Aroma AEK-100B User manual

instruction manual
AEK-100B
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Electric Knife

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Published By:
Aroma Housewares Co. |6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2018 Aroma Housewares Company | All rights reserved.
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/AromaHousewares
2.
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Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Caution is necessary when handling
the blades. Serrated edges of the
blades are very sharp.
3. Always unplug from outlet before
inserting or removing blades.
4. Always unplug from the plug gripping
area. Never pull on the cord.
5. Always unplug appliance when not in
use and before cleaning.
6. This appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience
and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by a
person responsible for their safety.
7. Close supervision is necessary when
the appliance is used by or near
children.
8. Do not allow children to play with
blades.
9. The temperature of accessible
surfaces may be high when the
appliance is operating.
10. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma®customer service for
examination, repair or adjustment.
11. The use of accessory attachments
not recommended by Aroma®
Housewares may result in fire,
electrical shock or injury.
12. Never leave an appliance unattended
while in use.
13. Do not use outdoors.
14. Do not let cord touch hot surfaces or
hang over the edge of a counter or
table.
15. Do not place on or near a hot gas or
electric burner or in a heated oven.
16. Do not use the appliance for other than
its intended use.
17. Use only with a 120V AC power outlet.
18. The electric knife should be operated
on a separate electrical circuit from
other operating appliances. If the
electrical circuit is overloaded with
other appliances, the appliance may
not operate properly.
19. Do not wrap or tie cord around
appliance.
20. Intended for countertop and
household use only.
21. To protect against fire, electric shock
and injury to persons, do not immerse
cord, plug or the appliance in water
or any other liquid. See instructions for
cleaning.
22. Do not immerse the appliance or its
parts in water.
23. Do not place on top of any other
appliance.
24. Disconnect when changing blades.
25. Do not operate the electric knife in
water or under running water.
26. Do not use the appliance with an
extension cord unless the cord
has been checked and tested by a
qualified electrician or service person.
3.

THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
IMPORTANT SAFEGUARDS
4.
1. A short power-supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised in
their use.
3. If a longer extension cord is used:
a.) The marked electrical rating of the extension cord should be at least
as great as the electrical rating of the appliance.
b.) The longer cord should be arranged so that it will not drape over the
countertop or tabletop where it can be pulled by children or tripped
over unintentionally.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other);
follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
DO NOT DRAPE CORD!
KEEP AWAY
FROM CHILDREN!
Short Cord Instructions

Parts Identification
5.
Blade Release
Button
Safety Guards
Power Trigger
Handle
Plastic Sleeve
Serrated
Blades
Controls/Functions
Serrated Blades
Serrated stainless steel
blades are durable and
sharp for ecient slicing
and carving.
Blade Release Button
Conveniently located at the
front of the handle for easy
blade release.
Power Trigger
Located under the
handle for ease of
operation.
Handle
Ergonomic design provides
comfort, versatility, and control
when carving both vertically
and horizontally.
Plastic Sleeve
Plastic sleeve to safely handle
and store your serrated stainless
steel blades.

6.
Note:
· Do not use abrasive
scouring pads or
powders on blades.
After cleaning, always
store blades in plastic
sleeves.
· To clean handle wipe
with a soft damp cloth.
· Before storing
your knife it is
recommended to
apply a light coat of
cooking oil or similar
on the inside of the
blade.
B F U
T C
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a risk to children.
4. Unlock the blades by sliding apart. Always hold
blades by the shaft end, behind the safety guard,
when handling and cleaning.
5. Wash the blades in hot soapy water with a soft
cloth or sponge.
6. Rinse thoroughly and dry completely.
7. Wipe motor housing clean with damp cloth.
1. Ensure the unit is switched o and the plug
removed from the power outlet before removing
the blades and/or cleaning.
2. Unlock the blades by sliding apart. Always hold
blades by the shaft end, behind the safety guard,
when handling and cleaning.
3. Wash the blades in hot soapy water with a soft
cloth or sponge.
4. Rinse thoroughly and dry completely.

Note:
· Always use both blades
when using the Electric
Knife.
7.
U Y K
1. Interlock blades together before inserting
into the appliance. To assemble blades,
grasp shaft ends below the safety guards
and slip the rivet on the tip of the other blade.
See Figure 1. Bring blades together ensuring
tips remain together.
2. While blades are safely in the plastic sleeve,
hold assembled blades by the safety guards
and slide shafts gently into the blade slot until
clipped into position. See Figure 2.
3. Insert the plug into a 120V AC power outlet and
ensure the cord is well away from the blades.
Holding the knife with one hand, slide and
press the double movement power trigger
positioned under the handle to activate the
motor. Releasing the switch will automatically
stop the motor.
4. When slicing is completed, release the trigger
to turn the power o and unplug the electric
knife. Hold the Blade Release Button, hold the
blades by the safety guards with the cutting
edge facing downward and carefully pull the
blades out of the slots.
Caution:
· Only when blades are
inserted should the cord
be connected to the
power outlet.
· Avoid contact with
moving parts. Keep
hands, hair, clothing
and other utensils
away from moving
blades during operation
to prevent personal
injury and/or damage
to the knife.
· The blades are sharp!
Handle with extreme
care. We recommend
using the plastic
sleeve provided when
handling the blades.
Do not fit or remove
blades while the knife is
connected to the power
outlet. Do not allow
children to operate the
appliance.
Figure 1. Figure 2.

Slicing Tips
8.
1. Always place food to be sliced on a wooden or
plastic cutting board.
2. Do not slice food on glass; metal or counter top
surface, as scratching may occur.
3. Guide blades through food.
4. A sawing action is not necessary.
5. Do not force blades through food.
6. To maintain the sharpness of blades, do not cut
through bones, fruit pits or stones, or any other
hard substances.
7. For best results when carving meat and
chicken, allow cooked meat to stand for 10-15
minutes before slicing. This allows the juices to
set and makes carving easier and neater.
8. Before carving meat or chicken, remove
skewers.
9. If desired, string may be left around the meat
while carving.
10. The use of a carving fork to steady the meat
assists in carving straight, even slices.
11. Do not attempt to sharpen blades.
12. We recommend when slicing foods like bread,
a light coating of cooking oil, margarine or
similar, on the inside of the blades will reduce
the friction.

N
9.

10.
N (CONT.