Babycakes PK-22 User manual


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IMPORTANT SAFEGUARDS
When using electrical appliances especially when children are present, basic safety
precautions should always be followed to reduce the risk of re, electric shock, and/or
injury to persons, including the following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use any handles or knobs. Parts become hot during
use.
3. To protect against electrical shock, do not immerse cord, plug or appliance in water
or other liquid.
4. This appliance should not be used by children. Close supervision is necessary
when any appliance is operated near children.
5. Do not leave appliance unattended while in use.
6. Unplug from outlet when not in use and before cleaning. Allow to cool before
cleaning and putting on or taking off parts.
7. Do not operate any appliance with a damaged cord or plug, or after the appliance
malfunctions or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair or adjustment.
8. The use of accessory attachments not recommended by the appliance manufacturer
may result in re, electrical shock or injury.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner or in a heated oven.
12. Extreme caution must be used when moving an appliance containing hot oil or other
hot liquids.
13. Do not use the appliance for other than its intended use.
14. To disconnect remove plug from wall outlet.
15. Patent # 6,595,114
SAVE THESE INSTRUCTIONS

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OPERATING INSTRUCTIONS
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS
1. Power Light
2. Handle
3. Nonstick Cooking Surface
Accessories:
This appliance is for HOUSEHOLD USE ONLY. It may be plugged into an AC electrical outlet
(ordinary household current). Do not use any other electrical outlet.
CORD PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of
electric shock, this plug is intended to t into a polarized outlet only one way. If the plug does
not t into the outlet, reverse the plug and try again. If it still does not t, contact a qualied
electrician. Do not attempt to modify the plug in any way.
LINE CORD SAFETY TIPS
1. Never pull or yank on cord or the appliance.
2. To insert plug, grasp it rmly and guide it into outlet.
3. To disconnect appliance, grasp plug and remove it from outlet.
4. Before each use, inspect the line cord for cuts and/or abrasion marks. If any are found,
this indicates that the appliance should be serviced and the line cord replaced.
5. Never wrap the cord tightly around the appliance, as this could place undue stress on the
cord where it enters the appliance and cause it to fray and break.
Plastic Scoop

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A short power supply cord is provided to reduce the hazards resulting from
entanglement or tripping over a longer cord. Longer detachable power-supply cords
or extension cords are available and may be used if care is exercised in their use. If a
longer detachable power-supply cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance, and
2) The cord should be arranged so that it will not drape over the countertop or tabletop
where it can be pulled on by children or tripped over unintentionally.
DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY DAMAGE, OR IF
APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.
IMPORTANT
During the rst few minutes of initial use, you may notice smoke and/or a slight odor. This is
normal and should quickly disappear. It will not recur after appliance has been used a few
more times.
BEFORE USING
1. Carefully unpack the pancake maker and all parts. Remove all packaging materials,
including any stickers or labels.
2. Clean the interior and exterior surfaces of the pancake maker with a damp cloth or
sponge. Wipe dry with a soft cloth. NEVER IMMERSE THE PANCAKE MAKER OR
CORD IN WATER OR ANY OTHER LIQUID.
3. Position the pancake maker on a dry, level, heat-resistant surface.
4. It is recommended to operate this appliance on a separate outlet and circuit from other
appliances to avoid overloading the circuit.
HOW TO USE
1. Position the pancake maker on a dry, level, heat-resistant surface.
2. To maintain the quality of the nonstick, it is recommended to periodically coat the nonstick
surface with a small amount of vegetable oil. This can be done with a paper towel or with
a nonstick oil spray. Wipe off any excess oil.
3. Plug the power cord into a 120V outlet, preferably on a separate outlet from other
appliances to prevent the circuit from being overloaded.
4. Lower the lid to the closed position and allow the pancake maker to preheat for a minimum
of 4-5 minutes. The red POWER light will be illuminated.
TIP: Prepare ingredients before the pancake maker is preheated.
5. Lift cover latch and open the pancake maker using a pot holder to avoid making contact
with hot surfaces.
CAUTION: Surfaces of the pancake maker are hot. To avoid accidental burns
or contact with the hot surfaces or steam being released while cooking, always
open and close the lid of the pancake maker using an oven mitt or pot holder.
6. Use the plastic scoop provided to slowly pour batter into the dished cooking plate.
CAUTION: Do not overll the cooking plate. 1 to 1 ½scoops is the recommended
amount of pancake batter.
7. Before closing the pancake maker, allow the batter to begin to bubble. This will vary
based on the recipe. By allowing the batter to bubble, you can be sure that the pancake
has begun to solidify and batter will not leak onto the counter or tabletop.
8. Close the lid, holding both sides of the handle, rotate the pancake maker around the
hinged base.

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9. Open the pancake maker and allow the pancakes to nish cooking on the raised cooking
plate, while you pour batter for the next pancakes into the dished cooking plate.
10. Remove the pancakes from the heating plate with a plastic or nylon utensil. DO NOT use
metal utensils, as they will scratch the nonstick coating.
11. Allow pancakes to cool before enjoying.
12. Repeat steps 5 through 9 until you have the desired number of pancakes.
13. When nished cooking, remove plug from wall outlet and allow the appliance to cool
before moving, cleaning or storing.
CLEANING AND MAINTENANCE
This appliance requires little maintenance. It contains no user serviceable parts. Do not try
to repair it yourself.
1. Before cleaning, unplug from outlet and allow to cool.
2. Clean the interior and exterior surfaces of the pancake maker with a damp cloth or
sponge. Wipe dry with a soft cloth. NEVER IMMERSE THE PANCAKE MAKER OR
CORD IN WATER OR ANY OTHER LIQUID.
3. To remove batter baked onto the cooking surface, pour a small amount of cooking oil
onto the hardened batter. After 5 minutes, wipe with a paper towel or dry cloth. A clean
kitchen brush or even a toothbrush works well to remove stubborn batter.
4. NEVER USE ABRASIVE CLEANERS OR SCOURING PADS TO CLEAN THE PANCAKE
MAKER, AS THOSE MAY DAMAGE THE SURFACES.
To store, be sure all parts are clean and dry. Store appliance in its box or in a clean, dry
place. Never store it while it is hot or wet. Never wrap cord tightly around the appliance; keep
it loosely coiled.

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PANCAKE MAKER HINTS AND SUGGESTIONS
• Use caution not to overll the cooking plates.
• Refrigerated batter may need some water or milk added to the mixture, as cold batter
can thicken. Cold batter may also require a longer cooking time to reach the desired
doneness. For best results, it is recommended to use room temperature batter.
• If batter sticks to nonstick cooking surface, lightly coat the surface with butter or margarine.

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RECIPES
Buttermilk Strawberry Pancakes
Ingredients:
• 2 cups all-purpose pancake and wafe mix
• 1 cup milk
• 2 eggs
• 1 cup fresh chopped strawberries
Directions:
1. Preheat Pancake Maker.
2. Mix all ingredients except strawberries together until well blended.
3. Gently fold in the strawberries.
4. Using provided scoop, ll dished cooking plates with batter.
5. Cook with the Pancake Maker open until edges begin to dry (about 3 minutes).
6. Close the lid and ip the Pancake Maker. Continue to cook closed for 30 more
seconds.
7. Open the Pancake Maker and nish cooking until golden brown. As those pancakes
nish browning, start your next batch.
Makes 12-16 Pancakes
Tip: Try substituting blueberries or peaches
Tip: Fruit tends to extend the cooking time
Tip: Try adding a cinnamon sugar mix or chocolate chips instead of fruit
Sour Cream Blintzes
Ingredients:
• 4 eggs
• 1 ½ cup sour cream
• ½ cup our
• 1 tablespoon sugar
• ½ teaspoon salt
• ¼ teaspoon baking soda
• 1 can of your favorite fruit pie lling (blueberry, raspberry, cherry, etc.)
• Powedered Sugar
Directions:
1. Preheat Pancake Maker.
2. Whisk eggs and sour cream.
3. Add the dry ingredients and mix thoroughly.
4. Using provided scoop, ll dished cooking plates with batter.
5. Cook with the Pancake Maker open until edges begin to dry (about 3 minutes).
6. Close the lid, but DO NOT FLIP. Allow to cook closed for another 30-40 seconds.
7. Flip the Pancake Maker. Continue to cook closed for 15-20 more seconds.
8. Open the Pancake Maker and nish cooking until golden brown. As those pancakes
nish browning, start your next batch.
Makes 8-10 Pancakes
Tip: These pancakes may have a “low spot” in the middled when nished (perfect for fruit
lling). Top with fruit pie lling and sprinkle with powdered sugar.

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Healthy Whole Grain Pancakes
Ingredients:
• 1¼ cup boiling water
• ¼ cup cornmeal
• ⅛ cup wheat bran
• ½ cup quick-cooking oats
• 1 egg
• ¾ cup milk
• 1 cup our
• ½ tablespoon baking powder
Directions:
1. Preheat Pancake Maker.
2. Mix cornmeal, wheat bran and oats in a bowl. Add the boiling water and stir.
3. Cover and leave standing for 25 minutes.
4. Add egg and milk and stir until smooth. Fold in baking powder and our.
5. Using provided scoop, ll dished cooking plates with batter.
6. Cook with the Pancake Maker open until edges begin to dry (about 1 ½ - 2 minutes).
7. Close the lid and ip the Pancake Maker. Continue to cook closed for 35 more
seconds.
8. Open the Pancake Maker and nish cooking until golden brown. As those pancakes
nish browning, start your next batch.
Makes 6 Pancakes
Amaretto Pancakes
Ingredients:
• 2 eggs
• 1 cup milk
• 1 tablespoon lemon juice
• 1 ½ tablespoons imitation almond extract
• 2 tablespoons baking powder
• 2 cups all-purpose pancake and wafe mix
• 1 tablespoon sugar
Directions:
1. Preheat Pancake Maker.
2. Mix all ingredients together until well blended.
3. Using provided scoop, ll dished cooking plates with batter.
4. Cook with the Pancake Maker open until edges begin to dry (about 2 ½ - 3 minutes).
5. Close the lid and ip the Pancake Maker. Continue to cook closed for 1 minute.
Open the Pancake Maker and nish cooking until golden brown. As those pancakes
nish browning, start your next batch.
Makes 6-8 Pancakes

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Ham and Cheese Omelet
Ingredients:
• 2 eggs
• Diced ham (2-4 large spoons full)
• Shredded Cheese
Directions:
1. Preheat Pancake Maker.
2. Blend eggs.
3. Pour ½ of the egg mixture into dished cooking plates. Add diced ham and top with
shredded cheese.
4. Close the lid and allow eggs to cook 2 ½ - 3 ½ minutes.
5. Flip the Pancake Maker quickly and allow the eggs to cook another 20-30 seconds.
6. Open the Pancake Maker and serve.
Makes 2 Omelets
Stuffed Egg White Omelet
Ingredients:
• 2-3 eggs
• ⅓ cup mushrooms (sliced)
• ⅓ cup tomato cubes
• 1 oz. feta cheese
• 1 teaspoon olive oil
Directions:
1. Preheat Pancake Maker.
2. In separate pan, lightly cook vegetables in oil.
3. Blend eggs.
4. Pour ½ of the egg mixture into dished cooking plates.
5. Close the lid and allow eggs to cook 2 ½ - 3 ½ minutes.
6. Flip the Pancake Maker quickly and allow the eggs to cook another 20-30 seconds.
7. Open the Pancake Maker and add cooked vegetables and feta cheese, fold each
omelet in half, and serve.
Makes 2 Omelets
Eggs Over Easy
Ingredients:
• 2 large eggs
Directions:
1. Preheat Pancake Maker.
2. Crack one egg in each of the dished cooking plates.
3. Close the lid and allow eggs to cook 1 ½ minutes.
4. Flip the Pancake Maker quickly and allow the eggs to cook another 15-20 seconds.
5. Return the Pancake Maker to the original position, open the lid, and serve.
Makes 2 Eggs Over Easy

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ONE YEAR LIMITED WARRANTY
SELECT BRANDS, INC. warrants, subject to the conditions stated below, that from the date
of purchase, this product will be free from mechanical defects for a period of one (1) year.
SELECT BRANDS, INC., at its option, will repair or replace this product found to be defective
during the warranty period. Should this product become defective by reason of improper
workmanship or material defect during the specied warranty period, Select Brands, Inc. will
repair or replace the same effecting all necessary parts replacements for a period of one year
from the date of purchase. Transportation charges on parts, or products in whole, submitted
for repair or replacement, under this warranty, must be borne by the purchaser.
CONDITIONS: This warranty is valid for the original retail purchaser from the date of initial
retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is
required to obtain warranty service or replacement. Dealers, service centers, or retail stores
do not have the right to alter, modify or in any way, change the terms and conditions of this
warranty. Warranty registration is not necessary to obtain warranty on Select Brands, Inc.
products. Save your proof of purchase receipt.
ABOUT YOUR PRODUCT WARRANTY: Most warranty repairs are handled routinely, but
sometimes requests for warranty service may not be appropriate. For example, warranty
service would NOT apply if the product damage occurred because of misuse, lack of routine
maintenance, shipping, handling, warehousing or improper installation. Similarly, the warranty
is void if the manufacturing date or the serial number on the product has been removed or the
equipment has been altered or modied. During the warranty period, the authorized service
dealer, at its option, will repair or replace any part that, upon examination, is found to be
defective under normal use and service.
NORMAL WEAR: This warranty does not cover normal wear of parts or damage resulting
from any of the following: Negligent use or misuse of the product; Improper voltage or current;
Use contrary to the operation instructions; Deviation from instructions regarding storage
and transportation; Repair or alteration by anyone other than SELECT BRANDS, INC. or an
authorized service center. Further, the warranty does not cover Acts of God, such as re,
ood, hurricanes and tornadoes.
SELECT BRANDS, INC. shall not be liable for any incidental or consequential damages
caused by the breach of any express or implied warranty. Except to the extent prohibited
by applicable law, any implied warranty of merchantability or tness for a particular purpose
is limited in duration to the duration of the above warranty. Some states, provinces or
jurisdictions do not allow the exclusion or limitation of incidental o consequential damages or
limitations on how long an implied warranty lasts, so the above limitations or exclusion may
not apply to you. This warranty gives you specic legal rights, and you may also have other
rights that vary from state to state or province to province.
HOW TO OBTAIN WARRANTY SERVICE: You must contact SELECT BRANDS, INC.
Customer Service at 1-913-663-4500. A Customer Service representative will attempt
to resolve warranty issues over the phone. If telephone resolution is not possible, the
Customer Service representative will require your assistance in performing routine diagnostic
procedures. This warranty is effective for the time periods listed above and subject to the
conditions provided for in this policy.
To view other BABYCAKES products, visit us online at www.thebabycakesshop.com
BABYCAKES is a registered trademark of Select Brands, Inc. 66219
Made in China

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