Anvil Alto PMA1010 User manual

Planetary Mixer
MODEL HL-GM10 (A)
Owner’s Manual

1. OVERVIEW
- Our 10 liter mixer has a high 650 Watts power that allows mixing
bread dough, cake, cream, meringue etc.
- Professionally designed all metal body and counter-top style.
- Its shafts are mounted in ball bearing and 100% steel gear driven.
- Electronic 5-speed control provides you with non-stop shifting
speeds.
- Planetary mixing action and digital timer ensures perfect results.
-Simple hand lift is convenient for changing bowl and attachments.
- When overloading, power cuts off automatically to protect motor
and electrical connections.
- Special construction of safety guard allows easy and smooth
operations. Built-in micro switch cuts off power immediately after
opening of safety guard to protect operator.
Safety Guard
(for CE model only)
Upper Lid
Control Panel
Column Cover
Bowl Lift Handle
Bowl Support
Locating Pins
SS Bowl
Dough Hook
Wire Whip
Flat Beater

1-1 SAFETY PRECAUTIONS
When using this machine, always make sure the following
conditions or operations are in good effect. Failure to this may
cause property damage, injury or accidents.
zKeep hands & clothing away from bowl and attachments
during operation.
zKeep solid objects away from bowl and attachments during
operation.
zTo protect against risk of electrical shock, do not immerse
mixer in water or other liquids.
zUse the machine only with the electrical service specified on
its name plate.
zDisconnect the machine from its power source before
carrying out any maintenance.
zDo not disable or remove the safety mechanisms attached to
the machine.
zDo not leave the machine unattended during operation.
zObserve maintenance and safety inspection schedules.
zMaximum flour capacity is 800 gram with water percentage no
less than 60%.
1-2 SPECIFICATIONS
Motor: 650 Watts, ball bearing, ventilated within mixer
enclosure.
Electrical: 100-120V, single phase
208-240V, single phase
Switch & Timer: All in one digital control panel
Cord and Plug: 6 feet flexible cord and plug (for 110 V model
only), respectively consists of 3 wires in which
one of them is connected to grounding, other
wires are connected to power supply.
Transmission: The gears are constantly lubricated assuring
durability; transmission gears are of heat-treated
alloy steel and high accurate construction. All
bearings are ball bearings.
Speeds: The mixer has 5 control speeds from 100 RPM –
500 RPM
Safety Guard: Safety guard is a CE certified model. Smoothly
rotate open with a micro switch shutting off power
immediately to protect operator.
Dimensions:
L x W x H 343 x 483 x 558 mm
Net Weight: 20 Kg
Standard
Attachment: Stainless steel bowl: 1pc
Mixing hook: 1 pc
Flat beater: 1 pc
Whipping ball: 1 pc

2. INSTALLATION
BEFORE INSTALLING YOUR MIXER, CHECK TO
MAKE SURE THAT YOUR ELECTRICAL SERVICE
SPECIFICATIONS MATCH THOSE OF YOUR MIXER
AS PRINTED ON THE MIXER’S NAMEPLATE.
2-1 LOCATION
Place the mixer in its operating location, which should be on a leveled
surface. There should be adequate space around the mixer with
access to control panel and easy install and remove bowls.
2-2 ELECTRICAL CONNECTIONS (Cord Connected Mixers)
WARNING:
THIS SUPPLY CORD ON THIS MACHINE IS PROVIDED WITH A
THREE-PRONG GROUNDING PLUG. IT IS IMPERATIVE THAT THE
OUTLET TO WHICH THIS PLUG IS CONNECTED BE PROPERLY
GROUNDED. IF THE RECEPTACLE IS NOT THE PROPER
GROUNDING TYPE, AN ELECTRICIAN SHOULD BE CONTACTED
FOR FURTHER ARRANGEMENTS.
2-3 INSTALLATION DIAGRAM (MM)
305
280
336
385
483
343
558

3. OPERATION
Note:
New mixer bowls and agitators (beaters, whip, and dough hook) should
be thoroughly washed with hot water and mild soap solution, and
rinsed with clear water BEFORE being put back into service. This
cleaning procedure should also be followed for bowls and agitators
before whipping egg whites with or whole eggs.
3-1 CONTROLS
All models are furnished with a digital Timer and electronic 5-speed
control.
ON/OFF: To start or stop operation
Timer: digital set by 1-30 minutes or non-timer service.
Speed:
Speed 1 – For slow beating, mashing and kneading yeast dough.
Speed 2 – For mixing cookies and cake batters.
Speed 3 – For beating, creaming and medium fast whipping.
Speed 4 – For whipping heavy cream, egg whites and boiled frostings.
Speed 5 – For whipping small amounts of heavy cream and egg
whites.
3-2 HOW TO INSTALL THE AGITATOR
The bowl must be installed first and fully lowered. Place the agitator in
the bowl, push it up on the agitator shaft, and turn it clockwise to seat
the shaft pin in the slot of its shank.
ON/ OFF
SPEED
5
1
2
3
4
TIMER
3-4 HOW TO INSTALL THE BOWL
The bowl must be installed before the agitator. To install the bowl, fully
lower the support. Position it so the alignment bracket on the back of
the bowl is in the retainer and the locating pins on the front of the bowl
support fit in the holes on the sides.

3-5 ATTACHMENT USE GUIDE
DOUGH ARM:
It is frequently used for heavy bread dough, and
preferably on 1 speed.
BEATER:
It is commonly used for thin batter, cake and mashing
potatoes, like stuffing and preferably on 2-3 speed.
WHIP:
It is best for whipping cream and beating eggs and
preferably on 4-5 speed.
4. MIXING CAPACITY:
PRODUCT TOOL CAPACITY
Egg Whites Whip 700 g
Mashed Potatoes Beater 1500 g
Mayonnaise (Qts. Oil) Beater 3 liter
Meringue (Qts. Water) Whip 1 liter
Waffle/Pan cake Batter Beater 2 liter
Whipped Cream Whip 3 liter
Sheet Cake Batter Beater 2000 g
Layer Cake Beater 2500 g.
Pound Cake Beater 2500 g
Sugar Cookie Beater 2500 g
Sponge Cake Whip 1000 g
Dough, pie Beater 1500 g
Bread or Roll Dough
(Light/ Medium, 60% water) Hook 1-2
speed
Water
500 g. Flour 800 g

5. MAINTENANCE
NOTE: All maintenance work should be done only after unit has been
disconnected from power supply and grounding.
zNever use a metal or stiff brush to clean the mixer. Never
clean the mixer with a water hose.
zThe mixer should be thoroughly cleaned after using.
zBowls and agitators should be removed from the mixer and
cleaned.
zThe transmission case and planetary gears are specially
lubricated to give longer durability. When lubricant is needed for
replacement, it should be ordered from our authorized service
representative.
zIf the attachments touch the bowl while mixing, stop it immediately.
The original seller will help you to make any necessary
adjustment.
If your mixer should show any malfunction or fail to operate,
check the following.
zIs the mixer correctly plugged in?
zIs the fuse in working order? If you have a circuit breaker box, be
sure the circuit is closed.
zIf the problem is not due to one of the above items, please contact
your original seller.