Wolf CG304T/S User manual

Gas Cooktops Use & Care Guide

2 | Wolf Customer Care 800.222.7820
Contents
4Safety Precautions
6Gas Cooktop Features
7Cooktop Operation
9Care Recommendations
10 Troubleshooting
11 Wolf Warranty
GAS COOKTOPS
Customer Care
The model and serial number are printed on the enclosed
product registration card. Both numbers are also listed on
the product rating plate. Refer to page 6 for rating plate
location. For warranty purposes, you will also need the date
of installation and name of your authorized Wolf dealer.
Record this information below for future reference.
If your product ever needs attention, be sure to use a Wolf
factory certied service provider recommended by our
customer care center, or select one from our list of providers
available at wolfappliance.com/locator. All factory certi-
ed service providers are carefully selected and thoroughly
trained by us.
SERVICE INFORMATION
Model Number
Serial Number
Date of Installation
Certied Service Name
Certied Service Number
Authorized Dealer
Dealer Number
Important Note
To ensure this product is installed and operated as safely
and efciently as possible, take note of the following types
of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION indicates a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
IMPORTANT NOTE: Throughout this guide, dimensions in
parentheses are millimeters unless otherwise specied.

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Thank You
Thank you for your purchase. We look forward to being part of your home for decades
to come. As a third-generation family-owned company, we take a very personal stake in
the preparation of your family’s food. We built our business and our reputation on helping
families serve the nest food possible.
With your purchase, you receive one of the strongest warranties in the appliance industry.
Take a moment to read the full warranty statement on page 11. It’s also important to
register your Wolf appliance to ensure that you don’t miss out on exclusive owner ben-
ets, such as; assurance that you will be taken care of in the unlikely event that service
becomes necessary during the warranty period, and a proof-of-purchase record in case
of a home insurance claim. You may register by one of the following options:
•Mail in the completed Wolf product registration card.
•Register online at wolfappliance.com/register and create a personalized My Sub-Zero/
Wolf account using the serial number on your product.
•Register by phone by calling Wolf Customer Care at 800-222-7820.
As a Wolf owner, you can count on ongoing support, day in and day out. Our customer
care center is available 24 hours a day, seven days a week and staffed by knowledgeable
product experts at our factory in Madison, Wisconsin. Should the need arise, simply call
800-222-7820 and speak with one of our product experts. They will help troubleshoot any
issues you might have.
We are condent this guide will answer your questions about the features, operation,
and maintenance of your Wolf, but if you have additional questions, please contact us at
800-222-7820 or visit us online at wolfappliance.com.

4 | Wolf Customer Care 800.222.7820
IMPORTANT INSTRUCTIONS
WARNING
If the information in this guide is not followed
exactly, a re or explosion may result, causing
property damage, personal injury or death.
Do not store or use gasoline or other ammable
vapors and liquids in the vicinity of this or any
other appliance.
WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
•If you cannot reach your gas supplier, call the
re department.
This appliance must be properly installed and ser-
viced by a qualied installer, service agency or gas
supplier and grounded by a qualied technician.
SAFETY PRECAUTIONS
GENERAL SAFETY PRECAUTIONS
•Read this guide carefully before using this appli-
ance to reduce risk of re, electric shock or injury.
•Before performing service, shut off gas supply by
closing the gas shut-off valve and shut off elec-
tricity to this appliance.
•Keep appliance area clear and free from combus-
tible material.
•For safety when cooking, set burner controls so
ame does not extend beyond the bottom of pan.
•Wear proper apparel. Loose-tting or hanging
garments should never be worn while using this
appliance.
•Use extreme caution when moving a grease kettle
or disposing of hot grease.
•Always use dry pot holders when removing pans
from this appliance. Wet or damp pot holders can
cause steam burns. Do not use a towel or bulky
cloth in place of pot holders.
•Clean only those parts listed in this guide.
•Do not repair or replace any part of this appli-
ance unless specically recommended in literature
accompanying this appliance.
•Do not obstruct the ow of air to ensure proper
combustion and ventilation.
•
IMPORTANT: Do not install a ventilation system
that blows air downward toward this gas cooking
appliance. This type of ventilation system may
cause ignition and combustion problems with this
gas cooking appliance resulting in personal injury
or unintended operation.

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SAFETY PRECAUTIONS
CALIFORNIA PROPOSITION 65
WARNING
Burning gas cooking fuel generates some by-
products that are on the list of substances known
to cause cancer or reproductive harm. To minimize
exposure to these substances, always operate
this unit according to the instructions contained in
this guide and provide good ventilation.
COMMONWEALTH OF MASSACHUSETTS
•Installations and repairs must be performed by a
qualied or licensed contractor, plumber or gas
tter, qualied or licensed by the state, province or
region where this appliance is being installed.
•Use only gas shut-off valves approved for use
within the state, province or region where this
appliance is being installed.
•A exible gas connector, when used, must not
exceed 3' (.9 m).
IMPORTANT INSTRUCTIONS
GENERAL SAFETY PRECAUTIONS
•Do not use aluminum foil to line any part of this
appliance.
•Never use this appliance to warm or heat the room.
•When using this appliance, do not touch grates,
burner caps, burner bases or any other parts in
proximity to the ame. These components may be
hot enough to cause burns.
•Do not leave children alone or unattended in the
area where this appliance is in use. Never allow
children to sit or stand on the appliance.
•Do not store items of interest to children above or
at the back of this appliance, as they could climb
on the appliance to reach items and be injured.
•Do not use water on grease res. Smother the ame
or use a dry chemical or foam-type extinguisher.
•Never leave this appliance unattended when in use.
Boilovers and greasy spills may smoke or ignite.
•Do not heat unopened food containers, such as
baby food jars and cans. Pressure build-up may
cause the container to burst and cause injury.
•Do not store ammable materials near burners or
let grease or other ammable substances accumu-
late on this appliance.

6 | Wolf Customer Care 800.222.7820
GAS COOKTOP FEATURES
Gas Cooktop Features
FEATURE
1Product Rating Plate (bottom of cooktop)
2Control Knob
3Surface Burner (large)
4Burner Grate
5Burner Pan
BURNER RATING—Btu (kW)
30" GAS COOKTOP HIGH
Large 18,000 (5.3)
Medium 12,000 (3.5)
(2) Small 9,200 (2.7)
36" GAS COOKTOP HIGH
Large 18,000 (5.3)
Medium 12,000 (3.5)
(3) Small 9,200 (2.7)
30" Gas Cooktop (model CG304T/S).
5
3
4
2
1
36" Gas Cooktop (model CG365P/S).
5
3
4
1
2

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COOKTOP OPERATION
Sabbath
This appliance is certied by Star-K to meet strict religious
regulations in conjunction with specic instructions found
on www.star-k.org.
Getting Started
We know you are eager to start cooking, but before you
do, please take some time to read this use & care guide.
Whether you are an occasional cook or an expert chef, it
will be to your benet to familiarize yourself with the safety
practices, features, operation and care recommendations of
your Wolf gas cooktop.
•To ensure all residual oil from the manufacturing process
has been removed, clean the cooktop thoroughly with
hot water and a mild detergent prior to use. Rinse and
dry with a soft cloth. Refer to care recommendations on
page 9.
•Verify surface burner components are assembled
correctly.

8 | Wolf Customer Care 800.222.7820
CONTROL KNOBS
For 36" (914) models, the control knobs are positioned to
corresponded with the surface burners they regulate. For
30" (762) models, a diagram above each knob indicates
which surface burner it regulates.
COOKTOP OPERATION
Cooktop Operation
SURFACE BURNERS
To light a burner, push and turn the corresponding control
knob counterclockwise to HI. The igniter will begin to click
until burner is lit. Once lit, continue to turn knob counter-
clockwise to desired setting.
To select a simmer setting, turn control knob to the detent
at the lowest setting. Push and continue to turn counter-
clockwise. The ame will transition to the second tier on
the burner cap. Continue to turn knob to desired simmer
setting.
During a power outage, surface burners can be lit manually.
Turn knob to HI and light using a multi-purpose lighter.
CAUTION
Never leave pans on a high setting unattended. Be
careful when cooking food in fat or grease; it can
become hot enough to ignite.
CAUTION
Do not use pans that extend beyond the cooktop
frame. Heat may be trapped beneath the pan causing
damage.

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CARE RECOMMENDATIONS
Care Recommendations
CLEANING
Stainless steel Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural
luster, lightly wipe surface with a water-dampened microber cloth followed by a dry polishing chamois.
Always follow the grain of stainless steel.
Burner grates Remove and place on a at surface near the sink. Clean with hot water and mild detergent or paste of
baking soda and water. Do not immerse in water. Towel dry.
Surface burners Allow to cool. Use mild detergent or spray degreaser to clean. Rinse with water and towel dry.
Control knobs Using a damp cloth, wipe with mild detergent or spray degreaser; rinse and dry. Do not place in
dishwasher.

10 | Wolf Customer Care 800.222.7820
TROUBLESHOOTING
Wolf, Wolf & Design, Wolf Gourmet, W & Design and the color red as applied to knobs are registered trademarks and service marks of Wolf Appliance, Inc. Sub-Zero, Sub-Zero &
Design, Dual Refrigeration, Constant Care, The Living Kitchen, Great American Kitchens The Fine Art of Kitchen Design, and Ingredients are registered trademarks and service marks
of Sub-Zero, Inc. (collectively, the “Company Marks.”) All other trademarks or registered trademarks are property of their respective owners in the United States and other countries.
Troubleshooting
OPERATION
Cooktop does not operate.
•Verify power is on.
•Verify electrical power to unit and home circuit breaker
is on.
Erratic ame, poor ignition or no ignition.
•Verify burner caps are positioned properly.
•Clean burner and igniter properly.
•If water spilled over recently, let area dry completely.
Use hair dryer, if desired.
•If burner cap secures to burner head, verify it is tightly
fastened.
•Push in knob, then release. Verify knob springs back.
SERVICE
•Maintain the quality built into your product by contacting
Wolf factory certied service. For the name of the
nearest Wolf factory certied service, check the contact
& support section of our website, wolfappliance.com or
call Wolf customer care at 800-222-7820.
•When contacting service, you will need the model and
serial number of your product. Both numbers are listed
on the product rating plate. Refer to page 6 for rating
plate location.
•For warranty purposes, you will also need the date of
installation and name of your authorized Wolf dealer. This
information should be recorded on page 2 of this guide.