Blanco BFD9058WX User manual

Instruction Manual for
BLANCO 90cm
Freestanding Cooker
BFD9058WX
461308373 01/2015

2
Dear Customer,
Thank you for buying a BLANCO Freestanding Cooker.
Before we continue telling you about this oven, we cordially invite you to
become part of the Blanco family by subscribing online. Please visit our
website where you can easily register for product/cooking demonstra-
tions, and request Blanco’s gourmet recipes. Go to www.blanco-austra-
NKCEQOCPFſNNKPVJGUWDUETKRVKQPFGVCKNUKPVJGEQPVCEVWUUJQYTQQOUsection.
;QWYKNNſPFVJCVVJGENGCPNKPGUCPFOQFGTPNQQMQH[QWT$NCPEQ(TGGU-
tanding Cooker blends in perfectly with your kitchen décor. It is easy to
use and performs to a high standard.
Blanco also makes a range of products that will enhance your kitchen
such as ovens, cooktops, rangehoods, dishwashers, microwaves, sinks
and taps. There are models to complement your new Blanco Freestan-
ding Cooker.
Of course, we make every effort to ensure that our products meet all your
requirements, and our Customer Relations department is at your disposal,
to answer all your questions and to listen to all your suggestions.
Please complete the warranty card and keep your receipt as proof of pur-
chase. Retain all documents relating to the purchase of this product.
$NCPEQKUEQOOKVVGFVQRTQXKFKPIKPETGCUKPIN[GHſEKGPVRTQFWEVUVJCVCTGeasy to use.

3
Before this appliance left the factory it was tested and set by specialized, expert
personnel in order to guarantee the best functioning results.
Any subsequent repairs or adjustments that may be necessary must be done with
the maximum of care and attention by authorised personnel.For this reason we
recommend you always contact us (refer below), specifying the brand, model, serial
PWODGTCPFV[RGQHRTQDNGO[QWCTGJCXKPIYKVJKV;QWYKNNſPFVJGTGNCVKXGFCVCRTKPVGFQPCNCDGNCHſZGFQPVJGCRRNKCPEGCPFQPVJGNCDGNCHſZGFVQVJGRCEMKPIDQZIMPORTANT NOTICE
The manufacturer shall not be held responsible for any damage to persons or
property caused by incorrect installation or use of the appliance.
For prompt warranty service, please ensure that the warranty registration form is
completed and return posted to us. A duplicate data label and wiring diagram are
contained in this booklet. Please attach these labels to an accessible surface near
by the appliance for easy reference.
CONTENTS
ASSISTANCE AND SPARE PART 3
IMPORTANT NOTES AND PRECAUTIONS FOR USE 4-6
DESCRIPTION OF THE APPLIANCE 7-9
INSTRUCTIONS FOR THE USER 10-21
TROUBLESHOOTING 22
INSTRUCTIONS FOR THE INSTALLER 23-28
TECHNICAL FEATURES 29-32
WARRANTY 33
ASSISTANCE AND SPARE PARTS

4
IMPORTANT NOTES AND PRECAUTIONS FOR USE
You have purchased one of our products
HQTYJKEJYGVJCPM[QW9GCTGEQPſFGPVthat this new appliance, modern, functional
and practical, made with top quality
materials, will meet all your demands. This
new appliance is easy to use but before
installing and using it, it is important to
read this handbook through carefully. It
provides information for a safe installation,
use and maintenance. Keep this handbook
in a safe place for future reference.
The manufacturer reserves the right
VQOCMGCNNVJGOQFKſECVKQPUVQKVUproducts that it deems necessary or
useful, also in your interests, without
prejudicing its essential functional and
safety characteristics. The manufacturer
cannot be held responsible for any
inaccuracies due to printing or transcription
errors that may be found in this handbook.
N.B.:VJGRKEVWTGUUJQYPKPVJGſIWTGUKPthis handbook are purely indicative.
• The installation, adjustments,
conversionsandmaintenanceoperations
listed in section «INSTRUCTIONS FOR
THE INSTALLER» must only be carried
out by authorised personnel .
• The installation of all-gas and combi
appliances must comply with the
standards in force.
• The appliance must only be used for
its original purpose, that is, cooking
for domestic use. Any other use is
considered improper and, as such,
dangerous.
• The manufacturer cannot be held
responsible for any damage to persons
or property resulting from an incorrect
installation, maintenance or use of the
appliance.
• Once the packaging has been removed
from the outer surfaces and the various
inner parts, thoroughly check that the
appliance is in perfect condition. If
you have any doubts do not use the
appliance and call in an authorised
person.
• The packaging materials used
(cardboard, plastic bags, polystyrene
foam, nails, etc.) must not be left within
easy reach of children because they are
a potential hazard source. All packaging
materials used are environmentally-
friendly and recyclable.
• The electrical safety of this appliance
is only guaranteed if it is correctly
connected to a suitable earth system,
as prescribed by the electrical safety
standards. The manufacturer disclaims
all responsibility if these instructions
are not followed. Should you have
any doubts, seek the assistance of an
authorised person.
• Before connecting the appliance ensure
that the rating plate data corresponds to
that of the gas and electricity supply (see
section «TECHNICAL FEATURES»).
•NOT FOR USE IN MARINE CRAFT,
CARAVANS OR MOBILE HOMES
UNLESS EACH BURNER IS FITTED
WITH A FLAME SAFEGUARD.
• DO NOT MODIFY THIS APPLIANCE
•DOMESTIC USE ONLY
During use the appliance becomes hot.
Care should be taken to avoid touching
heating elements inside the oven.


5
WARNING - Accessible parts may
become hot during use. To avoid burns
young children should be kept away.
WARNING - Accessible parts may
become hot when the grill is in use.
Children should be kept away.
• The oven door glass and the
accessible parts will become hot when
in use. To avoid burns and scalds
young children should be kept away.
•Do not use this appliance as a space
heater.
•Do not touch any electrical appliance if
hands or feet are wet or damp.
•Do not use the appliance bare footed.
•Do not pull the power lead to take the
plug out of the socket.
•Do not leave the appliance outside
under the sun, rain, etc.
• This appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience
and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by a
person responsible for their safety.
• Children should be supervised to ensure
that they do not play with the appliance.
Cleaning and user maintenance shall
not be made by children
•WARNING - ln order to prevent
accidental tipping of the appliance, for
example by a child climbing over the
open oven door, or too high weights are
leant on the open oven door, two chains
must be screwed on the back on the
EQQMGTCPFſZGFVQVJGYCNNYKVJJQQMU.Ensure the chains are taut .Please refer
to instructions for installation..
Ŗ$GHQTGEQQMKPIHQTVJGſTUVVKOGGPUWTGthe oven is empty and its door closed,
heat the oven at maximum temperature
for two hours. This will allow the
protective coating on the interior of the
oven to be burnt off and dissipate the
associated smells. Ensure adequate
ventilation in the kitchen whilst burning
off and don’t be alarmed by a little bit
of smoke during this process.
• Unattended cooking on a hob with
fat or oil can be dangerous and may
TGUWNVKPſTGŖ0GXGTVT[VQGZVKPIWKUJCſTGYKVJwater, but switch off the appliance
CPFVJGPEQXGTƀCOGGIYKVJCſTGblanket.
Ŗ&CPIGTQHſTG&QPQVUVQTGKVGOUQPthe cooking surfaces.
•Do not use harsh abrasive cleaners
or sharp metal scrapers to clean
the oven glass door since they can
scratch the surface, which may result
in shattering of the glass.
• NEVER use sponges or abrasive
products, and solvents to remove
stains or adhesives on the painted or
stainless steel surfaces.
• Switch off the oven before removing
the fan guard for cleaning. Replace
the guard after cleaning in accordance
with the instructions.
• The oven can be equipped with
temperature probe. Only use the
temperature probe recommended for
this oven by our Service Centre.
• Remove any spillage from the lid
before opening.
IMPORTANT NOTES AND PRECAUTIONS FOR USE

6
IMPORTANT NOTES AND PRECAUTIONS FOR USE
• The appliance is not intended to be
operated by means of an external
timer or separate remote-control
system.
• Ensure that the appliance is switched
off before replacing the lamp to avoid
the possibility of electric shock.
• The cookers is equipped with a small
compartment under the oven that can
be used for storing things Remember
that the surfaces become hot, it is
UVTKEVN[HQTDKFFGPVQRNCEGKPƀCOOCDNGmaterials inside.
•Do not use a steam cleaner to clean a
hob, oven or range.
• The appliance is to be placed directly on
VJGƀQQTCPFUJCNNPQVDGOQWPVGFQPCbase.
Ŗ+HVJGCRRNKCPEGKUſVVGFYKVJCINCUUlid, this can shatter when heated. Turn
off all the burners or disconnect all the
plates, and allow them to cool before
ENQUKPIVJGNKFſI• Avoid using the oven as a larder or as
a saucepan cupboard when you are not
WUKPIKVHQTEQQMKPIKHVJGQXGPKUVWTPGFon accidentally it could cause damage
and accidents.
• If you are using an electrical socket near
the appliance, make sure that the cables
are not touching the cooker and are far
enough away from all hot parts.
Ŗ9JGP[QWJCXGſPKUJGFWUKPIVJGappliance check that all the controls are
in the off or closed position, checking
that the “0” of the knob corresponds to
the “•” symbol serigraphed on the front
panel.
• Switch off the electrical supply before
you start cleaning or servicing the
appliance.
• In the case of a failure or malfunction,
turn the appliance off and switch off
the electrical supply and do not tamper
with it. All repairs or adjustments must
be carried out with maximum care and
the proper attention of an authorised
person.
• For this reason we recommend you call
our Service Centre.

7
PRESENTATION
1WTEQQMGTKUſVVGFYKVJCHWNN[ICUhotplate. This innovative burner hotplate
offers you more scope and versatility
in hotplate cooking than ever before.
The round burners are graduated in
their size and output to provide the
exact heat required for every style of
cooking. The low heat (simmer) setting
is extraordinarily low, so you can cook
the most delicate sauces to perfection.
This innovative, yet very practical
combination of burners allows you to
cook an entire meal on the hotplate at
once and is of special assistance when
entertaining. Each knob on the front
panel has a diagram printed above it
showing to which burner it refers.
1WTEQQMGTUCTGſVVGFYKVJCGNGEVTKEoven burner and an electric grill.
The cookers can also be equipped
with a cooling fan in order to reduce
further the temperatures on the
front controls, knobs, door handle
and electrical components. It starts
automatically and stops some
minutes after the cooking end.
With the aid of the fan the oven can be
used for natural convection or forced
convection cooking To guarantee the
DESCRIPTION OF THE APPLIANCE


1
customer a good and safe use of the
appliance, the cookers have equipped
with a safety temperature device, which
automatically turns on in case the
main thermostat fails to work. In such
an event, the electricity is interrupted
VGORQTCTKN[do not attempt to repair
it yourself but turn the appliance off
and contact your nearest Assistance
Centre.
This oven has 4 shelf levels and the
HQNNQYKPICEEGUUQTKGU•2 x safety anti tip shelves. Ensure
shelf is located with dish and tray stop
pointing upwards and at rear of oven.
• 1 x grill rack insert
• 1 x baking dish
• 1 x wok support cast iron trivet
• 1 x grilll handle




8
A








B
DESCRIPTION OF THE APPLIANCE
DESCRIPTION OF THE CONTROLS
HOB GAS BURNER KNOB (A)
By rotating the knob in an anticlockwise
FKTGEVKQPVJGHQNNQYKPIU[ODQNUCRRGCT= Closed position
= “Full on” position
= “Reduced rate or Low” position
OVEN ELECTRIC THERMOSTAT KNOB
(B)
By turning the oven knob clockwise we will
ſPFVJGFKHHGTGPVQXGPVGORGTCVWTGXCNWGU(from 50°C to Max).
OVEN FUNCTION SELECTOR KNOB (8)
(C)
By turning the knob to the right or to the left
YGYKNNſPFVJGHQNNQYKPIU[ODQNU0= Oven off
= Oven light on, which stays on for all
functions
= Defrost
=Traditional
= Fan Assist (Top and bottom heating
elements and fan on)
= Bottom heating element with fan
= Fan forced (Rear heating element and
fan on)
= Grill
= Fan grill

C
YELLOW WARNING LIGHT
When lit it indicates that either the electric
oven or electric grill is working. While the
oven is being used the light will switch off
when the set temperature is reached. During
baking it is normal for the yellow light to
switch on and off several times as the oven
temperature is controlled.
RED WARNING LIGHT
When lit it indicates that the electric grill
or one of the oven electric components
is on.

9
 
ELECTRONIC PROGRAMMER "TOUCH"
Setting the time.
After connecting to mains or after a power
EWVU[ODQNő#ŒCPFőŒYKNNDQVJƀCUJsimultaneously on the display.
Keep pressed for some seconds
simultaneously + and - buttons or just MODE
button, till when symbol “A” turn off and
symbol turn on.
Time can be set just when the dot beneath
the symbol ƀCUJGUTime cannot be adjusted during cooking
program run.
If time is selected while a automatic cooking
program is running, this is deleted.
Program selection
Keep pressed for some seconds MODE
button and pressing it in turns, the following
RTQITCOUCTGUGNGEVGF1. Minute Minder
The time turns off, the symbol turns
on and with + and - buttons is possible to
select the time alarm. At the end of the set
time, the buzzer will start and the symbol
ƀCUJGU6QVWTPQHHVJGDW\\GTCPFturn off the symbol keep pressed for
some seconds MODE button.
The minute minder program runs
independently of other cooking programs.
2. Semiautomatic Program with Duration
or End Time
Select with + and - buttons the duration.
The time of the day turns off, symbol “A”
and “dur”ƀCUJ#VVJGGPFQHVJGUGVtime, the buzzer will start and the symbol
ő#ŒƀCUJGU6QVWTPQHHVJGDW\\GTRTGUUMODE button.
Now the oven is off. Keep pressed for
some seconds simultaneously + and -
buttons or just MODE button and the
symbol is illuminated.
Oven Setting:
After setting a program, turn the oven
function selection knob to the desired
oven function and set the oven thermostat
knob to the desired cooking temperature.
3. Fully automatic program with Duration
and End time
Select with + and - buttons the duration
and the end time. The time of the day
turns off, symbol “A” and “End”ƀCUJSymbol turns off and the symbol “A”
turns on. The symbol is illuminated
again when the cooking starts. At the
end of the set time, the buzzer will start,
the symbol turns off and the symbol
ő#ŒƀCUJGU6QVWTPQHHVJGDW\\GTRTGUUMODE button.
Now the oven is off. To set the programmer
on manual operation keep pressed for
some seconds simultaneously + and -
buttons or just MODE button and the
symbol is illuminated.
Changing/Clearing programs
Each program can be cleared keeping
pressed for some seconds simultaneously +
and - buttons. Symbol “A” turns off.
Each program can be changed keeping
pressed for some seconds MODE button
and then pressing it in turns to the function
to be changed. The adjustment can be done
with + and - buttons.
Is it possible to check whenever the progress
of program keeping pressed for some
seconds MODE button and then pressing in
turns to the function to be checked.
DESCRIPTION OF THE APPLIANCE

10
INSTRUCTIONS FOR THE USER
HOB: GENERAL NOTES ON SAFETY
• When using the burners, do not leave the
appliance unsupervised. Ensure that children
CPFVJGKPſTOFQPQVRNC[YKVJVJGCRRNKCPEGIn particular, make sure that pan handles are
positioned correctly and supervise the cooking
of foods which use oils and fats, as these are
JKIJN[KPƀCOOCDNG• Do not use aerosols or sprays near the
appliance when it is in use.
• Even after use, the burners remain hot for a
long period; to avoid burning, do not place
hands or other objects on them.
• After using the appliance, ensure that all the
controls are in the closed or off position.
AUTOMATIC ELECTRIC IGNITION OF
COOKTOP BURNERS
Push the knob (A) which corresponds to burner to
be ignited and turn anti clockwise to the “Full On”
position, then depress the control knob.
Automatically the ignition spark shoots. If there
is no electric power the burner may be lit with
matches.
OPTIMUM USE OF COOKTOP BURNERS
+PQTFGTVQCEJKGXGOCZKOWOGHſEKGPE[YKVJminimum gas consumption it is useful to
TGOGODGT• Do not use large burners with pans of small
FKCOGVGTKPQTFGTVQCXQKFƀCOGUURTGCFKPIwider than pans (consult the following table)
CPFCNYC[UWUGRCPUYKVJNKFUſI• When the boiling point is reached, it is best to
turn the knob to the “Low position”.
• Avoid using over sized pans that may radiate
excessive heat and cause damage to
surrounding surfaces such as bench tops and
glass lid.
• The appliance is equipped with a particular
pan support (1) on which must be put the wok
support (2). To ensure stability, position the
notch (A) of wok support on the pan support
ſPIGTUCUKPFKECVGFKPſIŖ&QPQVRNCEGCP[VJKPIGIƀCOGVCOGTasbestos mat, between pan and pan support,
as serious damage to the appliance may result
ſI• Locate pan centrally over the burner so that is
stable and does not overhang the appliance
ſIŖ+HICUDWTPUYKVJC[GNNQYƀCOGFQPQVEQPVKPWGto use burner and arrange for service.
• Do not use burners without the proper pan support
QTYQMUVCPFCUVJKUYKNNEQPEGPVTCVGCPFFGƀGEVVJGJGCVQPVQVJGJQVRNCVGſICPFUWTTQWPFKPIsurfaces.
• Use only a wok support supplied or
recommended by the manufacturer of the
CRRNKCPEGſIABNORMAL OPERATION
Any of the following are considered to be abnormal
QRGTCVKQPCPFOC[TGSWKTGUGTXKEKPIŖ;GNNQYVKRRKPIQHVJGJQDDWTPGTƀCOG• Sooting up of cooking utensils.
• Burners not igniting properly.
• Burners failing to remain alight.
• Burners extinguished by the oven door.
Ŗ)CUXCNXGUYJKEJCTGFKHſEWNVVQVWTPIn case the appliance fails to operate correctly,
contact our Service Centre.
9CTPKPI5GTXKEKPIUJQWNFDGECTTKGFQWVQPN[by authorised personnel.
Burners Ø pan cm
Wok 22 - 24
Large 20 - 22
Medium Small 12 - 14
3



4

11
6
8
5
7
• Never cover the base of the oven or the
oven shelf with aluminium foil or other
materials, CUVJKUETGCVGUCſTGJC\CTF• When grilling always put a little water in the
grill pan. The water prevents the grease
from burning and from giving off bad
smells and smoke. Add more water during
grilling to compensate for evaporation.
• After using the appliance ensure that all
the controls are in the off position.
• WARNING - During and after use, the
oven door glass and the accessible parts
will become hot when in use. To avoid
burns and scalds children should be kept
away.
OVEN: GENERAL SAFETY
INSTRUCTIONS
• Do not leave the oven unsupervised during
WUG'PUWTGVJCVEJKNFTGPCPFVJGKPſTOFQnot play with the appliance.
• Do not spray aerosols in the vicinity of this
appliance while it is operating.
• Always grip the centre of the oven door
when opening. Do not practice excessive
pressures on the door when it is open.
Ŗ&QPQVUVQTGQTWUGƀCOOCDNGNKSWKFUQTitems in the vicinity of this appliance.
• Do not worry if condensation forms on the
door and on the internal walls of the oven
during cooking. This does not compromise
KVUGHſEKGPE[• When opening the oven door, be very
careful of scalding vapours.
• During use the appliance becomes hot.
Care should be taken to avoid touching
heating elements inside the oven. Wear
oven gloves when placing or removing
pans from the oven or use the handle
provided. Hook the handle to the edge of
the tray and pull it out, slightly lifting it as
you do so.
• When inserting or removing food from
the oven, check that excess juices do not
QXGTƀQYQPVQVJGQXGPDCUGQKNUCPFHCVUCTGJKIJN[KPƀCOOCDNGYJGPQXGTJGCVGF• Use containers that will resist the
temperatures indicated on the thermostat
knob.
INSTRUCTIONS FOR THE USER

12
INSTRUCTIONS FOR THE USER
HOW TO USE THE MULTIFUNCTION
OVEN
BFD9058WX is a 8 function oven with
fan forced, fan assist, bottom element
with fan, fan grill, gril, traditional, defrost
and light
BOTTOM ELEMENT WITH FAN
Turn the selector knob to the symbol and set the
temperature on the thermostat knob, now place
the food inside the oven. Selecting this function
will activate the bottom heating unit and its heat is
distributed by the fan. This function is particularly
recommended to defrost and warm up ready-made
meals.
FAN FORCED
Turn the selector knob to the symbol and set the
thermostat to the desired temperature, then place
your food the oven. If oven needs pre-heating
wait till the thermostat yellow led turns off before
placing foodsinside it. This function activates the
rear heating unit and the fan distributes the heat
produced. This combination allows for a fast and
even cooking of several different foods placed on
the diverse levels of the oven.
GRILL COOKING
Turn the selector knob to the symbol and set the
thermostat to the desired temperature. Selecting
this function the top central heating element turns
on and heat is distributed directly on food surface.
Apart from grilling, this function is ideal to add a
golden roast to your recipes or to toast bread slices.
When you use the grill, do not forget to place the
drip pan beneath it to collect any sauce dripping,
as suggested in the “USEFUL COOKING TIPS “
section.
FAN GRILL COOKING
Turn the selector knob to the symbol and set
the thermostat to the desired temperature (MAX
200°C).Selecting this function the top central
heating element turns on and heat is distributed
by the fan. This procedure mitigates the direct heat
on food surface and uses milder temperatures. It
is therefore recommended for an even golden and
ETKUR[ſPKUJVQWEJKFGCNHQTYJQNGſUJCPFRQWNVT[When you use the grill, do not forget to place the
drip pan beneath it to collect any sauce dripping,
as suggested in the “USEFUL COOKING TIPS “
section.
DEFROSTING AT ROOM TEMPE-
RATURE
Turn the selector knob to the symbol and
place the food you want to defrost inside the
oven. The length of time required depends
on the quantity and type of food. Selecting
this function will only activate the fan. Mild
air circulation around frozen food will slowly
defrost it. It is particularly suitable for fruit and
cakes.
TRADITIONAL COOKING
Turn the selector knob to the symbol and
adjust the thermostat knob to suit the desired
temperature.
If pre-heating is recommended wait till the
thermostat yellow led turns off before placing
foods inside the oven. This option turns on
both bottom and top heating units, evenly
distributing heat on your foods.
This type of cooking is ideal for all kind of
HQQFUOGCVUſUJDTGCFRK\\CUECMGUFAN ASSIST
Turn the selector knob to the symbol and
adjust the thermostat knob to suit the desired
temperature.
If pre-heating is recommended wait till the
thermostat yellow led turns off before placing
foods inside the oven. This option turns on
both bottom and top heating units, and heat
is distributed by fan ventilation.
This combination is suitable for rapid cooking
and allows for the use of more plates
positioned on the different levels of the oven.

13
INSTRUCTIONS FOR THE USER
TIME AND TEMPERATURE CHART
The below table gives guidelines for cooking a range of different foods, individual food, or
personal preferences may slightly vary the oven position, temperature and cooking time from
those suggested.
2NGCUGPQVGVJCV• All cooking temperatures stated refer to a preheated oven (allow 15 minutes for preheating).
• The shelves are numbered from the bottom i.e. the top shelf is Shelf 4,bottom shelf is Shelf
1.
• If baking a larger quantity than the example shown in the chart, slightly increase
temperatures and/or time.
• If baking a smaller quantity than the example, slightly decrease the temperature and/or
time.
• Remember to remove grill tray from oven before baking in oven.
Please note that this oven may not have all the functions required to cook all dishes and
therefore only certain recipes will apply to your oven.
FOOD ITEM QUANTITY OVEN POSITION TEMPERATURE °C APPROXIMATE TIME
CAKES
Patty c akes
Sponges
Butter c ake - slab
Boiled f ruit c ake - 20 cm tin
R i ch f ruit c ake - 20 cm tin
20
1 or 2
1
1
1
S h el f 2 or 3
S h el f 2 or 3
S h el f 2 or 3
S h el f 2 or 3
S h el f 2 or 3
190
190
190
160
150
15-20 m ins.
20-25 m ins
30-35 m ins.
2 h rs.
4 h rs.
SCONES - plain
20 S h el f 2 240 10-12 m ins.
BISCUITS
Anza c s
Burnt butter bis c uits
24
40
S h el f 3 or 4
S h el f 3 or 4 150
180 20 m
ins.
25 m ins.
MERINGUE - s m all
20 S h el f 3 or 4 125 1-1½ h
rs.
allow to c ool in oven
PASTRIES
Custard tart - 23 cm
F ruit pies - bis c uit pastry,
GRXEOHFUXVWFRRNHG¿OOLQJ
S ausages rolls
1
1
20
S h el f 3
S h el f 3 or 4
220/180
210/190
220
10/40-50 m ins.
15/15-20 m ins.
20-25 m ins.
PIZZA - yeast doug h 30 cm 1
S h el f 3 240 20-25 m ins.
OVEN MEAL
Roast m eat & vegetables
Fruit pies 2S
h el f 2 or 3
S h el f 2 or 3 210
as requested
50-60 m ins.
BREAD
1 loa f S h el f 4 200 35-40 m ins.
RETAIN THIS CHART FOR EASY REFERENCE
ROAST MEATS
Meats are generally roasted in the centre of the oven (shelf 3) but the position may be varied
according to the size of the meat and the other foods to be cooked at the same time.
A moderate temperature can be used (200°C) although superior results are often achieved
by cooking meat quickly at a high temperature e.g. 250°C for 30 minutes to sear the meat,
then complete the cooking on a moderate heat. Turkey or other very large joints of meat may
be cooked at lower than moderate temperatures.

14
INSTRUCTIONS FOR THE USER
USEFUL COOKING TIPS
Cakes and bread:
• Heat the oven for at least 15 minutes
before you start cooking bread or cakes.
• Do not open the door during baking
because the cold air would stop the
yeast from rising.
• When the cake is cooked turn the oven
off and leave it in for about 10 minutes.
• Do not use the enamelled oven tray or
drip pan, supplied with the oven, to cook
cakes in.
• How do you know when the cake is
cooked? About 5 minutes before the
end of cooking time, put a cake tester or
skewer in the highest part of the cake. If
it comes out clean the cake is cooked.
• And if the cake sinks? The next time
use less liquids or lower the temperature
10°C.
Ŗ+HVJGECMGKUVQQFT[/CMGUQOGVKP[holes with a toothpick and pour some
drops of fruit juice or spirits on it. The
next time, increase the temperature
10°C and set a shorter cooking time.
Ŗ+HVJGECMGKUVQQFCTMQPVQRVJGPGZVtime put the cake on a lower shelf, cook
it at a lower temperature and longer.
Ŗ+HVJGVQRQHVJGECMGKUDWTPVEWVoff the burnt layer and cover with
sugar or decorate it with cream, jam,
confectioner’s cream, etc.
Ŗ+HVJGECMGKUVQQFCTMWPFGTPGCVJVJGnext time place it on a higher shelf and
cook it at a lower temperature.
• If the cake or bread is cooked nicely
QWVUKFGDWVKUUVKNNWPEQQMGFKPUKFGVJGnext time use less liquids, cook at a lower
temperature and longer.
Ŗ+HVJGECMGYKNNPQVEQOGQWVQHVJGVKPslide a knife around the edges, place a
damp cloth over the cake and turn the tin
upside down. The next time grease the
VKPYGNNCPFURTKPMNGKVYKVJƀQWTQTDTGCFcrumbs.
• If the biscuits will not come away from
VJGDCMKPIVTC[RWVVJGVTC[DCEMKPVJGoven for a while and lift the biscuits up
before they cool. The next time use a
sheet of baking parchment to prevent
this happening again.
Meat:
• If, when cooking meat, the time needed
is more than 40 minutes, turn the oven
off 10 minutes before the end of cooking
time to exploit the residual heat (energy
saving).
• Your roast will be juicier if cooked in a
closed pan; it will be crispier if cooked
without a lid.
Ŗ0QTOCNN[YJKVGOGCVRQWNVT[CPFſUJneed medium temperatures (less than
200°C).
• To cook “rare” red meats, high
temperatures (over 200°C) and short
cooking times are needed.
• For a tasty roast, lard and spice the meat.
• If your roast is too dark on top or
WPFGTPGCVJVJGPGZVVKOGRWVKVQPa higher or lower shelf, lower the
temperature and cook longer.
• Your roast is underdone? Cut it in slices,
arrange the slices on a baking tray with
VJGITCX[CPFſPKUJEQQMKPIKVGrilling:
Ŗ5RCTKPIN[ITGCUGCPFƀCXQWTVJGHQQFbefore grilling it.
• Always use the grill pan to catch the juices
that drip from the meat during grilling.
• Always put a little water in the drip pan.
The water prevents the grease from
burning and from giving off bad smells
and smoke. Add more water during
cooking because it evaporates.
• Turn the food half way through cooking.
• If you are grilling fatty poultry (goose)
pierce the skin so the fat can drip away.
The aluminium can be easily corroded if
it comes into contact with organic acids
present in the foods or added during
baking (vinegar, lemon juice). Therefore
it is advised not to put directly the foods
on aluminium or enamelled trays, but
ALWAYS use the proper oven paper.

15


9
INSTRUCTIONS FOR THE USER
CLEANING AND MAINTENANCE
HOT PLATE
The burner caps and burner heads need to
be cleaned after each time they are used
with warm soapy water, rinsed and then
dried well to keep them in good condition.
WARNINGS:
• After cleaning, check that the heads
burners and the relative burner caps, are
EQTTGEVN[RQUKVKQPGFKPVJGKTJQWUKPIUſI9).
• Take care not to disturb the ignition spark
RNWIUQTƀCOGHCKNWTGFGXKEGUŖ+H[QWſPFCVCRKUFKHſEWNVVQQRGPQTclose do not force it but call for technical
assistance urgently.
• The appliance is not intended to be
operated by means of an external timer or
separate remote-control system.
STRUCTURE
All the cooker parts (in enamelled or painted
metal, steel, or glass) should be cleaned
frequently with warm soapy water and then
rinsed and dried with a soft cloth.
DO NOT use harsh abrasive cleaners or
sharp metal scrapers to clean the oven glass
door since they can scratch the surface,
which may result in shattering of the glass.
NEVER use sponges or abrasive products,
and aromatic or aliphatic solvents to remove
stains or adhesives on the painted or stainless
steel surfaces.
DO NOT leave vinegar, coffee, milk, salty
water or the juice of lemon or tomato on the
surface for any length of time.
OVEN CAVITY
Do not spray or wash the thermostat
bulb with acid based products (check the
product label before use).
The manufacturer cannot be held liable for
any damage caused by incorrect cleaning.
The oven cavity should be cleaned after each
use to remove cooking residuals and or grease
or sugar which, if burnt on when the oven is
used again, will form deposits or unremovable
stains as well as unpleasant smells.
To maintain the shine of the enamelled parts,
clean them with warm soapy water, rinse
and dry them thoroughly. ALWAYS wash the
accessories used.
18'05+&'9#..)4+&5ſITo allow for a better cleaning of the side grids,
[QWECPGZVTCEVVJGOVJKUYC[2WUJYKVJCſPIGTQPVJGNCUVQHVJGUNQVUVQrelease the grid from its hold.
2. Lift it towards the top and extract the grid.
To put them back into place, reverse the order
of this operation.


10

16
INSTRUCTIONS FOR THE USER
HOW TO CLEAN THE INNER OVEN DOOR
GLASS
One of the features of our cookers is that the
inner oven door glass can be easily removed for
cleaning without the aid of specialized personnel.
Just open the oven door and remove the support
UGEWTKPIVJGINCUUſI11).
ATTENTION!!
This operation can be done also with the door
ſVVGFQPCRRNKCPEGDWVKPVJKUYC[RC[CVVGPVKQPthat when the glass is pull upwards, the force of
the hinges can close the door roughly.
LOCK AT LEAST ONE HINGE.
OVEN DOOR REMOVAL
The oven door can be removed to give easier access
to the oven when cleaning. To remove, proceed as
HQNNQYU• Open the oven door and insert rivet (R) in the
JQNG(QHVJGJKPIGſI• Partially close the door, forcing it upwards at the
same time to free stop tooth and hinge sector.
• Once the hinge is free, pull the door forwards
tilting it slightly upwards to free sector.
• To reassemble proceed in the reverse order,
paying attention to the correct position of sectors.
4'2.#%+0)6*'18'0.#/2ſI9#40+0)'PUWTGVJGCRRNKCPEGKUUYKVEJGFQHHbefore replacing the lamp to avoid the possibility
of electric shock.
In the event the oven lamp needs replacing,
the new lamp must comply with the following
TGSWKUKVGU15 W - 230 V~ - 50 Hz - E 14 - and must be
resistant to high temperature (300°C).
6QEJCPIGVJGQXGPNCORHQNNQYVJGKPUVTWEVKQPU• Draw out the side guide rails as described
above.Then remove the glass protection cap (V)
from the bulb socket, lifting it with a screwdriver
placed between the cap and the oven wall and
replace the lamp (L). Fit the accessories back in
reverse order.

OVEN SEAL
The oven seal guarantees the correct functioning
QHVJGQXGP9GTGEQOOGPF[QW• clean it, avoiding abrasive tools or products.
• check its state now and then.
If the oven door seal has become hard or is
damaged, contact our Service Centre and avoid
using the oven until it has been repaired.


12
13
11
Maintenance Schedule
The appliance should be checked by an au-
thorised person every year to ensure the safe
operation of the appliance. As part of the ins-
pection, the authorised person should also
check that the wall brackets are engaged and
securely mounted to the wall. This mainte-
nance is not covered by warranty.

17
Self-cleaning panels
Oven walls are protected by panels coated with a
grease-proof, microporous enamel that absorbs
and eliminates splattering during baking.
If there is a lot of liquid or grease, dry
immediately with a damp sponge and heat the
oven for 2 hours on the maximum thermostat
position. Wait for the oven to cool down and then
go over it again with a damp sponge. If you are
unable to remove all the substances, repeat the
above procedure.It is, however, advisable to
periodically remove the panels and wash them
with warm soapy water and dry them with a soft
cloth.
6QTGOQXGVJGOHQNNQYVJGUGKPUVTWEVKQPU• Extract the side grids as indicated in the
previous paragraph.
• Unscrew the screws and remove both side PL
RCPGNUſI• Remove back panel Dby unscrewing
TGURGEVKXGNQEMKPIUETGYUſI• Repeat previous operations in reverse order to
replace all elements.
INSTRUCTIONS FOR THE USER




14

18
INSTRUCTIONS FOR THE USER
dĞůĞƐĐŽƉŝĐƌĂŝůƐĂƐƐĞŵďůLJŝŶƐƚƌƵĐƚŝŽŶƐ

Oven lateral chromed shelf – the shelves are ambidextrous.

Telescopic rail positioning: place the telescopic rail as in the picture above


19
INSTRUCTIONS FOR THE USER

Telescopic rail insertion: press the telescopic rail so that it fits in the seat, opening the tabs on both
sides.

Once the guide is properly inserted, the tabs go back into place and lock the telescopic rail to the
lateral shelf.

20
INSTRUCTIONS FOR THE USER

In order to distinguish between right and left rail, make sure that the telescopic rails open sliding in
the opposite direction one another.

In order to extract the telescopic rail, pull the tabs on both sides.