
Oven functions
Oven functionsOven functions
Oven functions
Symbol
SymbolSymbol
Symbol
Description
DescriptionDescription
Description
0
00
0
Off
OffOff
Off-
--
-Position:
Position:Position:
Position: Switching
Upper heat
Upper heatUpper heat
Upper heating
inging
ing:
: :
:
The heating is done with active
top heat. The dish gets heated from the top.
baking from above or for keeping
warm.
Lower heat
Lower heatLower heat
Lower heating
inging
ing:
: :
:
The heating is done with active
bottom heat. The dish gets heated from the
Upper/lower heating:
Upper/lower heating: Upper/lower heating:
Upper/lower heating:
conventional manner. The dish gets evenly
heated from the top and bottom.
baking and frying on a level.
Full g
Full gFull g
Full grill:
rill:rill:
rill:
Only the grill heating element is in
operation. Ideal for scalloping or grilling
meat, casseroles, toast etc.
Small grill:
Small grill:Small grill:
Small grill:
dle grill radiator is heated
smaller quantities of grilled food.
Notes for baking,
Notes for baking, Notes for baking,
Notes for baking, cooking
cooking cooking
cooking
and grilling
and grilling and grilling
and grilling
NOTE
NOTENOTE
NOTE:
::
:
•Use the included accessory.
•
In principle, you may use any heat
cookware for your food.
•
Unsuitable is cookware of bright, shiny aluminum,
unglazed clay and tableware made of plastic or
with plastic handles.
•Follow the instructions for the d
completion in your recipes and preparation i
structions on the product packaging.
Baking
BakingBaking
Baking
•
For good baking results, preheating is reco
mended up to the desired temperature.
he baking process, we recommend
for about 5 minutes in the oven.
Before removing the cake, check if it is
. When the cake is done, no
The heating is done with active
top heat. The dish gets heated from the top.
baking from above or for keeping
The heating is done with active
bottom heat. The dish gets heated from the
conventional manner. The dish gets evenly
heated from the top and bottom.
baking and frying on a level.
Only the grill heating element is in
operation. Ideal for scalloping or grilling
meat, casseroles, toast etc.
smaller quantities of grilled food.
and grilling
and grilling and grilling
and grilling
in the oven
in the ovenin the oven
in the oven
In principle, you may use any heat
Unsuitable is cookware of bright, shiny aluminum,
unglazed clay and tableware made of plastic or
completion in your recipes and preparation i
structions on the product packaging.
For good baking results, preheating is reco
mended up to the desired temperature.
he baking process, we recommend
for about 5 minutes in the oven.
Before removing the cake, check if it is
. When the cake is done, no
Cooking and roasting meat & fish
Cooking and roasting meat & fishCooking and roasting meat & fish
Cooking and roasting meat & fish
Only cook meat of maximum 1 kg in the oven.
on the cooking hob.
•When using the grill grid
mend placing a baking sheet with some wa
At least once after half of the cooking time
liquid or with hot, salty water, thereby not using
cold water.
Grilling
GrillingGrilling
Grilling
CAUTION:
CAUTION:CAUTION:
CAUTION:
•
Grill exclusively with the oven door closed!
Supervise the grilling process, the
Preheat the oven for approx. 5 minutes.
grilling food does not stick on
baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
Energy saving
Energy saving Energy saving
Energy saving t
tt
tips
ipsips
ips
•Only preheat
if it is specified in the recipe.
Use dark, black painted or enamelled
absorb the heat particularly well.
operation.
•Use the residual heat
the oven off a few minutes before
cooking / baking time. So your
Cooking and roasting meat & fish
Cooking and roasting meat & fishCooking and roasting meat & fish
Cooking and roasting meat & fish
Only cook meat of maximum 1 kg in the oven.
mend placing a baking sheet with some wa
At least once after half of the cooking time
liquid or with hot, salty water, thereby not using
Grill exclusively with the oven door closed!
Supervise the grilling process, the
Preheat the oven for approx. 5 minutes.
a little oil, so that the
grilling food does not stick on
baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
if it is specified in the recipe.
Use dark, black painted or enamelled
absorb the heat particularly well.
the oven off a few minutes before
cooking / baking time. So your