Arctix Sport AirChef 120 User manual

Vacuum Sealer | USER MANUAL
Vakuumipakkaaja | OHJEKIRJA
Vakuummaskin | ANVÄNDARMANUAL
Vaakumpakendaja | KASUTUSJUHEND
Vakuuma mašīna | LIETOŠANAS INSTRUKCIJA
Vakuuminio įpakavimo aparatas | NAUDOJIMO INSTRUKCIJA
Вакуумная машинка | ИНСТРУКЦИЯ ПО ПРИМЕНЕНИЮ

IN ENGLISH.................................................................4
SUOMEKSI ................................................................11
SVENSKА..................................................................18
EESTI KEELES .............................................................25
LATVISKI ...................................................................31
LIETUVIŲ K. ...............................................................37
НА РУССКОМ .........................................................43

4
IN ENGLISH Vacuum Sealer | User Manual
IMPORTANT SAFEGUARDS
When using this electrical appliance, safety precautions should always
be observed, including the following:
READ ALL INSTRUCTIONS
1. Before plugging cord into wall outlet, or disconnecting, make
sure the control is OFF, and unplug from outlet when not in use or
before cleaning
2. This appliance is not a toy, when used by or near children close
attention is necessary, and store this appliance to a safe place,
out of the reach of children.
3. Do not use any attachments not recommended or appointed,
and don’t use this appliance for other purpose except its intended
use.
4. Stop using the machine immediately if the cord is damaged and
have it replaced by a professional.
5. Keep away from moving parts.
6. Do not try to repair this appliance by yourself.
7. Do not use the appliance if it has fallen or if it appears to be
damaged.
8. Avoid to do the following: pull or carry by the cord, use cord as a
handle, close a door on cord, or pull cord around sharp edges or
corners. Do not operate appliance over cord or cord / plug is wet.
9. Keep away from hot gas, heated oven, electric burner or any
other hot surfaces.
10. It’s better not to use an extension cord with this unit. However, if
one is used, it must have a rating equal to or exceeding the fating
of this appliance.
11. When disconnect, to avoid any injury, please unplug by grasp the
plug, not the cord.
12. Before plugging appliance in or operating, make sure your hands
are dry and safe to do the actions.
13. When it In “ON” or working position, always be on a stable surface,
such as table or counter.
14. It’s no need to use any lubricant, such as lubricating oils or water,
on this appliance.
15. When cleaning, do not immerse this appliance in water or any
other liquid.
16. Do not use this appliance outdoors or on a wet surface, it’s
recommended for household, indoor use only.
17. This appliance can’t be used by children aged from 8 years and

5
IN ENGLISH Vacuum Sealer | User Manual
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
18. Children shall not play with the appliance.
19. If the supply cord is damaged, It must be replaced by the
manufacturer, its service agent or similarly qualied persons in
order to avoid a hazard.
20. Cleaning and user maintenance shall not be made by children
without supervision.
CAUTION:
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
AB:1MIN PER CYCLE
CONSTRUCTION AND FUNCTIONS
1. Seal / Cancel: This button provides three functions:
• To seal the open end of a bag without vacuuming air suction,
used to make a bag from a bag roll;
• When the automatic “Vacuum &seal” function is in operation,
this button stops the motor pump and immediately starts to seal
the bag so that less vacuum pressure inside the bag can be
controlled by the operator to avoid crushing for delicate items;
• press this button to stop the machine;
2. Power: Power light
3. Vacuum & Seal / Cancel: This button provides 2 functions:
• Press this button to automatically vacuum and seal bags;
• Press this button to stop the machine.
4. Hook: To lock the cover to the base
5. Sealing element: Teon-coated heating element which is hot and
seals the bag
6. Upper gasket: Keep air away by forming vacuum chamber with
lower gasket. Clean and dry or replace it when distorted or broken
7. Release Button: two provided. Press both bottons to open the
cover, and release the vacuum pressure inside the machine
8. Sealing strip: Place the bag to be sealed over this strip

6
IN ENGLISH Vacuum Sealer | User Manual
9. Vacuum chamber: Position the open end of the bag inside the
chamber, draws air out of bag and catches any liquid overow
from the bag
10. Lower gasket: Keep air away by forming vacuum chamber with
upper gasket in the vacuum chamber. Clean and dry or replace
it when it is distorted or broken
11. Air intake: Air intake connecting vacuum chamber and pump.
For canisters, wine stoppers etc, place the hose into this air intake
123
4
5
6
89
7
10
11

7
IN ENGLISH Vacuum Sealer | User Manual
OPERATION
Plug in Vacuum Sealer, The machine is now ready for use
Vacuum Packing Food
1. Cut the bags from a roll.
2. Place one open end of the bag on the sealing bar, press “Seal”
button to seal the bag rstly. ( If take the pre cut bags instead of
the roll, then, no need this process)
3. Place the food inside in the vacuum bag
4. Allow minimum of 25mm~50mm of space at the top of bag to
ensure a good seal.
5. Place the open end of the bag into the vacuum chamber but not
cover the suction hole. Close lid.
6. Choose the Vacuum & Seal button to start vacuuming.
7. The machine goes to vacuuming process and will turn to seal the
bags automatically. The machine will stop after the vacuuming
and sealing work nished.
8. At anytime during vacuuming process, Press the “Seal Only”
button can stop the vacuuming process immediately to avoid
higher pressure crush the delicate items.
9. Take out the bag and check the vacuum and seal.
Note:
A good seal will look clear upon inspection. If the seal is spotty,
incomplete, wrinkled, white or mildy, remove sealed portion and
run vacuum and seal process again
10. Press “ Cancel” button to stop the machine at any time.
Please store the vacuumed items properly. All perishable foods
must be refrigerated or frozen to prevent spoilage.

8
IN ENGLISH Vacuum Sealer | User Manual
Cleaning, Care,Storage & Maintenance
• Always allow to cool before cleaning.
• Use Warnm,soapy water and a damp cloth to clean the
appliacne.
• Dry thoroughly after cleaning.
• Please always let the appliance cover open, don’t lock the
cover when not use the machine. It can avoid the gasket
damaged during storage.
Warning: Do not allow any water to spill into the appliance
when cleaning.
DISPOSAL OF THE DEVICE
PROTECTION OF THE ENVIRONMENT
At the end of the life of your product, it should go to a specially adapted
waste-recycling centre.
ENVIRONMENT PROTECTION FIRST
1. The symbol on the product or on its
packaging indicates that this product may
not be treated as household waste. Instead
it should be handed over to the applicable.
Collection point for the recycling of
electrical and electronic equipment.
2. By ensuring this product is disposed
of correctly, you will help prevent
potential negative consequences for
the environment and human health,
which could otherwise be caused by
inappropriate waste handling of this
product. For more detailed information
about the recycling of this product. Please
contact your local council ofce or your
household waste disposal service.

9
IN ENGLISH Vacuum Sealer | User Manual
Troubleshooting
Problem Reasons Caused
Vacuuming but
not turn to Seal
automatically
Check if the lower gasket is deformed?
if deformed,replace it and try again.
Check if the edge of bag covered the suction hole?
If yes, please put the bags into the correct postion.
Check if the foods is too much in the bags so that the
machine cover locked the foods?
If yes, take out some foods and clean the bags edge,
try again.
Check if the bags is break so that it leaking?
If yes, use a new bag and try again.
Can’t vacuuming
but Seal function is
good
Check if the bags is placed into the vacuum chamber?
If no, please put the edge of bags into the vacuum
chamber.
Check if the edge of bag covered the suction hole?
If yes, please put the bags into the correct postion.
Check if the edge of the bags has liquid,Oil stain or
any crumbler?
If yes, please clean the edge of bags and try again.
Check if the edge of bags has wrinkled?
If yes, please take out some foods so that the bags
have enough space for sealing, and smooth the bag
mouth and try again.
Check if the packed foods with sharp edge?
Please use the food safety paper pack the sharp edge
foods rstly before put into the vacuum bags.
Bag ination after
vacuuming
Check if packed food is belong to easy corrosion
food?
All the easy corrosion food are need to be frozen or
refrigerated after vacuuming so that it can prolong it’s
shelf life.But vacuuming doesn’t guarantee the foods
will never spoil.
Check if you packed the fresh vegetables or friut and
seed food?
All fresh vegetables,fruit and seed are not suitable to
storage under room temperature after vacuumed,
They have photosynthesis and respiration. Suggest to
storage them in refrigerated.

10
IN ENGLISH Vacuum Sealer | User Manual
Classication Food Items Temperature Normal
Preservation
Vacuum
Preservation
Refrigerant
Fresh Raw Meat 5±3°C 2~3days 8~9days
Fresh Fish/
Sea Food
5±3°C 1~3days 4~5days
Cooked Meat 5±3°C 4~6days 10~14days
Vegetables 5±3°C 3~5days 7~10days
Fruit 5±3°C 5~7days 14~20days
Eggs 5±3°C 10~15days 30~50days
Frozen
Meat -16~-20°C 3~5months >1year
Fish -16~-20°C 3~5months >1year
Sea Food -16~-20°C 3~5months >1year
Normal
condition
Bread 25±2°C 1~2days 6~8days
Biscuit 25±2°C 4~6months >1year
Rice/ Flour 25±2°C 3~5months >1year
Peanut/
Legume
25±2°C 3~6months >1year
Medical Material 25±2°C 3~6months >1year
Tea 25±2°C 3~6months >1year
FOOD PRESERVATION GUIDELINES