ZAKARIAN 2-IN-1 SAUCE & FRY PAN User manual

2-IN-1 SAUCE & FRY PAN

•Always preheat your
cookware with oil, butter,
or water. We recommend
against using aerosol
cooking sprays as they
leave a buildup over time
that counters the non-stick
coating and is difficult
to remove. Never heat
your cookware with a dry
surface as this can result in
property damage or injury.
•Use low to medium-high
burner heat when cooking
to avoid damage to the
cookware or coating.
Extended use over high
heat will reduce the life of
the non-stick coating.
•Hand washing is
recommended and will
prolong the cookware’s
original appearance.
•High heat may cause
food to burn to the pan
causing discoloration or
stains. To help address any
discoloration or oil buildup,
clean with warm water and
baking soda solution with a
soft towel or sponge.
•Always allow the cookware
to cool before submerging
into water or other liquids.
•When handwashing, use a
soft towel or sponge and
wash with warm soapy
water. Do not use abrasive
or harsh cleaners. Do not
use steel wool or other
abrasive cleaning pads.
•It is recommended that you
use cooking utensils made
of silicone, nylon, wood,
or melamine to protect the
non-stick coating.
•Always use extreme
caution when handling hot
cookware and keep out
of reach of children at all
times.
•Do not let the handles
extend over a hot burner.
Doing so may cause the
handle to become overly
hot or cause damage.
•Always use oven mitts or
potholders when handling
cookware.
•Your cookware is oven-safe
up to 500ºF.
•Do not use your cookware
in the microwave.
USING YOUR ZAKARIAN COOKWARE:
IMPORTANT SAFEGUARDS & MAINTENANCE CARE
2-IN-1 SAUCE &
FRY PAN
For additional Pro For Home Non-Stick Cast Iron sizes and recipes,
visit georeyzakarian.com and follow @gzchef on Instagram.
Preheat your cast iron
slowly over low to medium
heat to ensure the most
even distribution of heat
and prevent hot spots.
1
2
3
Use butter, oil or water
when heating your cast
iron to increase the
longevity of the non-stick
coating.
Do not place hot cast iron
on cold surfaces. Instead,
use a trivet. To prevent
damage to the product,
do not fill your cast iron
with cold water before it
cools completely.
MODEL #: ZFENS09SCSKBKRM01
PARTS & FEATURES
2IN1 FRY PAN LID
SAUCE PAN
Perfect for eggs, crepes
hash browns and more, the
9 inch Fry Pan also functions
as a lid.
This 3 quart capacity 2-in-1
Sauce Pan is ideal for making
soups, oatmeal, Homemade
sauces and more.
SUPERIOR NONSTICK COATING
PFOA-free & PTFE-free
coating is safe up to 500ºF

To ensure the maximum longevity of
your cookware, follow this Use & Care Guide:
THINGS TO AVOID
Do not season your Zakarian
Cookware as you typically
would with cast-iron cookware.
Doing so will damage the
non-stick coating.
Avoid using extra virgin olive oil
over high heat as it will burn
and leave a thin carbonized
layer on the surface.
Aerosol cooking spray should
not be used on non-stick as
it damages the coating and is
dicult to remove.
Cooking over a high heat
burner for prolonged periods
may cause staining.
SEASON
E
V
O
Use low to medium burner heat when cooking to avoid damage to the
cookware or coating. Extended use over high heat will reduce the life
of the non-stick coating.
Your cookware is oven-safe up to 500ºF.
PROPER USAGE
PREHEAT WITH OIL, BUTTER OR WATER
USE LOW TO MEDIUM HEAT
NONSTICK SAFE UTENSILS ONLY
It is recommended that you use cooking utensils made of silicone,
nylon, or wood to protect the non-stick coating. Metal utensils may
scratch the non-stick coating.
Always allow the cookware to cool before submerging into water or
other liquids. Never put a hot pan on a cold surface such as a marble
countertop. Use a trivet.
Use extreme caution when using the cookware on glass stovetops.
Preheat your cookware on a low setting with oil, butter, or water,
allowing the oil to heat for a minute before you add the food to the
cookware. Never heat your cookware with a dry surface as this can
result in property damage or injury.
Use a small amount of oil or butter to lightly and evenly coat the inside
surface each time you cook. Applying oil will help to keep foods from
sticking and helps the coating last longer.
MED
LOW
Do not use your cookware in the microwave.
Do not drop cookware on the floor.
ALLOW TO COOL
Always use extreme caution
when handling hot cookware
and keep out of reach of
children at all times.
Do not let the handles extend
over a hot burner. Doing so may
cause the handle to become
overly hot or cause damage.
Always use oven mitts or
potholders when handling
cookware.
BEFORE FIRST USE
Read and save these
instructions.
To ensure the best performance
of your cookware, please follow
these instructions.
Remove any labels and wash
each item in warm, soapy water
with a soft sponge or dishcloth,
then dry.
IMPORTANT SAFEGUARDS
2-IN-1 SAUCE &
FRY PAN

Hand washing with a soft
towel or sponge in warm soapy
water is recommended and
will prolong the cookware’s
original appearance.
Never use abrasive
or harsh cleaners.
Never use steel wool or other
abrasive cleaning pads.
To help clean any
discoloration or oil buildup,
clean with a solution of
baking soda and warm water
using a soft towel or sponge.
GENERAL CLEANING
Always allow the cookware to cool before cleaning.
Non-stick Cast Iron Cookware is not dishwasher safe.
+
BAKING
SODA
Try soaking the cookware
overnight in hot, soapy water.
For some foods, simmering 1/2
cup of vinegar and scrubbing
with a sponge works better.
For really tough stains like
barbecue sauce, mix 1/2 cup
of dishwasher detergent with
2 cups of hot water. Let that
stand overnight. Then rinse
and wash thoroughly.
CLEANING TOUGH
STAINS & BUILDUP

Your Dash product is warranted to be free from defects in material and workmanship for a period of
one (1) year from the date of the original purchase when utilized for normal and intended household
use. Should any defect covered by the terms of the limited warranty be discovered within one (1) year,
Dash will repair or replace the defective part. To process a warranty claim, contact Customer Support
at 1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by
troubleshooting minor problems. If troubleshooting fails to fix the problem, a return authorization will be
issued. Proof of purchase indicating the date and place of purchase is required and should accompany
the return. You must also include your full name, shipping address, and telephone number. We are
unable to ship returns to a PO box. Dash will not be responsible for delays or unprocessed claims
resulting from a purchaser’s failure to provide any or all of the necessary information. Freight costs must
be prepaid by the purchaser.
Send all inquiries to [email protected]om.
There are no express warranties except as listed above.
REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY
OF THE CUSTOMER. DASH SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL
DAMAGES OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT
TO THE EXTENT REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY
OR FITNESS FOR A PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE
DURATION OF THIS WARRANTY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, or
limitations on how long an implied warranty lasts. Therefore, the above exclusions or limitations may
not apply to you. This warranty gives you specific legal rights and you may also have other rights, which
vary from state to state.
DASH - 1 YEAR LIMITED WARRANTY
OVEN
SAFE
PLEASE NOTE:
NON-STICK CAST IRON COOKWARE IS NOT DISHWASHER-SAFE
PTFE-Free PFOA-Free