Wolf DF304 User manual

30" Dual Fuel Range
With Wolf’s dual fuel range you have
state-of-the-art cooking expertise to
meet the discriminating consumers’
needs. The dual fuel range offers
standard dual-stacked sealed surface
burners. The large electric oven features
ten cooking modes and the Wolf
exclusive dual convection system that
delivers even temperature and airflow
throughout. The dual fuel range is
available in natural and LP gas.
Features
Classic stainless steel exterior finish with
island trim included
Red or black control knobs
Platinum bezels surround all knobs—
chrome or brass bezels optional
Dual-stacked, sealed burners, all with
simmer capabilities and automatic
reignition at all settings
Melt feature on 9,200 Btu/hr burner
Ten cooking modes, temperature probe
and self-clean features
Porcelain-coated cast iron continuous
top grates
Pivoting hidden touch control panel
Coaxial temperature displaying oven
selector knob
Cobalt blue porcelain oven interior with
halogen lighting
Three adjustable oven racks with full-
extension bottom rack
Hidden bake element and recessed
broil element
Spring/damper door hinge system
Cobalt Blue
Oven Interior
Rotating
Control Panel
Accessories
Classic stainless steel risers in 5" and
10" heights, or 20" riser with shelf
Red or black control knobs—must be
specified when ordering the range
Chrome or brass bezels
One piece porcelain-cast wok grate and
single burner grate
Porcelain-cast two-burner S-grate
Set of three oven racks
Broiler pan and temperature probe
Bake stone accessory
Dehydration accessory racks
Front leg extension covers and rear
caster covers
High altitude conversion kit
Accessories are available through your
Wolf dealer. To obtain local dealer information,
visit the Showroom Locator section of our
website, wolfappliance.com.
This appliance is certified by Star-K to
meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Model DF304
Surface Features
Model DF304
Surface Burners – 15,000 Btu/hr
with 950 Btu/hr delivered at simmer 3
Surface Burner – 9,200 Btu/hr
with 325 Btu/hr delivered at simmer 1
Model number is for natural gas dual fuel range, add (-LP) to the model number for LP gas.
Model DF304 shown with 20" riser with shelf.

297/8" (759)
OVERALL WIDTH
417/8"
(1064)
WITH 5"
RISER
467/8"
(1191)
WITH 10"
RISER
567/8"
(1445)
WITH 20"
RISER
47" (1194)
241/4"
(616)
271/2" (699)
91/4"
(235)
291/2" (749)
OVERALL DEPTH
LEGS AND CASTERS ALLOW
21/8" (54) HEIGHT ADJUSTMENT
357/8"
(911)
367/8"
(937)
OVERALL
HEIGHT TO
COOKING
SURFACE
Installation Notes
A Wolf Pro wall, chimney, island ventila-
tion hood or hood liner is recommended.
Natural gas and LP gas installations
above 8,000' require the high altitude kit.
Unit dimensions may vary by ±
1
/ 8 ".
13"
(330)
LOCATION OF
ELECTRICAL
36"
(914)
367/8"
(937) TO
COOKING
SURFACE
30"min (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
VENTILATION HOOD
18"min (457)
TO COUNTERTOP
LOCATION OF GAS AND
ELECTRICAL EXTENDS 3" (76)
ON FLOOR FROM BACK WALL
30" (762)
FINISHED ROUGH
OPENING WIDTH
31/4"
(83)
81/2"
(216)
10" (254)
LOCATION
OF GAS
SUPPLY
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
Specifications
Exterior Finish Classic Stainless Steel
Overall Width 297/8"
Overall Height (to cooking surface) 367/8"
Overall Depth 291/2"
Oven Interior Capacity 4.5 cu ft
Oven Interior
Dimensions 25" W x 161/2" H x 19" D
Opening Width 30"
Opening Height (to countertop) 36"
Opening Depth 24"
Electrical Requirements 240/208 V AC
60 Hz, 30 amp circuit
Electrical Rating 5.2 kW at 240 V AC
4.5 kW at 208 V AC
Total Amps 21.7
Shipping Weight 325 lbs
Installation Specifications
Overall Dimensions
30" Dual Fuel Range
Dimensions in parentheses are in
millimeters unless otherwise specified.