Zanussi ZHC 604 Manual

Cappa
Cooker hood
Hotte de cuisine
Dunstabzugshaube
Dampkap
ZHC 604
MANUALE DI INSTALLAZIONE, USO E MANUTENZIONE
INSTALLATION, USE AND MAINTENANCE HANDBOOK
MANUEL D’INSTRUCTIONS POUR L’INSTALLATION, L’EMPLOI ET L’ENTRETIEN
HANDBUCH FÜR INSTALLATION, BEDIENUNG UND WARTUNG
INSTRUCTIES VOOR MONTAGE, GEBRUIK EN ONDERHOUD

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Contenuti - Contenents
INSTALLAZIONE........................................................................................................................ 6
Avvertenze per la sicurezza ................................................................................................................. 6
Componenti .......................................................................................................................................... 6
Istruzioni per l’installazione .................................................................................................................. 7
Montaggio della staffe di supporto e Fondale ............................................................................... 7
Montaggio del corpo cappa ........................................................................................................... 8
Connessione elettrica e controllo funzionale ................................................................................. 9
Connessione aspirante o filtrante ................................................................................................ 10
Montaggio del camino telescopico .............................................................................................. 11
USO ........................................................................................................................... 12
AVVERTENZE PER A SICUREZZA................................................................................................. 12
Istruzioni per ’uso ............................................................................................................................. 12
MANUTENZIONE ..................................................................................................................... 13
Filtro antigrasso in fibra sintetica ........................................................................................................ 13
Filtri antigrasso metallici ..................................................................................................................... 13
Filtri al carbone attivo ......................................................................................................................... 13
Illuminazione ...................................................................................................................................... 14
Pulizia ................................................................................................................................................. 14
INSTALLATION ........................................................................................................................ 15
SAFETY WARNINGS ......................................................................................................................... 15
COMPONENTS ................................................................................................................................. 15
Installation instructions ....................................................................................................................... 16
Fitting the wall brackets and plashback .................................................................................... 16
Fixing the canopy ........................................................................................................................ 17
Electrical connection and working test ........................................................................................ 18
Ducting or Recirculation fitting .................................................................................................... 19
Fitting the telescopic chimney ..................................................................................................... 20
OPERATION ........................................................................................................................... 21
Safety warnings .................................................................................................................................. 21
Instruction for Use .............................................................................................................................. 21
MAINTENANCE........................................................................................................................ 22
Synthetic grease filters ....................................................................................................................... 22
Metal grease filters ............................................................................................................................. 22
Active carbon filter .............................................................................................................................. 22
ighting ............................................................................................................................................... 23
Cleaning ............................................................................................................................................. 23

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INSTALLATION
This canopy hood is designed to be fixed to any rigid vertical surface, over a gas or
electric hotplate and can be used either in the extraction mode (ducted to the outside) or
in the recirculation mode (internal recycling).
SAFETY WARNINGS
• Before commencing the installation, consideration should be gi en to the difficulties
to be found during installation and to the bulky weight of the hood. The installation
work must be undertaken by a qualified and competent person in conformity to the
rules concerning the e acuation of contaminated air. The manufacturer disclaims all
liability for any damage or injury caused as a result of not following the instructions
for installation contained in the following text.
• When used in the extraction mode the cooker hood ducting must not be connected to
a flue which is used for exhausting fumes from appliances supplied with energy other
than electric such as a central heating flue or water heating flue.
• When istalled, the hood must be positioned at least 65 cm abo e a cooking appliance.
• Ne er do flambé cooking under this cooker hood.
• Ne er lea e frying pans unattended during use as o erheated fats and oils may catch
fire.
• If the room where the cooker hood is to be
used contains a fuel burning appliance such
as a central heating boiler then this must be
of the room sealed or balanced flue type. If
other types of flue or appliance are fitted en-
sure that there is an adequate supply of air
into the room. When the cooker hood is used
in conjunction with other appliances supplied
with energy other than electric, the negati e
pressure in the room must not exceed 0,04
mbar to pre ent fumes being drawn back into
the room by the cooker hood.
COMPONENTS
The hood comprises the following (fig.1 ):
• No.1 canopy C complete with controls, lighting
and ventilator unit
• No.1 telescopic chimney, comprising:
No.1 upper chimney element S
No.1 lower chimney element I
• No.1 reduction flange Ø 120-100 A
• No.1 bag containing:
No.2 brackets 1 to fix the canopy C.
No.2 brackets 2 to fix the the chimney, screws,
rawl plugs and documents.
• No.1 splashback B (optional)
2
1
A
C
B
S
I
Fig. 1

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GB
Installation instructions
For easy installation, proceed as follows:
• Fix the wall brackets and Splashback
• Fix the canopy
• Connect the hood to the mains power supply and make sure that it works properly
• Set the hood for ducting or recirculation
• Fix the telescopic chimney
Fitting the wall brackets and Splashback
•Draw a line on the wall up to the ceiling in the centre of the area where the hood is to be
mounted. This is needed for vertical alignment.
• Positioning brackets 1
Draw a horizontal like at a distance from the cooking appliance of:
• with splashback (fig. 2)
d = 93 + H, where H = height in millimetres from the visible part of the splashback;
because of the various types of splashbacks available, this measurement must be taken
directly on the splashback provided.
• without splashback (fig. 2)
d = 743 minimum. On the horizontal line, mark the four holes for fixing the brackets 1 at
a distance of 255 mm between the centre of the bracket holes and the hood centre.
• Positioning brackets 2
•Rest one of the brackets 2 on
the wall at about 1 or 2 mm
from the ceiling or from the
upper limit, aligning its centre
(notches) on the vertical line.
•Mark the two keyholes in the
bracket on the wall.
•Rest the other bracket 2 on
the wall, aligning it to the
vertical line at a distance X,
measured as in fig. 2, which
is the height of the upper
chimney S supplied with the
hood. Position X can vary
according to the height of the
upper chimney.
•Mark the centres of the
keyholes in the bracket on the
wall.
•Drill a hole with an Ø 8 mm
bit on all the marked centres.
Fig. 2
2
1
1
B B

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• Splashback (optional)
When a splashback is to be fitted, the distance between the hood and the cooking
appliances will be determined by the height of the splashback B and whether or not there
is a raised back on the worktop. The splashback is to be installed before installing the
canopy. If the splashback is to be fixed to the wall using both the top and bottom fixing
holes, care must be taken to ensure that the splashback is fitted at the correct height
before fixing the base units or at least the worktop covering them. As this is a complex
operation, it should only be undertaken by the technician installing the kitchen units or by
a competent person who knows the final dimensions of the units. If the splashback is to
be fixed through the top fixing holes only, proceed as follows:
•Rest the splashback on the worktop and against the wall, as illustrated in fig.2 .
•Mark the centres of the two holes in the top surface.
•Drill the wall using an 8 mm drill bit, and fix the splashback using the rawl plugs and
screws provided.
• If necessary, the installer should secure the splashback to the wall by tucking the bottom
edge down behind the rear of the worktop.
Fixing the canopy
The hood can have two different
fixing kits:
a)screws, rawl plugs and safety
brackets.
b)screws, rawl plugs and metal
brackets.
• Fixing with screws:
•Insert the rawl plugs in the holes 1,
screw in the two screws provided (4.2
x 44.4) leaving about 5 mm unscrewed,
hook the hood to the screws (fig. 3) and
continue permanent tightening from the
inside (fig. 4).
•Mount the safety bracket (provided)
above the hood (fig. 5).
Fig. 3
Fig. 4
Fig. 5

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GB
• Fixing with brackets:
•Fix the metal brackets 1 with the screws and
rawl plugs provided, hook the hood to the
brackets (fig. 6).
•Fix the hood with the two knobs provided
(fig. 7).
•Adjust the hood horizontally by turning the
adjusting screws (fig. 8).
•Maintain the minimum distance of 65 cm
between the cooking appliance and the
lower hood base.
Electrical connection and
working test
• Before connecting to the mains supply
ensure that the mains oltage
corresponds with the oltage on the
rating plate inside the hood.
• Connect the cooker hood to the mains
ia a double pole switch which has 3
mm clearance between the contacts.
• Appliance in class II are pro ided with
a double insulation;therefore do not
connect then through earthed plugs but
through simple bipolar plugs.
• The appliance must be earthed.
• Once the electrical connection has
been completed, check that worktop
illumination, motor and speed work
properly.
401_05a
Fig. 7
Fig. 6
Fig. 8

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Ducting or Recirculation fitting
• Ducting fitting
In this type of installation the exhaust air is ducted to the
outside.
• The hood can be ducted to the outside using either rigid or
flexible ducting Ø 100 or120 mm, the choice of which is left
to the installer.
• The air outlet flange in the upper part of the canopy hood C
is set for a Ø 100 mm pipe; to adapt it to Ø 120 cm, it must be
cut along the lower line (fig. 9).
• The hood has two holes for air outlet, a plastic cap is provide
on the rear hole as a standard fitting. The flange will be
mounted according to choice.
Top Outlet (Fig.10)
•Connect the air outlet flange to the external exhaust
pipe with a rigid or flexible pipe (Ø100 or Ø120).
•Open the venting grille by pressing the knobs towards
the inside (Fig. 11)
•Check that the lever (single-motor hood) or the dial
(two-motor hood) is in the exhaust position (Fig.12).
•Remove the activated charcoal filter, if there is one,
by turning the knob anti-clockwise.
Rear outlet (Fig.13)
•Remove the plastic cap from the rear hole and replace
it in the top hole.
•Mount the flange in the rear hole.
•Connect the air outlet flange to the external
exhaust pipe with a rigid or flexible pipe
(Ø100 or Ø120).
•Open the venting grilles, pressing the knobs
towards the inside (Fig. 11)
•Check that the lever (single-motor hood) or
the dial (two-motor hood) is in the exhaust
position (Fig.12).
•Remove the activated charcoal filter, if
present, by turning the knob
anti-clockwise.
Fig. 11
Fig. 12
Fig. 9
Fig. 10

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• Recirculation fitting
In this type of installation the incoming air is filtered
and recycled inside the living-area.
•Open the venting grille by pressing the knobs towards
the inside (Fig. 11)
•Check that the lever (single-motor hood) or the dial
(two-motor hood) is in the exhaust position (Fig.12).
•Mount the activated charcoal filter (see chapter on
Maintenance).
Fitting the telescopic chimney
• To fit the U-shaped upper section item S, widen the
two lateral sides slightly, hook them behind the wall
brackets item 2 and ensure that they are correctly
fastened. Secure the upper section to the wall brackets
item 2 using 4 screws supplied (fig. 14).
• The lower section item I of the chimney stack can be
fixed in a similar way between the wall bracket item 2
and the wall paying attention to fit the lower part of the
chimney to the air outlet flange using two screws
supplied.
Fig. 14
Fig. 13

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OPERATION
Safety warnings
• Before carring out any kind of maintenance or cleaning, disconnect the hood from the mains
supply.
• The grease filters and the charcoal filter should be cleaned or replaced as recommended by
the manufacturer or more frequently if the hood is used consistently over 4 hours per day.
• When using a gas hob in connection with the cooker hood never leave the burners of the
hob uncovered while the hood is in use or when the pans have been removed. Switch off
the gas before removing the pan, or for just short periods and never leave the hob unattended.
• Always ensure that the flame is kept at the correct intensity to prevent the flame from
licking round from the bottom of the pan; this will save energy and will avoid a dangerous
concentration of heat.
• Always ensure that the appliance is used in accordance with the manufacturer’s
instructions for the removal of contaminated air and odours during cooking.
Instruction for Use
Control panel (2 switches)(fig.15)
SWITCH L = controls the worktop illumination
SWITCH M = controls the power to the motor and the fan speed
Working speeds:
Position 1 = low speed,should be selected when simmering or using only one pan: the
noise level is kept to the minimum.
Position 2 = medium speed,should be selected for normal cooking.This speed offers
the best ratio between air capacity and noise level.
Position 3 = top speed,should be selected when frying or cooking food with strong
odours,even for a long period.
01 0123
Fig. 15

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MAINTENANCE
Regular maintenance and cleaning will ensure good performance and reliability, while
extending the working life of the hood. Special attention should be paid to the grease
filters and to the charcoal filters when the hood is used in the recirculation mode.
Synthetic grease filters
• They cannot be washed and should be
replaced every two months on average.If the
filter is equipped with chemical indicators of
saturation,replace it when the visible red-
coloured dots show all over the surface.
• Replacement
•Open the grid panel, remove the steel-wire
clips and replace the grease filter (fig.16).
• Close the grid panel.
Metal grease filters
• Cleaning
These filters need to be washed with ordinary household detergent every 2 months
maximum. Thanks to their reduced dimensions, they can also be washed in the
dishwasher.
• Remo ing the filter
•Open the grid panel, remove the steel wire clips and the grease filter (fig.16).
•Make sure that the filter is dry before replacing it, close the grid panel.
Acti e carbon filter
• How they work
Charcoal filters can absorb smells and odours until
they are saturated.They cannot be washed or
recycled and so they should be replaced at least
every 4 months or more frequently if the hood is
heavily used.
• Replacement
•Open the grid panel,replace the charcoal filter by
turning the locking handle anti-clockwise for
removing and clockwise for replacing (fig.17).
•Close the grid panel.
ATTENTION - THERE COULD BE A POSSIBLE
FIRE HAZARD IF THE FILTERS ARE NOT
REPLACED ACCORDING TO THESE
INSTRUCTIONS.
Fig. 16
Fig. 17