat your oven for 30 minutes
before using it for the first time.
Set the oven at 180°C for
approximately 30 minutes.
Please ensure that the room is well
ventilated during this process.
Lighting gas hotplate, grill and oven
Electronic ignition with flame safeguard
This hob is fitted with mains powered electronic
ignition. When the appliance has been connected
and the power is on, depressing ignite button will
release sparks to all burners.
To light a burner, depress the corresponding knob
fully and while continuing to depress knob for
approximately 5 seconds, turn anticlockwise to
‘HI’ position. The flame sensor must warm-up in
order for the flame to stay alight.
The knob may be released once the flame is
established, and turned further anticlockwise to
reduce the flame height as desired.
• Before releasing the knob, ensure the knob is
fully depressed.
• If the flame goes out when the knob is released,
simply repeat the ignition procedure again.
Hotplate Ignition – (Manual)
To light a burner, depress the corresponding knob
fully and while continuing to depress the knob
approximately 5 seconds, turn anti-clockwise to
‘HI’ position. At the same time, hold hand-ignitor
next to the burner and ignite (hand-ignitors not
supplied). The flame sensor must warm up in
order for the flame to stay alight
Grill Ignition – Electronic
While pressing the electronic ignitor switch,
depress the corresponding knob fully and while
continuing to depress the knob for approximately
5 seconds, turn anti-clockwise to ‘HI’ position. The
flame sensor must warm up in order for the flame
to stay alight.
Grill Ignition – Piezo
Depress the grill control knob fully and while
continuing to depress the knob for approximately
5 seconds, turn anti-clockwise to ‘HI’ position. The
flame sensor must warm up in order for the flame
to stay alight.
Grill – in Oven
Grill is electric and is operated by control knob
only.
Oven Ignition – Electronic
While pressing the Electronic Ignitor Switch,
push turn and hold the Oven Control Knob to the
desired temperature. Hold Control Knob in for 15
seconds after ignition.
Oven Ignition – Piezo
With the left hand push and hold the Oven
Control Knob in and turn it a quarter of the way
anti-clockwise. Keep the oven Control Knob
pushed in firmly and at the same time push the
Oven Piezo Ignitor button on the right hand side
of the control panel (several times if necessary).
It will make a loud ‘clack’ noise as the Piezo
mechanism creates a spark.
Hold control knob in for 15 seconds after ignition.
Installing the accessories
1. Fitting the oven shelves
1. Ensure shelf orientation is correct (refer to diagram below).
2. Slide the oven shelves on to the oven supports (side runners) at an angle, until the raised
back of shelf is past the stop on oven supports (side runners).
3. Lower the front of shelf and push it in until stop is reached.
4. To remove oven shelves, withdraw to the stop and raise the front of shelf to clear the stop.
Set...
Note the orientation of the
side and rear features
Oven shelf location
Note: the top ledge is not a shelf position.
There are no stops for shelf withdrawal.
The 5 shelf positions
1
2
3
4
5
Fitting the grill dish supports
1. Insert the rear hook into the rear hole.
2. Align the front peg to the front hole and push
in firmly.
Fitting the grill dish
Ensure rear of the dish is engaged with the side
support before sliding backwards. To remove,
simply pull forwards and upwards.
Engagement of
rear of dish
