Asko HID144MC User manual

INSTRUCTIONS FOR USE
Induction hob
EN (GB) (IE)
HID144/654/754/865MC
HID925/945/956MC
HID352/654/754GC
HID824/956/965GC
HID144/754/865MFC
HID925/956MFC

3Introduction ................................................
3Dear customer! ............................................
5Safety precautions .....................................
5General safety instruction .........................
5Danger of fire! ............................................
5
Households with children and people with
special needs .............................................
6Risk of electric shock! ...............................
7Important information ................................
8Installation ..................................................
8Installing a built-in hob .................................
9Air vents in the lower kitchen cabinet ..........
10Flush-mount installation into the worktop .....
13Fitting the foam gasket ................................
14Connecting .................................................
14
Connecting the cooking hob to the power
mains ...........................................................
14Connection ...................................................
17Current limiter ..............................................
18Your hob .....................................................
18Induction hob ...............................................
19Safety ..........................................................
19Temperature safety ......................................
19Cooking-time limiter .....................................
20Use ..............................................................
20Using the touch controls ..............................
20Induction cooking ........................................
21How does induction work ............................
22Pans .............................................................
23Induction noises ...........................................
24Power level settings .....................................
25Control panel ..............................................
26Indications on the display .........................
27Operation ....................................................
27Switching the hob on/off ..............................
27Child lock .....................................................
28Cooking ........................................................
28Standard cooking ........................................
29Move function ..............................................
29Power distribution of cooking zones ............
29Automatic cooking zone bridging ................
30Chef mode ...................................................
30Pause ...........................................................
31Recall function .............................................
31Timer functions ............................................
32Hot cooking zone .........................................
32Overheat protection .....................................
33Cooking with the PLUS menu ......................
35Cooking with Celsius°Cooking™.................
36
Cooking with Celsius°Cooking™cookware
and Hestan Cue programs ..........................
41Wi-Fi Connectivity/ConnectLife ....................
44Hood control ................................................
46Firmware Update ........................................
47Settings .......................................................
50Maintenance ...............................................
50Cleaning .......................................................
51Troubleshooting .........................................
51General ........................................................
53Troubleshooting Wi-Fi ..................................
54Environmental aspects ..............................
54Disposal of packaging and appliance .........
Contents

Dear customer!
Welcome to our growing ASKO family!
We are proud of our appliances. We hope that this appliance will be an appreciated and dependable
aid for many years to come.
Please read the operating instructions before use. They include general tips, information about the
settings and adjustments you can make, and the best way to take care of your appliance.
This hob has been designed for the real lover of cooking. Cooking on an induction hob has a number
of advantages. It is easy, because the hob reacts quickly and can also be set to a very low power
level. Because, moreover, it can also be set to a high power level, it can bring dishes to the boil very
quickly. The ample space between the cooking zones makes cooking comfortable.
Cooking on an induction hob is different from cooking on a traditional appliance. Induction cooking
makes use of a magnetic field to generate heat. This means that you cannot use just any pan on it.
The pans section gives more information about this.
For optimum safety the induction hob is equipped with several temperature protections and a residual
heat indicator, which shows which cooking zones are still hot.
This manual describes how you can make the best possible use of the induction hob. In addition to
information about operation, you will also find background information that can assist you in using
this product. You will also find cooking tables and maintenance tips.
Read the manual thoroughly before using the appliance, and store these instructions in a safe
place for future reference.
The manual also serves as reference material for service technicians. Please, therefore, stick the
appliance identification card at the back of the manual. The appliance identification card contains
all the information that the service technician will need in order to respond appropriately to your
needs and questions.
Enjoy your cooking!
3
Introduction

Carefully read the instructions for use before using the appliance.
The following symbols are used throughout the manual and they have the following meanings:
INFORMATION!
Information, advice, tip, or recommendation
WARNING!
Warning –general danger
ELECTRIC SHOCK!
Warning –danger of electric shock
HOT SURFACE!
Warning –danger of hot surface
DANGER OF FIRE!
Warning –danger of fire
4
Introduction

General safety instruction
The appliance is not intended to be controlled with external timers
or special control systems.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in order
to avoid a hazard (only for appliances supplied with connection
cord).
Do not use steam cleaners or high-pressure cleaners to clean the
appliance, as this may result in an electric shock.
CAUTION!
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
After use, switch off the hob element by its control and do not rely
solely on the pan detector.
Danger of fire!
Danger of fire: Do not store items on the cooking surfaces.
Households with children and people with special needs
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in
a safe way and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance shall not
be made by children without supervision.
Children should be supervised to ensure that they do not play with
the appliance.
5
Safety precautions

WARNING!
WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children younger than 8 years of age shall be kept away
unless continuously supervised.
WARNING: Accessible parts may become hot during use. Young
children should be kept away.
WARNING: Accessible parts will become hot when in use. To
avoid burns and scalds children should be kept away.
Risk of electric shock!
WARNING!
WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire
with water, but switch off the appliance and then cover flame e.g.
with a lid or a fire blanket.
WARNING: Danger of fire: do not store items on the cooking
surfaces.
Means for disconnection must be incorporated in the fixed wiring in
accordance with the wiring rules.
6
Safety precautions

The appliance is intended for household use. Do not use it for any other purpose, such as room
heating, drying of pets or other animals, paper, fabrics, herbs etc. As this may lead to injury or fire
hazard.
The appliance may only be connected to the power mains by an authorised service technician or
expert. Tampering with the appliance or non-professional repair thereof may result in risk of severe
injury or damage to the product.
If another electrical appliance is connected to an AC power socket near the appliance, make sure
the power cord does not come into contact with hot cooking zones.
If the power cord is damaged, it should be replaced by the manufacturer or an authorised service
technician, in order to avoid hazard.
Using the glass ceramic hob as a storage area may result in scratches or other damage to it. Never
heat food in aluminium foil or in plastic containers on the cooking hob. Such foil or containers may
melt which can result in a fire or damage to the cooking hob.
Do not store temperature-sensitive items underneath the appliance, such as cleaners or detergents,
spray cans etc.
WARNING!
Carefully read the instructions for use before connecting the appliance. Repair or any warranty
claim resulting from incorrect connection or use of the appliance shall not be covered by the
warranty.
Compliance information
WiFi moduleRadio equipment type:
2.412GHz - 2.472GHzOperating frequency range:
17.7dBm EIRPMaximum output power:
2.7dBiMaximum antenna gain:
HSCIM - 1 moduleRadio equipment type:
2402.0MHz - 2480.0MHzFrequency range:
<10dBmCarrier Output:
G1DEmission type:
Hereby, ASKO and ATAG declare that the radio equipment mentioned above is in compliance with
Directive 2014/53/EU. The full text of the EU declaration of conformity is available at the following
internet address: www.celsiuscooking.com/DoC.
7
Important information

Installing a built-in hob
Use of solid wood corner trims on worktops
behind the cooking zone is only allowed if the
clearance between the trim and the cooking
hob is no smaller than indicated on the
installation plans.
d (mm)c (mm)b (mm)a (mm)
40600600380
40600600640
40600600720
40600600800
40600600900
406006001110
Dimensions
D (mm)C (mm)B (mm)A (mm)
465052238438 cm
465052264464 cm
465052272472 cm
465052280480 cm
465052290490 cm
46504121114111 cm
8
Installation

E (=>mm)D (=>mm)C (mm)B (=>mm)A (mm)
5040490-492600350-35238 cm
5040490-492600560-56264/72 cm
5040490-492600750-75280 cm
5040490-492600770-77280 cm - 5 zones
5040490-492600860-86290 cm
5040385-3875001070-1072111 cm
Air vents in the lower kitchen cabinet
•Normal operation of the induction cooking hob electronic components requires sufficient air
circulation.
Lower cabinet with a drawer
•There must be an opening with a height of
no less than 140 mm along the entire width
of the cabinet in the cabinet rear wall. In
addition, there should be an opening of at
least 6 mm in the front side, along the
entire width of the cupboard.
•A horizontal partition panel should be
installed underneath the cooking hob
along its entire length. There should be at
least 20 mm of clearance between the
lower end of the appliance and the
partition panel. Adequate ventilation
should be allowed from the rear side.
•The hob is fitted with a fan located in its lower part. If there is a drawer below the kitchen cabinet,
do not use it to store small objects or paper as these could, if sucked into the fan, damage the
fan and the cooling system. Moreover, do not use the drawer to store aluminium foil or flammable
substances or liquids (such as sprays). Keep such substances away from the cooking hob.
Danger of explosion! There should be at least 20 mm of clearance between the contents of the
drawer and the fan inlet vents.
9
Installation

Lower cabinet with an oven
•Installing an oven under the induction hob
is possible for ovens with a cooling fan.
Before installing the oven, the kitchen
cabinet rear wall has to be removed in the
area of the opening for installation. In
addition, there should be an opening of at
least 6 mm in the front side, along the
entire width of the cabinet.
•If other appliances are installed under the
induction cooking hob, we cannot
guarantee their correct operation.
Flush-mount installation into the worktop
Appliances without faceted edges or decorative frames are suitable for flush mounting.
brushed edge
decorative frame
Installing the appliance
The appliance may only be installed into a temperature- and water-resistant countertop, such as a
countertop made of (natural) stone (marble, granite), or solid wood (the edges along the cut-out
have to be sealed). When installing into a countertop made of ceramics, wood, or glass, a wooden
sub-frame should be used. The frame is not supplied with the appliance. Internal dimension of the
basic unit should be at least equal to the internal cutout for the appliance. Only in this way the
appliance can be serviced from the underside in case a problem might occur. Attach sealing tape
along the perimeter of the bottom of the glass panel.
First, feed the power cord through the cutout. Place the appliance over the centre of the cutout.
Connect the appliance to the power mains (see instructions for connecting the appliance). Before
sealing the appliance, test its operation. Seal the slot between the appliance and the countertop
using a silicone sealant. The silicone sealant used to seal the appliance has to be
temperature-resistant (to at least 160 °C). Smooth out the silicone sealant using a suitable tool.
Observe the instructions for use of the selected silicone sealant. Do not switch on the appliance until
the silicone sealant has dried completely.
10
Installation