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1Important Safeguards............................................................................ 5
2Components .......................................................................................... 9
3Methods of Safe Installation................................................................ 10
4Before First Use .................................................................................. 10
4.1 Unpacking ....................................................................................... 10
5Assembling Components and Use of Accessories ............................. 10
5.1 Drive Coupling................................................................................. 10
5.2 Multifunction Blade .......................................................................... 11
5.3 Kneading Blade ............................................................................... 12
5.4 Butterfly Whisk ................................................................................ 13
5.5 Jar and Lid Assembly...................................................................... 14
5.6 Measuring Cup / Jar Lid Plug.......................................................... 15
5.7 Spatula ............................................................................................ 15
5.8 Strainer / Steamer Basket ............................................................... 16
5.9 Steamer Assembly .......................................................................... 16
6Instruction For Use ............................................................................. 17
6.1 Controls ........................................................................................... 18
6.2 Start / Pause.................................................................................... 18
6.3 Rotary Knob .................................................................................... 18
6.4 Auto Off Timer ................................................................................. 18
6.5 Speed .............................................................................................. 19
6.5.1 Turbo Mode.....................................................................................................................20
6.6 Heating Power................................................................................. 20
6.7 Temperature.................................................................................... 20
6.8 Scales.............................................................................................. 21
7Suggested Speed and Capacity for each Accessory.......................... 22
8Pre-Set Programs................................................................................ 22
9Recipes and Examples for Pre-set Function....................................... 36
9.1 P02 (Knead)- Pasta Dough ............................................................. 36
9.2 P03 – (Crush) Strawberry and Banana Smoothie........................... 36
9.3 P04 – (Chop) Coriander and Cashew Pesto................................... 36
9.4 P05 – (Sauté) Chickpea Curry ........................................................ 37
9.5 P06 – (Stew) Beef and Potato Stew................................................ 37
9.6 P07 – (Steam) Steamed Chicken.................................................... 37
9.7 P09 – (Yoghurt) Honey Yoghurt...................................................... 38
9.8 P11 – (Slow Cook) Potato and Chive Soup .................................... 38
9.9 P12 – (Quick Soup) Yellow Sweet Potato Curry Soup ................... 38
9.10 P13 – (Stir) Strawberry Compote .................................................... 39
9.11 P16 – Rice....................................................................................... 39
9.12 P17 – (Porridge) Apple and Cinnamon ........................................... 39
9.13 P18 – Congee ................................................................................. 40
10 Cleaning .............................................................................................. 40
11 Disposal............................................................................................... 41
12 Troubleshooting................................................................................... 42
13 Warranty Against Defect ..................................................................... 43