
www.penblanks.ca 1-877-585-0403
Needed:
Mandrel A (7mm), 32mm forstner bit, bush-
ing 110A
Preparing the blanks
1. Square and cut a blank 2” x 2” x 2 1/2”. Be
sure all sides and ends are square.
2. a. We recommend drilling the blanks on
the lathe if possible. Put the blank in a
chuck on the headstock. Put the 32 mm
Forstner bit in a Jacobs chuck/drill chuck.
With the blank turning, advance the
Forstner bit into the blank unl it exits out
the other end.
b. If you are using a drill press, clamp the
blank in a vise and drill a 32 mm hole 2 ¼”
deep into the blank. Don’t exit the boom
of the blank. It is important to be sure that
you are drilling straight and square to the
face of the blank so that the kit parts will
t without gaps.
3. Trim the end of the blank so the drill hole
is exposed, close to the 2” length needed
for the chrome tube. Make sure to make a
square cut.
4. Dry t the chrome tube into the blank.
It will likely be a ght t. Using 80 grit
sandpaper, scu out the inside of the hole
a small amount unl the chrome tube ts
in smoothly.
5. Scu the outside of the chrome tube
with 220 grit sandpaper for beer glue
adhesion.
6. Plug the ends of the tube with baseplate
wax to keep glue from going inside of the
tube.
7. Roll the tube in glue and insert into the
blank and set aside for the glue to cure.
8. Remove the baseplate wax and trim the
ends of the blank square to the tube on a
disk sander.
9. DO NOT TRIM THE CHROME TUBE. If the
tube is shortened the shaker parts will
not t properly.
Deluxe Salt/Pepper Shakers