BIGHORN GB-GO16A-R User manual

Tabletop 16" Gas Pizza Oven
SKU# SRPG22008
Model# GB-GO16A-R
R
Keep this manual for future reference
Warning:
READ INSTRUCTION MANUAL BEFORE ATTEMPTING TO ASSEMBLE OR
OPERATE THIS PRODUCT.
Adult assembly required.
Keep screws and parts out of reach of children.
Questions, problems, missing parts? Please call our customer service
department at 1-888-909-3888, 7:30AM - 4:30PM PST, Mon. - Fri. or
email to [email protected]

WARNING
To reduce the risk of fire, burn hazard or other injury, read this safety manual carefully and completely before
using this appliance.
WARNING
Before cleaning, make sure the gas supply and control knob are in the OFF position and that the burner and
oven has cooled.
WARNINGS
1
INSTALLER: Leave this manual with
the appliance.
CONSUMER: Retain this manual for
future reference.
DANGER
If you smell gas:
Shut off gas to the appliance.
●Extinguish any open flame.
●If odor continues, leave the area
immediately.
●After leaving the area, call your gas
supplier or fire department.
Failure to follow these instructions
could result in fire or explosion,
which could cause property damage,
personal injury, or death.
●
WARNING:For Outdoor Use Only.
Installation and service must be
performed by a qualified installer,
service agency, or the gas supplier.
WARNING
Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
An LP-cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
DANGER
NEVER operate this appliance
unattended.
●NEVER operate this appliance within 10
ft (3.0 m) of any structure, combustible
material or other gas cylinder.
●NEVER operate this appliance within
25 ft (7.5 m) of any flammable liquid.
●If a fire should occur, keep away from
the appliance and immediately call
your fire department. Do not attempt to
extinguish an oil or a grease fire with
water.
Failure to follow these instructions could
result in fire or explosion, which could
cause property damage, personal injury,
or death.
●
WARNING
Spiders and insects can nest inside the burner of
the appliance and disrupt gas flow. Inspect the
burner at least once a year.
WARNING
When using a match to light the appliance, make sure to use the included matchstick holder.

WARNING
Do not store this appliance indoors unless the gas cylinder is disconnected.
WARNING
Do not store gas cylinder in a building, garage or any other enclosed area and keep out of reach of
children at all times.
WARNING
This appliance is not intended to be installed in or on recreational vehicles and/or boats.
WARNING
Check all gas supply fittings for leaks before each use. Do not use the appliance until all connections
have been checked and do not leak.
WARNING
Do not smoke while leak testing. Never leak test with an open flame.
WARNING
When lighting, keep your face and hands as far away from the appliance as possible.
WARNING
Minimum clearance from sides of unit to combustible construction is 914mm (36 inches).
Minimum clearance from back of unit to combustible construction is 914mm (36 inches).
WARNING
This instruction manual contains important information necessary for the
proper assembly and safe use of the appliance. Read and follow all warnings
and instructions before assembling and using the appliance. Follow all
warnings and instructions when using the appliance.
Keep this manual for future reference.
WARNING
This manual states that an oven, fryer or broiler shall not be used on or under any apartment or
condominium balcony or deck.
WARNINGS
2

WARNING
This appliance is not intended to be installed in or on a boat. This appliance is not intended to be
installed in or on a recreational vehicle.
WARNING
Keep the fuel supply hose away from any heated surface(s).
WARNING
This manual includes an instruction to clean and inspect the hose before each use of the appliance. If
there is evidence of abrasion, wear, cuts, or leaks, the hose must be replaced prior to the appliance
being put into operation. The replacement hose assembly shall be that specified by the manufacturer.
WARNING
This appliance shall be used only outdoors, and shall not be used in a building, garage, or any other
enclosed area.
WARNING
This manual includes a list of required parts necessary for the safe operation of the appliance,
directions for proper assembly and for assembly of installed parts and accessories supplied with the
appliance, and proper procedures for gas leak testing.
WARNING
The appliance should not be located or used under overhead unprotected combustible construction
materials or surfaces. For a grill, fryer or broiler, the minimum clearance shall be at least 10ft (3m)
from any structure or combustible material.
NOMINAL HOURLY GAS CONSUMPTION
GB-GO16A - Outdoor Gas Pizza Oven
Gas Type
Number of Burners Injector Size Main
Burner
Total Gas
Consumption BTU Gas Pressure KPa
Propane
1 0.93 mm BTU 19100 2.74
WARNINGS
WARNING
This product can expose you to chemicals including Lead and Lead Compounds,which are
known to the state of California to cause cancer, and Carbon Monoxide, Lead and Lead
Compounds which are known to the state of California to cause birth defects or other
reproductive harm. For more information go to www.P65Warnings.ca.gov
3
CAUTION: The gas pressure regulator provided with this appliance must be used. Replace only with
regulator Model No. GR-129A-01

BEFORE LIGHTING
Inspect the gas supply hose prior to turning on the gas. If there is evidence of cut, wear or abrasion, it
must be replaced prior to use.
Screw the regulator onto the gas cylinder. Leak check the hose and regulator connections with a soap
and water solution before lighting the appliance.
Only the pressure regulator and gas hose assembly supplied with this appliance should be used.
LP GAS CYLINDER WARNING
1. Do not store spare liquid propane gas cylinder under or near this appliance.
2. Never fill the cylinder beyond 80 percent capacity.
3. Liquid propane cylinder must be fitted with an OVERFILL PROTECTION DEVICE (OPD).
4. If the information above is not followed exactly, a fire resulting in death or serious injury may occur.
5. This manual states that the installation must conform with local codes or, in the absence of local
codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liquefied
Petroleum Gases, ANSI/NFPA 58; or Natural Gas and Propane Installation Code, CSA B149.1;
Propane Storage and Handling, CSA B149.2
SAFETY PRACTICES TO AVOID INJURY
When properly cared for, your oven will provide safe, reliable service for many years. However, extreme
care must be used as the oven produces intense heat that can increase the risk of accidents.
When using this oven basic practices must be followed, including but not limited to following:
• Do not repair or replace any part of the oven unless specifically recommended in this manual. All
other service should be referred to a qualified technician.
• Children should not be left alone or unattended in an area where the oven is being used. Do not
allow children to sit, stand or play around the oven at any time.
• Never let clothing or other flammables come in contact with or too close to any burner or hot
surface until it has cooled. The fabric could ignite, causing serious personal injury.
• For personal safety, wear proper apparel. Loose fittings garments or sleeves should never be worn
while using the oven. Some synthetic fabrics are highly flammable and should not be worn while
cooking.
• Do not heat unopened food containers as a build-up of pressure may cause the containers to burst.
When lighting the burner, always pay close attention to what you are doing.
• When using the oven, do not touch the outer shell, stone baking board or immediate
surroundings as these areas become extremely hot and could cause burns.
• Do not use the oven to cook extremely fatty meats or other products which increase flare-up.
• Keep the area surroundings the oven free from combustible material including fluids, trash and
vapors such as gasoline or charcoal lighter fluid.
• Do not obstruct the flow of combustion and ventilation air.
• Never use the oven in extremely windy conditions.
• The temperature under the oven is high. Do not place the oven on a table with flammable table
clothes, plastic or any other inflammable materials.
4
WARNINGS

The appliance is not intended for commercial use.
1. In the event of an oil or grease fire do not attempt to extinguish with water, immediately call the fire
department. A Type BC or ABC fire extinguisher may in some circumstances contain the fire.
2. In the event of rain, snow, hail, sleet or other forms of precipitation, turn off the appliance burner and gas
supply. Do not attempt to move the appliance or cooking vessel.
3. When cooking, the appliance fryer or boiler must be on a level, stable noncombustible surface in an area
clear of combustible material. An asphalt surface(blacktop)may not be acceptable for this purpose.
4. This appliance will be hot during and after use. Use insulated oven mitts or gloves for protection from hot
surfaces or splatter from cooking liquids.
Do not move the appliance when in use. Allow the cooking vessel to cool to 115°F(45℃) before moving or
storing.
Avoid bumping of or impact with the appliance.
The LP gas supply cylinder to be used must be constructed and marked in accordance with the specifications
for LP gas cylinders, U.S. Department of Transportation (DOT)or the Standard for Cylinders, Spheres and
Tubes for the Transportation of Dangerous Goods, CAN/CSA-B339;
Cylinders must be stored outdoors, out of the reach of children and shall not be stored in a building, garage, or
any other enclosed area.
The pressure regulator and hose assembly supplied with the appliance must be used. Replacement pressure
regulators and hose assemblies shall be those specified by the appliance manufacturer;
Use only a cylinder supply system arranged for vapor withdrawal, and the cylinder must include a collar to
protect the cylinder valve.
DANGER: Do not store a spare LP cylinder under or near a barbecue grill, or other heat sources. NEVER
fill an LP cylinder beyond 80% full; a fire causing death or serious injury may occur.
"Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap
on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in
leakage of propane.”
5
WARNINGS

PARTS LIST
6
F. Cover
A. Grill body
B. Pizza stone
C. Crank handle
AA. Bolt M5x15
G. Cutter H. Brush I. Oven mitts J.Knife
EXPLODED VIEW
D. Shovel
E. Match Stick

Before assembly, make sure all parts are present. If any part is missing or damaged, do not attempt to assemble the
appliance. Contact customer service for replacement parts.
Step 2
Install the crank handle (C) with 1 M5x15 bolt (AA) as illustrated.
Step 1
Unfold legs as illustrated.
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ASSEMBLY INSTRUCTIONS
Tips: About instructions, most of the parts have been pre-installed before packing.

8
ASSEMBLY INSTRUCTIONS
Step 3
Place pizza stone (B) onto
the bracket inside the
oven cavity as illustrated.
OPERATION
WARNING
• Use 20Lb LP (Propane) gas cylinder only.
• LP (Propane) gas cylinder sold separated.
• LP gas cylinder must be upright for vapor withdrawal. Always keep LP gas cylinder in upright
position during use, transit or storage.
• Use LP gas cylinder only with these required measurements: Dia. 12 1/4 inch (311mm) x 18 1/4 inch
(464mm) with 20Lb capacity maximum.
• If the appliance is not in use, the gas must be turned off at the supply cylinder.
• The cylinder used must include a collar to protect the cylinder valve.
• Minimum clearance from side and back of unit to combustible material: 36 inch/ 914mm.
Do not use under overhead construction. For installation on (or over) noncombustible floors
(or table top) only.
20 Lb
Propane Gas Cylinder
DIA: 12 1/4 IN (311mm)
Approximately
18 1/4 IN (464mm)
Approximately
PROPANE GAS CYLINDER
24in MAX.
W=25.2"
H=13.5"
L=21.8"

9
CONNECTING THE LIQUID PROPANE GAS CYLINDER
1. Make sure Propane gas cylinder valve is closed and control knob is in the “OFF” position.
2. Remove the protective cap from the propane gas cylinder valve.
3. Before connecting, be sure there is no debris caught in the head of the propane gas cylinder
valve, head of the regulator or in the head of the burner and burner ports.
4. Hold the regulator in one hand and insert nipple into the cylinder outlet. Be sure the nipple is
centered in the cylinder valve outlet.
5. Hand-tighten coupling nut clockwise until it comes to a full stop. Firmly tighten by hand only.
Do not use tools.
6. Perform “LEAK TESTING” section.
DISCONNECTING THE LIQUID PROPANE GAS CYLINDER
1. Make sure the appliance is cool completely (about 45 minutes or cool to 115 °F/45 °C)
2. Make sure Propane gas cylinder valve is closed and control knob is in the “OFF” position.
3. Turn the couple nut counterclockwise until the regulator assembly detaches.
4. Place the protective cap cover on the propane gas cylinder valve and store the propane gas
cylinder in a well-ventilated area out of the direct sunlight.
Disconnecting Propane gas Cylinder

LEAK TESTING
GENERAL
Although the gas connections of the appliance are leak tested prior packing and shipment,
a complete test must be performed at the installation site.
Before each use, check all the gas connections for leak testing using the procedure listed below.
If the smell of gas is detected at any time, you should immediately stop using and check the entire
system for leaks.
BEFORE TESTING
• DO NOT smoke during leak test.
• DO NOT use an open flame to check for gas leaks.
• The appliance must be leak tested outdoors in a well-ventilated area, away from ignition sources
such as gas fired or electrical appliances. During leak test, keep the appliance away from open
flames or sparks.
10
OPERATION
TEST PROCEDURE
OPERATING INSTRUCTION
TO BEGIN:
1. Make sure the oven has been leak tested and properly placed.
2. Remove any remaining packing material.
3. Light the burner using the LIGHTING INSTRUCTION below.
1. Prepare a clean paintbrush and a 50/50 mild soap and water solution.
2. Turn the burner control knob to “OFF”.
3. Be sure the appliance regulator is connected to the LP gas cylinder tightly.
4. Open LP gas cylinder valve by turning counterclockwise.
5. Brush soapy solution onto all gas carrying connections and fittings, if there’s bubbles “growing”
or you smell or hear gas, fully close the LP gas cylinder valve by turning clockwise immediately,
retighten connections and repeat the LEAK TEST.
6. If there’s still leaks, stop use and call for seller.

滚滚长江东逝水
LIGHTING INSTRUCTION
TO LIGHT THE BURNER
11
Of f
1. Turn the control knob to “OFF” position.
2. Turn on the propane gas cylinder valve.
3. Push and turn control knob counterclockwise
to “ ” to light the burner. If needed,
repeat 2~3 times.
4. Once the oven lights, continue to depress the
control knob on “HIGH” for 20 seconds.
5. Release and turn control knob counterclockwise
to “LOW” or desired flame height.
6. After three attempts, if ignition does not occur,
turn the control knob to “OFF” position.
7. Wait 5 minutes and repeat lighting procedure.
8. If ignitor does not light burner:
a. Wearing heat-resistant gloves, insert a match into
the matchstick(E) holder, ignite the match and
insert through the oven opening to the top of burner.
b. Push and turn the control knob to “HIGH”,
the burner should be ignited immediately.
c. Remove match/lighter once burner is lit.
9. Continue to hold the control knob on “HIGH” for 20 seconds.
10. After lighting, observe the burner, make sure all burner ports are lit.
SHUT DOWN INSTRUCTIONS
2. Turn LP cylinder gas valve clockwise to OFF position when the appliance is not in use.
1. Push and turn control knob clockwise to OFF position.
WHEN THE BURNER FLAME IS ACCIDENTALLY EXTINGUISHED
1. Close the LP tank valve.
2. Push and turn control knob clockwise to OFF position.
3. Inspect if the hose etc. connections are good, wait 5 minutes. After waiting 5 minutes, re-start the
appliance following the lighting instructions.

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OPERATION
Cooking
1.Baking Pizza
1. Smear some olive oil or cooking oil on the surface of pizza shovel to avoid sticking.
2. Put the pizza on pizza shovel and make your pizza with desired add-ons.
3. Put the pizza on the pizza stone with pizza shovel, then bake about 15 seconds.
4. After 15 seconds, rotate pizza 90 degree by rotating the crank handle, then baking another 15
secords. Repeat the same process until the pizza is rotated and baked 360 degrees.
5. Take out the pizza with pizza shovel. Now, enjoy your pizza.
Tips: After the first round of baking is completed, if you want to continue to cook another pizza,
please control the baking time around 10 seconds between each rotating since the
temperature inside the oven reaches up to 662℉(350 ℃).
2.Cooking Steak
1. Put the marinated steak to pizza stone.
2. Cooking 20 seconds and then rotating the pizza stone 180 degrees with crank handle, then
cook another 20 seconds.
3. Flip over the steak and repeat above operation for another side of the steak.
4. Finish step 2 and step 3, the total coking time is around 80 seconds, and now you have a
steak in medium.
5. If you want to medium well steak, adjust each cooking time to 25 seconds, total cooking time
is 100 seconds.
6. Adjust the cooking time according to the actual temperature of the pizza oven and personal
preferences.
CARE AND MAINTENANCE
1. DO NOT use the stone over an open flame.
2. Avoid extreme temperature change to the stone. DO NOT place frozon foods on a hot stone.
3. The stone is fragile and can break if bumped or dropped.
4. The stone is very hot during use and stays hot for a long time after use.
5. DO NOT cool the stone with water when the stone is hot.
6. After cleaning the stone with water, please dry the stone before use. This can be done in a conventional oven at 60 ℃( 140 ℉）
for 2 hours.
PIZZA STONE
1. Store Pizza Oven out of direct sunlight and indoors where possible and when storing for extended periods of time.
2. Pizza Oven should not be exposed to harsh weather conditions such as snow, heavy rain and strong wind.
3. Wait for Pizza Oven to cool completely before moving.
4. The outer shell of Pizza Oven may fade over time and through use. This will not affect performance.
PIZZA OVEN

CARE AND MAINTENANCE
CLEANING BURNER
BURNER & VENTURI TUBE
KEEP VENTURI TUBE CLEAN.
INSECT WARNING!!
Your pizza oven might still light but...
Spiders and insects can nest in the burner of this and any other pizza oven, and cause the gas
to flow improperly. Backed up gas might also ignite and cause a fire around the venturi tube at
the control panel. Inspect the pizza oven twice a year and when first taking out in the spring.
If a flashback occurs, turn off gas at the source immediately.
As insects nest will result in insufficient gas, you must inspect and clean the venturi tube
of burner if flame is must longer than 2.16 inch.
Flame Characteristic
13
3in.
2.16 in.
0 in.
2.16 inch
Check for proper burner flame characteristics. Each burner is adjusted prior to shipment;
however, variations in the local gas supply may take minor adjustments.
Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting.
Slight yellow tipping is normal for LP gas. If the flame is yellow, it indicates insufficient air. If the
flame is noisy and tends to lift away from the burner, it indicates too much air.
Visually check the burner flames prior to each use, the flames should look like this picture,
if flames do not, refer to the CARE & MAINTENANCE of this manual. If any of these
conditions exist, call our customer service line.

Problem Possible Cause Prevention/Solution
Burner will not light
1. No gas flow
2. Coupling nut and
regulator not fully
connected
3. Obstruction of gas
flow
4. Disengagement of
burner to valve
5. Incorrect assembly
1. Check to see if propane tank is empty
2. Turn the coupling nut about one- half to three
quarters additional turn until solid stop.
Tighten by hand only - do not use tools
3. Clear burner tube
4. Reengage burner and valve
5. Check steps in assembly instructions
Sudden drop in gas
flow or low flame
1. Out of gas
1. Check for gas in propane tank
2. Turn off gas control knob, wait 30 seconds and
light oven. If flames are still low, turn off gas
control knob and propane tank valve.
Disconnect regulator. Reconnect regulator and
leak test. Turn on propane tank valve, wait 30
seconds and then light oven.
Flames blow out
1. High or gusting winds
2.
Low on propane gas
1. Turn front of oven away from wind
2. Refill propane tank
3. Refer to Sudden drop in gas flow above
Flare-up
1. Grease build up
2. Excessive fat in meat
3. Excessive cooking
temperature
4. Excess flour on the
cooking surface
1. Clean oven
2. Trim fats from meat before cooking
3. Adjust (lower) temperature accordingly
4. Brush remnant flour from cooking surface
Flashback (fire in
burner tube, roaring
sound from burner)
1. Burner and/or
burner tubes are
blocked
2. Pressure drop during
ignition
1. Turn gas control knob off. Clean burner
and/or burner tubes.
2. Turn off oven, ensure the tank valve is fully open
(if applicable) and relight.
14
TROUBLESHOOTING

ION
WARRANTY INFORMATION
The appliance has been manufactured under the highest standards of quality and workmanship.
We warrant to the original consumer purchaser that all aspects of this product will be free of
defects in material and workmanship for one year from the date of purchase. A replacement
for any defective part will be supplied free of charge for installation by the consumer. Defects
or damage caused by the use of other than genuine parts are not covered by this warranty.
This warranty shall be effective from the date of purchase as shown in the purchaser’s receipt.
This warranty is valid for the original consumer purchaser only and excludes industrial,
commercial or business use of the product, product damage due to shipment or failure which
results from alteration, product abuse, or product misuse, whether performed by a contractor,
service company, or consumer. We will not be responsible for labor charges and / or damage
incurred in installation, repair or replacement, nor for incidental or consequential damage.
Need help?
call our toll free number at:
1-888-909-3888 or
[email protected]
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