Wolf R484CG User manual

48" Gas Ranges
Wol has per ected the orm, unction
and sheer durability o our gas ranges.
Wol gas ranges o er standard eatures
such as an in rared oven broiler, convec-
tion baking, dual brass sur ace burners
and our signature large red control knobs.
Optional in rared charbroiler, in rared
griddle and French top give you the
reedom to customize your gas range.
Wol gas ranges are available in natural
or LP gas.
FEATURES
•Stainless steel exterior finish.
•Optional infrared charbroiler, infrared
griddle and French top configurations.
•Distinctive red control knobs with chrome
bezels—black knobs optional.
•Dual brass burners with automatic
reignition at all settings.
•Porcelain-coated cast iron grates.
•Large-capacity convection oven with
infrared broiler and three adjustable
oven racks.
•18" oven with two adjustable racks.
•Spring/damper door hinge system.
•Stainless steel drip tray.
•Adjustable stainless steel legs in front and
rear casters.
•Full side panels and skirt.
SURFACE FEATURES
Model R488 R486C R486G R484CG R484DG R484F
Surface Burners
16,000 Btu high / 500 Btu simmer 86 6 4 4 4
Infrared Charbroiler – 16,000 Btu ••
Infrared Griddle – 18,000 Btu ••
Double Griddle – 18,000 Btu (2) •
French Top – 15,000 Btu •
Model numbers are for natural gas ranges, add (-LP) to the model number for LP gas.
ACCESSORIES
•Stainless steel risers in 5" and 10",
or 20" riser with shelf.
•Stainless steel island trim.
•Black control knobs.
•Porcelain-coated, cast iron wok grate.
•Porcelain-coated, cast iron two-burner.
S-grates.
•Oven rack.
•Full-extension ball bearing rack.
•Hardwood cutting board
(griddle models only).
•Griddle cleaning kit.
Accessor es are ava lable through your author zed
Wolf dealer. For local dealer nformat on, v s t the
f nd a showroom sect on of our webs te,
wolfappl ance.com.
Model 484F
Model 488
Model 486C
Model 486G
Model 484CG
Model 484DG
Dual brass burner.Infrared griddle.
Model R484CG shown.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.

48" (1219)
36" (914)
37" (940)
HEIGHT TO
COOKING
SURFACE
21/2"
(64)
241/2"(622)
251/4"(641)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
433/8"(1102)
463/4"
(1187)
10"
RISER
563/4"
(1441)
20"
RISER
271/4"(692)
91/4"
(235)
283/8"(721)
413/4"
(1060)
5"
RISER
INSTALLATION NOTES
•A riser is required for installations
against a combustible surface.
•A Wolf pro wall, chimney, island ventila-
tion hood or hood liner is recommended.
Un t d mens ons may vary by ± 1/8".
481/4"(1226)
OPENING WIDTH
30" (762) TO36" (914)
TO BOTTOM OF
VENTILATION HOOD**
*Minimum clearance from rough opening to combustible materials up to 18" (457) above countertop.
**36" (914) minimum clearance, 44" (1118) for charbroiler, from countertop to combustible materials without ventilation hood.
NOTE: For island installations, 12" (305) minimum clearance from back of range to combustible rear wall above countertop.
6" (152) TO
COMBUSTIBLE*
6" (152) TO
COMBUSTIBLE*
18" (457) min
36" (914)
FLOOR TO
COUNTERTOP
12" (305)26" (660)
12"
(305)
5"
(127)
G
2" (51)
E
73/4"(197)
53/4"
(146)
37" (940)
TO COOKING
SURFACE
13" (330)
max
3"
(76)
LOCATION OF GAS AND
ELECTRICAL EXTENDS
ON FLOOR
SIDE
CABINET
SPECIFICATIONS
Exterior Finish Stainless Steel
Overall Width 48"
Overall Height (to cooking surface) 37"
Overall Depth 283/8"
Large Oven Interior Capacity 4.4 cu ft
Small Oven Interior Capacity 2.5 cu ft
Large Oven Interior
Dimensions 24" W x 185/8" H x 17" D
Small Oven Interior
Dimensions 131/2" W x 185/8" H x 17" D
Opening Width 481/4"
Opening Height (to countertop) 36"
Opening Depth 24"
Electrical equirements 110/120 V AC
50/60 Hz, 15 amp circuit
Shipping Weight 650–750 lbs
INSTALLATION SPECIFICATIONS
OVERALL DIMENSIONS
48" Gas Ranges
D mens ons n parentheses are n
m ll meters unless otherw se spec f ed.
©Wolf Appl ance, Inc. all r ghts reserved. Features and spec f cat ons are subject to change at any t me w thout not ce. 1/10